Minato Sushi in Auckland Menu

Minato Sushi in Auckland has no menu available, but can choose from many other options such as Free Range Eggs or Free Range Eggs from Little & Local Cafe. Delhi Heights Restaurant & Bar offers many options including Dal Tadka and Peshawari Naan. Crown Restaurant includes a wide range like Deep Fried Won Ton / Deep Fried Prawn Crackers / Deep Fried Chicken Wing or Steamed Pork Balls / Steamed Coriander Dumplings / Steamed Prawn Dumplings / Steamed BBQ Pork Bun. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers The V Grill and Bread & Dips.

Nearby Sample Menus

  • Pork $10.90
  • (Omlette)
  • Braised Beef and Pineapple $12.90
  • Ham Burger $2.50
  • Sweet & Sour Combination $13.90
  • Chicken $10.90
  • With Vegetables and Rice or without Rice
  • 3 $30.00
    • Sweet & Sour Pork Vegetable Chow Mein Combination Fried Rice
  • Specialty Dishes
  • Large $23.00
  • Medium $17.50
  • 3. Beef Egg Noodle Soup $12.00
  • Large $25.00
  • 7. Chicken Salad $8.00
  • 14. Crispy Fried Chicken on Fried Rice $15.50
  • Vg-5 Stir Fried Egg Noodle with Vegetables $14.50
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • New York Spaghetti & Meatballs $27.00
    • Homemade tomato sauce, parmesan and torn fresh basil
  • Dawg Chips $9.00
    • French fries "hot dog" style: with ketchup, aioli and american mustard
  • Olives / Nuts $5.00
  • Apple & Blackberry Almond Crumble $14.00
    • With honey custard and ice cream
  • Duck Fat Chips $12.00
  • Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
  • Alaskan king crab leg, warm butter, lemon $38.00
  • Salt & pepper Alaskan king crab $34.00 / $58.00
  • Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
  • Our Mac and Cheese $12.00
    • Pecorino, Barrys Bay cheddar
  • Red Wine Jus N/A
  • Sirloin on the Bone $40.00 360g
  • Stir-fried lamb with onion in oyster sauce $18.00
  • Chives with egg and prawn $12.00
  • Stir-fried pork kidneys with pickle cabbage $18.00
  • Sweet and sour fish (whole blue cod) $32.00
  • Poached sliced beef/lamb with needle mushroom in special sour soup $22.00
  • Tea tree mushroom with hot and spicy sauce in pot $20.00
  • Le Dao secret homemade chicken sliced $18.00
  • Sichuan style spare ribs with chilli and cumin $14.00
  • Subzi Bahaar $10.00
    • seasonal vegetable cooked in spices, onion and tomatoes
  • Beef Biryani $10.00
    • Beef and rice mixed together with special spices
  • Vegetable Biryani $10.00
    • Mixed vegetables and rice, cooked chef style
  • Achari Chicken $12.00
    • Boneless chicken cooked in Indian pickles and spices
  • Chicken Curry $12.00
    • Boneless chicken cooked in onion based gravy
  • Mixed Pickles $2.00
  • Saag Gosht $12.00
    • Diced lamb cooked in spinach, tomato and onion gravy
  • Cheese Naan $3.00
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Beef with Ginger & Spring Onion $23.00
  • Fish Fillet Congee $10.00
  • Duck Mince Wrapped by Lettuce $22.00
  • Deep Fried Tofu with Salt and Spicy $20.00
  • Hot Spicy Duck Feet $18.00
  • Lemon Honey Chicken $24.00
  • Pickled Cabbage Duck Meat & Rice Noodles $16.00
  • Eggplant with Tofu & Pork Mince (Spicy) $20.00
  • Cheese Burger & Chips Home-made beef pattie & cheese with chips (please ask for salad in the burger if required) -
  • - Smoked Salmon $17.5
  • Seasonal Vegetables $6.0
  • Nice Block Iceblock $4.0
  • Pork Belly Oven roasted crispy pork belly on a pumpkin kumara & feta cake with warm red pepper finished with house special apple glaze. $28.9
  • Soy/RiceMilk +60c
  • Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5 $17.5
  • Subtitles -
  • -Seafood combination $13.00
    • Just seafood no meat
  • Curry Chicken on Noodle $11.50
  • ●Wan Tan Hor
  • -Seafood combination $13.00
  • -Normal $11.50
    • Chicken and Shrimp / or just chicken, just pork, just beef
  • -Seafood combination $13.00
  • Vegetables Fried Noodle $10.50
    • Mixed vegetables
  • -Seafood combination $13.00
    • Just seafood no meat
  • Fried Chicken $30
  • Chik Bibim NegMyeon $13
    • Cold water arrowroot noodles
  • Ojinguh Bokeum $14
    • Squid BBQ with spicy sauce with rice
  • Kimchi bibimbab $14
    • Fried Kimchi Mixed Rice
  • -Add Cheese $16
  • -Add Cheese $16
  • Haemul Pajeon $18
    • Haemul Pancake
  • Al Tang $15
    • Fish egg soup with rice
  • Potato top pie $3.80
  • Pork pasty $2.80
  • Steak and curry pie $3.20
  • Steak and cheese pie $3.20
  • Steak and mushroom $3.20
  • Mince savory $1.20
  • Sausage roll $1.60
  • Butter chicken $3.50
  • Eggs Benedict* $19.5
    • On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
  • Buckwheat Porridge (GF) $14
    • With poached fruits, manuka honey and pistachio crumbs
  • Bolshoy Breakfast* $23.5
    • Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
  • Cream cheese & paleo jam $7.50
  • Tortilla Omelette(GF) $17.5
    • Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
  • Free range bacon & eggs and cheese & tomato
  • *We can make this dish gluten free
  • Parsnip & Potato Hash(V)* $18.5
    • w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
  • 13. PLAR GOONG $17.90
    • Prawn Salad tossed with lemongrass, Thai herbs and chili paste
  • 4. CHICKEN SATAY (4 pieces) $7.90
    • Chicken breast marinated with spices served with peanut sauce
  • Chicken $7.00
  • 23. GARLIC AND PEPPER
    • Stir fried with garlic, pepper, Thai seasoning and vegetables
  • Please advise level of Spiciness Mild, Medium or HOT
  • 5. CURRY PUFF (4 pieces) $7.90
    • Minced chicken, potato and onion in puff pastry
  • 21. OYSTER SAUCE
    • Stir fried with oyster sauce and seasonal vegetables
  • 41. FRIED RICE
    • Stir fried rice with your choice of meat with egg, vegetables
  • Sweet Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with sultanas and sweetened coconut
  • Chicken Tikka $21.90 (R) / $20.50 (T)
    • Tender boneless chicken marinated in tandoori sauce and smoke roasted
  • R=Restaurant / T=Takeaway
  • Karahi Chicken $19.90 (R) / $18.50 (T)
    • Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
  • Beef Madras $19.90 (R) / $18.50 (T)
    • Diced beef cooked in light spices and coconut flavoured sauce
  • Saag Gosht $19.90 (R) / $18.50 (T)
    • Lamb cooked in spinach and mildly spiced
  • Beef VIndaloo $19.90 (R) / $18.50 (T)
    • Beef cooked in a hot vindaloo spicy sauce straight from Goa
  • Onion Bhaji (4 pcs) $7 (R) / $6 (T)
    • Spiced onions dipped in chickpea flour batter and deep fried
Minato Sushi

Minato Sushi

location

Address

11-19 Customs Street West, Auckland, 1010, New Zealand

phone

Phone

093776695

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
11-19 Customs Street West, Auckland, 1010, New Zealand
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