Address
51 Witako Street, Epuni, Epuni, Wellington, 6009, New Zealand
Moby Dick's in Lower Hutt Menu
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FISH- Battered $ 2.80
- Crumbed $ 3.20
- Tarakihi $ 6.90
- Tarakihi dinner $ 10.90
- Fish cake $ 2.00
- Squid ring $ 1.00
- Crab stick $ 1.50
- Prawn Twisber $ 1.50
- Mussel $ 1.00
-
Scallops $ 12.50/$24.00
- 1/2 doz/per doz
-
Oyster
- Seasonal
CHIPS- Per scoop $ 2.70
- Kumara chips $ 5.00
- Spicy wedges $ 5.00
- With sour cream $ 7.00
- Hash brown $ 1.50
SAUCES- Tomato sauce $ 2.20
-
Tartare $ 2.20/$ 0.50
- Punneb/Sacheb
- Sweet chilli $ 2.00
- Sweet & Sour sauce $ 2.00
FRITTERS & ROLLS- Potato fritter $ 0.90
- Pineapple fritter $ 1.80
- Corn fritter $ 2.50
- Chicken fritter $ 2.50
- Bacon fritter $ 2.50
- Banana fritter $ 2.00
- Paua fritter $ 2.50
- Onion ring $ 1.00
- Wonton $ 0.90
- Spring roll $ 2.40
- Curry roll $ 2.40
- Steak roll $ 2.50
- Potato/Veg roll $ 2.50
- Dim sim $ 1.00
- Veg spring roll $ 2.30
- BBQ pork bun $ 2.70
PASTA & SALADS- Lasagne $ 3.0
- Coleslaw (Regular/Large) $ 2.20/$ 4.80
- Salad of the day $ 5.80
SWEET TREATS- Plain doughnut $ 1.40
- Apple turnover $ 2.20
- Apricot turnover $ 2.20
- Jam doughnut $ 2.40
- Chocolate doughnut $ 2.40
- Mars bar $ 2.70
Nearby Sample Menus
-
15. Gaeng Daeng Talay $20.00
- Seafood curry and vegetables
- Roti Bread with Sweet Peanut Sauce $4.00
-
18. Nua Num Mun Hoi $18.00
- Beef and vegetables stir fried with oyster sauce
-
Summer Rolls (3)
- Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
- Seafood $14.00
- C/B/P/V $18.00
-
42. Khua Mee
- Lao style fried wide rice noodles with eggs, beansprouts, spring onions and your choice of meat
-
31. Lardnar (Laos)
- Stir fried wide rice noodles topped with vegetables and your choice of meal
- Udon V $12.00 B/C $13.00
-
Soonmandu Kuk $13.00
- Soup with handmade dumplings
-
Teriyaki Chicken / Spicy Chicken (Booldak) with rice $15.80
- Chicken cooked in Teriyaki sauce
- Tofu Salad $14.50
-
Haemul Jungol (2 people) $41.00
- Mixed Seafood (crabs, prawns, mussels, squid) and vegetables
- Jaeyuk BBQ (Spicy pork, 2 people) $40.00
-
Dakdoritang (2 people) $40.00
- Spicy chicken steam boat with potato and vegetables (pre-order recommended)
-
Soommandu Jungol (2 people) $39.00
- Handmade dumpling mushroom, vegetables and beef
-
D-4. Pla Neung Manao
- Steamed fish in lemon juice, fresh garlic, capsicum and coriander
-
B-3. Vegetable Mr. Drunk Man
- Stir fried noodle with Thai basil, lime leaves and vegetable
- Vegetable $16.50
-
A-2. Pad See EUU
- Choice of meat or prawn stir fried noodle with vegetable
- Vegetable $3.50
-
E-7. Ho Mok (Steamed Curry)
- Choice of meat or prawn, fish fillet with red curry paste, coconut cream and vegetable
-
E-1. Matsaman
- Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
- Meat $4.50
-
Kiwi box $23.90
- 4 thighs. 4 drumsticks. 3 regular chips
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QUEEN COMBO $19.90
- 2 fish, 2 regular chips, 2 pieces of chicken, king size cheeseburger, king size egg burger
- Potato fritter $0.90
- Sausage $2.10
- Fish burger $5.70
- Scallop $1.90
- Grouper Dinner $13.50
- Pineapple fritter $1.60
-
CHICKEN WINGS $9.00
- tasty spiced chicken wings cooked in the tandoori oven
-
LAMB BLACK PEPPER
- lamb cooked with black pepper and a touch of cream
-
CHICKEN NAAN $4.50
- stuffed with roast chicken
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PLAIN NAAN $2.50
- soft bread made from refined flour
-
ONION BHAJEE $6.00
- onion strips dipped in chickpea batter and fried until crisp, served with tamarind chutney
-
FISH MASALA
- fresh fish pieces cooked in thick onion sauce and ground spices
-
CHICKEN KADAI
- chicken cooked with garlic, capsicum diced onion, and tomato
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LAMB KORMA
- tender lamb pieces simmered in creamy cashew nut gravy
- Deep Fried Mars Bar $1.80
- Crumbed fillet $6.50
- Apple Turnover $1.80
