Miyaki Teriyaki in Auckland Menu

MENU MENU
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • Additional Sauce 20¢
  • - Mayonnaise
  • - Chilli
  • - Sweet Chilli
  • - Tomato
  • - Teriyaki & Pepper
  • TERIYAKI CHICKEN SANDWICH $4.80
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • KATSU SANDWICH $4.80
    • Deep fried crumbed pork sandwich
  • CREAMY EBI KATSU $3.40
    • Deep fried crumbed creamy cake (shrimp)
  • POTATO CROQUETTE $2.40
    • Deep fried crumbed mashed potato cake
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • COMBO DEAL
  • + $2.00 Soup
  • + $2.00 Chips
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan

Nearby Sample Menus

  • Apple + Cinnamon Doughnuts $13.50
    • poached pear, candied hazelnuts, vanilla cream, shortbread
  • Beetroot $9.90
    • smoked spiced nuts, fennel, ricotta
  • Summer Vege $17.50
    • citrus, ricotta, crushed egg, herbs, honey pumpkin
  • Pulled Pork Roti $15.90
    • apple slaw, mustard BBQ sauce, celery seed vinaigrette
  • Side Show $5.00
    • Bacon
  • Beef Bavette $24.90
    • cheddar mac n cheese, gremolata, quinoa pickle salad
  • Add gluten free bread $2.00
  • Spiced Roast Chicken Wings $15.50
    • chilli, coriander, sriracha mayo, honey butter
  • Combination Meats $11.50
  • Sweet & Sour Pork $10.00
  • Prawn $12.00
  • Steak $9.80
  • Sweet & Sour Won Ton $10.00
  • Vegetables $8.50
  • Sweet & Sour Fish $10.00
  • Chow mein with noodles, chop suey without noodles N/A
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • Smoked salmon $5.00
  • Hue lemongrass skewers each $4.50
    • seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
  • Lamb meatballs $17.50
    • in tomato and capsicum sauce, shaved parmesan, rocket w toast
  • Toast and Preserves $6.00
    • your choice of ciabatta ,5 grain, brioche or gluten free toast
  • Sweet Corn Fritter $17.50
    • Free range bacon, poached egg & hollandaise
  • Braised eggplant $14.00
    • w tofu $ perilla
  • Vegetarian Pasta $19.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce with grilled chicken
  • Winter spicy scrambled Eggs on Toast $12.00
    • Fresh chilli, feta & spring onion
  • Mushrroms feta baked beans $3.50
  • Hash brown tomato halloumi $3.50
  • Bbq sauce fresh chilli relish $2.00
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Bacon bbq pork avocado $4.00
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Smoked salmon $5.00
  • Beef $6.50
  • C $5.00
    • 1 x Chicken 2 x Potatoes 1 x Can of Drink
  • Chicken $6.00
  • Beef $6.00
  • Combo 4 $40.90
    • 10 Pieces of Chicken 20 Golden Potatoes 2 Large Potato Gravy 1.5 Lt Soft Drink
  • Pork $6.50
  • A $2.00
    • 4 x Potatoes
  • Vegetarian
  • -Pulled lamb / Lemon thyme chicken $10.00
  • -Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
  • tahitian vanilla brulee $14.00
  • -Belly bacon $6.00
  • Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
  • Devon bacon benny, rosti, spinach, herbed hollandaise, greted apple, dates $22.00
  • Lahmcun, turkish street pizza, tomato salsa, rocket pesto $23.00
  • -Grilled tomato $4.00
  • Prawn twister $14.50
    • 1/2 dozen
  • Hotdog $2.50
  • Kumara Chips $7.00
  • Fish of the day $5.00
  • Squid rings $7.00
    • 1/2 dozen
  • Chips $4.50
    • 1 scoop
  • Battered sausage $2.50
  • Spring Roll $2.50
  • Malay pickle $2.99
  • -Non veg $3.99
  • 50 pcs $15.00
  • Twist bread $2.50
  • Onion bajia (100g) $1.60
  • Coconut chutney $1.00
  • Pittu (2pcs) $8.00
  • Buns(fish,veg) $1.60
  • 1 Chicken Nibbles $0.70
  • 2 Fish; 1 Cup Chips $6.50
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 4 Squid Rings $2.00
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • 25 Chicken Nibble; 2 Cup Chips $20.00
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 5 Chicken Nuggets $2.00
  • Fried prawn with cashew nuts $28.00
  • Fried shrimps with bean sauce $38.00
  • Fried pork with garlic flavour $26.00
  • Salted green soybeans $8.00
  • Veges bean soup $18.00
  • Home-cooked tofu $16.00
  • Braised beef brisket in brown sauce $24.00
  • Boiled fish with chilli sauce $36.00
  • Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • ...Also, agria hash, bacon, sausage of the day, pancetta $7.00
  • Off the chargrill for two
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • Edamame $5.00
  • Katsu and egg don $12.00
    • Chicken / Fish / pork
  • Katsu egg don $12.00
    • Chicken / pork / fish
  • Squid tempura $11.00
  • Fish bento $12.00
  • Chicken teriyaki $16.50
  • Tofu teriyaki $14.00
  • Teriyaky chicken udon $11.50
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • All dishes are designed for two people.
  • Beer battered Onion Rings(V) $3.85
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • Available for dinner every Thursday, Friday and Saturday.
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • CRISPY COCONUT MUESLI BAG $12.50
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • Dairy-Free $6.80
  • - Super Seed Porridge
  • - Crispy Coco-Nut Muesli
  • NATURAL COCONUT MUESLI BAG $12.50
  • Today's flavour: On the blackboard & flavours changing weekly
Miyaki Teriyaki

Miyaki Teriyaki

location

Address

11/9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 10:30-21:30, Tuesday: 10:30-21:30, Wednesday: 10:30-21:30, Thursday: 10:30-21:30, Friday: 10:30-21:30, Saturday: 11:00-21:30, Sunday: 11:00-21:30
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
11/9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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