Miyaki Teriyaki in Auckland Menu

MENU MENU
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • Additional Sauce 20¢
  • - Mayonnaise
  • - Chilli
  • - Sweet Chilli
  • - Tomato
  • - Teriyaki & Pepper
  • TERIYAKI CHICKEN SANDWICH $4.80
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • KATSU SANDWICH $4.80
    • Deep fried crumbed pork sandwich
  • CREAMY EBI KATSU $3.40
    • Deep fried crumbed creamy cake (shrimp)
  • POTATO CROQUETTE $2.40
    • Deep fried crumbed mashed potato cake
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • COMBO DEAL
  • + $2.00 Soup
  • + $2.00 Chips
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan

Nearby Sample Menus

  • Steamed Dim Sums $6.00
  • Kuang Po Prawns $30.00
  • Yang Chow Combination Fried Rice $20.00
  • Deep Fried Chicken Wings $6.00
  • Stir Fried Round Beans with Pork Mince $25.00
  • Roast Pork $20.00
  • Fish Slices with Vegetables $25.00
  • BBQ Platter $28.00
  • Rolled in Flatbread
  • Margarita $15.00
    • tomato, cheese and basil
  • Hawaiian $15.00
    • ham, cheese and pineapple
  • Kofte Meatballs $15.00
  • Ephesus Special Mayo
  • Mixed
  • Garlic Pizza Bread $7.50
  • Lamb $12.00
  • Rice mixed with vegetables and beef $12.00
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • Beef Bulgogi $15.00
    • stir fried marinated beef slices in sweet soy sauce with onion carrot and spring g onion, served on a hot plate
  • Squid & Rice Cake bulgogi $15.00
    • stir fried squid & rice cake with vegetables and chili sauce
  • Deep Fried Plaice $15.00
    • served small size of deeply fried plaice with spicy soy sauce
  • Potato Pancake $15.00
    • pan fried ground potato with chopped vegetables
  • Pork & Kim-Chi soup $12.00
    • it is hot & spicy soup boiled with Kimchi pork and tofu
  • Cold Noodles in Chilled Beef Broth $12.00
    • it is thin, chewy buckwheat noodles in cold beef broth with shredded cucumber sliced pears, lean beef slices, and boiled egg
  • CHICKEN PINWHEELS $2.00
  • ASPARAGUS ROLL $2.20
  • GOURMET STEAK CHEESE MUSHROOM $4.20
  • HAM, TOMATO & BRIE PANINI $6.00
  • ASPARAGUS ROLL $2.00
  • NEW YORK PAPER STEAK $4.20
  • APPLE, RHUBARB CRUMBLE $3.20
  • STEAK PIE $4.00
  • Cheese and mushroom
    • cheese and double mushroom
  • Garlic prawn
    • cheese, spinach, tomato, prawns, garlic, oregano
  • Pizza garlic bread $5.00
  • Cheese and ham
    • cheese and double ham
  • Double serve $4.00
  • Meat deluxe
    • cheese, salami, bacon, ham, beef
  • Plum chicken
    • cheese, chicken, onion, capsicum, pineapple, plum sauce
  • Salami pepperoni
    • cheese and lots of pepperoni
  • Three cheese scone $5.50
    • Sea salt butter
  • Breakfast plate $22.00
    • Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
  • Free range chicken liver paté $15.00
    • Cornichons, balsamic onions, baguette
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • Gravy $11.00
    • Pulled chicken, gravy, mayo, cos
  • The classic $11.00
    • Pulled chicken, tarragon mayo, cos
  • -1/2 Chook $20.00
  • Buttermilk fried $15.00
    • Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
  • Mini Vege Spring Rolls $6.00
    • 6 pieces
  • Chicken / Steak / Pork $13.00
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Special $15.00
    • Meat, prawns, nuts
  • Fish $3.30
  • Combination Meat / Prawn $15.00
  • Mongolian Beef on Rice / Mongolian Chicken on Rice / Satay Chicken on Rice $14.00
  • Squid Ring $0.80
  • Prawn Wonton Soup with Noodles / Seafood Noodles Soup $15.00
  • Ma Po To Fu $23.00
    • Bean Curd with hot sauce & pork mince
  • Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
  • Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
  • Fried Noodle with Sar Cha Chicken / Beef $16.00
  • Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker $5.00
  • Sizzle Scallops with Ginger & Spring Onion / Scallops with Oyster Sauce / Scallops with Sar Cha Sauce $32.00
  • Sar Cha Chicken or Beef Noodles Soup / Chicken Noodles Soup $13.00
  • Gyoza Cheese Prawn / Crumbed Prawn $6.80
  • Harumaki Roll $5.50
  • Cream Cheese Salmon Roll $9.20
  • Tuna Roll / Cream Cheese Chicken Roll $8.50
  • Party Pack $50.00
  • Chicken Katsu Curry $11.50
  • Spring Roll (8pcs) $5.00
  • Teriyaki Chicken Don / Chicken Katsu Don $10.50
  • Peanuts with vinegar and corainder $8
  • Prawns with Sichuan famous sauce $29
  • Kun- pao prawns $27
  • Sichuan prawns $27
  • Black fungus $8
  • Chicken with veg $18
  • Prawns with veg $27
  • Chicken with spicy sauce in stone bowl $38
  • (If you pick your bread up. Ciabatta, Focaccia: extra $0.50)
  • - Home Made Beef Burger
  • 26. Noodle Soup (vege) $5.00
  • - Hamburg Steak Burger
  • 19.Burger with chips $9.50
  • 10. 0melet on Toast $7.00
  • 20.Toasted Sandwich $7.50
  • - Cheese, Onion
  • Garlic prawn $18.99
    • Prawns cooked in butter, garlic, lemon juice and parsley
  • Vindaloo (Chicken/Lamb) $16.99
    • A very hot indian curry, boneless chicken/lamb flavored with tamarind, vinegar, and garlic
  • Afghani chicken H$11.99/F$19.99
    • Chicken marinated with cream, cashew paste and indian spices
  • Cheese naan $4.50
  • Veg pulao $10.99
    • Basmati rice cooked with mix vegetables
  • Chicken tikka H$9.99/F$14.99
    • The succulent and juicy pieces of thigh fillet marinated overnight and finished in tandoor
  • Mixed raita $2.99
  • Mango kulfi $4.99
  • Warm lamb salad $32.50
    • Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • Baby carrots $9.00
  • Angus eye fillet 160g $37.50
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Tiger prawns 150g $35.00
  • Traditional Langham Breakfast $29.50
    • Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Garlic mash potato $9.00
  • Family Pack 6 (Serve 6) $40
    • 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips
  • Scallop Pack $11
    • 1 fish of the day, 3 scallops & chips
  • Sausage $1.50
  • Corn Fritter $2.00
  • Egg Burger $5.50
  • Oyster $2.00
  • Family Pack 4 (Serve 6) $35
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Tarakihi $4.50
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Panfried pork cabbage bun $1.60
  • Red bean pancake / vegetarian pancake $2.50
  • Sausage roll $2.40
  • Potato top pie $3.80
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Pork cabbage pancake $2.80
  • Spring onion pancake $2.50
Miyaki Teriyaki

Miyaki Teriyaki

location

Address

11/9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 10:30-21:30, Tuesday: 10:30-21:30, Wednesday: 10:30-21:30, Thursday: 10:30-21:30, Friday: 10:30-21:30, Saturday: 11:00-21:30, Sunday: 11:00-21:30
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
11/9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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