Address
201 Point Chevalier Rd, Point Chevalier, Auckland, Pt Chevalier, Auckland
Mint Cakery in Auckland Menu
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Mint Cakery in Auckland has no menu available, but can choose from many other options such as Onion Bhaji (4pcs) or Pakora (4pcs) from Punjabi Masala. Subway offers many options including Ham and Veggie Delite. Triniti of Silver Cafe includes a wide range like Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk or Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers DeBretts Kitchen - Hotel DeBrett and Shakshuka.
Nearby Sample Menus
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Picada El Humero (Chef Selection) $30.00
- A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
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Papa Salada $5.00
- Salted baby potatoes
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Guacamole N/A
- Avocado, onion and tomato
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Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
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Toston $10.00
- Large fried green plantain served with your choice of toppings
- French Fries $5.00
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Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
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Suero Costeno N/A
- Colombian-style sour cream
- Tomato / Spinach / Avocado $3
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Eggs on Toast $9.5
- Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
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Coconut Pancake $10.50
- With Bacon and Seasonal Fruits
- Farm House Bacon (2) $4
- Chips $7
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Star Anise Chicken Thighs (GF) $19
- With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
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Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
- Gluten Free Toast / Bagel (1) $3/$4
- Ma po tofu $12
- Chicken & Corn dumplings $13
- Kung fu lamb noodles $11.8 / $10.8
- Original Steamed buns $8 / $6
- Braised tofu and vegetables $12
- Seasoned stir fried shrimps $18
- Fennel & egg dumplings $13
- Chicken, mushroom & Celery dumplings $14
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Crispy pork belly 19.50
- lentil, coconut & green apple
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Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
- Side vegetable 7.50
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Home made plum sorbet 10.00
- salted caramel, toasted almonds
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Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
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Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
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New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
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Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
- R = Rolls / S = Sandwiches
- Onion
- Beef / Pork / Lamb R $6.00 / S $5.50
- Beef S$9.9/$12.9/L$16.9
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Chicken Masala $9.90
- Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
- 5 pcs chicken $12.00
- Potatoes / Pumpkin $0.50
- Bolognese S$9/$12/L$14
- Peking Duck in Two Courses (Pre-order) $65.00
- Bean Curd with Five Spices $20.00
- BBQ Pork $30.00
- Combination Vegetables with Vermicelli $26.00
- Sweet & Sour King Prawns $32.00
- Chicken Fried Rice $20.00
- Fresh Squid with Capsicum & Black Bean Sauce $26.00
- Fresh Squid with Vegetables $26.00
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Pizza Bread $9.50
- Tomato base, mozzarella & herbs
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Puhoi $15.50
- House smoked chicken, brie, bacon w cranberry sauce
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Wedges with Soy $11.00
- Sweet chili & sour cream
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Creme Brulee $12.50
- Passionfruit and white chocolate
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Vego $15.50
- Roast pumpkin, feta, caramelized onion, basil pesto
- Fresh Seasonal Fruit Salad $12.50
- House Coleslaw $7.50
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Salt and Pepper Squid $17.50
- With tossed mesclun and citrus aioli
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Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
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Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
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Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
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Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
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Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
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Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
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Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
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Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
- Stewed pork with preserved vegetable $22.00
- Yangzhou style fried rice $15.00
- Sesame glutinous balls (26 pieces) $13.00
- Spicy and sour soup / Tofu soup with vegetable and pork strips $10.00
- Oriental style beef on sizzling plate / Beef with cumin powder $20.00
- Pork sung (dried pork floss) pastry $8.00
- Sweet and sour pork / Stir fried pork belly with hot sauce / Stir fried pork with chilli kung po sauce $19.00
- Hot and sour pork strips / Stir fried pork strips with sweet sauce $19.00
- avocado $3.00
- egg $1.00
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Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
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Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
- w/ beef, bacon & egg $17.50
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Gourmet Burger with Fries $14.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
- w/ salmon $18.50
- sausage $4.00
- BBQ Pork Chow Mein
- Chicken Chow Mein $8.50
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Egg Burgers Combo $6.20
- Egg Burger; Chips; Chicken Drum Stick; Drink (any $1.00 drink)
- Cheese $2.60
- Pork $8.50
- Steak Chow Mein $8.50
- BBQ Pork Chow Mein $8.50
- Steak Fried Rice
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Gang pa pla $25.50
- Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
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Pad kee mao $20.80
- Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
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Hoy shell nam man hoy $24.50
- Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
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Aroy dee thai special $23.50
- Sliced Beef Fillet served on a sizzling platter with vegetables or Sizzling Bar B Q Duck with vegetables
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Ladna talay $24.50
- Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
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Goong kratiam prik thai $25.50
- Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
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Yam goong $22.90
- Steamed Prawn Salad, spring onion red onion Tomatoes and coriander
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Spring roll jae (vegetarian) $8.00
- Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
- Banana, Maple Syrup & Walnut $3.90
- Peach & Passion Fruit $3.90
- Apple Custard $3.00
- Ham Cheese Pineapple $7.50
- Frittatta $9.50
- Drumstick $3.00 /$2.80
- Pensee (Plum & Almond) $4.00
- Date & Sultana Scone $3.90
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Prawn Wraps $8.00
- Marinated prawns wrapped with spring roll pastry
- No MSG & We Use Canola Oil Only
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Pad Kee Mao Noodle $12.00
- Stir fried flat noodles with vegetables, chilli and bamboo
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Money Bag $6.00
- Pork Minced and crushed peanuts wrapped in wonton pastry
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Tom Kha (Chicken or Prawns) $8.00
- Light spicy soup cooked with mushrooms and coconut milk
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Thai Butter Chicken $13.50
- Tao's Delicious curry chicken dish with potatoes and carrots
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Pla Sweet & Sour $17.00
- Deep fried whole snapper served with sweet & sour Thai sauce and vegetables
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Curry Puffs (Chicken or Beef) $6.00
- Cooked with Kumar in Puff Pastry
- Lacha Parantha ( Stuffed with Butter) $3.99
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ONION BHAJI $6.00
- Sliced onions dipped in chick pea batter & deep fried(Hand full)
- Potato Wedges $4.99
- Garlic / Lamb Mince Naan $3.99
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Sweet Mango Chutney (Mild) $3.00
- (Mix Lime, Mango , Chilli)
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PULAO RICE ( LARGE BOX ) $6.50
- Indian Basmati rice cooked with saffron, nuts, and sultanas
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LAMB VINDALOO $15.00
- Lamb cooked with a red hot curry from Goa
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TANDOORI CHICKEN $11.99/$18.99
- Chicken marinated in ginger, garlic, yogurt, and spices
Mint Cakery
Phone
098153419
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
Seating
201 Point Chevalier Rd, Point Chevalier, Auckland, Pt Chevalier, Auckland
- Auckland Bakery Menus
- Auckland Region Bakery Menus