Address
201 Point Chevalier Rd, Point Chevalier, Auckland, Pt Chevalier, Auckland
Mint Cakery in Auckland Menu
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Mint Cakery in Auckland has no menu available, but can choose from many other options such as Onion Bhaji (4pcs) or Pakora (4pcs) from Punjabi Masala. Subway offers many options including Ham and Veggie Delite. Triniti of Silver Cafe includes a wide range like Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk or Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers DeBretts Kitchen - Hotel DeBrett and Shakshuka.
Nearby Sample Menus
- Punjabi pickle $2.99
- Roti $2.99
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Korma chicken $16.99
- Chicken cooked in cashewnut sauce and spices a recepe from the royal mughal kitchen
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Zeera aloo $13.99
- Potatoes cooked with jeera and spices
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Butter chicken $16.99
- A mild curry in which marinated chicken tikkas are cooked in butter and tomato sauce
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Samosa (2pc) $5.99
- Delicius mixed vegetables wrapped in light pastry, fried & served with tamarind sauce
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Saffron rice
- Basmati rice cooked with dry nuts & touch of saffron
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Chicken pakora $13.99
- Chicken sauteed in homemade spices, lime, ginger, garlic paste
- Macroon Brownie $8.50
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Side Orders $6.00
- Curly fries
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Garlic & Herb Chciken $22.80
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato french fries.
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Stir Fried Chicken $21.50
- Grilled chicken pieces, oriental vegetables stirred soya sauce, served wth white rice.
- Hot Fudge Cake $8.50
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Chicken Fajita $22.80
- Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.
- Bread n Butter Pudding $8.00
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Side Orders $4.50
- Potato & gravy
- E=Entree / M=Main
- Side Salad / French Fries / Side Vegetables / Bowl of Mushrooms $7.00
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Sticky Date Pudding $10.00
- Soaked in butterscotch sauce
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Chicken Breast Camembert $30.00
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
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Rack of Lamb M $39
- Served with mint bearnaise
- E=Entree / M=Main
- E=Entree / M=Main
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Fresh Fruit Salad $10.00
- Seasonal fruits topped with ice cream & cream
- - Spring Roll + Curry Puff + Dumplings + Wontons
- 27 Laksa (with steamed chicken, fish balls & tofu) $14.50
- - Pork Siu Mai ( 4pcs)
- 37 Chicken Fried Rice $13.50
- - Sambal Egg Plant with Pork Mince
- 55 Beef Rendang $18.50
- - Ling Fillet with homemade Blended Sauce
- For 2 (B) $38.00
- Chicken $10.5 / $12.5
- Chicken $8.5 / $10.5
- Falafel $9 / $11
- Chicken $10.5 / $12.5
- Chicken $9 / $11
- Mix $10.5 / $12.5
- Falafel x4 $5.00
- Mix $9.5 / $11.5
- Small Wonton $9.50
- Plain Egg $10.00
- Squid $13.50
- Prawn $15.00
- Pork Ginger and Spring Onion $13.00
- Scallop $1.90
- ●For 2 to 3 People
- Crispy Chicken (Half) $11.00
- Goat Vindaloo $11.99
- Vegi Korma $8.99
- Vegetable Samosa $1.00
- Prawn Saagwala $12.99
- Garlic Daal $8.99
- Chicken Madras $12.99
- Prawn Curry $12.99
- Plain Naan $2.00
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BEEF MASSAMAN $23.50
- braised beef gravy with roti cubed carrot and potato plus peanut
- GREEN SALAD $7.00
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Hunters brekkie petite$16.50/$22.50
- poached eggs, chorizo roasted portobello mushrooms, tomatoes sneaky bacon and toast
- EDAMAME BEAN $8.00
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Bagel smoked salmon $14.50
- with cream cheese, capers, red onion & dill
- MUSSEL DYNAMITE $12.00
- Eggs poached, scrambled or fried $5.00
- Seasonal fruit salad $10.50
- Mix Chilli Lover $18.50
- Chicken $11.00
- Hummus Roll $4.00
- Lamb or Chicken Chilli Lover $14.00
- Lamb or Chicken Chilli Lover $18.50
- Mix $18.50
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Butter Chicken on Rice $14.50
- Diced chicken cooked with rich creamy tomato gravy.
- Lamb $17.50
- Vegetarian Burger $5.00
- Chicken Burger $5.80
- Cheese $2.60
- Spicy potato wedges $3.00
- Bacon, Egg, Lettuce, Tomato $4.30
- Mussel Fritters $2.80
- Oysters $1.50
- Potato fritters $0.80
- chocolate & hazelnut
- Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
- Omelette Smoked fish capers $23.00
- Hand cut pasta, scampi, tomato, chili, pancreata $27.00
- lemon curd & yogurt
- Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
- Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
- Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
- Prawn Fried Rice $15.00
- Steak $3.40
- Pineapple fritter $1.40
- Chicken Burger with mayonnaise $4.50
- Paua Fritter $2.50
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SEAFOOD FRIED RICE $15.00
- with scallops prawn squid/cashew nuts
- Spring Roll homemade $2.00
- Chicken, Ginger & Spring Onion $13.50
- Tofu $11
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Edamame $3
- With boiled soybean pods
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Salmon Salad $6
- With fresh salmon, green salad & wasabi dressing
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Rice $2
- With Bowl of steamed rice
- Pork Loin $13
- Japanese thick noodles & veges, stir-fried with miso sauce
- Pork Fillet $15
- Chicken $4
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Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
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Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
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Market Fresh Fish and Chips $24.50
- Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
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Murphy’s Stout Stew $22.00
- With a mashed potato and cheese topping & a side of mushy peas
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Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
- Steakhouse Fries $7.50
- Money bags $9.00
- Samosas $9.00
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Vegetable Biryani $14.90
- Basmati rice cooked together with vegetables spices n herbs
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Mutter Paneer $14.90
- Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
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Nawabi L $16.9 / B $15.9
- Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
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Korma L $16.9 / B $15.9
- Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
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Bombay Potato $14.90
- Diced dry potatoes cooked with cumin seeds n herbs
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Chicken Korma $15.90
- Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
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Fish Vindaloo (Medium) $17.90
- Fish cooked in hot n spicy herbs n sauces from exotic india
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Dhansak $18.00
- Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
Mint Cakery
Phone
098153419
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
Seating
201 Point Chevalier Rd, Point Chevalier, Auckland, Pt Chevalier, Auckland
- Auckland Bakery Menus
- Auckland Region Bakery Menus