Miss Q's in Auckland Menu

Miss Q's in Auckland has no menu available, but can choose from many other options such as Onion Bhaji or Samosa from Empress of India. Mazzeh Kebab offers many options including Extra Meat and Plus $4 for Combo. Golden Fork includes a wide range like With Noodles or Without Noodles or Vegetables. Spring Roll and Curry Roll from . Try it Now offers The Flying Burrito Brothers and Pepitas.

Nearby Sample Menus

Tony's Takeaway (sample menu)
  • Wonton (10) $11.00
  • Seafood $15.00
  • Chicken $12.00
  • Snapper Fish $5.50
  • Bacon (2 Pieces) $2.50
  • On Fried Rice $2.50 Extra
  • Young Chow $15.00
  • Kumara Chips $3.00
Kiwi Chicken (sample menu)
  • Fried drumsticks (5 pcs)n' chips $15.00
  • - Full 18 pcs $27.00
  • ●Chips (per scoop) $2.50
  • ●Fried chicken
  • Tarakihi $4.20
  • - Full 18 pcs $28.00
  • - Full 18 pcs $29.00
  • - Half 9 pcs $16.00
Fishes Takeaway (sample menu)
  • Chilli $0.50
  • Won ton soup / Chicken & sweet corn soup / Wonton noodle soup $11.00
  • Chicken fu yoong / Roast pork fu yoong $12.50
  • Meat $2.00
  • Cooked with curry
  • Bacon and egg burger $5.50
  • On fried rice $1.00 Extra / Curry $0.50 Extra
  • Sweet & sour pork $54.00
The Albion of Auckland - Albion Hotel (sample menu)
  • Saturday $15
    • Chef's Choice
  • Thursday $15
    • 5oo grams of Smokey BBQ ribs cooked in our own special sauce
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Falafel & Tahini $16
    • Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
  • Cajun Chicken $17
    • Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
  • Wednesday $15
    • Steak Night - 3oogram juicy steak with salad and fries
Jin Jin (sample menu)
  • Wok fried Asian greens with ginger $8.00
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
  • Roast pork, with steamed rice and greens $12.00
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Fresh pickled cucumbers with chillies $4.00
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Bone broth $5.00
    • by the cup
J's Tea (sample menu)
  • Salt & Pepper Pork Ribs on Rice $12.00
    • salt and pepper fried pork ribs served on rice with egg tofu and two vegetable side dishes
  • Crispy Chicken Cutlets spicy/original $8.50
  • Plan Noodle Soup $7.00
    • bone soup with plain noodles
  • Wined Chicken $12.50
    • wined chicken on sesame cold/hot noodles
  • Stewed Chicken Drumstick on rice $12.50
    • stewed chicken drumstick with ginger and spring onion sauce served on rice with egg tofu and vegetable side dish
  • Green Tea Thick Toast $4.50
  • Chive, Prawn & Egg Dumplings $12.00
    • special homemade dumplings with chives prawn and egg fillings
  • Beef and Tripe in Chili Sauce $8.50
Ah Ssak (sample menu)
  • Fried Squid $8.00
  • Fish & Chips $10.00
  • Bento (Lunch Box) N/A
  • BBQ Pork $13.00
  • BBQ Pork Skin Sheets with Spicy Sauce $20.00
  • Boiled Crab - S / L $18.00/$35.00
  • B/ Per CH, Red Snapper or The Others Fish W/ Soup $16.00/$40.00
    • S / L
  • Stir-Fried Rice Cake w/ Spicy Sauce $20.00
Brick By Brick (sample menu)
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
  • EGGS & TOAST $7.80
    • eggs any style on your choice of toast
  • PANCAKES $15.00
    • with bacon, yogurt, berry compote & maple syrup
  • HAM & CHEESE SANDWICH $4.00
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
  • TOMATO & AVOCADO $13.00
    • avocado, tomato & rocket with basil pesto based Turkish bread
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • TERIYAKI CHICKEN WITH RICE $16.00
    • beef stewed in a demi-glace sauce served with fried egg and rice
Bracu (sample menu)
  • This is a sample menu, dishes may change with the seasons.
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Cock and Bull Ellerslie (sample menu)
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Green Salad with Honey Mustard Dressing
  • Creamy Mashed Potatoes
  • Basket of chips
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Assorted Vegetables with Garlic Butter
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
Kaukapakapa General Store (sample menu)
  • Gurnard $4.00
  • Curry roll $3.00
  • Hamburger $4.50
  • Pineapple fritters $1.00
  • Battered hotdog $2.00
  • Tarakihi $4.00
  • Chips per serve $2.00
  • Snapper $5.00
Sushi Bee (sample menu)
  • Seafoods Noodle Soup $10.00
  • Large $15.00
  • Chicken Katsu $11.00
  • Salmon Steak
  • Prawn & Egg $11.00
  • Stir Fried Teriyaki Noodle $10.00
  • Rice served with Vegetables and Toppings
  • Beef Donburi $10.00
Bosco Verde (sample menu)
  • Chocolate Mousse
    • Dark and white chocolate with a hint of coffee liqueur.
  • Anipasto Freddo $26.80
    • A traditional Italian way of commencing a meal with a stunning array of ingredients.
  • Pizza Bread brushed with garlic $8.80
  • Bistecca buon Gustaiao $38.50
    • Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
  • Entree $18.00
  • Pizza Dolci
    • (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
King Tut Restaurant (sample menu)
  • Chicken schnitzel $14.00
    • Served with fries and vegetables
  • Beans (egytian style) $8.50
    • Served with bread, feta cheese, salad and pickles
  • Large $20.00
    • As above with 5 kofta and three sauces
  • ●Kofta (mixture of mince beef and lamb)
  • Lamb racks $12.50
    • Served with rice, salad and yoghurt
  • Egyptian omeleyye $9.50
    • 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
  • Koshary $10.00
    • Rice, pasta and lentils topped with tomato sauce and fried onions
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with fries and salad
Celine (sample menu)
  • Mix Grill $18.50
    • Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad
  • Creamy Mushroom Pasta $14.50
    • Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
  • Mezze Platter $26.00
    • Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
  • -Choose Any (Each) $ 7.50
    • Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
  • Original Falafel $ 10.00
    • Pita pockets with hummus, tahini & mediterranean salad
  • -Combo (Fries and Coke) $13.50
  • Fatoush Salad (small/large) $18.50/$24.50
    • Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
  • Celines Fries $9.50
    • Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
Miss Q's

Miss Q's

location

Address

2-20 Fernhill Drive, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

098310268

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Grill , Pizza

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2-20 Fernhill Drive, Massey, Auckland, Auckland, 0614, New Zealand
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