Chilli Masala in Lower Hutt Menu

SOUTH INDIAN DISHES SOUTH INDIAN DISHES
  • Pancakes made of grounded rice and lentils, served with sambhar and varieties of chutney. Upgrade any dosa or utthapam with cheese for $1.00 extra, chicken $1.50 extra, lamb $2.00 extra
  • PLAIN DOSA $8.50
  • MASALA DOSA $10.50
    • Dosa stuffed with mashed potatoes, onions and spices
  • MYSORE MASALA DOSA $11.50
    • Dosa layered with chutney also stuffed with mashed potatoes and spices
  • RAVA MASALA DOSA $12.90
    • Dosa made of rice flour and semolina also stuffed with mashed potatoes and spices
  • PAPER MASALA DOSA $12.50
    • A thin and crispy long sized dosa stuffed with mashed potatoes and spices
  • PANEER DOSA $14.50
    • Dosa stuffed with paneer and spices
  • CHEESE DOSA $13.50
    • Dosa stuffed with cheese and finished with cheese
  • CHICKEN DOSA $12.00
    • Dosa stuffed with chicken pieces and spices
  • EGG DOSA $11.00
    • Dosa layered with beaten eggs
  • KEEMA LAMB DOSA $12.50
    • Dosa stuffed with mince lamb and spices
  • MIX UTTHAPAM (2 pieces) $10.00
    • Pancake topped with onions, tomatoes, chillies and coriander
  • SET DOSA WITH KORMA $13.90
    • A set of three dosa served with Chilli Masala special mix veg curry
  • MEDU WADA $8.50
    • Two deep fried savoury fritters shaped as a doughnut made of grinded lentils, curry leaves and green chillies, served with sambhar and chutney
BOMBAY INDO — CHINESE BOMBAY INDO — CHINESE
  • Rice not included. Upgrade dishes with rice $2.00 Extra
  • CHICKEN 65 DRY $13.90
    • Popular Chinese dish. Boneless chicken pieces marinated in a special batter and deep fried, garnished with curry leaves
  • CHILLI CHICKEN DRY/GRAVY $13.90
    • Boneless chicken pieces deep fried and sauteed with onion, garlic, capsicum, soy sauce, vinegar
  • CHICKEN MANCHURIAN DRY/GRAVY $13.90
    • Small chicken pieces deep fried and sauteed with garlic, ginger, onions, vinegar, soy sauce and finished with spring onions
  • CHICKEN HONG KONG $13.90
    • Chicken pieces deep fried and sauteed with sesame oil, red chillies, soysauce and spring onions
  • CHICKEN FRIED RICE/SCHEZUAN $12.90
    • Rice sauteed with chicken, eggs, capsicum, soy sauce and vinegar
  • CHICKEN NOODLES/SCHEZUAN $12.90
    • Egg noodles sauteed with chicken, capsicum, soy sauce, vinegar and finished with pepper
  • PANEER CHILLI DRY/GRAVY $13.90
    • Paneer mixed with corn flour and deep fried, sauteed with ginger, garlic, onions, so ysauce and vinegar
  • MIX VEGETABLE MANCHURIAN DRY/GRAVY $11.90
    • Dumplings made of finely chopped mix vegetables deep fried and sauteed with garlic, onions, soy sauce, and vinegar
  • VEGETABLE FRIED RICE/SCHEZUAN $11.50
    • Rice sauteed with onion, garlic, capsicum, carrots, soy sauce and vinegar
  • VEGETABLE NOODLES/SCHEZUAN $11.50
    • Noodles sauteed with garlic, carrot, cabbage, capsicum, soy sauce
  • EGG FRIED RICE/SCHEZUAN $12.50
    • Scrambled eggs sauteed with rice, garlic, soy sauce, vinegar and finished with spring onions
  • EGG NOODLES/SCHEZUAN $12.50
    • Scrambled eggs sauteed with noodles, garlic, ginger, onions, soy sauce, vinegar and coriander
  • PRAWNS FRIED RICE/SCHEZUAN $15.90
    • Prawns sauteed with rice, garlic, ginger, soy sauce, vinegar, spring onions
  • PRAWNS NOODLES/SCHEZUAN $15.90
    • Noodles sauteed with prawns, chillies, soy sauce, vinegar
  • GARLIC PRAWNS $18.00
    • Prawns cooked with garlic, ginger, soy sauce, vinegar, schezuan sauce and spring onions
  • FISH CHILLI $14.90
    • Fish fillet sauteed with onion, garlic, capsicum in a sweet and sour sauce
BREADS BREADS
  • PLAIN NAAN $2.70
  • GARLIC NAAN $3.20
  • MALAYSIAN / TANDOORI ROTI $2.50
  • METHI ROTI $3.00
  • LACCHA PARANTHA $4.00
  • CHEESE NAAN $4.00
