Address
4089 State Highway 5, Reporoa, Bay Of Plenty, 3083, New Zealand
Mihi Cafe in Bay of Plenty Menu
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Mihi Cafe in Bay of Plenty has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Roasted Addiqtion offers many options including W/Smoked Salmon and -Large. Caffe Massimo includes a wide range like - Confit potato, Rosti, Mushroom, Avocado or - Free range Bacon, Ham of the bone, Cured salmon. Dolma Salad and Mixed Meat Kebab from . Cafe Anatolia offers Bakers Express and Savouries.
Nearby Sample Menus
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Chicken biryani $13.00
- Rice cooked with chicken, herbs and spices
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Chicken manchurian $14.00
- Boneless diced chicken deep fried with cornflour and spices, finished in a thick garlic sauce
- Cheese naan $3.50
- Fries $3.00
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Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs
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Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
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Chicken tikka (4 pcs) $8.00
- Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
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Pan fried prawns (10 pcs) $10.00
- Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
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Pad Priewo Wan $18.50
- Sweet and sour with cucumber and vegetables, made with either chicken or pork
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Tom Kha Goong $8.50
- Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
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Kow Pad $15.50
- Fried rice with egg and vegetables made with chicken, pork or beef
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Pad Tofu $15.50
- Stir-fried tofu with steamed seasonal vegetables and cashew nuts
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Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
- -Made with lamb $21.50
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Gaeng Keiw Wan Tofu $15.50
- Green curry with tofu and vegetables in coconut milk
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Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
- Onion N/A
- Veggie Patty N/A
- Sweet Onion N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
- Hot Chilli N/A
- Thousand Island N/A
- Meatball N/A
- We’re proud to serve our guests only 100% grass-fed prime steer.
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Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
- Steak sauce options
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Dessert
- Lone Star ‘Mudslide’ ice cream. FREE!
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Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Breakfast Stack (Vegetarian) $16.00
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- -With Bacon $15.50
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
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Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
- Eggs $2.50
- Watties Baked Beans on toast $6.00
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Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
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Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
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Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
- Big bowl of Coco Pops $6.00
- CAJUN CHICKEN WINGS $2.50
- STEAK PIE $4.50
- WRAPS $7.50
- MINI MINCE PIE $2.50
- BUTTER CHICKEN PIE $5.30
- BISCUIT/COOKIES TARTS $6.00
- CIABATTA $8.50
- MINI QUICHE $3.50
- -With loaded $3.00
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Foundry beef $10.00
- Beef, cheese, tomato, gherkin, green salad, foundry sauce, & garlic aioli
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Spicy cajun chicken burger $10.00
- Marinated chicken thigh, green salad, grilled tomato, parmesan cheese, onion mayo
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Kids meal $10.00
- Burger + small chips (with 2 sauces) + kids drink
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Spicy mexican $12.00
- Marinated pork, green salad, cheese, jalapeno, tomatillo avocado salsa
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Crab shrimp salad burger $12.00
- Crab & shrimp, season salad, tomato, cheddar & parmesan cheese, lime tartar sauce
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Foundry cheese steak $12.00
- Beef, green salad, gherkin, grilled onion, foundry & mozzarella & cheddar cheese, foundry sauce & garlic aioli
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Pulled pork BBQ $10.00
- Pulled pork, coleslaw, green salad, BBq sauce & apple mustard
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Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
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Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
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Meat Plus
- cheese, chicken, ham, pineapple, red onion
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Vegan 2
- crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach
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Margarita
- cheese, tomato, dried basil