- Sausage $2.30
- Ham & Cheese $3.40
- Fish bites(3 pieces) $1.00
- Ham, Steak, Bacon, Egg $2.00ea
- Beef $5.70
-
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
-
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
-
Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
-
Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
- Garlic Mushrooms $4
-
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
-
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
- Smashed Avocado $5
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Marinara
- Tomato, mozzarella and a selection of seafood
-
Alle Salmoone
- Smoked salmon, tomato, mozzarella, capers and rocket
- Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
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Calabrese
- Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
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Pasta Salad del Giorno $15.50
- Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
-
Cheese Platter $16.90
- A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
-
Risotto del Giorno $15.50
- Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
-
Ravioli del Giorno $17.90
- Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
- Fish, Chicken Steak Chips $8.00
- Set Menu B $38.00
- 4 Chicken Steaks, Chips $14.00
- Sweet & Sour Chicken $10.50
- Vegetable Fried Rice $8.50
- Egg $2.50
- Squid Ring $0.80
- Set Menu A $28.00
- Pineapple Fritter $2.00
- Chicken Breast Burger $5.00
- Egg Burger $4.20
- Sausage $2.00
- Bacon Burger $4.50
- Kumara Chips $4.50
- Chips $2.80
- Bread Crumbed fish $3.40
- Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
- Mustard $1
- (GF) gluten free, (DF) dairy free, (V) vegetarian
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Gotham grilled BLT $13.5
- sandwich.
- Montreal(salmon) $18
- Green salad $7
- Spinach $3.5
- Ham $4.5
- Mussel $2.50
- Pineapple fritter $3.00
- Lasagne square $3.00
- Fish(crumbed) $3.80
- Crumbed prawn $2.00
- Meat pattie $4.00
- Chicken bburger $8.00
- Kumara chips(scoop) $5.50
-
Vinegar chicken $13.90
- with chilli sauce & rice
-
Fried rice $12.50
- with pork & shrimps
- Beef Tendon hot pot $13.90
- Half roast duck $22.90
-
Chicken $13.90
- with chilli and garlic sauce(rice)
- Fish ball rice noodle soup $10.50
- Beef tripe noodle soup $11.90
-
Spare ribs $13.90
- with tofu
- -crispy bacon $11.50
- Eggs benedict
- EGGS STYLE -POACHED -FRIED -SCRAMBLED
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Toasted muesli $7.50
- fresh fruit, natural yoghurt w/ milk
- Toast $2.00
- -vegetarian $10.50
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Top one vegetarian big breakfast $15.50
- eggs (any style), hash browns, wilted spinach, grilled tomatoes, sauteed mushrooms w/ toasted sourdough bread and hollandaise sauce
- Grilled tomatoes $2.00
-
Mexican Tacos $17.50
- Taco shells stuffed with Mexican mince, cheese, lettuce, tomato & capsicum with sour cream & sweet chilli sauce
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Fries $8.00
- With garlic aioli
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The Cuz $18.50
- Angus beef patty with bacon, egg, cheese & beetroot relish
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Pasta of the moment
- fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
-
Hawaiian $12.00/$18.50
- Ham, pineapple, tomato sauce, cheese
-
Prawn & Bacon $12.00/$18.50
- Prawns, bacon, feta, garlic, tomato sauce, cheese
- Cheese & garlic pizza bread $9.00
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Marinated Steak $17.00
- Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
Moby Dick's
Phone
045699102
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Sunday: 4:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
51 Witako Street, Epuni, Epuni, Wellington, 6009, New Zealand
- Lower Hutt Fast Food Menus
- Lower Hutt Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus