Address
201 Point Chevalier Rd, Point Chevalier, Auckland, Pt Chevalier, Auckland
Mint Cakery in Auckland Menu
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Mint Cakery in Auckland has no menu available, but can choose from many other options such as Onion Bhaji (4pcs) or Pakora (4pcs) from Punjabi Masala. Subway offers many options including Ham and Veggie Delite. Triniti of Silver Cafe includes a wide range like Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk or Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers DeBretts Kitchen - Hotel DeBrett and Shakshuka.
Nearby Sample Menus
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CRISPY FRIED CHICKEN WINGS $16.00
- hot Ssam sauce
- KIDS NOODLES, BROTH & BEEF BRISKET $10.00
- RICE $3.00
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TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles
- KIDS NOODLES, BROTH & PORK BELLY $10.00
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MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
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SMOKED BRISKET BUN $10.00
- kimchi, deputy chang's hot ssam sauce
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PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
- Ham $3.00
- Chicken $10.50
- BBQ Pork $10.00
- Cashew Nut $2.50
- 4 x Mini Spring Rolls
- Extra Sauce or Onion $0.50
- Chicken Wonton $9.50
- Vegetable $8.50
- Shrimp veges $13.00
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Fried soft noodle $12.00
- With chicken, steak or BBQ pork
- Hot dog $1.7
- Combination seafood $13.50
- Satay chicken veges $12.00
- Shrimp pineapple & veges $14.00
- Chicken nugget $0.60
- Pork mushroom & veges $12.50
- Ham $3.50
- Seafood $16.00
- Plain $10.00
- Mushrooms $1.50
- Chicken / Steak / Pork $13.00
- Fish Cake $2.50
- Fish $3.30
- Seafood $16.00
- Single $2.50
- Single $2.50
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Butter Chicken Curry $11
- with rice and Pita
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4 Piece Chicken Combo $15
- 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
- Single $11
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Lamb Kebab Combo $12
- Lamb kebab, chips and a 420ml drink
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Open Kebab Combo $12
- Lamb or Chicken kebab served with rice or salad and a 420ml drink
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10 Piece Pack $17.00
- 10 drumsticks and large chips with Cosmo's tasty chicken salt
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
-
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
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Lunch Special $20.00
- Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
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Organic Apple & Rhubarb Crumble $14
- Served W Liquid Cream & Ice Cream
- Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
- Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
- Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
- Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
- Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
- Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
- Most popular Vietnamese rice noodle soup served with
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HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce
- Or Poached chicken thigh with kaffir lime leaves $14.00
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AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
- A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
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CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
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ROLL TASTING PLATE (6 pcs) $16.00
- Selection of our rolls (does not include cured salmon roll)
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SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
- Clams, tuastuas, scallops, prawns, market fish in green curry sauce
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VEGETARIAN RED CURRY (CURRY RAU) $18.00
- Butternut, potato, kumara, mushroom, chilli
- Chicken Noodle Soup $9.80
- Beef Redang Rice $11.80
- Loh Mee $11.80
- Char Kuet Teaw $10.80
- Fish Noodle Soup $9.80
- Claypot Crispy Noodles $11.80
- Seafood Laksa $12.80
- Singapore Fried Rice Noodles $10.80
- Egg Benedict $11.90
- Fish $5.00
- B.E.S.T. with Tea / Coffee or Coke $12.90
- Lamb Chop with Eggs Chips or Wedges $14.90
- Cheese $5.00
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Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- Hot Chips $3.00
- Hawaiian $5.00
- Curry chicken $18.00
- Nasi lemak rice only $3.00
- Garlic chilli eggplant $16.00
- Chicken rice only $3.00
- Curry fish head (pre- order) $40.00
- Mapo tofu $16.00
- Sweet & sour pork $18.00
- Black pepper beef $18.00
- Ham steak $10.50
- Garlic bread $1.90
- Sausage $7.00
- Bacon $10.50
- Fried eggs & chips $5.00
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Sweet & sour $4.00
- fish/pork/chicken
- Steak $12.00
- Whole flounder $6.50
- Mix Kebab $10.00
- Whole Chicken $25.00
- Kabsa Lamb or Chicken $15.00
- Lamb or Chicken with rice $14.00
- Lamb Kebab $9.00
- Lamb Shesh / Chicken Shesh $14.00
- Shawarma with Chips $14.00
- Mansaf $15.00
- Noodles with fat pork $12.00
- Fat beef in sour soup $18.00
- Braised baby cabbage in broth $14.00
- Sliced meat with Crispy rice $16.00
- Griddle cooked duck lips $22.00
- Homemade noodle $8.00
- Garlic flavored sparerib with dried red pepper $14.00
- Griddle cooked garlic style pork chop $20.00
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Dry fried hot pot $13.80
- Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
- Vege salad $6.80
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Chubby sheep $12.80
- Sliced lamb, meedle mushroom
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Youpo noodle $12.00
- Dry noodle in spicy sauce
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Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
- Pepper fried beef $12.80
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Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
- Sichuan Chicken $8.80
Mint Cakery
Phone
098153419
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
Seating
201 Point Chevalier Rd, Point Chevalier, Auckland, Pt Chevalier, Auckland
- Auckland Bakery Menus
- Auckland Region Bakery Menus