Miss Browns Cafe in Napier Menu

MISS BROWNS BREAKFAST MENU. MISS BROWNS BREAKFAST MENU.
  • Please order at the counter.
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Omelette $11.00
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Toasted bagel w cream cheese & jam. $8.50
  • or BLT. $11.50
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
EXTRAS EXTRAS
  • Hash Brown, Hollandaise $2.00
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Please see blackboard behind the counter for our daily specials.

Nearby Sample Menus

  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Meat Pattie $1.50
  • Steak $1.50
  • Meat Ball $1.60
  • Onion Ring $0.80
  • King Prawn 1/2 doz $7.20
  • 1/2 Kumara Chip $2.50
  • Bacon $5.00
  • Bacon $1.50
  • The Staffs Freak Sundae Invention of the Week $10.00
    • each week the team will make up their concoction, this could get messy
  • Mussel Fritters (add Station rustic fries $4.00)
    • stack of fritters served with chilli aioli, salad & lemon wedges
  • Chicken Nuggets
    • 5x battered chicken nuggets
  • Classic Chicken Diane
    • char-grilled chicken breast served over potato mash or Station rustic fries with a sauce boat of diane sauce
  • Quesadilla (add basket of Station rustic fries $4.00)
    • chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad
  • Crispy Salt & Pepper Squid Basket (add Station rustic fries $4.00)
    • a basket of squid served with seasonal greens, crispy noodles & chilli aioli dipping sauce
  • Hawaii 5 0
    • bees knees baked leg ham, bacon, pineapple & red onion
  • Check out the display desserts & today's ice cream flavour selection
  • -Beef $11.50
  • SATAY (BEEF,CHICKEN) $6.50
    • Marinated beef or chicken served with peanut sauce
  • OYSTER SAUCE
    • Beef broccolis, onion and mushroom sauteed in oyster sauce served with
  • -Prawns $16.50
  • Deal #3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
  • -Crispy Pork $13.50
  • TOM YUM
    • Thai's favourite hot & sour soup herbs and mushrooms
  • GARLIC & PEPPER
    • Sauteed garlic and pepper with your choice of meat served with
  • BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
  • PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
  • GLUTEN FREE OPTIONS:
  • FISH (CRUMBED) $4.50
  • CHEF'S SPECIAL: INQUIRE AT BAR
  • DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
  • HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • Roast Mushroom and Taleggio Cheese Bruschetta $14.50
    • Greens, balsamic dressing
  • Mixed Leaf Salad $5.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, rocket
  • Smith's Rolls, Pulled Pork $18.50
    • B.B.Q. sauce, poached eggs, hollandaise
  • Soup of the day, toast $12.50
  • Farmer's Breakfast $25.00
    • Eggs, bacon, sausage, roast tomato, hashbrown, toast
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
  • Homemade hash brown $3.00
  • Or upgrade your chips on your main meal with:
  • Fish of the day POA
    • Served with chips & salad
  • Gluten free desserts available on request
  • Ice cream & sorbet trio $8.00
    • Ask your server for today's ice cream & sorbet selections
  • Rump $26.00
    • 250g large and juicy
  • Thursday $36.00
    • All you can't eat pork ribs! with chips & salad
  • Free range eggs used for all dishes
  • Sweet & Sour Pork Fillet $22.90
    • Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
  • Juicy Pork Spare Ribs $16.90
    • Jack Daniels BBQ glaze
  • Kids Ribs $9.90
  • Ji Pao $21.90
    • Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
  • Hot Dogs $9.90
  • Kids Battered Fsh n Chips $9.90
  • Asian Greens $8.90
    • with sesame oil & oyster sauce (D, V, G)
  • House-Made Cheesecake $10.90
    • Check with crew for latest flavour
  • Sateh Udang $10.00
    • Grilled Tiger Prawns
  • Asam Manis Ikan $25.00
    • Pan fried sweet & Sour Fish Fillets
  • -Gado Gado $30.00 Per Person
    • Blanched Vegetable Salad
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • -Atjar Tjampur $30.00 Per Person
    • Pickled Vegetable
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • Sateh Lilit Bali $8.00
