Milk & Honey in Napier Menu

BREAKFAST - CEREALS & SWEET THINGS BREAKFAST - CEREALS & SWEET THINGS
  • Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
  • M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
  • M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
  • Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5
BREAKFAST - TOAST & TOPPINGS BREAKFAST - TOAST & TOPPINGS
  • Two Pieces Of Sourdough Or Fancy Brown Bread With (Choose One) Marmalade / Nutella / Pic’S Peanut Butter / Marmite / Arataki Honey Extra Spread +0.5 Extra Toast +2.5 $7.5
  • Croissant With Jam $5.5
  • M & H Banana Bread With Yumyum Butter $4.5
BREAKFAST - EGGS & STUFF BREAKFAST - EGGS & STUFF
  • All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
  • Two Eggs Poached / Scrambled / Fried $9.5
  • Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
  • Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
  • Ham, Caramelised Onion & Cheddar Omelette $17
  • French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
  • Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
  • Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg +2.5 $18.5
  • Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
  • Rosie’S Pancakes, Strawberry Orange Salad $17
  • Hayden’S Steamed Bun Bacon Buttyou Choose – Gochujang Bacon Or Crispy Bacon $6.5
BREAKFAST - SIDES BREAKFAST - SIDES
  • Greek Yoghurt $3
  • Poached Fruit $4.5
  • Half Avocado (Subject To Availability) $3.5
  • Roasted Tomato $3.5
  • Roasted Mushrooms $4.5
  • Grilled Halloumi $6.5
  • Streaky Bacon / Sliced Champagne Ham $4.5
  • Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
  • Hash Browns $4.5
BREAKFAST - MILK & HONEY SPECIALTIES BREAKFAST - MILK & HONEY SPECIALTIES
  • Gochujang Glazed Bacon $5.5
  • M&H Pork Fennel Sausage $4.5
LUNCH LUNCH
  • Seasonal House Made Soup $15
  • Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
  • Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
  • Chef’S Noodle Bowl $24
  • Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
  • Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
  • Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
  • Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
LUNCH - SIDES LUNCH - SIDES
  • Fries, Garlic Aioli $6
  • Green Salad $6
  • Baby Bread Rolls, Daily Dip $8
  • Add An Extra Dip + 2 $2
DINNER - SNACK PLATES DINNER - SNACK PLATES
  • Daily Bread & Dip $8
  • Add An Extra Dip + $2
  • Edamame, Rice Wine Vinegar Flakes $8
  • Spiced, Salted & Roasted Nuts $8
  • Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
  • Kimchi Guacamole, Dumpling Wrapper Chips $10
  • Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
DINNER - SMALL PLATES DINNER - SMALL PLATES
  • Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
  • Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16
  • Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
  • Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
  • Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
  • Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
  • Seasonal House Made Soup $16
DINNER - LARGE PLATES DINNER - LARGE PLATES
  • Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
  • Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
  • Chef’S Noodle Bowl $24
  • Prawn & Turmeric Coconut Laksa, Whole Grilled $29
  • Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
  • Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
  • Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31
DINNER - SIDES DINNER - SIDES
  • Daily Greens, Za’Atar $6.5
  • New Season Asparagus $7
  • Green Beans, Tamari Almonds $7
  • Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
  • Fries, Garlic Aioli $7
  • Green Salad $6
DINNER - SWEETS DINNER - SWEETS
  • Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
  • Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
  • Milk Chocolate & Coffee Ice Cream Pie, Chantilly Cream, Shaved Chocolate $15.5
  • Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
  • Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
  • Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
DINNER - CHEESE DINNER - CHEESE
  • 40G Cheese Per Serve $N/A
  • Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
  • Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
  • All Of The Above $25
DINNER - ICE CREAMS & SORBETS DINNER - ICE CREAMS & SORBETS
  • Ask Your Waiter For Today’S Flavours $N/A
  • One Scoop , Two Scoops , Three Scoops $5, $8, $11
  • Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
  • Add Your Choice Of Liqueur +5 $5
DINNER - SOMETHING SMALL TO FINISH DINNER - SOMETHING SMALL TO FINISH
  • Orange & Chocolate Pie & A Glass Of Cream Sherry $9
  • Biscotti & A Glass Of Local Sticky $15
  • Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11