  • CHEESE & GARLIC NAAN $4.50
  • CHEESE & CHILLI NAAN $5.00
  • CHEESE & OLIVE NAAN $5.50
    • Chef’s Recommendation
  • ALOO PARANTHA $4.00
  • ONION KULCHA $4.00
  • PANEER KULCHA $5.00
  • KEEMA / CHICKEN / PESHAWARI NAAN $5.00
RICE RICE
  • BASMATI / JEERA RICE $3.00
  • VEGETABLE BIRYANI $13.50
  • CHICKEN DUM BIRYANI WITH BONE $13.50
  • LAMB BIRYANI $16.00
  • EGG BIRYANI $14.00
  • CURD RICE $7.90
  • PEAS PULAO $4.90
  • MUSHROOM PEAS GARLIC PULAO $5.90
  • BONELESS CHICKEN BIRYANI $15.50
  • PRAWNS BIRYANI $17.50
SIDES SIDES
  • PAPADOM $1.00
  • MINT / TAMARIND CHUTNEY $2.00
  • MANGO CHUTNEY / ONION SALAD / MIXED PICKLE $3.00
  • RAITA $3.50
  • MIX SALAD $4.00
DESSERTS DESSERTS
  • CARROT HALWA $5.50
    • Grated carrots cooked with ghee, milk, nuts, and sugar
  • GULAB JAMUN $4.00
    • Sweet dumplings in a golden syrup (2 pieces)
STARTERS - Vegetarian STARTERS - Vegetarian
  • ONION BHAJI 5 pieces $5.50
  • VEGETABLE SAMOSA 2 pieces $5.50
  • PANEER PAKORA 6 pakoras $8.00
  • VEGETABLE SPRING ROLLS $8.90
  • PANEER KANTHI ROLL $10.50
  • PANEER TIKKA $13.00
  • SEASONAL VEGETABLES $10.00
  • BOMBAY AALOO $10.00
  • TANDOORI MUSHROOM $10.90
  • POTATO FRIES $5.50
  • VEGETABLE PLATTER $16.90
  • Consist of vegetable samosa, onion bhaji, paneer tikka, tandoori mushroom, served with chutney
STARTERS STARTERS
  • Non-Vegetarian
  • CHICKEN LOLLIPOPS 6 pieces $9.90
    • Chicken wings marinated overnight and deep fried, served with hot garlic sauce
  • CHICKEN TIKKA 5 pieces $11.50
    • Boneless chicken pieces marinated and seasoned with tandoori masala, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
  • CHICKEN MALAI TIKKA 5 pieces $11.50
    • Chicken pieces marinated in yoghurt, cream, white pepper, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
  • CHICKEN RESHMI KEBAB 5 pieces $11.50
    • Chicken mince marinated in cheese, eggs, spices and roasted incharcoal tandoor, served with salad and mint chutney >>
  • CHICKEN ACHARI TIKKA 5 pieces $11.50
    • Chicken pieces marinated in yoghurt, mustard, fenugreek and spices and roasted in charcoal tandoor, served with salad and mint chutney
  • TANDOORI CHICKEN HALF $12.00 / FULL $19.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in charcoal tandoor, served with mint chutney
  • CHICKEN KANTHI ROLL $10.90
    • Roti wrapped with grilled chicken, onion, tomatoes and spices, served with mint chutney
  • LAMB SEEKH 5 pieces $12.90
    • Lamb mince mixed with spices, onions and roasted in charcoal tandoor, served with salad and mint chutney
  • TANDOORI LAMB CHOPS 4 pieces $12.90
    • Lamb chops marinated in a spicy mixture and roasted incharcoal tandoor, served with salad and mint chutney
  • NON-VEGETARIAN PLATTER $23.50
    • Consists of malai tikka, lamb chops,lamb seekh,hariyali fish tikka,achari tikka, served with salad and mint chutney >>
  • HARIYALI FISH TIKKA $12.50
    • Boneless fish pieces marinated overnight in mustard oil, spices, yogurt, mint, skewered and roasted in charcoal tandoor, served with salad and mint chutney
  • GOLDEN PRAWNS 8 pieces $14.90
    • Prawns dipped in special batter and deep fried, served with tomato ketchup - All time kids favourite!
  • MIX PLATTER $20.50
    • Consists of vegetable samosa, onion bhaji, lamb seekh, chicken tikka, tandoori chicken, served with chutney
SNACKS SNACKS
  • PAV BHAJI $9.90
    • A most popular dish from Mumbai. Bread buns served with a unique flavour of potato based mix vegetables, served with onions and lemon
  • CHOLE BHATURE – Lunch Only $11.00
    • Deep fried puffy bread (bhature) served with chickpeas (chole), pickle, raita and onions
  • DAHI BHALLA $7.00
