Mistress of Cakes in Rotorua Menu

BBQ $1.70
Beef Nachos
- With sour cream
South Indian Salmon $30.70
- Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
Hummus $1.70
Today's Soup $13.70
- With freshly baked bread & butter.
Harissa Chicken Salad $21.70
- Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.
New Zealand Lamb Salad $21.70
- Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
Plum $1.70

The C-B-K (gf) $20.90
- Chicken thigh wrapped with kiwi bacon. Slow smoked & sliced, tossed in a fresh garden salad, topped with tomato, avocado and kumara crisps.
The crafty hamburger $10.90
- Grilled beef patty, cheedar cheese, fresh lettuce, mayo and curly fries
Jnr fish & chips $9.90
- Crisps battered fish and chips with tomato sauce
Fresh scallops $8.90
Classic fries (S/L) $6.90/ $9.90
Corn on the cob $6.00
Eggs benedict (va) (gfa) $17.90
- The world classic conbo of free range poached eggs perched on an english muffin with butter wilted spinach, hollandaise and your choice of crispy thick cut bacon or south island smoked salmon
Egg options n/a
- Scrambled - fried - Poached

Lamb nawabi (mild or med or hot) $14.00
- Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
Onion rings $4.50
- Onion rings, dipped in chickpea flour batter & deep fried
Karahi paneer (med or hot) $12.00
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
Vegetable jalfrezi(med or hot) $12.00
- Fresh seasonal vegetables cooked in aromatic indian spices
Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs
Naan $2.50
Prawn malabari $16.50
- Peeled prawns cooked with onions, capsicum, tomatoes and fresh coconut milk, garnished with cream
Butter prawn (mild) $16.50
- Peeled prawns cooked in creamy tomato sauce

Duck Liver Pate Smooth Rich Pate served with an Orange, Fig Compote and Garlic Crostini. N/A
Bacon, Egg, Cheese and Tomato Panini N/A
Mediterranean Couscous Salad N/A
Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
Chicken Schnitzel and Shoestring Fries N/A
Kumara Bacon Orange Salad N/A
Pear, Bacon and Blue Cheese Salad N/A
Ham & Cheese Macaroni N/A

Gnocchi $22.50
- Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
Quattro fromagi – 4 cheeses $22.50
- Parmesan, pecorino. Ricotta, mozzarella, Napoli
Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Additional toppings $2.00
- Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
Traditional Italian Caesar Salad $19.50
- Coz lettuce, focaccia croutons, wood fired roast chicken breast, bacon, parmesan cheese, pomegranate, homemade Caesar dressing, basil pesto and hazelnuts, anchovies optional.
Alpina $22.50
- Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)
Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto

Yum Talay $15.50
- Salad of mixed seafood with a mint and garlic dressing
Pad Thai Tofu $14.50
- Stir fried rice noodles and tofu with bean sprouts and peanuts
Pad Kra Prao $14.50
- Fresh chilli, garlic, basil and vegetables.
Pad Khatlem Prik Thai $15.50
- Stir fried vegetables, garlic and pepper sauce
Home Made Roti Bread $3.50
Kae Pad Prik Keang $15.50
- Stir fried lamb and curry paste served with vegetables
Kae Pad Prik Kra Praow $15.50
- Stir fried lamb, chilli and sweet basil served with vegetables.
Tom Yum Goong $9.50
- Traditional hot and sour soup with prawns and mushrooms

Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Tea and Coffee
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries

Mini-BLT (bacon, lettuce, tomato) $6.50
Earl Grey Tea $3.50
Sweet Crêpes - La Nutella $10.90
Ham & Asparagus Quiche $9.90
French Onion Soup with croûtons and melted cheese $9.90
Pumpkin Soup (homemade) $9.90
Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $15.50
Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90

Bailey’s Cheesecake $9.90
- Bailey’s Irish Cream Liquor cheesecake made from our own famous recipe. Served with whipped cream.
Bread & butter, or extra ice cream $3.50
Chocolate Fudge Cake $9.90
- Chocolate cake with warm fudge sauce & whipped cream.
Ulster Fry Up $19.90
- Smoked crispy bacon, fried eggs, mushrooms, tomatoes, sausages, hash browns & toast.
Ice-cream Sundae $8.90
- Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.
Fish Burger $21.90
- Fresh NZ Dory in a tempura batter, cheese, lettuce, tomato & salad drizzled with tartare sauce, fresh lemon & fries.
Hennessy’s Irish Stew $24.90
- Traditional Irish Stew with tender NZ lamb & vegetables. Served with creamy mashed potatoes & toasted bread.
Lambs Fry $19.90
- Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread.

Pud prik kaeng
- Stir fried curry paste and vegetables with your choice of chicken, pork or beef Any of the above dishes with duck or lamb alternative
Toong tong –money bags $7.50
- Minced pork and Thai herbs in a light pastry wrap.
Pla pree-o-wahn $19.00
- Fried fish fillets with sweet and sour sauce and vegetables.
Khao pad puk $14.00
- Stir fried rice with egg (optional) and mixed vegetables.
Gai pud met ma muang - stir fried chicken & cashew nuts $17.50
- Chicken & cashew nuts with vegetables.
Satay nua gai- beef or chicken satays $8.50
- Thin slices of beef or chicken, marinated in curry powder and coconut cream, served with spicy peanut sauce.
Pla meuk prik pao - squid & chilli $19.00
- Stir fried squid with sweet chilli paste and vegetables.
-with basil leaves and vegetables. $19.50

Garlic Bread $8.50
- Serves 2
Antipasto $9.50
- Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
Three Cheeses 12" $20.50 14" $22.50
- Mozzarella, ricotta, parmesan & tomato sauce.
Del Sur 12" $21.50 14" $23.50
- Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
Toscana Classic 12" $21.50 14" $23.50
- Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.

Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
Add a shot to your coffee or hot chocolate $0.5
- caramel, hazelnut or gingerbread
Garlic Prawns $5.9
Crispy Onion Rings $5.9
Cobb Schnitzel $25.9
- Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
Add the two Dips $3.4
Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
Add Garlic Prawns $7.0

Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast

Herbed Artichoke Hearts $3.50
Apple & Berry Crumble $6.00
- Baby portion of crumble served with vanilla ice cream
Pancakes $13.50
- With mixed berries and fresh whipped cream
Toasted Bagel:
Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, golden kumara, potato, pumpkin, artichoke and olives with balsamic reduction
Creamy Mushrooms $5.50
Bacon & Mushroom Linguini $18.50
- In a creamy sauce with shaved parmesan
Apple & Berry Crumble $13.00
- With vanilla ice cream

Mutter paneer $14.99
Aloo parantha $4.00
Vada sambhar $9.90
- 4 pcs
Aloo kathi roll $9.00
Matka kulfi faluda $5.50
Puri sabji $9.50
Kachori chaat $5.00
Makki roti $3.00

Mistress of Cakes in Rotorua Menu

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Mistress of Cakes

Bay of Plenty > Rotorua > Mistress of Cakes

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Shop 2, 26 Lynmore Avenue, Lynmore, Rotorua, Bay Of Plenty, 3010, New Zealand

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