Nearby Sample Menus

  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Vegetarian Gnocch $18
    • Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
  • B.B.Q. pork spare ribs * $19
    • Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
  • Steak Sammie $27
    • Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
  • Eggs $4
  • Mussels * $19
    • Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
  • Ice Cream Selection $10.5
    • Ice cream selection served with berry compote
  • Chunky Fries * $10
    • Homemade style twice cooked fries with sauces
  • Pancakes $16
    • Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
  • Sauce (Aioli/ Tartare) $1.00
  • Garlic Bread $5.00
    • Hot & crispy
  • Fish & Egg Burger $14.00
    • Fresh battered gurnard served with chips
  • Scallops (2) $4.00
  • Ice Cream Sundae $8.00
    • Chocolate, caramel. passionfruit or strawberry
  • Crumbed Scallops $19.50
    • Served with a fresh garden salad chips
  • Onions $3.00
  • Pavlova $8.00
    • Kiwi favourite served with Ice Cream & Fruit Salad
  • Risotto
    • Wild Mushroom Risotto with Pecorino
  • Guinness Pie
    • Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
  • Feta, Capers & Avocado Oil
  • Mesclun Salad
    • with Kiwi Extra Virgin Oil & white Balsamic Dressing
  • Pork Belly
    • Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
  • Kransky Sausage
    • Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
  • Warm Citrus Oil Olives
  • Wood Fired Baked Potato & Sour Cream with Green Onion
  • Pad Char Talay $27.50
    • Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Kimao Pad Tom Yum Goong $25.50
    • Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Chicken Satay $13.50
    • Grilled marinated chicken served with peanut sauce
  • Beef Black Pepper $21.50
    • Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
  • Roti Bread $4.00
    • Roti Thai style flatbread served with peanut sauce
  • Pad Khing $23.50
    • Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Sour cream, garlic mayo, sweet chilli (v) each $2
  • Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
  • Salt & pepper calamari with aioli (GF) $14
  • Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
  • Beer battered shoestring fries with garlic mayo (v) $7.5
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Lasagne Square $3.60
  • Vegetarian $6.90
  • Curry Roll $3.40
  • Kumara Chips $4.70 / $6.00
  • Crab Stick $2.20
  • Bacon & Egg $7.70
  • Donut $2.50
  • Thick Chips $3.00 / $4.00
  • Peshawari Naan $4.50
    • naan stuffed with dried fruits and nuts
  • Vegan Special $14.50
    • soya bean ke subzi soya bean combined with your choice of fresh seasonal vegetables
  • Lamb Saag $16.50
    • cooked with green herb & spinach
  • Punjabi Channa Massala $14.50
    • chick peas cooked in onion & tomato gravy with a combination of massalas
  • Tandoori Prawns $12.00
    • prawns marinated in home made spices and roasted in a tandoori oven
  • Mega Pack $78.00
    • 2 x Entree, 3 x Non-Vegetable Curry, 1 x Vegetable Curry, 3 x Steamed Rice, 4 x Naan, 2 x Pappadom
  • Mushroom Subji $14.50
    • button mushrooms with crisp capsicum & diced onion in a tangy masala sauce
  • Fish Masala $16.00
    • fish pieces prepared in traditional Indian curry sauce
  • Chicken & Cheese $4.80
  • Hawaiian $9.00
  • Cheese $7.50
  • Chicken Nuggets $1.20
  • Crab Stick $2.20
  • Bacon & Egg $8.50
  • Beef Patti $2.40
  • Ham & Cheese $4.50
  • 4-6 people $27.00
  • 1-2 people $12.00
  • - grilled chicken, avocado and mango chutney
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Fettuccine Pesto $13.50
    • Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • Bircher or gluten free muesli $14.50
    • seasonal fruit, coconut yogurt, almond milk v
  • Tostadas $15.00
    • fried corn tortillas, refried beans, salsa, cashew cheese GF v
  • toasted sourdough $4.00
  • wilted greens $4.00
  • Quesadilla $13.00
    • corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • Bay view garden breakfast bowl $19.50
    • locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
  • SALMON + LEMON $5.50
  • FRIES $5.00
    • aioli + tomato sauce
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • SALM0N BAGEL $19.20
    • salmon, cream cheese, capers + 1emon
  • BEEF BURGER $13.90
    • tomato, cheese, lettuce, onion, aioli + relish
  • FRIED MUSHROOMS/TOMATOES $3.50
  • CHOOSE YOUR BREAD
    • full grain/white/gluten free- fresh or toasted
  • EGGS BENEDICT $16.90
    • Bacon + tomato or spinach
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
  • Extra Toast $3.00
  • Grilled tomato $4.00
  • Crispy Bacon $4.00
  • Creamy mushroom $4.50
  • Salads medium $11.00
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
  • Hashbrown $4.00
  • Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
  • Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
  • Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
  • Grilled Hapuka, bubble and squeak, black pudding $26.00
  • Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
  • Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
  • Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
  • Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
  • Callebaut 42% dark chocolate cake $ 14
    • with affogato ice cream (Gluten Free)
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Tempura fresh fish fillets of the day $ 25
    • with wilted greens, herb mash, scallop bisque
  • Braised chicken $ 25
    • with shallots, bacon & mushrooms, crispy roasted potatoes
  • Tempura vegetable of the day $ 7
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
  • Fresh garden salad $ 7
Milk & Honey

Milk & Honey

location

Address

10 Hardinge Road, Ahuriri, Napier, 4110, New Zealand

phone

Phone

068336099

clock

Opened hours

Sunday 7:00 - 22:00 Monday 7:00 - 22:00 Tuesday 7:00 - 22:00 Wednesday 7:00 - 22:00 Thursday 7:00 - 22:00 Friday 7:00 - 22:00 Saturday 7:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Brunch ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Hardinge Road, Ahuriri, Napier, 4110, New Zealand