Mistress of Cakes in Rotorua Menu

Mistress of Cakes in Rotorua has no menu available, but can choose from many other options such as Chips or Kumara Chips from Port Ohope Fish and Chips. Mags Fresh fish offers many options including Hotdog and Crabstick. The Olive Grove Cafe includes a wide range like Muesli with fruit & yoghurt or Eggs benedict. Pizza Bread (v) and Garlic Ciabatta (v) from . Ambria Restaurant & Bar offers Spring Street Cafe and Gluten free bread available for any of the above add $2.00.

Nearby Sample Menus

  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • S $3.20
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • 3 pcs $5.90
  • Get Smoked For 4 $45.00
    • 1X ¼ rack pork ribs with maple bourbon bbq sauce or bacon gravy. 1X medium pulled pork with Carolina bbq sauce, 2 X portion of wings with Memphis bbq & orange pop glaze, 1X two tone factory slaw, 2X serves of chips and 2X corn
  • Token Vege Burger $12.00
    • salad, hash mushroom and avocado smash
  • Chicken Burger
  • Double Cheeseburger $15.00
    • 2 hand crafted beef patties, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauce
  • Carolina Mustard Sauce
    • mild & well balanced
  • The Factory Breakfast Burger $13.00
    • applewood smoked bacon, hash brown, free range egg & garlic mayo
  • 50/50 Cheeseburger $12.00
    • ground bacon & beef Pattie, cheddar cheese, bread & butter pickles garlic mayo served with Kansas & Carolina bbq sauce
  • Mayo Based Sauces
    • fresh free range eggs
  • Corn Cake (5 Pieces) $7.00
    • With kaffir leaves thai spices
  • Thai Style Fried Rice $15.50
    • With your choice of meat and mixed vegetables
  • Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
  • Stir Fried Chilli Paste with Vegetables $15.50
  • Chicken Satay (4 Pieces) $7.00
    • With peanut sauce
  • Curry Puff (5 Pieces) $7.00
    • Thai style with minced chicken, potatoes and vegetables
  • Yellow Curry $15.50
    • With thai spices, potato, onion and seasonal vegetables
  • Mixed Entree (5 Pieces) $7.50
    • Chef selection of 5 different
  • King prawn (6 pieces) $6.50
  • Crab stick $1.20
  • Won ton soup $7.00
  • Gumard $4.20
  • Honey BBQ pork $18.00
  • Combination $13.50
  • Fish snapper $5.80
  • Scallop $19.50
  • Beef eye fillet(G) $36.00
    • Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
  • Middle eastern lamb $23.00
    • With red onion, olive, feta hummus sumac and lemon yoghurt
  • Gluten free base available
  • Selection of New zealand cheeses
    • With grapes and cracker selection
  • Frittata of roasted vegetables $20.00
    • Spinach, semi dried tomato, feta and fresh herbs green leaf salad
  • Green beans $8.00
  • Mayonnaise $2.00
  • Fish of the day $28.00
    • Beer battered or grilled with garden salad, fries and tartare sauce
  • Butter Chicken Golden mild + rice $15.00
  • Large Combo $18.00
    • 1 full curryes, 1 full rice, 1naan bread 1 can drink
  • Garlic Naan Bread $3.00
  • Dal Makhani mild+ rice $14.00
  • 2 Pieces fried sausages & chips $5.00
  • Chicken Burger & chips $6.00
  • Cheese Naan Bread $4.00
  • Chicken Vindaloo hot+ rice $15.00
  • Filled pasta of the day – please see the specials for tonight n/a
  • Cannoli alla siciliana $13.50
    • Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
  • Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
    • Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
  • Panna cotta $12.50
    • Served with vanilla and raspberry compote
  • Filetto di manzo – Eye Fillet Steak $17.50/100g
    • The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
  • Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
    • ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
  • Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
    • The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
  • Limoncello tart $17.50
    • Nonna’s traditional recipe, served with limoncello shot
  • THE LOCO KIWI
    • Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
