Mickey's Lickies in Hamilton Menu

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Mickey's Lickies in Hamilton has no menu available, but can choose from many other options such as M or L from Wendy's. BJ's Restaurant & Bar offers many options including Fish & chips and Hamburger & chips. Mithaiwala includes a wide range like Dal bati churma or Amritsari kulcha & chole. Salmon tartare, citrus, crème fraiche and Chicken lover parfait, quince jelly, croutons from . Palate offers Crazy Cow Cafe and Farmer Joes.

Nearby Sample Menus

Add vegan BBQ jack-fruit $ 4.00
Regular $ 8.00
Feed 4 $60.00
- whole chicken + 4 sides or salads
Bone Broth $15.00
- with turmeric, ginger, apple cider, vinegar & nutritional yeast
Vegan Mayo $2.00
The Basic $12.00
Feed Yourself $15.00
- quarter chicken + 1 side or salad
Add Straight Cut Fries $3.00

Selection of homemade ice cream and sorbet $12.00
Chicken lover parfait, quince jelly, croutons $12.00
Salted caramel ice cream affogato with frangelico liqueur $12.00
Fish cake, lemon mayonnaise, poached egg, rocket $18.00
Salmon tartare, citrus, crème fraiche $12.00
Very old edam, quince paste, handmade crackers $12.00
Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
Pork broth, karengo, sea spaghetti, watercress $12.00

Selection of fresh breads, relishes, chutneys etc... N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
European salads and hot vegetable dishes. N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Salad and Vegetables N/A

Dal tadka $9.99 ea
- Yellow lentils tempered with onion & tomatoes
Lamb do piaza $12.99 ea
- Lamb pieces cooked in onion with special spices and garnished with onion
Chana masala $9.99 ea
- Chickpeas cooked in tomato curry ground spices garnished with shredded ginger
Kadhai chicken $11.99 ea
- Chicken tikka cooked in capsicum, onion and tomato curry
Lamb vindaloo $12.99 ea
- Lamb cooked in goa style with hot spices
Dal makhani $9.99 ea
- Lentils and kidney beans cooked in butter with indian spices and garnished with butter, shredded ginger and coriander
Chicken madras $11.99 ea
- Chicken cooked in special spices and coconut
Veg. Pakora $2.00 ea

No.1- Chicken Fried Rice, Vegetable Egg Fu Young $20.00
Wonton soup with
Chicken / Steak $11.50
Bami Goreng $12.00
Bar-B-Q Pork $11.50
Prawn Twister $1.00
Noodle soup with
Vegetables $10.00

25 chicken nibbles $20.00
- $3 chips
$7 Combo A $7.00
- 2 Fish, 2 Battered Sausages, $1.5 chips
Spring roll pack $5.00
- 10 Mini spring rolls, $1.5 chips
8 chicken nibbles $7.00
- $1.5 chips
5 chicken nibbles $5.00
- $1 chips
$4 Combo C $4.00
- 6 Chicken Nuggets, $1.5 chips
$18 Combo $18.00
- 5 Fish, 4 Battered Sausages, 4 Crab Sticks,
16 chicken nibbles $13.00
- $2 chips

Combination $13.5
Combination $19.5
Chicken Salad $17
- with chicken breast filet, marinated & char-grilled on a bed of green
Capricciosa (Medium/Large) $15/$18
- salami, olives, capsicum. Anchovies, fresh tomato, mozzarella & oregano
Garlic Turkish Bread $6
Pepperoni $14/$17
- Pepperoni, capsicum, fresh tomato, mushrooms & mozzarella (Medium/Large)
Garlic Mussels $16
- With mussels pan fried in garlic butter, our own seafood sauce
Seafood $26
- calamari, prawns, mussels, fish & mozzarella

LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.

Pig's Tripe in Delicious Spicy Tongue-Numbing Sauce N/A
Spicy Beef and Honeycomb Tripe N/A
Stir Fry Striped Pork N/A
- With Yu-Shiang sauce (sweet, sour & spicy taste)
Noodle Soup with Many Ingredients N/A
Spicy and Sour Mung Bean Jelly Salad N/A
Rice Porridge with Beef N/A
Hand-Made Noodle Soup with Pickled Mustard Root and Stripped Pork N/A
Spicy Beer-Stewed Duck NA

- 2 pieces Seaweed Salad Gunkan
- 8 pieces Sesame Teriyaki Chicken
8PC. JUMBO $10.10
8PC. DBL AVO $9.70
8PC. JUMBO $11.00
- 8 pieces Smoked Salmon & Avocado
8PC. JUMBO $11.00
Fancy Platter - 1 $30.90

BLT Open Sandwich (df) n/a
- Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
Lamb & Pumpkin Salad (gf) n/a
- Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
Wagyu Angus Beef Burger n/a
- Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
Eggs Benefict (v) n/a
- Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
Soup of the Day n/a
- See the blackboard for our chef's creation today. Served with a crispy garlic stick
Creamed Mushrooms (v) n/a
- Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
Hotdogs & Shoestring Fries (gf) n/a
Fish 'n' fries n/a
- Fish bites served with fries & tomato sauce

Extra Dip $1.00
Custom Mix $10.00 per head
Garden Salad $8.9 Reg / $7.9 Petita
Happy Ham $5.00
Garden Pita $8.5 Reg / $7.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Grilled Wedges $4.90
Signature Vegetarian $9.00 per head

Sundaes. $5.00
- Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100's and 1000’s
Chicken nuggets and fries $6.00
Wedges. $7.00
- Served with cheese, sweet chilli sauce and sour cream
Kids Te Kawa $7.00
KidsTeAkau $7.00
Golden Crumbed Camembert. $9.50
- 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce
PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
RAGLAN $19.00
- Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.

Chang Kong Pork
- Double cook pork with chef special ck sauce
Vegetable Spring Rolls $6.00
Nonya Chicken Curry
- Chicken with nonya malay curry & vegetables
CHK Sweet Corn Soup $7/$12/$22
MeeGoreng
- Malay fried egg noodle with chicken, egg, vegetables
ask for availability seasonal price
Yong Chow Fried Rice $16.00
- Fried rice with egg, chicken, prawn cutlets, chinese sausage, vegetables
Rendang Beef
- Beef with rendang malay curry