Mistress of Cakes in Rotorua Menu

Seafood Chowder $15.70
- With freshly baked butter & butter.
BBQ Pulled Pork Roll $24.70
- Slow cooked pork in beer, chilli & hickory smoked BBQ sauce served on toasted kaiser roll with ranch slaw, topped with aioli & sweet chilli.
Crumbed Chicken Tenders $13.70
- With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
Steak, Ale & Mushroom Pot Pie $26.70
- Beef steak in ale gravy topped with a butter puff pastry top served with potato & kumara mash & seasonal vegetables OR Pigtail fries & salad.
New Zealand Lamb Steaks $31.70
- Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.
Open Steak Sandwich $22.70
- Seared 180g sirloin steak on toasted herb, onion & cheese kaiser roll with aioli, onion jam, lettuce, tomato relish, cheddar cheese and a fried egg.
Onion Jam $1.70
Ham & Pineappple Pizza $13.70
- With Pigtail fries

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Garlic bread $3.50
Hash bites $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Cookies & cream mousse $3.50

Marinated Feta Cheese $7.50
- Bowl of homemade marinated Feta. (v)
Giovanni’s Italian Salad $17.50
- Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
Ravioli $22.50
- Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Traditional Italian Caesar Salad $19.50
- Coz lettuce, focaccia croutons, wood fired roast chicken breast, bacon, parmesan cheese, pomegranate, homemade Caesar dressing, basil pesto and hazelnuts, anchovies optional.
Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
San Marco 18.50
- Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet

Trio of ice cream and fresh fruits $14.00
Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
Parfait of chicken livers with port, citrus and coriander $15.00
Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
Thyme Roasted Gourmet Potatoes $7.00
Scallops, cauliflower puree, pear and sultana chutney $15.00

Hash browns x 2 N/A
Ciabatta toast x 2 N/A
Ciabatta toast & spreads $7.50
Kransky sausages and chips $7.50
Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
Sausage x 2 N/A
Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
Mouse traps and fresh fruit $5.50

Burger, Chips & Beverage $18.00
MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach

B8 Spicy sliced pork stewed in Tofu Jelly
D1 Sliced beef in thick spicy tongue-numbing sauce
A2 Spicy beef and honeycombtripe
L23 Fried flat rice noodle with chicken
K36 Deep fried spring rolls
S14 Hand-made noodle soup with mixed vegetables and meat
K31 Shallow fry pork buns (6) with sesame seeds
M3 Lamb fried Rice

Chili Paneer $12.50
- Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles
Tandoori Chicken (Half/ Full) $10/$18
- Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
Prawn Masala $15.50
- Succulent prawn cooked in spicy gravy with green peppers
Mango Chicken $12
- An exotic curry with tender chicken in mild mango flavor sauce
Fish Malabari $15.50
- Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
Goan Fish Curry $15.50
- Fish cooked in coconut cream and goan herbs with hint of curry leaves
Plain rice $3
Biryani (Chicken/ Lamb/ Vege) $12
- Rice cooked with chicken, lamb or vegetables in herbs and spices

Toasted Nutella Sandwich $9.00
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Creamy coconut pannacotta $16.00
- w caramelized pineapple, warm banana bread, and honey
Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
Hand Cut chunky fries $8.00
- w ketchup or aioli
Caesar salad $17.00
- of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)

Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits

Chunky Fries $9
- With our house aioli and tomato sauce or sweet chilli sauce and sour cream.
Garden General $21
- poached eggs with coarinder pesto served on chickpea, pumpkin, & kale cakes with roasted garlic mushroom, grilled tomato,toasted multigrain and crispy kane
Eggs On Toast $12
- Eggs of ur choice on toasted multigrain or ciabatta bread
Granola Crunch $12.5
- Home made granola served with seasonal fruit berry compote and natural yoghurt
Streaky Bacon $6
Cheese Board $25
- A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
Chunky Fries $6
Toasted Ciabatta $4

Musso $19.9
- Italian cured meats
Creamy pumpkin risotto $6.5
Varzi $19.9
- chicken, basil pesto and toasted pinenuts
Insalata di verdure grigliate $16.9
- salad greens w/ feta, olives and chargrilled vegetables
Zuppa di pesce “seafood broth” $16.9
- fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
Crepe banana $11.9
- warmed banana w/melted chocolate
Baked new york cheesecake $11.9
- the real thing, served w/ a berry compote
Grilled courgette $8.9
- w/aged goat’s cheese, crushed pinenuts & basil

HOT CHIPS $3.00
Steak or Angus pattie + bacon+ egg $15.00
WHOLE DOZEN $18.00
Bacon & Egg $12.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
KAI MUFFIN $6.00
- bacon & egg on fried bread
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
Steak or Angus Pattie+ egg $13.00

Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Mixed salad greens, with walnut vinaigrette (V) $16
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
House baked Ciabatta w olive oil, butter (V) $7.5
Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
Roast potatoes w rosemary & garlic $7
Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Breakfast Stack (Vegetarian) $16.00
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

Mistress of Cakes in Rotorua Menu

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Mistress of Cakes

Bay of Plenty > Rotorua > Mistress of Cakes

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Shop 2, 26 Lynmore Avenue, Lynmore, Rotorua, Bay Of Plenty, 3010, New Zealand

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