Miss Browns Cafe in Napier Menu

MISS BROWNS BREAKFAST MENU. MISS BROWNS BREAKFAST MENU.
  • Please order at the counter.
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Omelette $11.00
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Toasted bagel w cream cheese & jam. $8.50
  • or BLT. $11.50
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
EXTRAS EXTRAS
  • Hash Brown, Hollandaise $2.00
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Please see blackboard behind the counter for our daily specials.

Nearby Sample Menus

  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Cheese & Onion $4.50
  • Fresh Gurnard Fish $4.50
  • Donut $1.50
  • Egg $1.00
  • Mushroom $1.00
  • Garlic Chip $3.50
  • Potato Fritter $1.00
  • Fresh Tarakihi Crumbed $4.80
  • -Cheddar $1.50
  • Halloumi $3.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Tomato Ketchup $1.00
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • -Add pepper, mushroom or cheese sauce $2.00
  • -Add chocolate or cream for $1.00
  • ●Sides
  • -Cheese chips $1.50
    • Chips drenched in a housemade cheddar cheese sauce
  • Haloumi salad $26.00
    • Honey glazed, grilled haloumi served with salad of the day
  • -Chicken & egg $3.85
  • -Add mushroom, cheese or pepper sauce $2.00
  • -Add natural maple syrup for $1.00
  • Hawaiian $8.90
  • Potato Fritter / Hashbrown $1.60
  • Hamburger $6.50
  • Banana Fritter $3.00
  • Frikandel $3.20
  • Squid Ring $1.30
    • Price Each
  • Bacon $7.10
  • Tarakihi $4.50 / $5.50
    • Battered / Crumbed
  • Kashmiri $7.50
    • basmati rice cooked with cashews, almond, sultans & coconut
  • Fish Chilli $16.00
    • fish pieces marinated in egg with capsicum, onion and soya sauce. - Indian style
  • Butter Chicken * $15.50
    • boneless pieces of chicken tenderly cooked in tomato based creamy gravy
  • Cheese Naan $4.50
    • naan stuffed with paneer and cheddar cheese
  • Beef Vindaloo (Very Hot) $15.50
    • a south indian specialty for those who are brave at heart
  • Butter Beef $15.50
    • boneless pieces of beef tenderly cooked in tomato based creamy gravy
  • Tandoori Fish Tikka $12.00
    • Fresh fish marinated with yoghurt, ginger, garlic and ground spices roasted in the clay oven.
  • Beef Curry $15.50
    • piquant beef robust curry
  • Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
    • Dark 72 % chocolate mousse with orange and ginger sauce.
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Tagliere di formaggi $18.00
    • 2 cheeses
  • Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
    • Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
  • Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
    • Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
  • Tiramisù all’Italiana $16.00
    • Tiramisu classic Italian style.
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Lasagne all’emiliana s $23.00 / m $31.00
    • Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • French Toast $16.00
    • vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
  • Bubble & Squeak $2.00
  • Mushroom Omelette $16.00
    • with spinach & feta
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
  • Eggs on Toast $8.00
    • cooked however you like
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Spanish Omelette
    • with onion, tomato, potato, spicy sausage & cheese
  • Toasted sour dough $6.00
    • with butter and jam
  • fried haloumi $4.00
  • Chia breakfast pudding $14.50
    • buckwheat granola, fruit GF DF V
  • Te Mata mushrooms $17.50
    • tomato, cashew cream, toasted sour dough V DF
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • gluten free bread add $1.00
  • avocado ( if available) $4.00
  • Primal omelet $18.50
    • kimchi, tomatoes mushrooms, macadamias, greens DF GF
  • Beef, Bacon & Cheese Burger $14
    • Sewed with chips
  • Fish & Chips $7.5
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Hot Chips S $3.00 / L $4.50
  • Eggs $3
  • Shrimp Cocktail $8.5
    • With our own seafood dressing
  • Fish & Egg Burger $14
    • Fresh battered gurnard served with chips
  • Sportsman’s Platter $20
    • Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
  • Grilled Fish of the Day $27.00
    • topped with herb cheese crust, black rice risotto, beurre blanc
  • Seafood Risotto $25.00
    • a selection of prawns, scallops & salmon poached with tomato beurre blanc
  • Steamed Green Lip Mussels $25.00
    • poached prawn cutlets, spicy laksa, toasted garlic bread
  • Soup of the Day $14.00
  • Kiwi Fish n Chips $24.00
    • a classic favourite, beer battered fish with steak fries served with green salad
  • Green Tea Ginger Creme Brulee
    • tea infused custard bottomed with ginger pieces with a soft top finish
  • Angus Beef Scotch Fillet $29.00
    • 300g scotch fillet with steak fries & red wine jus
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • Pork Belly Steamed Bun $5.00
  • Dumpling 12 Pack Combo $16.00
  • Red, Green and White $12.00 - $16.00
  • Soba Noodle Salad $5.00
  • Dumpling 6 Pack $9.00
  • Carnivore $15.00 - $26.00
  • Salmon $16.00 - $27.00
  • Four Seasons $14.00 - $24.00
  • Deanos Loaf $12.00
    • Fresh warm cob loaf for two served with chef's dips & spreads of the day
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Fish of the day
    • Please ask your wait person for today's special
  • Chicken Wrap $10.50
    • Crumbed chicken fillets, with salad filled in a wrap
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • Small Serving $9.00
  • One Snitzel $13.50
  • Beef & Tomatoes on Rice $20.50
  • Lamb & Satay Sauce $23.00
  • Candied Banana Fritter $8.50
  • Beef, Vegetables & Cashew Nuts $23.00
  • Prawn Cocktail $9.50
  • Prawn & Roast Pork $22.00
  • China Light Sweet $9.00
  • Chicken & Roast Pork $21.00
  • Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
  • Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
  • Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
  • Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
  • Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
  • Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
  • Butter grilled egg bread, tomato, basil, mozzarella $12.00
  • Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
Miss Browns Cafe

Miss Browns Cafe

location

Address

6/87 Bridge Street, Ahuriri, Napier 4110, New Zealand

phone

Phone

068351447

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cash ,  Lunch

Location
6/87 Bridge Street, Ahuriri, Napier 4110, New Zealand
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