    • A tasteful dish...wada is made from crushed lentils and then deep fried and soaked in water. Soft wada is then transferred to thick sweet beaten yoghurt and finished with tamarind and mint chutney
  • MASALA OMELETTE $7.90
    • Eggs with onion, tomatoes, capsicum and finished with coriander
  • SAMOSA CHAAT $8.50
    • A mouth watering dish with a mixture of samosa, chickpea, chutney and onions
SOUPS SOUPS
  • VEGETARIAN MANCHOW / VEGETARIAN HOT & SOUR $7.90
  • VEGETARIAN SWEET CORN / VEGETARIAN LEMON CORIANDER $7.90
  • CHICKEN MANCHOW / CHICKEN HOT & SOUR $8.90
  • CHICKEN SWEET CORN $8.90
  • CHICKEN LEMON CORIANDER $8.90
MAINS (Non-Veg with complimentary rice) MAINS (Non-Veg with complimentary rice)
  • Half Chicken - $10.50 Half Lamb / Prawn / Fish $11.00
  • BUTTER Chicken $15.90 / Prawns $18.50
    • A world famous Indian delicacy. Curry cooked with cashew and almond gravy with a light tomato flavour
  • ACHARI CHICKEN $15.90
    • Chicken cooked with mustard oil, onions, fenugreek and pickle...hot dish
  • METHI MURG $15.90
    • Chicken cooked with fenugreek leaves,tomatoes and spices
  • MANGO CHICKEN $15.90
    • Succulent chicken cooked in tandoor and finished with mango sauce andcashew gravy
  • GOAT CURRY MASALA WITH BONE $16.50
    • A must try dish cooked in a traditional way with whole spices, onions andtomatoes
  • BENGALI FISH $16.50
    • A popular East India dish. Fresh fish cooked with onions, tomatoes and freshly grounded spices
  • KERALA FISH CURRY (Not for half) $16.50
    • Fish curry coked with mustard seeds, curry leaves, tomatoes and spices
  • MANGALORE FISH CURRY (Not for half) $16.50
    • A popular fish curry from mangalore with its very different flavours of onions, tomatoes and special spices
  • PRAWNS MALABARI $18.50
    • A creamy dish cooked with coconut, tomatoes and spices
  • EGG CURRY (Not for half) No for lunch $14.90
    • Boiled egg curry cooked with onion and tomato gravy
  • EGG BHURJI ( Not for half) No for lunch $15.50
    • Eggs cooked with onions, tomatoes and spices. It’s a dry dish
  • DHANIYA MURG $15.50
    • Chicken cooked with a taste of coriander and spices
  • MASALA Prawns $18.50 / Fish $16.50
    • Fresh fish/prawns marinated in spices and simmered in thick onion gravy and tomato gravy
  • BHUNA (Not for half) No for lunch Chicken $16.50 / Lamb $17.50
    • Must try dish cooked with onion, garlic, capsicum and spices
  • PASANDA Chicken $15.90 / Lamb $16.50
    • A creamy dish cooked with cashew gravy, mint sauce, yoghurt and coriander
  • DO PYAZA Chicken $15.90 / Lamb $16.50
    • Cooked with diced onion, garlic, ginger, tomatoes and spices...a dish with more onions
  • PEPPER (Not for half) No for lunch Chicken $15.90 / Lamb $16.50
    • A hot dish cooked with crushed peppers, onions and spices...for the daring
  • KERALA STEW Chicken $15.90 / Lamb $16.50
    • A dish from Southern India with its creamy flavour of coconut milk, carrots, potatoes and spices
  • ROGANJOSH $15.90 Lamb $16.50
    • Curry cooked with roasted and crushed spices in a traditional Indian style Chicken with tomato flavour finished with coriander
  • TIKKA MASALA CHICKEN Chicken $15.90 /Lamb $16.50
    • An internationally famous dish, cooked with onions, tomatoes, spices and finished with yoghurt
  • KADAI Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • Curry cooked with a special kadai sauce, onions, capsicum and tomatoes
  • SAAG Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A very healthy dish with an abundance of fresh spinach cooked with garlic, ginger, tomatoes and spices
  • KORMA Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A mild dish cooked with cashew, almond gravy, cream and spices
  • AFGHANI Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A creamy dish with onions, cashew, almond gravy, yoghurt and spices
