Miss Istanbul in Auckland Menu

Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
Yodi $12.0
- Pastrami, habanero mustard, grilled swiss, topped with a pickle
P.B.J $6.0
- Peanut butter & raspberry jam
Free Range Bacon $5
Triple M With Truffle Salt! $12.0
- Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
Jam $5.0
- Raspberry jam & a lick of butter
Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
McClures Pickles $2

Handmade pasta $11.50
- w/ tomato sauce & parmesan
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Eggs any style on sourdough, add bacon $8.00/$12.00
Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla
Slab of bacon $6.50
Lemon slice $6.00
- silky lemon tart designed from whole lemons
Cream doughnut $5.00
- diplomate cream, homemade raspberry compote

Pad Ped $12.50
- Thai style curry stir fried with green pepper and vegetables - Lamb or roasted duck
Pad Ze Ew $9.50
- Fried rice noodles with egg, black soy sauce and vegetables - Beef, Pork, Chicken
Pad Kee Mow $9.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken
Rad Nah $10.90
- Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
Gang Khaew Wann $13.00
- Green curry with coconut milk and mixed vegetables - Seafood
Kuai Tiew Tom Yum Moo Sub $9.50
- Minced pork with rice noodle soup in Tom Yum paste
Tom Kha Pak $7.00
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander
Satay Gai $7.90
- Chicken marinated with curry served with peanut sauce

Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
Moist Chocolate Cake $12.00
- Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
Pork Spare Full Rack $34.00
Veg of the day, Salad, Mushroom Sauce $5.00
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
Pork Spare1/2 Rack $26.00
Cub's Steak $16
Ostrich Fillet 200 g -When available $42.00

Falafel, salad, hummus $13.50
Xtra large $19
Lamb
Medium $13
Beef jalapeno $10.90
- Grass fed beef patties, lettuce, tomato. Sweet red pepper, aioli, tomato jam, jalapeno
Medium $9
Kofte butty $8.50
- Grass fed beef patties with tomato jam, aioli
Large $15

Sides 2 .50
- Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
-Add Bacon $16
Porridge $12
- with caramelised banana, brown sugar yoghurt & berry compote
Bagels $13
- either smoked salmon & cream cheese or bacon, pesto and tomato
Creamy garlic mushrooms $15
- with spring onion garnish served on focaccia loaf
Caesar salad $16
- either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
Toast $6
- with preserves or spreads
-Smoked Chicken Burger, with cos lettuce, salad, & aioli

Eggs Benedict $16.00
- Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
Steak:
Eggs on Toast $8.00
- Poached, Scrambled or Fried - Add bacon $2.00
Chicken & Bacon Salad $15 Entree / $24 Main
- Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
Steak Meals with Prawns & Scallops extra $5.00
300gm Scotch $30.00
Scallop & Prawn Mornay $12 Entree / $20 Main
- Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse

21. DRUNKEN NOODLES $12.90
- Rice noodle stir-fried with chicken or beef, egg, basil leaves and vegetables.
20. PRAWN $15.90
43. CHICKEN TERIYAKI $15.90
- Served with Salad, Rice & Miso Soup
17. VEGETARIAN $12.90
28. CHICKEN $9.00
41. SPICY PORK BULGOGI $13.90
- Served with Salad, Rice & Miso Soup
48. PORK KATSU DON $13.90
50. BEEF DON $12.90

Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
Te Kouma Bay Pacific $3.50 each
Steak Fries w/ house aioli
Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
- New Zealand Snapper $21.00
SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
- Served w/ steak fries, green leaf salad & lemon herb butter

CHANNA MASALA
- Chickpeas cooked in a lightly spiced tomato & onion gravy.
ONION PAKORAS $6.00
- Sliced onion,stirred in chicpea flour and deep fried
GARLIC NAAN $4.00
BUTTER NAAN $3.50
CHICKEN KORMA
- A mild delicious creamy curry cooked in almond and grounded cashew gravy.
VEGETABLE PULAO $12.00
- Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
BREAD BASKET (Choose any three from above) $13.00
KING PRAWN MASALA
- A delicacy cooked with capsicums and an exotic blend of herbs and spices

Nearby Sample Menus