Mita's Restaurant & Bar in Rotorua Menu

Mita's Restaurant & Bar in Rotorua has no menu available, but can choose from many other options such as Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from Tandoori Palace. Pizza Hut offers many options including Ham and cheese and Beef and onion. Ambria Restaurant & Bar includes a wide range like Pizza Bread (v) or Garlic Ciabatta (v). Eggs Benedict and Savoury mince on Toast from . The Watch Office offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

  • New Zealand Lamb Salad $21.70
    • Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
  • Veggie Burger $21.70
    • Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.
  • Today's Soup $13.70
    • With freshly baked bread & butter.
  • Seafood Chowder $15.70
    • With freshly baked butter & butter.
  • Onion Jam $1.70
  • Large $16.70
  • Caesar Salad $18.70
    • Cos lettuce, bacon, hard boiled egg, parmesan, croutons & caesar dressing. Add anchovies - no extra charge. Add Chicken or Prawns $4.70
  • BBQ Pulled Pork Roll $24.70
    • Slow cooked pork in beer, chilli & hickory smoked BBQ sauce served on toasted kaiser roll with ranch slaw, topped with aioli & sweet chilli.
  • Vegas Eggs Benny with Hash Browns $20.50
    • Two free range poached eggs, toasted ciabatta & homemade hollandaise, served with three hash browns. Your choice of • Bees Knees streaky bacon • Avocado & salmon • Spinach & button mushrooms.
  • Sizzling Fajitas $29.00
    • Pan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet. Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa.
  • Toasted Gluten Free Seeded Loaf $4.50
  • Garlic Bread $6.50
    • Fresh ciabatta bread smothered in a homemade garlic & herb butter.
  • Fish of the Day $30.00
    • Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.
  • Fried Calamari $8.00
    • Calamari strips tossed in a chermoula seasoning & served with garlic aioli
  • Guacamole & Chips $8.00
    • Homemade corn tortilla chips served with fresh guacamole.
  • Sticky Date & Walnut Pudding $12.00
    • Homemade sticky date & walnut pudding served warm with butterscotch sauce & Kapiti vanilla bean ice cream.
  • Cookies & Cream ice cream with hot melted chocolate sauce $7.00
  • Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
  • VEGETARIAN $13.00
    • Char grilled capsicum, olives, onion, hummus, feta, baby spinach
  • Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
  • CHUR DOUBLE STACK $15.00
    • Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
  • Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
  • Burger, Chips & Beverage $18.00
  • Burger only $10.00
  • Expresso $3.50
  • Cappucino / Latte / Flat White $4.00
  • BLT (bacon, lettuce, tomato) $9.90
  • Extra Filling (cheese, tomato, onion, mushroom, ham, pineapple, bacon, avacado, asparagus, etc) $0.80
  • Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $10.90
  • Chocolate Cake $4.00
  • Lemon Cake Gluten Free $4.00
  • Earl Grey Tea $3.50
  • Fries with aioli $6.5
  • “Picnic” breakfast $19.5
    • bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
  • Pancakes $15.5
    • with bacon, banana and maple syrup
  • Bacon $4.0
  • French toast $17.5
    • served with fruit compote and roasted almonds
  • Marinated rare roast beef $18.5
    • served on a vegetable salad
  • Thai Laksa $21.0
    • served with jasmin rice and asian vegetables, with either chicken or prawns
  • Ceasar salad $22.0
    • with chicken or prawns
  • Pad Thai $13.50
    • Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
  • Kata Talay $21.50
    • Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
  • Steak Pla $21.50
    • Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
  • Tofu with Cashew Nuts $14.50
    • Stir fried tofu with cashew nuts and vegetables
  • Scallop Pad Med Mamuang $21.50
    • Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
  • Thai Spring Rolls $8.50
    • Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
  • Tom Yum Talay $10.50
    • Traditional hot and sour seafood soup with mushrooms and lemon grass.
  • Tofu Satay (Entree) $8.50
    • Deep fried tofu with peanut sauce.
  • -Large Kiwi $17.00
  • -Large Kiwi $19.00
  • -Med Kiwi $13.00
  • -Small Kiwi N/A
  • -Med Kiwi $9.00
  • PORK
  • Sandwiches $6.00
  • (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
  • Lamb shankc (incik) $19.90
    • slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
  • Scotch fillet (bonfile) $20.90
    • grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
  • Extras $2.20/each
    • cigar borek & falafel
  • Espresso & turkish coffee n/a
  • Mezze $14.90
    • a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
  • Extra falafel $2.20
  • Pasta (makarna or manti) $12.90
    • toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
  • Gozleme $9.90
    • traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
  • SINGLE $2.50
  • CHOCOLATE BROWNIES
  • PORK $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • LAMB $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
  • KAI MUFFIN $5.00
  • REWENA HOT DOG $5.00
  • FOUR $6.00
  • STEAK PIE $4.50
  • CHEESE CAKES $5.00
  • VEGETABLE QUICHE $12.50
  • SAUSAGE ROLLS $4.00
  • CIABATTA $8.50
  • MINI MINCE PIE $2.50
  • SHIES & SQUARES $4.90
  • MINCE & CHEESE PIE $4.50
  • Hot Smoked Salmon and Brie $17.50
    • With sour cream and fresh herbs (GF)
  • The "Duke's" Salad $15.50
    • slow roasted fennel, honey Carrots, rosemary pumpkin, tomatoes, boiled free range egg with citrus dressing (GF) (H) (V)
  • Thyme and Garlic Mushrooms $16.00
    • with poached egg on ciabatta (V)
  • Hawke's Bay Lamb Rump $34.00
    • slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
  • (Substitute your dessert for a glass of house port wine)
  • Pan Seared Marlborough Scallops $19.00
    • served on a citrus saffron dressing with creamy parmesan onions (GF) (H)
  • Crispy Pork Belly $33.00
    • slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
  • 3 Course: $39.90 per person
  • Beef Battered Chips $3.50
  • Crumbed Fish $1.00
  • Moro Bars $3.00
  • Mussels $1.00
  • Chips $2.80
  • Fish Burger $6.00
  • Calamari Rings $1.00
  • 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
  • PORK $13.00
    • with pumpkin kumara potato, cabbage mixed veg with rewena stufing
  • Bacon & Egg $12.00
  • Steak or Angus pattie + bacon+ egg $15.00
  • STEAM PUDDING $6.00
    • (hot single serve with custard & cream)
  • SINGLE $2.50
  • Steak or Angus Pattie+ egg $13.00
  • BOIL UP $13.00
    • with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • Sweet Chili Mussels N/A
  • Fried Dumplings N/A
  • Potato Salad N/A
  • Beef Stew N/A
  • Cottage Pie N/A
  • Egg N/A
  • Rice N/A
  • Homemade Patties N/A
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Mita's Restaurant & Bar

Mita's Restaurant & Bar

location

Address

1114 Tutanekai Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

3496482

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Grill

features

Features

Cash

Location
1114 Tutanekai Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
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