  • JHALFREZEE Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A dish cooked with onions, spices, tomatoes, coconut milk and finished with spring onions
  • MADRAS Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A traditional South Indian dish with onions, tomatoes, curry leaves, mustard seeds and spices
  • VINDALOO Chicken $15.90 / Lamb $16.50 / Prawns $18.50 / Fish $16.50
    • A hot dish cooked with peppers, chillies and special vindaloo sauce
VEGETARIAN (with complimentary rice) VEGETARIAN (with complimentary rice)
  • CHILLI MASALA SPECIAL (Not for Half) No for lunch $16.50
    • A dish cooked with cashew pieces, grated paneer and spices... a must try
  • PANEER MUSHROOM MATTAR $14.90
    • Mixture of paneer, mushroom and green peas cooked with onion, capsicum, tomatoes and spices finished with coriander
  • PANEER SHIMLA MIRCH $14.90
    • Paneer cooked with onion, capsicum and tomatoes..specially recommended by chef >>
  • PANEER PASANDA $14.90
    • Paneer cooked in a creamy style with cashew, almond and mint sauce
  • PANEER BHUNA (Not for Half) No for lunch $15.90
    • Paneer cooked with bhuna sauce, onions, capsicum, tomatoes and spices
  • METHI MALAI MATTAR (Not for Half) No for lunch $14.90
    • A dish with a mixture of fenugreek leaves, cream, green peas and spices
  • MALAI KOFTA $14.90
    • Dumplings made of grated paneer, potatoes and nuts deep fried and served with cashew, almond gravy
  • VEGETABLE JAIPURI $14.50
    • All mixed vegetable cooked with onions and cashew gravy, finished with papadoms
  • VEGETABLE KORMA $14.50
    • A combination of mix vegetables in a creamy style with cashew gravy
  • TOMATO CORN BHARTA $14.50
    • A dish with sweet corn, onion and tomato gravy finished with coriander
  • BAIGAN KA BHARTA (Not for half) (SEASONAL) No for lunch $15.90
    • Roasted eggplant dish sautéed with onions, tomatoes and spices...a dry dish
  • BHINDI DO PYAZA (Not for half) No for lunch $15.90
    • An okra dish with onions, tomatoes and grounded spices...a dry dish
  • SABJ MILONI $14.50
    • A dish with a wonderful mixture of vegetables with spinach and spices
  • VEGETABLE MAKHANI $14.50
    • Mixed vegetables cooked in a makhani sauce with tomato flavour and cream
  • LAHSUNI MUSHROOM PALAK (Not for half) No for lunch $14.90
    • Fresh spinach sautéed with garlic, onion, tomatoes and mushroom
  • KADAI VEGETABLE $14.50
    • A dish with a combination of vegetables and kadai sauce, finished with onions and coriander
  • DAL TADKA $12.90
    • Yellow split lentils cooked with onion, ginger, turmeric and tomatoes
  • DAL MAKHANI $13.50
    • Black lentils and kidney beans cooked with onion, tomatoes, butter and spices
  • CHANA MASALA $13.50
    • Chickpeas cooked with onions, tomatoes and spices...giving the dish unique flavours of north india
  • GINGERI ALOO GOBHI (Not for half) No for lunch $13.50
    • A dish with ginger, onions, potatoes and florets of cauliflower with spices
  • ALOO SAAG $13.50
    • Potatoes cooked with potatoes, spinach and spices
  • ALOO METHI $13.50
    • Potatoes sautéed with onions, tomatoes and fenugreek leaves
  • ALOO MATTAR $12.90
    • Potatoes cooked with onion, tomatoes, green peas and spices
  • SHAHI PANEER $14.90
    • Cubes of paneer cooked with cashew, almond gravy and cream
  • MATTAR PANEER $14.90
    • A dish cooked with onion, garlic, tomatoes, green peas and paneer
  • KADAI PANEER $14.90
    • Paneer cooked with onion, garlic, tomatoes and kadai sauce
  • PALAK PANEER $14.90
    • Paneer cooked with fresh spinach, tomatoes and ginger
  • PANEER MAKHANI $14.90
    • Paneer cooked with a special makhani sauce and cream
  • PANEER BHURJI $16.50
    • A dry dish... paneer grated and sauteed with garlic, onion and tomatoes

