Milk & Honey in Napier Menu

BREAKFAST - CEREALS & SWEET THINGS BREAKFAST - CEREALS & SWEET THINGS
  • Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
  • M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
  • M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
  • Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5
BREAKFAST - TOAST & TOPPINGS BREAKFAST - TOAST & TOPPINGS
  • Two Pieces Of Sourdough Or Fancy Brown Bread With (Choose One) Marmalade / Nutella / Pic’S Peanut Butter / Marmite / Arataki Honey Extra Spread +0.5 Extra Toast +2.5 $7.5
  • Croissant With Jam $5.5
  • M & H Banana Bread With Yumyum Butter $4.5
BREAKFAST - EGGS & STUFF BREAKFAST - EGGS & STUFF
  • All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
  • Two Eggs Poached / Scrambled / Fried $9.5
  • Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
  • Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
  • Ham, Caramelised Onion & Cheddar Omelette $17
  • French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
  • Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
  • Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg +2.5 $18.5
  • Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
  • Rosie’S Pancakes, Strawberry Orange Salad $17
  • Hayden’S Steamed Bun Bacon Buttyou Choose – Gochujang Bacon Or Crispy Bacon $6.5
BREAKFAST - SIDES BREAKFAST - SIDES
  • Greek Yoghurt $3
  • Poached Fruit $4.5
  • Half Avocado (Subject To Availability) $3.5
  • Roasted Tomato $3.5
  • Roasted Mushrooms $4.5
  • Grilled Halloumi $6.5
  • Streaky Bacon / Sliced Champagne Ham $4.5
  • Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
  • Hash Browns $4.5
BREAKFAST - MILK & HONEY SPECIALTIES BREAKFAST - MILK & HONEY SPECIALTIES
  • Gochujang Glazed Bacon $5.5
  • M&H Pork Fennel Sausage $4.5
LUNCH LUNCH
  • Seasonal House Made Soup $15
  • Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
  • Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
  • Chef’S Noodle Bowl $24
  • Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
  • Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
  • Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
  • Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
LUNCH - SIDES LUNCH - SIDES
  • Fries, Garlic Aioli $6
  • Green Salad $6
  • Baby Bread Rolls, Daily Dip $8
  • Add An Extra Dip + 2 $2
DINNER - SNACK PLATES DINNER - SNACK PLATES
  • Daily Bread & Dip $8
  • Add An Extra Dip + $2
  • Edamame, Rice Wine Vinegar Flakes $8
  • Spiced, Salted & Roasted Nuts $8
  • Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
  • Kimchi Guacamole, Dumpling Wrapper Chips $10
  • Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
DINNER - SMALL PLATES DINNER - SMALL PLATES
  • Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
  • Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16
  • Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
  • Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
  • Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
  • Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
  • Seasonal House Made Soup $16
DINNER - LARGE PLATES DINNER - LARGE PLATES
  • Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
  • Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
  • Chef’S Noodle Bowl $24
  • Prawn & Turmeric Coconut Laksa, Whole Grilled $29
  • Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
  • Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
  • Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31
DINNER - SIDES DINNER - SIDES
  • Daily Greens, Za’Atar $6.5
  • New Season Asparagus $7
  • Green Beans, Tamari Almonds $7
  • Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
  • Fries, Garlic Aioli $7
  • Green Salad $6
DINNER - SWEETS DINNER - SWEETS
  • Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
  • Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
  • Milk Chocolate & Coffee Ice Cream Pie, Chantilly Cream, Shaved Chocolate $15.5
  • Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
  • Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
  • Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
DINNER - CHEESE DINNER - CHEESE
  • 40G Cheese Per Serve $N/A
  • Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
  • Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
  • All Of The Above $25
DINNER - ICE CREAMS & SORBETS DINNER - ICE CREAMS & SORBETS
  • Ask Your Waiter For Today’S Flavours $N/A
  • One Scoop , Two Scoops , Three Scoops $5, $8, $11
  • Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
  • Add Your Choice Of Liqueur +5 $5
DINNER - SOMETHING SMALL TO FINISH DINNER - SOMETHING SMALL TO FINISH
  • Orange & Chocolate Pie & A Glass Of Cream Sherry $9
  • Biscotti & A Glass Of Local Sticky $15
  • Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11

