Mickey's Lickies in Hamilton Menu

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Mickey's Lickies in Hamilton has no menu available, but can choose from many other options such as M or L from Wendy's. BJ's Restaurant & Bar offers many options including Fish & chips and Hamburger & chips. Mithaiwala includes a wide range like Dal bati churma or Amritsari kulcha & chole. Salmon tartare, citrus, crème fraiche and Chicken lover parfait, quince jelly, croutons from . Palate offers Crazy Cow Cafe and Farmer Joes.

Nearby Sample Menus

Grandma's Lambs Fry and Bacon $19.5
- Served with creamy potato mash, peas, caramelised onion gravy and toasted ciabatta
Sirloin Steak $28.5
- 250gm of Sirloin steak chargrilled to your liking. Served with home-style fries, tomato and mushroom. Add a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.00
Speight's Ceviche $15.5
- 140gm of fresh, market fish marinated in lemon juice before being coated in coconut cream and mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
Hamilton Hog heaven $26.5
- 200gm of prune stuffed pork loin, wrapped in bacon on a creamy kumara mash with a red wine jus
Speight's Pie $25.0
- Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
Cherry Chicken $31.0
- Chicken breast pocketed with cream cheese, rosemary and pinenuts wrapped in smoky bacon and served on our very own herb roasted potatoes and sauteed green vegetables. Beer Match: Speight's Porter Ale
Half Loaf $6.5
- Four slices of toasted ciabatta with garlic and plain butter
Aoraki Salmon $31.0
- 200gm of pan seared, Southern Salmon Fillet. Served on our selection of Ale House, winter roast vegetables with a freshly made caper cream sauce. Beer Match" Speight's Gold Medal Ale

Pepperoni Wheel $4.00
- Pepperoni and mozzarella wrapped
Large 18" Cheese $24.00
- Sal' legendary sauce and premium Wisconsin's mozzarella
Original Buffalo Wings N/A
- Our classic buffalo sauce recipe
Sal's Famous $65.00
- Any two 1 topping pizzas and a large order of wings ( Add an order of Mozzarella sticks for only $5) 5-9 adults
Authentic Dipping Sauce $1.00
- Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
Any other slice $5.00
Large 18" Sausage $30.00
- Italian style sausage
Large 18" Chicken $34.00
- Breaded cutlet & fresh tomato

Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?

Yakiniku Donburi (marinated pan fried beef)
Katsu Curry (fried battered pork)
Choose main dish:
Chicken Udon Soup $9.90
- Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
Tofu Teriyaki
Katsu Donburi (fried battered pork)
(All served with salad, rice & miso soup)
Tempura Udon Soup $10.90
- Thick Japanese Udon noodles cooked in clear soup served with tempura & vegetables

Huevos Rancheros tortillas, fried egg, avocado salsa, chipotle sauce, feta cheese $15.00
Avocado $3.50
All served with fries @ $19.00
Tomato jam, basil pesto, buffalo mozzarella, caramelized balsamic $22.00
Pork belly, chorizo, pancetta, peach BBQ sauce, watercress $24.00
Grilled Tomato $4.00
The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey $12.00
House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00

CHICKEN KORMA $5.00/$9.50
- mini/med
LAMB ROGANJOSH $12.00/$16.00
- large/XL
VEGE FRIED RICE $6.50
DOSA & CHUTNEY $5.00
CHICKEN CHOPSUEY $8.00/$12.00/$14.00
- med/large/XL
RUSGULAB JAMUN $24.00
DHAL $12.00
CHANA MASALA $7.50/$12.00/$14.00
- med/large/XL

Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
Fries $9.00
- w aioli & tomato sauce
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Eggs $12.00
- Any style on white, brown or GF

Eggplant Salad $14.00
- smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
Sultans Mixed Grill $18.00
- a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
Chicken Liver $12.00
- marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
Turkish Bread $4.00
Fries $5.00
Turkish Ravioli $16.00
- light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
Eggplant (Karniyarik) $17.00
- baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
Sigara Barogi $10.00
- filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik

Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
Banh Ml / Vietnamese Baguette ginger chicken
- Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
With soft shell crab $14.00
Che / Rice Pudding $10.50
- Black sticky rice pudding with coconut cream and seasonal fruit
Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
Vermicelli Noodles $3.00
Dessert Trio $12.50
- Pandan waffles, banana spring roll and mango ice cream
Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50

CREAMY MUSHROOMS $12.80
- served on grilled focaccia bread with spinach
PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
EGGS BENEDICT $14.80
- poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
Regular $6.00
Filos(Baskets, Parcels & wraps) $7.60
Roulades/Bakes/Frittata $6.50/$7.00
SOUP OF THE DAY $5.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
Pasta/Rice/Veg Basket $5.50/$6.50

Bacon beef burger $19.00
- beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
Panache of vegetables, garlic herb butter (v, gf)
Gluten free and vegetarian pizzas available on request
Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
- add smoked salmon $17.00
Roasted chicken breast $27.00
- mushroom arancini, carrot and caraway puree
Mango sorbet $10.00
- fresh fruit, ginger mint syrup (gf)
Seared salmon $27.00
- Autumn panzanella salad, shallot and sage vinaigrette (df, ho)

PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
- BABY OCTOPUS WITH GARLIC ALMOND SAUCE
SALCHICHÓN: SPANISH SUMMER SAUSAGE 50G $15.00
TORTA DE ALMENDRAS CON TROZOS DE HIGO $10.00
- ALMOND CAKE WITH FILLED FIGS
MEJILLONES EN SALSA $12.50
- STUFFED MUSSELS
QUESO IBERICO CURADO & MEMBRILLO: A SEMI HARD CHEESE MADE FROM COW, SHEEP AND GOAT’S MILK. PRODUCED IN VALLADOLID, CENTRAL SPAIN, SERVED WITH QUINCE PASTE N/A
PIMENTON ROJO MARINADO CON PICADA $12.00
- MARINATED RED CAPSICUM WITH PICADA (V)
QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
COCHEFRITO $15.00
- PORK BELLY PIECES, SPANISH FLAVOURS (GF OPTION AVALIABLE)

Salmon bagel $14.50
Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
Garden salad $4.20
Mushrooms $5.00
Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
Eggs on Toasts $10.00
Egg on toasts $7.50
Burger $10.00