Nearby Sample Menus

  • Paua Fritter $2.30
  • Curry Rice Roll (Homemade) $2.30
  • Ham/Onion/ Cheese/ Tomato/ Corn/ Pineapple/ Mushroom / Egg N/A
  • Chicken $10.00
  • Prawn $11.50
  • Chicken $10.00
  • Corn Fritter $2.30
  • Chicken $9.50
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 25. Lamb curry on rice or roti $13.50
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 18. Stir- fried rice with chicken/beef/pork $12.00
  • 11. Prawn Stir-fried with Noodle and Veg $13.50
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 6. Vegetable salad $12.50
  • Raita $3.50
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • James Speight's Porter Sausage & Mash $23.50
    • Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
  • Moeraki Mussels $17.50
    • Green lipped mussels simmered to perfection in our homemade green curry sauce.
  • Sticky Date and Ginger Steamed Pudding $13.00
    • Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
  • Aioli $2.00
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Egg $2.50
  • Teriyaki Chicken Double Avocado
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. REG $7.90
  • Fresh Salmon Supreme
  • - 4 pieces Cucumber & Pickle
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • Spicy Dragon Roll
  • 8PC. JUMBO $9.50
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Manuka Smoked Bacon $6
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • Battered Fillet Dinner / Crumbed Fillet Dinner / Crumbed Fish Dinner / Chicken Schnitzel Dinner / Steak Dinner $11.50
  • Hotdogs Dinner / Sausages Dinner / Meat Patties Dinner $9.50
  • Meat Patty / Fish Cakes / Apricot Turnover / Apple Turnover $2.00
  • Potato Fritter $1.00
  • Dimsim (Dozen) $14.00
  • Chicken Nugget / Onion Ring / Won Ton / Corn Nugget $0.80
  • Hawaiian Burger $5.00
  • Hot Dog / Sausage $2.20
  • Chicken nugget $1.00
  • Banana Fritter $2.30
  • Kumara fritter $0.80
  • Corn nuggets (5pcs) $2.00
  • Kumara chips $4.50
  • SPECIAL THREE $8.90
    • 1 fish 2 hot dogs, 3 potato fritters, 1 scoop
  • Meat pattie $3.20
  • Circle donut $1.60
  • Homemade Salmon Fish Cake $17.00
    • Topped with sauteed spinach, beetroot and smoked salmon, finished with soft poached egg and hollandaise sauce
  • Stuffed French Toast (GF*) $16.00
    • Fresh egg coated brioche stuffed with a choice of cream cheese & berry jam or peanut butter & banana served with fruit salad and maple syrup
  • For our guest 12 and under
  • NZ Whitebait omelette served with a side of salad $17.00
  • Slow Cooked Venison Pie $27.00
    • In a rich red wine & herb gravy topped with creamy potato mash and a puff pastry lid and served with a side of green salad
  • Dark Chocolate Mousse with Vanilla Cream Topped with Rich Chocolate Ganache (GF*) $12.00
  • Gluten Free Bread or 5 Grain Toast or White Toast $2.00 each serving
  • Hash Browns with Bacon & Egg $9.00
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and french dressing
  • Prawn popcorns $9.90
    • deep fried crumbed prawn pieces served with lettuce and mayonnaise
  • Mexican Wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Club sandwiches $15.90
    • choice of chicken & bacon or steak & egg served with chips
  • Waffles $13.90
    • served with bacon & grilled banana or blueberries & cream and maple syrup
  • Pasta $15.90
    • with prawn and mushrooms
  • Asian salad $13.90
    • fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
  • Pasta $12.90
    • bacon & mushrooms or tomatoes & mushrooms
  • ‘Shroom Sandwich $14.00
    • Flame-grilled Portobello mushrooms are topped with cheese and basil pesto and garnished with lettuce, tomato and onion.
