Miss Browns Cafe in Napier Menu

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Please order at the counter.
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Omelette $11.00
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Toasted bagel w cream cheese & jam. $8.50
or BLT. $11.50
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Toasted Panini w ham, cheese, tomato & onion. $7.50

Hash Brown, Hollandaise $2.00
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Please see blackboard behind the counter for our daily specials.

Nearby Sample Menus

Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive

Sportsman's Platter $20.00
- Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy
Piece of Battered Fish $4.50
- Fresh gurnard
Scallops (2) $4.00
Large $9.50
Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
Open Steak Sandwich $15.00
- With onion jam served with chips & salads
Crumbed Scallops $9.00
- On a bed of lettuce

Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
Triple $32.00
Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
Fresh ciabatta, manuka smoked butter & olive oil $9.00
Salt & Pepper calamari with aioli $9.00
North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
Single $17.00

Paneer mutter $15.00
- cubes of cottage cheese and green peas cooked kashmiri style.
-Entre - Mix Platters
Paneer mutter $15.00
- Cubes of cottage cheese and green peas cooked Kashmiri style.
Indian salad $6.00
-FULL $17.00
Methi mutter malai $14.00
- green peas and fenugreek leaves in rich creamy gravy
Prawn malwari $19.00
- Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
•Seafood

Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Steamed Greens & Almond Butter
Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla

Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
American Style Pork Ribs - Servered with fries and salad $26.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
Freshly baked bread platter servered with homemade dips $9.90/12.90
Fish of the Day - Chef's inspiration created fresh each day $29.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90

Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A

Galettes $3.00 TO $8.50
-Medium $10.50
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
- Small $6.50
Scones $3.00 TO $8.50
-maple glazed pork belly $8.50
- Small $6.50
Green bean, freekeh, almonds, preserved lemon dressing

Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
mushroom $4.00
gluten free bread add $1.00
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
poached egg $3.00
avocado ( if available) $4.00

Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
SALMON BENE $18.00
- on toast with hollandaise sauce
TOAST $6.00
- with jam or 3 fruit marmalade
EGGS on toast (V) $10.00
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad

Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Chef Garlic Cheese Bread $5.00
Short Black & Long Black $4.00
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
Tempura Battered Fish $12.00
- steak fries, green salad
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Soup of the Day $14.00
Vegetarian Gnocchi $12.00
- basil pesto

Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries

Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Today’s freshly battered fish and chips $26
- with home-made tartare
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Pommes frites $9
- and aïoli
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Lemon crush meringue pie, mango sorbet, berry coulis $16
Hot Marinated Olives with roasted nuts $9

Egg Pappardelle, mandarin oregano oil $6.00
Seasonal salad, pineapple chardonnay Dressing $6.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Grilled Hapuka, bubble and squeak, black pudding $26.00
Seasonal vegetables, hazelnut, blue cheese snow $6.00
Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00

Miss Browns Cafe

Hawkes Bay > Napier > Miss Browns Cafe

Address

6/87 Bridge Street, Ahuriri, Napier 4110, New Zealand

Phone

068351447

Email

missbrownscafe@gmail.com

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM