Miss Browns Cafe in Napier Menu

Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Jacket potato, truffle oil mousse $7.5
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
Gazpacho consomme, powdered goats milk $3.5
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
Andre's fruit loaf, toasted with butter & spreads $6.5

1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
HOT DOG $3.50
GLUTEN FREE OPTIONS:
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
FISH (CRUMBED) $4.50
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
EGG $1.50
CHEF'S SPECIAL: INQUIRE AT BAR

KIWI SUPREME
- baked leg ham, salami, bacon, mushrooms, onions, peppers & pineapple
SINGLE BEEF SCHNITZEL $20.00
- a single fresh crumbed beef schnitzel, served with duke fries, a seasonal salad & a jug of hot gravy
SAUCE BASES (add jalapeños or anchovies for free)
- tomato / bbq / chilli / cranberry
HOT SNACK PLATE (serves 1-2) $18.00
- a selection of mini spring rolls, fish bites, samosas, southern chicken goujons & nacho bites, all stacked over duke fries with dipping sauces
HOT CHICKEN WING & RIB PLATTER (serves 4-6) $39.00
- cajun chicken wings & pork ribs served with cheesy wedges
ROASTED COD $34.00
- pan roasted blue cod, with leek & bacon carbonara sauce
HALLOUMI PAPPADELLE $22.00
- cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
CAJUN CHICKEN
- roasted chicken, bacon, mushroom, peppers, onion & cajun seasoning

Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Cranberry $1.00
Beetroot Relish $1.00
Tomato Ketchup $1.00
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup

Pollo alla parmigiana $ 28.9
- grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
Patatine fritte $ 6.9
- french fries
Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
Patate al forno $ 7.9
- rosemary roasted potatoes
Lasagna al forno $ 19.9
- homemade beef mince lasagna
Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella
Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad

Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
Lechon Kawali $19.90
- Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
Vietnamese Rice Paper Rolls $4.50
- with vermicelli, mint & coriander
Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
Hot Dogs $9.90

Mushrooms $4.00
Garlic Bread $5.00
- Hot & crispy
Choice of 2 fillings
Crumbed Scallops $19.50
- Served with a fresh garden salad chips
Cheesecake $8.00
- Chef's choice served with ice cream
Large $9.50
Chicken Nuggets & Chips $7.50
Tomato $3.00

Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Rice $7
- Mexican style rice of the day
Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote

Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
Single $17.00
Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
Fresh ciabatta, manuka smoked butter & olive oil $9.00

French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Fries $4.00
- with aioli
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
bacon & tomato $14.00

Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
Selection of tea and espresso coffee to finish
Baked Apple Dumplings $14.00
- Cinnamon custard, double cream
Rustic Fries $8.00
Pancakes & Maple Syrup $14.50
- With bacon & banana
French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
Takeaway Express Breakfast $12.00
- Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves

SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml

Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
One fillet $10.50
Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli

Extra Toast $3.00
Salads medium $11.00
optional organic gluten and dairy free bread - Add $2.00
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
Grilled tomato $4.00
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
Eggs $4.50
- poached, scrambled, fried
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach

Raspberry Tiramisu with a twist and summer berries $15
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Lemon crush meringue pie, mango sorbet, berry coulis $16
Hot Marinated Olives with roasted nuts $9
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Pommes frites $9
- and aïoli
Today’s freshly battered fish and chips $26
- with home-made tartare
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream

Miss Browns Cafe in Napier Menu

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Miss Browns Cafe

Hawkes Bay > Napier > Miss Browns Cafe

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6/87 Bridge Street, Ahuriri, Napier 4110, New Zealand

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