Address
4089 State Highway 5, Reporoa, Bay Of Plenty, 3083, New Zealand
Mihi Cafe in Bay of Plenty Menu
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Mihi Cafe in Bay of Plenty has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Roasted Addiqtion offers many options including W/Smoked Salmon and -Large. Caffe Massimo includes a wide range like - Confit potato, Rosti, Mushroom, Avocado or - Free range Bacon, Ham of the bone, Cured salmon. Dolma Salad and Mixed Meat Kebab from . Cafe Anatolia offers Bakers Express and Savouries.
Nearby Sample Menus
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Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
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Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Egg $1.50
- - Large $6.50
- Avo $1.50
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Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
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1/2 Chicken $12.90
- Nothing half hearted here!
- Mixed Leaf Salad $6.99
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Paneer Tikka Masala $15.50
- Paneer sauteed with onion and capsicum chunks & cooked in onion gravy & spices
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Tandoori Chicken $12.5 Half / $18.5 Full
- Spring Chicken marinated and char grilled in clay oven and served with summer salad
- Hot Dog & Chips $5.99
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Garlic Chicken $16.50
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
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Shahi Paneer $15.00
- Paneer simmered in ethnic thick Kashmiri gravy
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Tandoori Prawns $15.50
- Big juicy prawns marinated in tandoori paste, roasted in the tandoor
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Palak (Mushroom/Paneer/Aloo) $15.50
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
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PRAWN COCKTAIL Small$18.00/Large$24.00
- with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
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BEEF NACHOS $12.00
- With corn chips, cheese, sour cream and sweet chilli sauce
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STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
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THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
- sliced Scotch fillet with crispy noodles and sesame peanut dressing
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FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
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SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
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BREAD & DIPS $12.00
- with hummus, avocado oil and dukkah (DF) (V)
- GARLIC BREAD (NF) (V) (GF available) $5.00
- Halfbaconbene 10
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MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
- Bacon 5
- Extra egg 3.5
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STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
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SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
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MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
- Pan fried fish and chips with carrot sticks 10
- 8eef $14.00
- Pork $14.00
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-Children $1 per age
- 2 to 11 year old
- Chicken $14.00
- Chicken $14.00
- Satay Chicken Skewer
- Chicken Laksa $12.00
- -Adults $15.50
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Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
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Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
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Fries $5.00
- Tomato sauce, aioli
- Bacon $3.50
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Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
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Snapper sliders (3) $18.00
- salad mix, watercress, aioli
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Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
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Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
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Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli
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Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
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The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
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Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
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Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
- kransky sausages $4.0
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“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
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Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
- Chipotle N/A
- White Bread N/A
- Apple Slices N/A
- Sweet Chilli N/A
- Cheesy Garlic Toasties N/A
- Western Egg and Cheese N/A
- Cheddar N/A
- Carrot N/A
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Eggs Benedict $18
- With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
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Fries $6.5
- With tomato sauce & aioli
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Refreshing Summer Vegetarian Salad $14
- With watermelon, haloumi & cucumber tossed in minted yoghurt dressing
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The Lincoln Wedges $13
- Potato wedges with bacon, cheese, sour cream & sweet chilli sauce
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Eggs on Toast $8
- Two eggs cooked your way served on ciabatta
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Fish of the Day $20
- Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
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Jean-Louis' Famous French Toast $16
- With bacon, banana & maple syrup
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Smoked Chicken, Haloumi & Tomato Salad $18
- Sprinkled with cracked pepper, basil, lemon olive oil dressing
- Hot Gingerbread with Hot Chocolate Sauce $9.00
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Broccoli, blue cheese, tomato and basil $17.50 / $24.50
- Regular / Large
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Ham Pineapple Spaghetti $19.50 / $27.00
- Regular / Large
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Lemony Meringue with Vanilla Ice-cream, Whipped Cream and Raspberry Sauce $10.00
- add lemon sauce (2.00)
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Chicken breast, apricot, ginger, prunes and Evansdale Farmhouse cheese and oregano $22.00 / $29.50
- Regular / Large
- Hot Chocolate Cake with Chocolate Sauce, Rum Raisins and Vanilla Ice-cream $11.50
- Chocolate and Mint Cheesecake $8.50
- Carbonara, with bacon, parmesan and cream with fresh capelli $18.90
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French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
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Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
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Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
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Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
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Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
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Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
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Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
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Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
- Main & Dessert only $30
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Protea onion $8.00
- (w smoked paprika emulsion)
- Fungi & cheese
- (choice of lemon & herb or peri marinade, served w chips & salad)
- Vege Burger w halloumi $15.00
- Scotch 250g $30.00
- Whole Chicken $30.00
- Seasonal veggies
- Mashed potatoes
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The Mount
- White chocolate and blue berry
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Pepperoni
- Cheese pepperoni, black olives and oregano
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Whang Bar
- Black chocolate and red berries
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Hawaiian
- Cheese, ham, pineapple and oregano
- All the pizzas are made with home made tomato sauce
- Regular/Large $10/$18
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Piha
- cheese, bacon, egg, corn and oregano
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Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Mihi Cafe
Phone
073338909
Opened hours
9 AM to 3 PM (Mon, Sat-Sun), 8 AM to 3 PM (Tue-Fri)
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Health Food , New Zealand
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Wine and Beer , Bar Not Available , Seating , Highchairs Available , Street Parking , Free Wifi , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating
4089 State Highway 5, Reporoa, Bay Of Plenty, 3083, New Zealand
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