Address
Shop 2, 26 Lynmore Avenue, Lynmore, Rotorua, Bay Of Plenty, 3010, New Zealand
Mistress of Cakes in Rotorua Menu
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Mistress of Cakes in Rotorua has no menu available, but can choose from many other options such as Chips or Kumara Chips from Port Ohope Fish and Chips. Mags Fresh fish offers many options including Hotdog and Crabstick. The Olive Grove Cafe includes a wide range like Muesli with fruit & yoghurt or Eggs benedict. Pizza Bread (v) and Garlic Ciabatta (v) from . Ambria Restaurant & Bar offers Spring Street Cafe and Gluten free bread available for any of the above add $2.00.
Nearby Sample Menus
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Banana Fritters $7,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
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Duck Salad $22,90
- shredded duck confit / salad mix / pickled peach / cranberry /crispy bacon / spiced pepitas / salted pistachio brittle / raspberry dressing
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Garlic Baguette $4.90
- garlic, herb and parmesan butter
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Pasta Add $4.90
- marinated prawns
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Mud Cake $14,90
- warm / basil sorbet / berry compote / whipped cream
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Urbano Big Boy $21.90
- bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
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Breads ( Selection of Breads) $8.90
- dukkah / balsamic reduction / avocado oil
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Toast and Preserves $7.50
- selection of preserves
- -1/2 lb. Angus $14.50
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Carl’s catch fish sandwich $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
- -1/2 lb. Angus $12.90
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Ranch big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
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Guacamole bacon thickburger
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
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Onion rings $4.00
- Crunchy coated onion rings cooked up golden brown.
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Jr. Cheeseburger
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
- -burguer only $5.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
- Trio of ice cream and fresh fruits $14.00
- Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
- Edamame beans, sea salt and sesame oil $10.00
- Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
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Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
- Char grilled breads, chutneys, balsamic cream and olive oil $14.00
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Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
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Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
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Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
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Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
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The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
- Tea and Coffee
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Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
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Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
- A18 Steamed egg-plant in delicious spicy garlic sauce
- K14 Fried noodle with beef and lamb (with a hint of cumin seeds)
- O2 Sweet rice ball soup with Chinese sweet wine
- M11 Stewed eggplant and pork mince on rice
- G13 Crunchy mixed fresh vegetable salad with special sauce
- F6 Tofu jelly with delicious spicy sauce
- E8 Stir fry prawns with cashew nuts
- C16 Stewed chicken with Shiitaki mushrooms and soy-bean sprouts in special spicy sauce
- Chicken & Rice $7.00
- Small Lamb $9.50
- Small Falafel (Veg) $9.50
- Small Falafel (Veg) $12.50
- Small Mixed Meat $9.50
- Small Lamb $9.50
- Small Chicken $10.50
- Large Chicken $11.50
- Toast $3.00
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Caesar $16.50
- Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
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Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini
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Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
- Hashbrown $3.50
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Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
- Eggs each $2.50
- Mushroom $3.50
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Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.
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Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
- Mixed $ 10.50
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Shiek $18.00
- Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
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Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
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Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
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Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
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Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
- Hot Chilli N/A
- Double Choc Chip N/A
- Subway Seafood Sensation N/A
- Thousand Island N/A
- Turkey & Ham N/A
- BBQ N/A
- Tomato N/A
- Steak, Egg and Cheese N/A
- Basil pesto grilled ciabatta $7.00
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Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
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Wholegrain chunky style toast $7.00
- w fruit preserves & butter
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Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
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Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
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Be Rude Breakfast $19.50
- Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
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Creamy coconut pannacotta $16.00
- w caramelized pineapple, warm banana bread, and honey
- Warm banana bread served w honey $8.00
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Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
- Sundried Tomato & Almond Pesto $6.10
- Garden salad 1 size $6.10
- Marinated Olives $6.10
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Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
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Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
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Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
- Vegetables of the Day $6.10
- Donuts $1.50
- Moro Bars $3.00
- 2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
- Spring Roll $2.50
- Onion Rings $0.80
- Wedges $3.50
- Fish $3.00
- Kumara Chips $4.00
- Garlic and Parsley $6.10
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Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).
- Vegetables of the Day $6.10
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Spaghetti alla Marinara $25.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
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Pesce del giorno $35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
- Chili and Tomato with Garlic $6.10
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Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
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Pollo con Funghi e Spinaci i $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
- Lamb/Beef kothu $13.50
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Tomato Uthappam $11.00
- a thick pan cake with toppings right in to the batter
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Tadka dall $13.00
- varieties of lentils simmered and cooked with garlic and finished with tomatoes
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Semiya payasam (Kheer) $4.00
- a delicious vermicelli pudding that is full of texture and flavoured with cardamon, topped with cashew nuts and sultana
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Crab curry (Kerala style) $17.50
- fresh crabs cooked in to the coconut & tomato masala gravy with aromatic spices and herbs
- Chicken kothu $12.50
- Plain rice $2.00
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Mix Veg Uthappam $12.00
- a thick pan cake with toppings right in to the batter
- Deviled livers $10.00
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Black mushrooms $10.00
- (grilled, topped w cheese, spinach & feta)
- Blue cheese crumble
- Cognac & pepper
- Ribs & Chicken $32.00
- T-bone 500g $40.00
- Calamari (w tangy garlic mayo) H$15.00/F$26.00
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Grilled King Prawns & Salad $30.00
- (flame grilled w garlic & lemon butter)
Mistress of Cakes
Phone
073456521
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 5:30 AM, Wednesday: 8:00 AM – 5:30 AM, Thursday: 8:00 AM – 3:00 AM, Friday: 8:00 AM – 6:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Dessert
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Seating , Desserts and Bakes
Shop 2, 26 Lynmore Avenue, Lynmore, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Bakery Menus
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- Bay of Plenty Bakery Menus
- Bay of Plenty Cafe Food Menus
- Bay of Plenty Dessert Menus