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New Veggie
- cheese, pesto base, mushrooms, olives, feta, artichoke hearts
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Pepperoni
- Cheese, pepperoni (spicy)
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Ham & Salami
- cheese, ham, salami
- Gluten free base $4.00
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Romana $20.00
- Tomato sauce - mozzarella - anchovies - capers - origano - chilli
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Toscana $20.50
- Tomato sauce, mozzarella, pork sausage, mushrooms, onions
- Prawns $6.00
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Napoli $16.00
- tomato sauce - anchovies - capers
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Mantovana $20.00
- Mozzarella - blue cheese - walnuts
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Capricciosa $22.50
- Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
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Focaccia $7.00
- Our pizza base with garlic oil - salt - origano
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Skin-On Snapper $32.00
- Pan-fried, set over Mediterranean vegetables with fresh caper cream sauce
- Golden Kumara $5.50
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Pork Ribs $28.00
- Oven-roasted, with salad, fries & aioli
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Apple & Berry Crumble $6.00
- Baby portion of crumble served with vanilla ice cream
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Smoked Salmon Salad $18.50
- With golden roasted kumara, mesclun, rocket, watercress, red onion and tomato salad
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Trio of Ice Cream $8.00
- 3 flavours of kapati ice cream
- Roasted Tomatoes $5.50
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Big Brekkie $19.50
- Manuka smoked bacon, mushrooms, lamb-rosemary sausage, roast pumpkin, two eggs any style and toasted ciabatta
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Masala vadai 2pcs $4.00
- deep fried lentil savory served with coconut chutney
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Palak paneer $14.50
- fresh spinach cooked with cottage cheese in special gravy finished with cream
- Idly & sambar (5pcs) $12.00
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Bindi masala $14.50
- fresh ladies finger (okra) cooked with onion, tomatoes, capsicum in a thick gravy
- Biryani lamb/beef $13.00
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Crab curry (Kerala style) $17.50
- fresh crabs cooked in to the coconut & tomato masala gravy with aromatic spices and herbs
- Chicken nuggets & chips $7.00
- Any curry with 2 nos of big square roti $15.00
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Honey Toasted Muesli $11.50
- With seeds/ oats/ dried fruits/ grated apple/ fresh fruit/ yoghurt
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Bruschetta $15.00
- Portobello mushrooms on sourdough with roasted
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Summer Sharing Platter (2 - 3 people) $39.50
- Salmon gravlax/ chicken/ cold meats/ feta & marinated olives/ camembert/ salad greens with blue cheese and honey roasted walnuts/ house chutney and pickles/ two dips/ crostini/ crackers
- Spinach $3.00
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Scotch Steak Sandwich $19.50
- Scotch fillet with grilled peppered pancetta/ lettuce/ housemade pickles and chutney/caramelized onion/ tomato; served on a soft corn-dusted bun
- Slow Roasted Tomato $3.00
- Aioli $2.00
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Prawns in Soft Tortilla $18.00
- Marinated prawns/ fresh seasonal salad/ black beans/ corn kernel/ avocado salsa
- Gorgonzola, pear & chive $22.00
- Roasted figs, goats cheese mousse & balsamic $18.00
- Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
- Lemon tart with fresh raspberries $13.00
- Triple cooked chips, aioli $9.00
- Summer side salad $9.00
- Salt & pepper squid, miso aioli $17.00
- Buffalo, fresh tomato & basil $20.00
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Bread & Dips (GFO) $14
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
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Classic Apple Pie $16
- Served with vanilla bean ice cream
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Tagliatelle Pasta $23
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
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Calamari $17
- With a chilli vinaigrette & citrus aioli
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Fish of the Day (GFO) $32
- Ask your waiter for the days special
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Chicken Thighs (GF) $36
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
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Seafood Skewers
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
- -Vegetarian $12
Mihi Cafe
Phone
073338909
Opened hours
9 AM to 3 PM (Mon, Sat-Sun), 8 AM to 3 PM (Tue-Fri)
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Health Food , New Zealand
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Wine and Beer , Bar Not Available , Seating , Highchairs Available , Street Parking , Free Wifi , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating
4089 State Highway 5, Reporoa, Bay Of Plenty, 3083, New Zealand
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