Address
2-20 Fernhill Drive, Massey, Auckland, Auckland, 0614, New Zealand
Miss Q's in Auckland Menu
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Miss Q's in Auckland has no menu available, but can choose from many other options such as Onion Bhaji or Samosa from Empress of India. Mazzeh Kebab offers many options including Extra Meat and Plus $4 for Combo. Golden Fork includes a wide range like With Noodles or Without Noodles or Vegetables. Spring Roll and Curry Roll from . Try it Now offers The Flying Burrito Brothers and Pepitas.
Nearby Sample Menus
- Deep Fried Squid with Spicy Salt $25.00
- Beef with Satay Sauce $25.00
- Deep Fried Prawn Balls $10.00
- Stir Fried Noodles with Seafood Combination $28.00
- Stir Fried Rice Noodles with Beef $20.00
- Deep Fried Wontons $8.00
- Stir Fried Mix Vegetables $22.00
- BBQ Platter $28.00
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Angus Beef Burger $19.50
- ground beef bacon, baby cos, red onions, cheese, tomato & a capsicum aioli w fries
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Thai Fish Cakes $14.50
- w pickled cucumber salad & peanut sweet chili sauce
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Fettucine Carbonara $18.50
- w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
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Cheesy Pizza Bread $9.50
- w caramelized onion rosemary & mozzarella
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Goat Cheese Croquettes $16.50
- w beetroot relish, kale crisp & baby leaf greens & a balsamic pomegranate dressing V
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SCLT $17.50
- smoked chicken lettuce & tomato w aioli on grain bread w fries
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Caesar Salad $18.50
- w baby gem lettuce, soft boiled egg, bacon, garlic croutons & parmesan w caesar dressing
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Chicken Burger $19.50
- tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
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Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
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Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
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Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
- Lime, Gin & Beetroot Cured Salmon $6
- Portobello Mushrooms $5
-
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
- Tomatoes $4
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Bacon and Egg Bap $10
- Chilli Jam, Rocket
- Hawaiian Burger $5.00
- Sweetcorn Fritter (Home Made) $2.00
- Cashew Nuts $4.00
- Kumara Fritter $0.90
- (On white rice $1.00 extra, On fried rice $2.00 extra)
- Plain Fried Rice $8.50
- Hamburger $4.50
- Mushroom $3.00
- rice $2.00
- tofu & kimchi $25.00
- kimchi fried rice (bacon/tuna) $15.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- hae jang kal guk su $14.00
- spicy fried pork rind $22.00
- sizzling spicy chicken $15.00
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Stack Burger $17.5
- Served with chips
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Chicken Kebab $14.5
- Chicken served with hummus, cacik, rice and salad
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Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
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Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
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Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik
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Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
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Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
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Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
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BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
- Shell on, Viet traditional spring onion sauce
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MEKONG CHICKEN CURRY CURRY GA $24.00
- In coconut cream, lemongrass & potato
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MARKET FISH (CA KHO KHO) $26.00
- Herb coated fish, pandan rice, sesame, kimchi
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PAPAYA SALAD (GOI DU DU) $16.00
- Papaya, peanuts, carrot, herbs, lime
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KAFFIR LIME & CHILLI CHICKEN ON RICE $16.00
- Pickle daikon, papaya, cabbage, jasmine rice
- 1. Pork belly, pate, mayo, salad & coriander
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SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
- Vietnamese slaw, chilli aioli, shallots
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HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce
- Cabbage and Parmesan Slaw $12.00
- King crab cocktail, crème fraiche, cos leaves $32.00
- Rib eye, dry aged 35 days 700+ / $24.00 per 100g
- Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
- A selection of the Chef’s three favourite cuts Market Price
- Salt & pepper Alaskan king crab $34.00 / $58.00
- Slow roasted Wagyu shin, red wine jus $88.00
- Sirloin, 300g $95 21d / $105 35d
- Roast kumara 80¢
- Chicken $6.00
- Large $13.00
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$4 Special
- 2 pieces chicken, 2 pieces potatoes
- Large $18.00
- Lamb
- Pork $6.00
- Small $12.00
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Yum Woon Sen $15.00
- Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
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Yum Talay $15.00
- Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
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Pad Khing (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with ginger, onion, spring onion, baby corn, mushroom & mixed vegetables
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Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, black soy sauce and vegetables.
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Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
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Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
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Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
- Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
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Mixed Appetisers $7.50
- Chef's special combination of appetiser (1,2,4,5)
- Veggie Udon $10.00
- Miso Ramen $10.00
- Miso Udon $10.00
- Spicy Chicken Don $14.00
-
California Chicken $1.60
- Teriyaki chicken, cucumber, red capsicum and pickled raddish
- Veggie Ramen $10.00
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Spicy Pork $1.60
- With red capsicum, lettuce and mayo
- Seafood Udon $14.00
- Prawn Twisters & Chips $7.50
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Wedges $10.00
- served with bacon, cheese, sour cream
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Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
- Samosas & Chips $7.50
- Mini Hotdogs & Chips $7.50
- Chicken Nuggets & Chips $7.50
- Hot Chips $5.50
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PRAWN TANDOORI $15.00
- Cooked to perfection with special spices in the Tandoor
- PESHAWARI NAAN $5.00
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CHICKEN ANARKALI
- Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
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GOAN FISH CURRY
- Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
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SPICE TRADERS SPECIAL FISH CURRY
- Tendered succulent fish cooked with onions, fenugreek and chefs special spices.
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STEAMED JEERA $5.00
- Rice with cumin
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MALAI KOFTA
- Mashed potatoes and cottage cheese balls, tossed in a delicious gravy
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FISH MASALA INDIAN STYLE
- Tender fish fillets cooked in a traditional onion and tomato gravy
- VEGE BURGER $12.90
- CHICKEN SALAD $13.90
- CHICKEN BURGER $14.20
- w/ bacon $14.30
- CREAMY MUSHROOM $14.50
- MARCO POLO BEEF BURGER $16.90
- FRENCH FRIES $6.00
- w/ veges $12.90
- Tandoori chicken full $18
- Plain naan $2.50
- Tandoori chicken half $10
- Malai kofta $11
- Prawn malabari $ 15
- Prawn saagwala $15
- Chicken korma $12
- Deal 1 $9.50
Miss Q's
Phone
098310268
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food , Grill , Pizza
Features
EFTPOS , Takeaway , Cash , Nightlife , Bar , Lunch , Seating , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
2-20 Fernhill Drive, Massey, Auckland, Auckland, 0614, New Zealand
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