Miami Grill in Auckland Menu

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Miami Grill in Auckland has no menu available, but can choose from many other options such as Sambal Telur (Sambal Egg) or Beef Rendang from Mamak Malaysian Restaurant. White Swan Takeaways offers many options including 2 egg chip cheese salad and 2 sausage chip cheese salad. Palm's Bar & Restaurant includes a wide range like Mega Cooked Breakfast or Three Eggs Omelette. Pepito de Ternena con Pimento de Piquillo and Pepito de Lomo de Cerdo con Manzana col Lonband from . Pepitos offers Bian Sushi and Donburi and Seaweed Gunkan.

Nearby Sample Menus

LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Mahoe Aged Edam(cows milk) $21.00
Cheeses, seed/oat biscuits and roof honey $21.00
Whangaripo, Ash brie (buffalo milk) $21.00
White chocolate, quince and ginger $16.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.

KImchi Noodle $12
- Thin noodles based on hot soup with kimchi eggs and fried seaweed
Chicken Teriyaki / Beef Teriyaki $14
- Choose from chicken on beef, comes with onions, mushrooms, carrots, paprika and teriyaki
Beef Brisket $18
Marinated beef Short RIbs $25
Cold Noodle with Marinated Pork $16
Beef Short Ribs $25
Steamed Pork Belly Meal $15
Giant Pork or Chicken Katsu $15

Whole Chicken $15.00
Egg $2.50
Prawn $13.00
Pineapple $2.50
Chicken Fried Rice & BBQ Pork chow mein
Chicken $12.00
Steak $4.00
Won Ton Soup $9.50

Platter C $55.00
- 45 pieces
Kiwi legend roll $15.00
- Teriyaki chicken, avocado, cream cheese, pickles, sweet chilli sauce, kiwifruit, bread crumbs, pineapple, teriyaki sauce, wasabi sauce, pink sauce
California roll $11.00
- Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
Eel roll $14.00
- Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, bake sauce.
Miso soup S$2.00/L$3.00
Champion roll $16.00
- Bacon, surimi, peanut butter, salmon, prawn,BBQ Eel, Avocado, cucumber, bread crumbs, masago, BBQ sauce, bonito flakes, creamy sauce.
Teriyaki salmon / Crazy chicken on rice H$7.00/F$12.00
Platter A $75.00
- 63 pieces

35. Yes Noodles Soup $11.50
- A combination of King prawns, lean beef, pork and chicken with egg noodles and veges cooked in a tasty chicken soup
45. Seafood Nasi Goreng $12.00
- Combination seafood fried rice with bean shoots, onion, carrots, spring onions and peas
19. Gwi Lin Chilli Beef $10.50
- Beef with egg noodles and Asian veges wok tossed in our sensational chilli sauce. (Mild medium hot)
4. Thai Curry Chicken Box $10.50
- Chicken with thin rice noodles, tomato and fresh veges in a spicy Thai style curry sauce. (Mild)
1. Canton Chicken Mee $10.50
- Chicken with egg noodles and seasonal veges wok tossed in our home made oyster sauce.
-Combination $12.00
18. Thai Sweet Chilli Beef Box $10.50
- Beef with egg noodles and seasonal veges in our special Thai sweet chilli sauce. (Mild)
29. Singapore Vegie Box $9.90
- Mushrooms, tofu and corn with thin rice noodles and fresh veges in a light curry sauce.

Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
This is a sample menu, dishes may change with the seasons.
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90

Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Creme Brulee
- Creme brulee of the day with house made short bread
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)

Potato Pizza $26.00
Soft Bone Chicken
Sweet & Sour Chicken
Pork Bone Soup
So Hot Chicken
Popcorn Chicken $32.00
Tofu & Kimchi
- stir fried kimchi
Sweet Belly Stew
- pork belly & squid & bean sprouts

Whole Chicken $16.00
-Small $10.00
Pork
-Medium $13.00
-Small $2.50
E $8.00
- 1 x Beef Burger 3 x Potatoes 1 x Can of Drink
B $5.00
- 10 x Potatoes
-Small $10.00

King Crab linguine, lemon, chilli, butter, chives $46.00
Miso Hollandaise N/A
A selection of the Chef’s three favourite cuts Market Price
Grain fed, Queensland, Australia
Rump $39.00 250g
Queensland prawns, Pernod garlic butter $36.00
Slow roasted Wagyu shin, red wine jus $88.00
Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00

Bhuna Gosh $15.90
- Lamb cubes cooked in chef's special recipe with tomato and onion base gravy with whole spices for the flavour
Onion Bhaji $5.50
- Spiced onions battered in chick pea flour and deep fried
Tikka Sagh Wala $14.90
- Chicken tikka cooked with puree of spinach
Butter Prawn $17.90
- Prawns cooked in special creamy tomatoes flavored sauce
Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
Beef Vindaloo $14.90
- Beef cooked in hot vindaloo spicy sauce straight from goa
Butter Chicken $14.90
- Chicken tikka cooked in exotic,spicy,cream tomato flavoured sauce
Tandoori Prawn $18.90
- Prawn marinated in Tandoori sauce & smoke roasted

Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli

Papad $2.50
Fish Burger $5.99
Hot Chips $3.00
Cheese Burger $3.50
Aaloo Paratha $4.00
Chicken 65 $12.50
- Mild / Medium / Hot
Prawns Masala $15.00
- Mild / Medium / Hot
Lamb Vindaloo $12.50

Hot chip $5.80
Yogurt / tomato $2.00
Avocado, salmon on, toast $9.80
Beef burger with chips $15.90
- With bacon & fried egg
Aroma special $11.9 / $15.90
- Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
Mushroom on & toasts $7.80
Mince on toast $12.90
Toasted bagel $4.90
- With cream cheese and iam

Freshly made granola $9.00
- with berry compote, honey & yoghurt
-with bacon, banana & maple syrup $16.50
Eggs Benedict
- Poached eggs with hollandaise
Never ending brunch (until 2pm)
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
Eggs on toast $8.50
-Add Bacon for $4.00
-with mascarpone, rhubarb & red berry compote $12.50