Minato Sushi in Auckland Menu

Nearby Sample Menus

Chicken and Mushroom Risotto $18.50
Polo E Pesto $15.00
- Chicken pesto zucchini, pine nuts & mozzarella
Diavolo $15.00
- mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
Fettucine Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
Fettuccine Peperoncino $15.00
- crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
Penne Bolognaise $15.00
- traditional style of mama's secret recipe
Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Fettuccine Bolognaise $15.00
- traditional style of mamma's secret recipe

-Half Avocado $4.50
Beetroot $12.50
- Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
Swiss Cheese $2.00
Kids Beef Burger $10.00
- Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
Superfood Wrap $14.50
- All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
Kids Fish Burger $12.00
- Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
-Add Aztec Chicken $2.50
Sweet Vegan Treats (GF)(V)(DF) $12.50
- Ask your waiter about this week's special from our neighbours at The Raw Kitchen

-Bacon $12.90
-Your choice of either ham $11.90
Omelette $12.90
- Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
Pumpkin Soup $7.90
-Salmon $16.50
Salmon Bagel $12.90
- Bagel and a side of salmon, cream cheese and capers
Cream Cheese and Jam Bagel $6.90
Seafood Chowder / Chicken and Vegetables / Bacon an Kumara $8.90

Seaweed Salad $10
- Marinated seaweed and serve as cold
Yaki Soba $19
- Stir fried soba with vegetables and chicken or seafood
Fried Squid Salad $20
Seafood Udon $16
- Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
Boneless Spicy Fried Chicken $33
Udon $13
- Boiled udon with fish cakes and crab stick
Rice $3
Curry Katsu $23
- You chosen meat (pork/chicken) katsu with rice and salad

Beef rump 200g $23.00
- red wine jus, petit salad with hand cut wedges
Pork belly vietnamese salad $21.00
- served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
Pizza of the week
- ask your friendly server for this weeks special
Beef and boar burger $22.50
- 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
Goan paneer wraps $13.50
- cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
Hand cut wedges $7.00
Tempura fish bites $8.00
- with tartare and tomato sauce
Beef brisket nachos $16.50
- mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)

Monteiths Original Ale Glass $6.00 Jug $16.500
Bottle 750ml $49.00
Rekorderlig $10.00
CIDERS
Pinque (Rose), 2014 Bottle 750ml $49.00
Monteiths Crushed Apple Cider Glass $7.00 Jug $18.50
(Strawberry & Lime / Wild Berries / Passionfruit)
OBC Full Quota Breakfast $24.00
- eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown

Caesar dressing
Crispy Duck $36
- Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
Bricklane Summer Chicken $29
- free range chicken breast in sundried tomato, hazelnut, mint & chilli pesto with garlic mash & slender stem broccoli
1/2 kg Rump Steak $33
- 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce
Breads & Spreads $8.5
Build a Platter $30
- choose any 4 of the items above & add breads, dips & spreads >>
Angus Beef Burger
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
Seafood Chowder $14
- fresh toasted bread & saffron aioli

Grilled Squid $18
- Chorizo, white bean, silverbeet, maple chili glaze
Sauces /Fish
- Remoulade, Tartare
Seafood $64
- Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
Wasabi Coleslaw $8
Fish n Chips $21
- Beer battered, remoulade sauce, feta pea salad, Agria fries
Beef Short Ribs $18
- Sticky Asian sauce
Skillet Jalapeno Cornbread (V) $7
- Whipped butter, honeycomb
Oyster Po’Boys /3 $15
- Cornmeal battered oysters, mustard slaw

Extra Meat (Except Duck) $2.50
-Chicken $13.50
Pad Thai (Thin rice noodles) (GF) (LC)
- Grilled chicken with egg, chives, bean sprout and chopped peanuts.
Red Curry with Roast Duck (Jasmine rice) (CF) (GF) (LC) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli.
●Sukiyaki (CF) (GF) (LC)
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.
-Meat $14.00
Vermicelli Noodle Salad (GF) (LC) $14.00
- Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing
Sweet and Sour Pork (Udon noodles) (CF) (LC) $14.00
- Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce.

Saurus Burger $9.00
- cajun chicken with prime bacon, tomato and cheese
swap to regular size coffee with $10.00
Kiwi burger $11.50
Egg Benedict
Early bird special
- from 7am-10am only!
with smoked salmon $11.00
Cheese Burger $5.50
- Home made beef pattie with double cheese, gherkin and mustard
Pulled pork burger $9.50

Minato Sushi