  • Tuesday Cowboy Night $20.00
    • - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
  • Tex-Mex Nachos $15.00
    • Known back home as a south of the border favourite! A big platter of corn chips topped with our smoky pork chilli, melted cheese and a dollop of sour cream. Perfect with a pint.
  • Wicked Good Wings! Half order: $10.00 / Full order: $20.00
  • Traditional KC Pork Spare Ribs $25.00/$36.00
    • Uncle Mike’s signature dish. Roll up your sleeves and dig into the best of American smoked BBQ. Served with our famous BBQ baked pork and beans and fresh cut fries. Half slab $25, Full slab $36
  • Ice cream: $9.00
    • Ask about our flavours of the day.
  • Ice Cream Sandwich $12.00
    • - Vanilla ice cream sandwiched between ginger or chocolate chip cookies, drizzled with chocolate sauce. Small $8 Large
  • or Chicken Quesadilla
  • Bacon & Banana Pancakes $13.50
    • Pancakes with bacon, caramelised banana & maple syrup
  • Salty Roasted Shrimp $15.00
    • Vietnamese salty roasted shrimp. Served with rice on the side
  • Omelette $9.50
    • Your choice of three fillings: ham, cheese, tomato, onions or mushrooms & toast
  • Beef Stir-Fried $15.00
    • Stir-fried spicy beef lemongrass with capsicum, celery. Served with rice on the side
  • Muesli $6.00
    • Seasonal fruit or banana with yoghurt or milk
  • Chicken Mushroom Soup $10.00
    • Consisting or broth, shredded chicken, mushroom and eggs, spring onion
  • Till 3 pm
  • Veggie Benedict $14.00
    • English muffin, tomato, avocado, poached eggs & hollandaise sauce
  • Creel-caught Gairloch Prawns £14.25
    • served with a side salad, mayo dip and a freshly baked roll
  • Prawn Marie-Rose £4.75
  • LA RENNES $15.00
    • Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • Beef and Onion Baguette £5.75
    • with Gravy
  • Chilli Burger £5.75
  • LA SALMON $15.00
    • Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • Cappuccino $4.50
  • Chicken Pho $15.90
    • Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
  • Kumara Chips $6.50
  • French Fries $5.00
  • Prawn cutlets $18.90
    • grilled, with red cabbage slaw and tamarind dressing
  • Venison leg steak $34.90
    • with kumara, shaved fennel, oranges, and cherry sauce
  • Lemon cheesecake $14.90
    • shortbread biscuit, lemon curd and ice cream
  • Flat White $4.50
  • Seafood
    • Crumbed scallops, peppered calamari, crumbed prawn cutlets. With panfried fish, smoked salmon wings, marinated fresh mussels. Toasted bread, fries, salad and dipping sauces. >>
  • Marinated kalamata olives with fresh herbs and citrus
  • Roasted Vegetable Salad $18.50
    • Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
  • 2 Shanks $29.50
  • Sides $1.50
    • Sauces, ice cream, cream
  • Crumbed Kapiti brie wedges with plum sauce
  • Full $55.00
  • Thai Beef Wrap $19.50
    • Soft strips of beef schnitzel marinated with Thai spices and onion. Served on a fresh garden mix salad and crispy noodles, inside a toasted tortilla with drizzles of sweet chilli and minted Greek yogurt
Chilli Masala

Chilli Masala

location

Address

458 High Street, Lower Hutt, 5010, New Zealand

phone

Phone

45864820

clock

Opened hours

Sunday 11:00 - 14:30 16:30 - 21:30 Monday 11:00 - 14:30 16:30 - 21:30 Tuesday 11:00 - 14:30 16:30 - 21:30 Wednesday 11:00 - 14:30 16:30 - 21:30 Thursday 11:00 - 14:30 16:30 - 21:30 Friday 11:00 - 14:30 16:30 - 21:30 Saturday 11:00 - 14:30 16:30 - 21:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
458 High Street, Lower Hutt, 5010, New Zealand
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