  • Cookies & Cream ice cream with hot melted chocolate sauce $7.00
  • Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
  • Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • HAWAIIAN $12.00
    • Pineapple, cheese, tomato sauce, onion, ham
  • Burger & Chips $13.00
  • Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
  • M&M N/A
  • Avocado Toasties N/A
  • Honey Oat N/A
  • Roast Beef N/A
  • Oat & Raisin N/A
  • Subway Seafood Sensation N/A
  • Honey Mustard N/A
  • Aioli N/A
  • Prawn Jhalfrezi $15.50
    • Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
  • Raita $2.00
    • Yoghurt mixed with cucumber, cumin powder and ground spices
  • Garlic Naan $2.50
    • Plain naan sprinkled with garlic baked in tandoor
  • Beef Biryani $12.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Chana Masala $11.50
    • Chick peas cooked with onion, tomato, ginger, garlic and ground spices
  • Shahi Paneer $12.50
    • Cubes of cottage cheese cooked in tomato, cashew paste, cream and spices
  • Lamb Vindalo $14.50
    • This spicy dish cooked with onion gravy and ground spices
  • Beef Saag $13.99
    • Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Garlic Ciabatta Bread $6.00
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Roast Vege & Feta Salad $13.50
  • Hot Roast Sandwiches $7.00
  • Cheesy Wedges $9.50
  • Chicken Satay Salad $15.00
  • Corn, Coriander & Feta fritters $14.50
  • BBQ Beef Bacon Burger with Chips $15.50
  • Pies & savouries from $2.00
  • Cereal Breakfast from $3.50
  • Smoked Salmon S $10 / L $19
    • Smoked Salmon, Capers, Baby Spinach And Capsicum.
  • Pan Fried Fish Fillet $17.00
    • With Potato Wedges, Side Salad, Aioli And Lemon.
  • Smoked Chicken S $10 / L $19
    • Smoked Chicken, Feta, Olives And Caramalised Onions.
  • Gluten Free $3 Per Base
    • Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
  • Caesers S $10 / L $19
    • Chicken, Bacon & Parmesan. W, Rocket Leaves And Caeser Dressing.
  • Cheese & Garlic Pizza Bread S $7 / L $12
    • Garlic Pizza Bread Topped With Our Own Pizza Blend Of Cheese.
  • Caeser Salad $15.00
    • Crispy Bacon, Parmesan, Cos Lettuce, Croutons, Caeser Dressing.
  • Trilogy Of Cheese S $8 / L $15
    • Mozarella, Parmesan And Feta On A Tomato Sauce Base.
  • Plain Uthappam $8.50
    • a thick pan cake with toppings right in to the batter
  • Lamb/Beef korma $16.50
    • a mild creamy curry cooked with cashew paste and coconut
  • Seafood Mix kothu $15.00
  • Fish pakora $10.00
  • Fried rice lamb/beef $12.00
  • Fried rice chicken $11.00
  • Palak paneer $14.50
    • fresh spinach cooked with cottage cheese in special gravy finished with cream
  • Creamy mushroom $13.50
    • mushroom cooked in special creamy sauce
  • Baby Combo - Butter Chicken, baby naan, rice & small drink $9.90
  • Tandoori Chicken - Whole chicken on the bone, marinated in yoghurt, ginger and garlic paste cooked in tandoor $22.00
  • Panner Tikka Masala - Indian cottage cheese cooked with onions, bell pepper, spices and tomato gravy $17.90
  • Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90
  • Vindaloo (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat cooked with spices and brown onion gravy in a hot vindaloo sauce, garnished with spring onions and coriander $17.90
  • Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
  • Aloo Gobhi - Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander $15.90
  • Daal Makhani - Lentils stewed on a slow fire, garnished with ginger and coriander $15.90
Mistress of Cakes

Mistress of Cakes

location

Address

Shop 2, 26 Lynmore Avenue, Lynmore, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073456521

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 5:30 AM, Wednesday: 8:00 AM – 5:30 AM, Thursday: 8:00 AM – 3:00 AM, Friday: 8:00 AM – 6:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Seating ,  Desserts and Bakes

Location
Shop 2, 26 Lynmore Avenue, Lynmore, Rotorua, Bay Of Plenty, 3010, New Zealand