Nearby Sample Menus

  • Pheasant, sour pear, spring cabbage $28
  • Carrots in a pot, cauliflower cream, soil $3.5
    • (thanks Rene)
  • Cloudy bay clams, saffron, pineapple, bomba rice $17
  • The Issac Hayes $6
    • chocolate ganache, choux, salted caramel
  • Cured venison tartar, sour cherries, Kriek granite, radish $17
  • Green eggs and ham $20
    • brined pork fillet, 62° duck egg, ham consomme, spinach
  • Kingfish belly, Macadamia, nasturtium, balsamic $17
  • Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
  • Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
  • Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
  • -Small; $12.99
  • Garlic bread; $4.50
  • Turkish delight box; $4.00
  • Chocolate cake; $5.00
  • -Add size up; $3.00
  • Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
  • - Large $24.90
  • Scallops (5) $9.90
  • Banana Fritter $2.50
  • Paua / Mussel / Fritter $2.20
  • Mushroom Burger $7.40
  • And a little surprise!! We have a baby and toddlers chair.
  • Corn Veggie Fritter $2.60
  • Fishcake $3.00
  • SALT & PEPPER SQUID SALAD $22.00
    • flash fried in a salt & pepper seasoned flour, tossed in a sweet Thai chilli sauce, with a seasonal salad
  • 10 X PORK & CHIVE DUMPLINGS (recommend soy or plum)
  • SPARE RIBS (recommend ranch or bbq)
    • 250g baby back ribs flash roasted with the duke's own fragrant rub
  • BOWL OF ROASTED POTATOES $5.00
  • 200G RUMP STEAK $25.00
  • FILLET MIGNON STACK $35.00
    • eye fillet with bacon, mushrooms & a red wine sauce
  • JUG OF DIANE SAUCE $3.00
  • UNLESS OTHERWISE STATED ALL MAIN MEALS SERVED WITH MEDITERRANEAN VEGETABLES
  • Pork Belly
    • Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
  • Pork Ribs
    • Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
  • Bacon
    • Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
  • Paella
    • Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
  • Nacho
    • Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
  • Guinness Pie
    • Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
  • Corn Chips
    • with Crushed Tomato, Basil & Jalapenos
  • Steamed Greens & Almond Butter
  • Gang Ped Yang $27.50
    • Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
  • Curry Puff $9.50
    • Chicken patties (also Known as "Thai Pies")
  • Tom Yum Goong $14.50
    • Traditional soup with king prawns, spring onions, coriander and mushrooms
  • Chicken Satay $13.50
    • Grilled marinated chicken served with peanut sauce
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Grilled River Prawns $ 89
    • The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
    • Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
  • Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
    • Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
  • All meat dishes are served with  a local seasonal vegetable garnish and oven roasted potatoes. N/A
  • Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
    • Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
  • Lasagne all’emiliana s $23.00 / m $31.00
    • Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
  • Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
    • Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
  • Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
    • Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
  • French Toast $17.50
  • GF Cornfritters $17.50
  • Pancakes $8.00
  • Steak Sandwich $17.90
  • Toasted Sandwiches $3.50
  • Devine Starter $18.00
  • caesar Salad/bacon $17.50
  • Eggs Benedict $17.90
  • Extra veg $1/ $2/ $3
  • Chicken nuggets (6) $5.00
  • -16
  • Margherita (V) 9"$13/12"$16/16"$20
    • Mozzarella, basil
  • Detroit way $3.00
  • Extra meat $2/ $3/ $4
  • -12 $34.00
  • Apple crumble pizza $10.00
    • Apple, cinnamon, brown sugar crumble
  • Chicken & Bacon $16.5
    • Tossed through salad greens Cheese and a creamy caesar dressing
  • Shrimp Cocktail $8.5
    • With our own seafood dressing
  • Chicken Nuggets & Chips $7.5
  • Bacon $4
  • Mushrooms $4
  • Garlic Bread $5
    • Hot <£ crispy
  • Eggs $3
  • Crumbed Scallops $9
    • On a bed of lettuce
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • SMOKED SALMON $11.00
    • on a sweet potato cake. with a spinach feta sauce (GF)
  • Smoked salmon $5.00
  • SOURCE CLASSIC $18.00
    • full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • Spinach / hollandaise, sauce $2.00
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • Available until kitchen closes at 2pm
  • Menu available Monday – Sunday 8:30am~11:30
  • Eggs Benedict $17.50
    • Poached eggs on toast with hollandaise and your choice of bacon or spinach
  • Basket of Fries with Aioli $6.50
  • Prime Beef Burger $19.50
    • Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
  • Pasta of the Day $18.50
    • See our specials board for today’s pasta
  • Muesli $9.50
    • Toasted muesli with yogurt, honey and toasted almonds
  • Kids Meal Boxes With lollipop & drink
  • Dumpling 12 Pack Combo $16.00
  • Simply Proscuitto $18.00 - $28.00
  • The Grand $22.00 - $32.00
  • Four Seasons $14.00 - $24.00
  • Spicy Salami $12.00 - $19.00
  • Salmon $16.00 - $27.00
  • Romana $12.00 - $19.00
  • Margherita $8.00 - $14.00
  • PANCAKES $17.50
    • Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • Hashbrown $4.00
  • - Breakfast Bagel
    • Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
  • - Salmon Bagel
    • Smoked salmon, spinach, avocado, tomato & blue cheese dressing
  • All Day Menu add $2.00
    • organic free range eggs, optional organic gluten & dairy free bread
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
Milk & Honey

Milk & Honey

location

Address

10 Hardinge Road, Ahuriri, Napier, 4110, New Zealand

phone

Phone

068336099

clock

Opened hours

Sunday 7:00 - 22:00 Monday 7:00 - 22:00 Tuesday 7:00 - 22:00 Wednesday 7:00 - 22:00 Thursday 7:00 - 22:00 Friday 7:00 - 22:00 Saturday 7:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Brunch ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Hardinge Road, Ahuriri, Napier, 4110, New Zealand