Address
201 Point Chevalier Rd, Point Chevalier, Auckland, Pt Chevalier, Auckland
Mint Cakery in Auckland Menu
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Mint Cakery in Auckland has no menu available, but can choose from many other options such as Onion Bhaji (4pcs) or Pakora (4pcs) from Punjabi Masala. Subway offers many options including Ham and Veggie Delite. Triniti of Silver Cafe includes a wide range like Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk or Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers DeBretts Kitchen - Hotel DeBrett and Shakshuka.
Nearby Sample Menus
- Chicken Mixed Vegetable & Cashew Nut $16.50
- Steamed with Preserved Vege
- Soy/Steamed Chicken / Chicken with Ginger Flavour / Beef Brisket Noodles $10.00
- Spice Chilli Chicken/Beef / Chicken/Beef & Seasonal Vegetable / Chicken/Beef with Soy Paste $15.50
- Fillet Steak with Chinese Style Sauce / Fillet Steak with Black Pepper Sauce / Steamed Pork Mince with Salty Fish $19.80
- Chinese Mushroom & Seasonal Veg / Round Bean Minced Pork with Chinese Olives / Stir Fried Round Bean & Minced Pork $16.80
- Smoked Meat Round Bean / Beef & Round Bean / Gai Lan & Smoked Meat / Gai Lan & Beef $17.80
- Curry King Prawn (Hot) $23.00
- Gurnard $4.50
- Wedges $5.00
- Market Fish of the day $3.50
- Fish Cake $1.50
- Pineapple Fritter $1.00
- Spring Roll $3.00
- 2 Fishes, 2 Potato Fritter, 1 Chip $10.00
- Snapper $5.50
- Curry roll $2.50
- Chicken nuggets $0.90
- Bacon & egg* $5.00
- Fish* $5.00
- Mixed sea food2 scallops, 2 oysters, 2 mussels, 1 crab stick, 2 squid ring chips & salad $14.00
- Hoki $2.50
- Each bacon $2.50
- Plain $3.00
- Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
- Freshly opened oysters on ice $4.5
- Chilli squid, heirloom cucumber, sour cream, za’atar $23
- Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
- Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
- Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
- Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
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Tandoori Chicken (Half/Full) $10/ $18
- Tender chicken marinated in yogurt, ginger, garlic and a combination of spices cooked in tandoor
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Lamb Rogan Josh $ 15
- Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Indian spices
- Stuffed Naan (paneer, chicken. Lamb mince or potato) $5
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Veg Manchuria $12
- Chopped vegetable balls tossed in green chilli and sauce
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Hara Bhara Kebab $10
- Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
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Chana Masala $12
- Chick peas curry blended with ground aromic houe spices
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Vegetable Baradari $12
- Exotic use of spices, dried fruits and nuts
- Chicken Family Pack Biryani $35
- Bacon & Egg Rolls $4.80
- Potato Top pies $4.50
- Cheese Vienna $2.00
- Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00
- Sausage Potatoes $2.30
- Sandwich $4.80
- Onion Focaccia $7.00
- Bacon & Egg Slice $4.00
- Beef fried noodle $11.00
- -Combination of 3 noodles soup $9.00
- Mangere special fried rice $12.00
- -Roast duck noodle soup $9.00
- BBQ pork feied noodle $11.00
- Wok fried roast pork with vegetables $11.00
- -Wonton noodles soup $9.00
- -BBQ pork noodle soup $9.00
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Harmony Pork Scotch $ 44
- Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
- Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
- Oysters, Natural, Tempura $5 each
- Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
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Seared Scallops $26
- Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
- Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
- Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
- Summer Greens, Watercress $10
- Cheese
- Pineapple
- Comes with 2 full scoops chips, 1.5 soft drink
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Egg Benedict $16
- Choose bacon or salmon
- Char-Chicken on a Stick (Each) $5
- Ham
- Asian Style Spring Roll (Each) $3.50
-
Curley Fries $6
- With Aioli
- M3 Kongfu Deep Fried Beef $ 16.8
- F4 Lamb and Fries on Rice $ 12.0
- V12 Stir-Fried Seasonal Vege with Garlic
- N5 Five Recipes Beef Noodles Soup $12.0
- P4 Xuecal Fish Slice Rice Noodle in Stone Pot $ 10.8
- S30 Prickly & Spicy Scampi (Salt & Pepper) $ 32.0
- P7 Preserved Vege and Fish Slices Rice Noodle in Stone Pot $ 10.8
- S15 Stir-fried Corn Beef Ribs in Black Pepper $ 18.8
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$28 Combo $28.00
- 1 Whole Chicken, 5 Pumpkin, 5 Kumaras, 5 Potatoes, 1 Large Gravy, 1 Apple Crumble
- Roast Potato $0.50
- Cheesecake or Mousse $2.00
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Stanley's Family Pack $32.00
- 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
- Coleslaw $3.00
- Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
- Sandwiches $5.00
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Lamb Shank $12.00
- 1 Shank Meal
- Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
- Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
- ●Sharing is caring
- Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00
- Egg on toast $9.50
- Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
- -vegetarian $16.50
- Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
- Steak & Kidney $2.80
- Butter Chicken Pie $3.50
- Wings $1.20
- Spring Rolls $2.00
- Savory $1.00
- Steak & Mushroom $2.80
- Large Sausage Roll $2.50
- Pork Turnover $2.20
- Mince savoury $1.50
- Lunch pak $14.00
- Bacon mince and cheese pie $3.20
- Steak and mushroom and cheese pie $3.20
- Quiche $3.20
- Dinner pak $20.00
- Sausage roll $1.80
- Steak pie $3.20
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Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
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Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
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Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
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Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
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Potato fries $3.50
- Straight cut potato chips served with tomato sauce
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Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Mint Cakery
Phone
098153419
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
Seating
201 Point Chevalier Rd, Point Chevalier, Auckland, Pt Chevalier, Auckland
- Auckland Bakery Menus
- Auckland Region Bakery Menus