Address
201 Point Chevalier Rd, Point Chevalier, Auckland, Pt Chevalier, Auckland
Mint Cakery in Auckland Menu
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Mint Cakery in Auckland has no menu available, but can choose from many other options such as Onion Bhaji (4pcs) or Pakora (4pcs) from Punjabi Masala. Subway offers many options including Ham and Veggie Delite. Triniti of Silver Cafe includes a wide range like Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk or Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers DeBretts Kitchen - Hotel DeBrett and Shakshuka.
Nearby Sample Menus
- Sweet And Sour Chicken Chicken $11.00
- Bbq Pork $11.00
- Bbq Pork $12.00
- Chicken $4.00
- Lemon Fish $12.00
-
I $40.00
- combination fried rice, combination chow mein sweet & sour pork 12 wontons
- Beef Black Bean Sauce $11.00
- Chicken & Pineapple $13.00
- Bubur Chacha $6.00
- Mince Tofu $18.00
- Mee Goreng $10.00
- Spicy Prawn Noodle Soup $14.00
- Sambal Long Bean $16.80
- Rice $1.50
- Kang Kong with Bean Curd Sauce $18.00
- Malaysia Style Sambal Eggplant (medium spicy) $16.80
- Beef Lemon Grass Vermicelli Noodles $18.50
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It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
- Eggs Benny GF $19.50
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Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
- Salmon on Herb Waffle $19.50
- Black Stack Burger $18.50
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Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
- CHICKEN, BEEF OR PORK $18.50
- LAMB $20.50
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39. YUM NUA $17.50
- Thai style salad. BBQ beef with onion, spring onion and coriander
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9. TAU HU TOD $8.00
- Deep fried tofu served with peanut sauce
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43. YUM GAI TOD (Chicken Wings Chicken Meat) $19.50
- Deep fried chicken wings top with Thai style chilli sauce, onion, coriander and spring onion
- CHICKEN, BEEF OR PORK $17.50
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60. SALMON FILLET WITH GREEN CURRY $25.50
- Traditional Thai green curry sauce with salmon fillet topped with thick coconut milk and capsicum
- CHICKEN, BEEF, PORK OR SHRIMP $19.50
- Large $21.00
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Veggy Plate
- Help yourself to Vegetable & Salad Bar
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Fresh Fish of the Day $16.00
- Pan fried or deep fried in crispy batter. Served with Tartare Sauce
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Pasta of the Week $16.00
- Check Specials Board
- Small $8.00
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Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
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Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
- Small $14.00
- Market salad $8.50
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Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
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Spicy skirt steak tacos $17.50
- Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
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Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
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Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
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You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
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Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
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Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
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Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
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Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
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Soft Shell Tacos $14.50
- with house slaw and one of the following;
- OR
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Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
- Chicken With Chipotle Aioli And Guacamole
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Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
- Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
- Happy Ham $5.00
- The Protein Pack $15.00
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Cheeky Chicken $5.00
- Roast Beef Salad $10.9 Reg / $8.9 Petita
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Sides $7.00
- fries with aioli
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Vanilla Buckwheat Pancakes $18.50
- with free range bacon
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Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
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Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
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Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
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Sides $5.00
- free range bacon
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Free Range Eggs $15.00
- with freedom farm bacon
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Kids Platter $6.00
- with fruit & cheese toast
- M1 Braised Oil Duck with Lotus Root in Hot Pot $18.00
- K23 Fish Fillet with Sweet Corn $15.00
- K4 Steamed Blue Cod
- G2 Roast Duck Congee $6.00
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Set Meal B for 4 Persons $88.00
- Seafood with Tofu Soup, Deep Fried Spring Rolls & won Ton, Sweet & Sour Pork, Fried Mixed Vegetable, Fish Fillet with Sweet Corn, BBQ Tender pork, Yang Chow Fried Rice
- F7 Chicken Fried Rice Noodle with Egg Grony $9.50
- D1 Egg Fried Rice $7.00
- K8 Sweet & Sour Blue Cod
- Pork Spare Ribs with Spicy Salt $23.00
- Dry Bean Curd Chilli & Pork $20.00
- Beef Congee $8.00
- Scallop with XO Sauce $32.00
- Mushroom with Vegetables & Bamboo Piths $25.00
- Hot & Spicy Tofu with Pork Mince $20.00
- Spicy Pork Spare Ribs on Rice $14.00
- Deep Fried Scallop - Half Doz $12.00
- 5. Popcorn Chicken $6.00 (cup)
- 1. Fried Chicken $23.00 (whole chicken)
- 8. Spicy Rice Cake $5.00 (pack)
- 7. Spicy Raw Crab $16/$30
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6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
- 12. Dumpling $9.00 (10pcs)
- 13. Vietnamese Spring Rolls $8.00 (7pcs)
- 2. Seasoned Fried Chicken $27.00 (whole chicken)
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Taud Mann Pla N/A
- grilled calamari served on a skewer with a spicy seafood sauce
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Geang Dang Je N/A
- vegetables and tofu in a red curry.
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Goong Phad Lao Khao Mak N/A
- Dragon changed colour prawns stir fried with sweet fermented rice sauce
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Goong Chu Chee N/A
- prawns topped with a coconut cream curry.
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Yum Hed N/A
- a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
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Tao Hu Phad Khing N/A
- deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
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Pla Sam Ros N/A
- fillets of fish steamed or fried with secret three flavoured sauce.
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Yum Woon Sen N/A
- mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
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Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
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Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
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Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
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Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
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Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
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Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
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Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
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Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
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Onion Bhaji (4pcs) $6
- Onion rings dipped in spiced chick pea batter and finished
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Vegetable Biryani $15.00
- Vegetables & rice cooked together
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Samosa (Vegetable) (2 pieces) $5
- Flaky pastry, filled with diced potatoes, peas & cumin seed
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Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
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Kachumbar salad $4.00
- Diced onion, tomatoes, cucumber, coriander with lemon and spices
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Raita $3.00
- Yoghurt & cucumber mildly spiced
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Aloo Paratha $5.00
- Multi layered bread filled with green peas & potatoes
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Paneer Naan $5.00
- Naan stuffed with mashed potatoes and cottage cheese
Mint Cakery
Phone
098153419
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
Seating
201 Point Chevalier Rd, Point Chevalier, Auckland, Pt Chevalier, Auckland
- Auckland Bakery Menus
- Auckland Region Bakery Menus