Address
2-20 Fernhill Drive, Massey, Auckland, Auckland, 0614, New Zealand
Miss Q's in Auckland Menu
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Miss Q's in Auckland has no menu available, but can choose from many other options such as Onion Bhaji or Samosa from Empress of India. Mazzeh Kebab offers many options including Extra Meat and Plus $4 for Combo. Golden Fork includes a wide range like With Noodles or Without Noodles or Vegetables. Spring Roll and Curry Roll from . Try it Now offers The Flying Burrito Brothers and Pepitas.
Nearby Sample Menus
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Seasoned Slow Cooked Pork Belly
- Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
- -v $19.00
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Garlic Bread Homemade $7.50
- Garlic herb butter on ciabatta bread, toasted until golden
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Cheeseboard For Two $21.00
- Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
- -for 2 $22.00
- -main $22.00
- Mushy peas $4.00
- -v $9.00
- -Combination $13.00
- Pork / Lamb / Beef / Chicken S $11 / M $13 / L $17
- -Large $38.00
- -BBQ Pork $11.50
- -Medium $25.00
- Gravy
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Sambal Chicken Box $11.00
- Thin noodles with chicken & vegies in Deli's sambai sauce
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Honey Chicken Box $11.50
- Thick noodles or fried rice with honey chicken
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Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
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Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
- Bacon $5.00
- Poached Egg $4.00
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The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
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The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
- Avocado $5.00
- Add bacon $ 5.00
- Thousand Island $3.00
- Cheddarmelt Burger $14.00
- Calamari served with tartare sauce $14.00
- Cheesy Garlic Bread $6.00
- Malva Served with Gustard $7.00
- Beach Box (feeds 4-6 people) $110.00
-
1/2 Rack & 1/4 Chicken $23.00
- lemon & herb Peri-Peri or honey & mustard
- Riblets(served with chips) $1.00 for onion rings $10.00
-
Caramel pork ragout $12
- on fresh pineapple
- Olives & chat masala wafers $12
- Tender lamb & sorrel crispy dumplings $12
- -Toulouse sausage $12
-
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
-
-Feta $42.00
- light and tangy
-
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
-
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
- Made to share and can take up to 20 minutes.
-
Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco
-
Salchichas / Sausage $29.50
- 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
-
Almejas al vapor con apio $13.00
- steamed Cloudy Bay diamond shell clams, celery, garlic
-
Helado $10.50
- ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
-
Cheese platter $34.50
- all of our cheeses with matching accompaniments
-
Morcilla de chocolate $24.00
- 'it's not what it seems' chocolate sausage, cheese, rocket, plums
-
Panceta iberica con mermelada de tomate verde $7.50
- iberico pork belly with green tomato jam
- Beef
- Burger combo $7.00
- -Large $13.50
- -Medium $10.50
- -Medium $10.50
- -Large $17.50
- Veggie $7.50
- -Large $17.50
-
Creamy Mushrooms $16.50
- on toast
-
Chunky Chips $7.00
- served with aioli
-
Bacon Eggs $12.50
- any style & toast
-
Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon
- EGGS ON TOAST (eggs served any style) $11.50
-
Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
-
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
-
Risotto of the day $16.50
- special of the day
-
La Limousine $18.50
- Beef mince, onion, mushroom, tomato coulis, egg & cheese
-
Goat cheese salad $14.50/$20.50
- Warm goat cheese on toast with honey, bacon, tomato, walnut, green salad
-
Crêpe Calva $12.50
- Caramelized apple with vanilla ice cream flambéed with Calvados
- Bread & butter $4.50
-
Crêpe Mont Blanc $11.50
- Chestnut cream, Poached pear, Chantilly, sliced almonds
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Navarin d’agneau $25.50
- Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
-
La Fermière $13.50
- Mushroom, onion, herbs & cream
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Tartiflette $22.50
- Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
- Beef california roll $1.5
-
Seaweed $5/$9
- small/large
-
Fish teriyaki(snapper) $15/$18
- Donburi/lunch
- Vegetable gyoza $1
- Teriyaki chicken $3
-
Spicy pork $14/$17
- Donburi/lunch
- Tuna mayo $2.5
- Spicy chicken $1.3
- M $50.00
-
10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
-
9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
- 4. Beef Tongue $30.00
- 5. Chef's Choice $20 ~ $50
- M $50.00
-
7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
-
6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
-
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
-
Salmon Sashimi Don (Spicy) $16.00
- Raw Salmon & Vegetables on rice with spicy sauce
-
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
- -Any Donburi + 600ml Soft Drink $3.50
-
Tempura Udon $14.50
- Deep fried Prawn & Vegetables on noodle soup
-
Veggie Ten Don $12.50
- Vegetable Tempuras on rice
-
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
- Teriyaki Salmon $18.00
- Steamed Breads $7
- Stir fried pig's ear with mushroom $19.80
- Stir fried shredded prk with vegetable in chili sauce $15.80
- Beef noodles in soup $10
- Fried noodles with vegetables/pork/beef $13.80
- Stir fried chicken with pickles and chilli $19.80
- Sliced pork belly with garlic spread $12.00
- Bamboo shoot salad $11.00
-
Eggs & bacon 1/2 size $6.50
- Served with ciabatta
-
Pasta of the day $13.00
- Please kindly ash for pasta available today
-
Classic eggs benedict
- Served with hollandaise, ciabatta, spinach & your choice of either
- -spinach, mushroom & feta
- -smoked salmon $14.50
-
Mini kids hotcakes $7.50
- With bacon
-
Pancake $13.00
- Homemade pancakes with grilled banana & berry coulis with bacon and maple
- -ham $11.50
- Bean Jelly with Sichuan Pepper and Chili Oil $9.80
- Deep-Fried Pork Spare Ribs in Sweet-Sour Soy Sauce with Rice or Noodles
- Braised Beef Brisket with Hand Made Noodles in Pot $12.80
- Braised Pork Mini-Ribs in Soy Sauce with Rice or Noodles
- Pig’s Feet with Soybean in Soup $28.80
- Braised Lamb with Taro in Brown Sauce $25.80
- Boiling Chicken Slice with Sichuan Pepper and Chili Oil $12.80
- Classic Braised Small Yellow Fish with Beancurd in Soy Sauce $23.80
Miss Q's
Phone
098310268
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food , Grill , Pizza
Features
EFTPOS , Takeaway , Cash , Nightlife , Bar , Lunch , Seating , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
2-20 Fernhill Drive, Massey, Auckland, Auckland, 0614, New Zealand
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