    • fish & shrimp (mince)
  • S/w rice and Variabel Sayuran $25.00
    • seasonable Vegetable dish
  • Mushroom-Do-Pyaza $14.50
    • shallow fried baby onion with mushroom in brown gravy
  • Prawn Pakoras $10.00
    • prawn dipped in chick peas, flour and deep fried in Indian style
  • Tandoori Chicken $18.00
    • exotic chicken barbeque - indian style
  • -Lamb - Goat dishes $16.50
  • Lamb Vindaloo (Very Hot) $16.50
    • south Indian specialty for those who are brave at heart
  • Mixed Tandoori Platter for Two $18.00
    • an assortment of appetising kebabs all enhanced by the aroma of the tandoor oven
  • Lucknow Biryani $17.00
    • lamb marinated in hyderabadi style and cooked with rice
  • Butter Chicken * $15.50
    • boneless pieces of chicken tenderly cooked in tomato based creamy gravy
  • Side of Sweet Potato Wedges $5.90
  • Panko Crumbed Prawns $15.90
    • 6 Panko crumbed prawns served on Hogslaw with garlic aioli and a lemon wedge. Also available pan-seared in garlic.
  • Feta, Orange & Pear Salad $16.90
    • Aussie feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, caramelised almonds and pink grapefruit dressing.
  • El Grande Chicken – Lite $21.90
    • With cheese sauce, Mexicana salsa and sliced jalapenos. Served with grilled chicken and our Trim-a-licious salad.
  • Rib Fillet Steak 300g $33.90 200g $25.90
  • Beetroot & Bacon Salad $16.90
    • Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.
  • Rawslaw Side Salad $5.90
  • Mediterranean Pasta Salad $18.90
    • Avocado, cherry tomatoes, mixed olives, sliced egg, rawslaw, rocket leaves, cos lettuce, fusilli pasta and Italian balsamic dressing.
  • Classic Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
  • Wild Child Wrap $10.90 Salad $12.90
    • antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
  • Paleo Active Greens Wrap $10.90 Salad $12.90
    • antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
  • Modern Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
  • Nutra Blast Smoothie Half $7.00 Full $7.90
    • blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
  • Fitness Bowl $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
  • Thai Chicken/Beef Wrap $10.90 Salad $12.90
    • free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
  • Organic Acai Energy Bowl $12.90
    • organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
  • Supreme 9"$13/12"$16/16"$20
    • Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
  • Sumer BBQ 9"$13/12"$16/16"$20
    • Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
  • Chicken $7.00
    • Grilled or crumbed chicken with lettuce and mayo
  • Half pound $9.00
    • 2 seasoned beef patties, cheese, lettuce & sauce
  • Detroiter $16.00
    • Pepperoni, ham, bacon, chicken, seasoned ground beef
  • Hawaiian 9"$13/12"$16/16"$20
    • Ham, pineapple
  • -9 $14.00
  • Macaroni and cheese $9.00
    • With ham and a cheesy sauce
  • Scallops $4
  • Mushrooms $4
  • Chicken & Bacon $16.5
    • Tossed through salad greens Cheese and a creamy caesar dressing
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • Beef, Bacon & Cheese Burger $14
    • Sewed with chips
  • Roast of the Day $10
    • Sewed with vegetables
  • Seafood Selection $16.5
    • Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
  • Garlic Butter $1
  • Bay Sizzler $33.00
    • Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
  • Large Serving $17.50
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • The Rhino 500gram $35.50
    • Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
  • Beef Snitzel
    • Beef crumbed covered with onion gravy
  • Pork 200gram $22.50
    • NZ fresh pork with apple sauce
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Two fillet $16.50
Miss Browns Cafe

Miss Browns Cafe

location

Address

6/87 Bridge Street, Ahuriri, Napier 4110, New Zealand

phone

Phone

068351447

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cash ,  Lunch

Location
6/87 Bridge Street, Ahuriri, Napier 4110, New Zealand
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