Pancakes made of grounded rice and lentils, served with sambhar and varieties of chutney. Upgrade any dosa or utthapam with cheese for $1.00 extra, chicken $1.50 extra, lamb $2.00 extra
PLAIN DOSA $8.50
MASALA DOSA $10.50
Dosa stuffed with mashed potatoes, onions and spices
MYSORE MASALA DOSA $11.50
Dosa layered with chutney also stuffed with mashed potatoes and spices
RAVA MASALA DOSA $12.90
Dosa made of rice flour and semolina also stuffed with mashed potatoes and spices
PAPER MASALA DOSA $12.50
A thin and crispy long sized dosa stuffed with mashed potatoes and spices
PANEER DOSA $14.50
Dosa stuffed with paneer and spices
CHEESE DOSA $13.50
Dosa stuffed with cheese and finished with cheese
CHICKEN DOSA $12.00
Dosa stuffed with chicken pieces and spices
EGG DOSA $11.00
Dosa layered with beaten eggs
KEEMA LAMB DOSA $12.50
Dosa stuffed with mince lamb and spices
MIX UTTHAPAM (2 pieces) $10.00
Pancake topped with onions, tomatoes, chillies and coriander
SET DOSA WITH KORMA $13.90
A set of three dosa served with Chilli Masala special mix veg curry
MEDU WADA $8.50
Two deep fried savoury fritters shaped as a doughnut made of grinded lentils, curry leaves and green chillies, served with sambhar and chutney
BOMBAY INDO — CHINESE
Rice not included. Upgrade dishes with rice $2.00 Extra
CHICKEN 65 DRY $13.90
Popular Chinese dish. Boneless chicken pieces marinated in a special batter and deep fried, garnished with curry leaves
CHILLI CHICKEN DRY/GRAVY $13.90
Boneless chicken pieces deep fried and sauteed with onion, garlic, capsicum, soy sauce, vinegar
CHICKEN MANCHURIAN DRY/GRAVY $13.90
Small chicken pieces deep fried and sauteed with garlic, ginger, onions, vinegar, soy sauce and finished with spring onions
CHICKEN HONG KONG $13.90
Chicken pieces deep fried and sauteed with sesame oil, red chillies, soysauce and spring onions
CHICKEN FRIED RICE/SCHEZUAN $12.90
Rice sauteed with chicken, eggs, capsicum, soy sauce and vinegar
CHICKEN NOODLES/SCHEZUAN $12.90
Egg noodles sauteed with chicken, capsicum, soy sauce, vinegar and finished with pepper
PANEER CHILLI DRY/GRAVY $13.90
Paneer mixed with corn flour and deep fried, sauteed with ginger, garlic, onions, so ysauce and vinegar
MIX VEGETABLE MANCHURIAN DRY/GRAVY $11.90
Dumplings made of finely chopped mix vegetables deep fried and sauteed with garlic, onions, soy sauce, and vinegar
VEGETABLE FRIED RICE/SCHEZUAN $11.50
Rice sauteed with onion, garlic, capsicum, carrots, soy sauce and vinegar
VEGETABLE NOODLES/SCHEZUAN $11.50
Noodles sauteed with garlic, carrot, cabbage, capsicum, soy sauce
EGG FRIED RICE/SCHEZUAN $12.50
Scrambled eggs sauteed with rice, garlic, soy sauce, vinegar and finished with spring onions
EGG NOODLES/SCHEZUAN $12.50
Scrambled eggs sauteed with noodles, garlic, ginger, onions, soy sauce, vinegar and coriander
PRAWNS FRIED RICE/SCHEZUAN $15.90
Prawns sauteed with rice, garlic, ginger, soy sauce, vinegar, spring onions
PRAWNS NOODLES/SCHEZUAN $15.90
Noodles sauteed with prawns, chillies, soy sauce, vinegar
GARLIC PRAWNS $18.00
Prawns cooked with garlic, ginger, soy sauce, vinegar, schezuan sauce and spring onions
FISH CHILLI $14.90
Fish fillet sauteed with onion, garlic, capsicum in a sweet and sour sauce
BREADS
PLAIN NAAN $2.70
GARLIC NAAN $3.20
MALAYSIAN / TANDOORI ROTI $2.50
METHI ROTI $3.00
LACCHA PARANTHA $4.00
CHEESE NAAN $4.00
CHEESE & GARLIC NAAN $4.50
CHEESE & CHILLI NAAN $5.00
CHEESE & OLIVE NAAN $5.50
Chef’s Recommendation
ALOO PARANTHA $4.00
ONION KULCHA $4.00
PANEER KULCHA $5.00
KEEMA / CHICKEN / PESHAWARI NAAN $5.00
RICE
BASMATI / JEERA RICE $3.00
VEGETABLE BIRYANI $13.50
CHICKEN DUM BIRYANI WITH BONE $13.50
LAMB BIRYANI $16.00
EGG BIRYANI $14.00
CURD RICE $7.90
PEAS PULAO $4.90
MUSHROOM PEAS GARLIC PULAO $5.90
BONELESS CHICKEN BIRYANI $15.50
PRAWNS BIRYANI $17.50
SIDES
PAPADOM $1.00
MINT / TAMARIND CHUTNEY $2.00
MANGO CHUTNEY / ONION SALAD / MIXED PICKLE $3.00
RAITA $3.50
MIX SALAD $4.00
DESSERTS
CARROT HALWA $5.50
Grated carrots cooked with ghee, milk, nuts, and sugar
GULAB JAMUN $4.00
Sweet dumplings in a golden syrup (2 pieces)
STARTERS - Vegetarian
ONION BHAJI 5 pieces $5.50
VEGETABLE SAMOSA 2 pieces $5.50
PANEER PAKORA 6 pakoras $8.00
VEGETABLE SPRING ROLLS $8.90
PANEER KANTHI ROLL $10.50
PANEER TIKKA $13.00
SEASONAL VEGETABLES $10.00
BOMBAY AALOO $10.00
TANDOORI MUSHROOM $10.90
POTATO FRIES $5.50
VEGETABLE PLATTER $16.90
Consist of vegetable samosa, onion bhaji, paneer tikka, tandoori mushroom, served with chutney
STARTERS
Non-Vegetarian
CHICKEN LOLLIPOPS 6 pieces $9.90
Chicken wings marinated overnight and deep fried, served with hot garlic sauce
CHICKEN TIKKA 5 pieces $11.50
Boneless chicken pieces marinated and seasoned with tandoori masala, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
CHICKEN MALAI TIKKA 5 pieces $11.50
Chicken pieces marinated in yoghurt, cream, white pepper, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
CHICKEN RESHMI KEBAB 5 pieces $11.50
Chicken mince marinated in cheese, eggs, spices and roasted incharcoal tandoor, served with salad and mint chutney >>
CHICKEN ACHARI TIKKA 5 pieces $11.50
Chicken pieces marinated in yoghurt, mustard, fenugreek and spices and roasted in charcoal tandoor, served with salad and mint chutney
TANDOORI CHICKEN HALF $12.00 / FULL $19.00
Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in charcoal tandoor, served with mint chutney
CHICKEN KANTHI ROLL $10.90
Roti wrapped with grilled chicken, onion, tomatoes and spices, served with mint chutney
LAMB SEEKH 5 pieces $12.90
Lamb mince mixed with spices, onions and roasted in charcoal tandoor, served with salad and mint chutney
TANDOORI LAMB CHOPS 4 pieces $12.90
Lamb chops marinated in a spicy mixture and roasted incharcoal tandoor, served with salad and mint chutney
NON-VEGETARIAN PLATTER $23.50
Consists of malai tikka, lamb chops,lamb seekh,hariyali fish tikka,achari tikka, served with salad and mint chutney >>
HARIYALI FISH TIKKA $12.50
Boneless fish pieces marinated overnight in mustard oil, spices, yogurt, mint, skewered and roasted in charcoal tandoor, served with salad and mint chutney
GOLDEN PRAWNS 8 pieces $14.90
Prawns dipped in special batter and deep fried, served with tomato ketchup - All time kids favourite!
MIX PLATTER $20.50
Consists of vegetable samosa, onion bhaji, lamb seekh, chicken tikka, tandoori chicken, served with chutney
SNACKS
PAV BHAJI $9.90
A most popular dish from Mumbai. Bread buns served with a unique flavour of potato based mix vegetables, served with onions and lemon
CHOLE BHATURE – Lunch Only $11.00
Deep fried puffy bread (bhature) served with chickpeas (chole), pickle, raita and onions
DAHI BHALLA $7.00
A tasteful dish...wada is made from crushed lentils and then deep fried and soaked in water. Soft wada is then transferred to thick sweet beaten yoghurt and finished with tamarind and mint chutney
MASALA OMELETTE $7.90
Eggs with onion, tomatoes, capsicum and finished with coriander
SAMOSA CHAAT $8.50
A mouth watering dish with a mixture of samosa, chickpea, chutney and onions
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
Moeraki Mussels $17.50
Green lipped mussels simmered to perfection in our homemade green curry sauce.
Sticky Date and Ginger Steamed Pudding $13.00
Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
Aioli $2.00
Caesar Salad $19.80
The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
Cromwell Crumble $13.00
A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Drunken Steak $29.90
250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Flame-grilled Portobello mushrooms are topped with cheese and basil pesto and garnished with lettuce, tomato and onion.
Tuesday Cowboy Night $20.00
- for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
Tex-Mex Nachos $15.00
Known back home as a south of the border favourite! A big platter of corn chips topped with our smoky pork chilli, melted cheese and a dollop of sour cream. Perfect with a pint.
Wicked Good Wings! Half order: $10.00 / Full order: $20.00
Traditional KC Pork Spare Ribs $25.00/$36.00
Uncle Mike’s signature dish. Roll up your sleeves and dig into the best of American smoked BBQ. Served with our famous BBQ baked pork and beans and fresh cut fries. Half slab $25, Full slab $36
Ice cream: $9.00
Ask about our flavours of the day.
Ice Cream Sandwich $12.00
- Vanilla ice cream sandwiched between ginger or chocolate chip cookies, drizzled with chocolate sauce. Small $8 Large
Marinated kalamata olives with fresh herbs and citrus
Roasted Vegetable Salad $18.50
Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
2 Shanks $29.50
Sides $1.50
Sauces, ice cream, cream
Crumbed Kapiti brie wedges with plum sauce
Full $55.00
Thai Beef Wrap $19.50
Soft strips of beef schnitzel marinated with Thai spices and onion. Served on a fresh garden mix salad and crispy noodles, inside a toasted tortilla with drizzles of sweet chilli and minted Greek yogurt