Address
4 The Esplanade, Omokoroa, Bay Of Plenty, 3114, New Zealand
Molo Restaurant in Bay of Plenty Menu
Are you the owner? Manage this listing for free.
Molo Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Bristo 169 offers many options including Flat Bread and Roasted Kumara Soup (V). Currach Irish Pub includes a wide range like Garlic Bread or ScupiChcwder of the day. Wakatori and Tonkatsu from . Japanese Thai Restaurant and Takeaway offers Dim Sum King and seafood noodle soup.
Nearby Sample Menus
-
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
-
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
-
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
-
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
-
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
-
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
-
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
-
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
-
Beef Salad $15.50
- With thai spices, tomato, mint and seasonal vegetables
- Stir Fried Mixed Vegetables $14.50
- Pad Thai Noodles with Crushed Peanuts $14.50
-
Creamy Thai Soup $6.50
- With coconut milk & vegetables
-
Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
-
Stir Fried Tofu $14.50
- With soy sauce, cashew nuts & vegetables
- Stir Fried Home Made Peanut Sauce & Vegetables $15.50
-
Green Curry $15.50
- With thai herbs, bamboo shoots, coconut milk and vegetables
-
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
-
Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
- Japanese steamed rice $1.50 / Extra noodle $2.00
- Leek $3.00
-
Edamame Soy Beans $4.00
- Japanese bes and healthy starter
-
Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
- Boiled Egg $1.50
-
Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
- MUSHROOMS $3.00
- SEAFOOD GINGER SAUCE $15.00
- COMBINATION FRIED RICE
- B.B.Q. PORK $11.00
- CHICKEN, PINEAPPLE, CASHEW NUTS AND VEGES $12.00
-
$10 SPECIAL
- 2 FISH BURGERS, 2 HOT DOGS, $2 CHIP
- 4 WONTONS
- WONTON SOUP $10.50
-
VEGETARIAN Portobello mushrooms $16.50
- sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
-
Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
-
Poached Eggs $18.00
- served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce
-
Prawns & pan seared scallops $21.00
- sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
- Ice Cream Sundae $8.50
- Chicken Strips $9.50
-
Medallions of Lamb $17.50
- set upon a blood plum, red onion and mixed leaf salad, infused with garlic croutons lightly drizzled with a plum & red wine dressing
-
VEGETARIAN Crumbed Camembert $18.50
- served with a mesculine salad, black berries, plum sauce & garlic bread
-
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
-
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
-
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
-
Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
-
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
- Steamed Jasmine Rice $3
-
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
-
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
-
Yum Moo Grob $26.90
- Pieces of crispy pork belly, mixed with vegetables and Thai chilli sauce. E5 Pork Belly
-
Khao Pad
- Thai fried rice with vegetables and your choice of seafood, chicken, pork or beef.
- V12 Tofu $22.60
- C17 Squid $27.50
- C11 Prawn $30.60
- A9 Chicken $11.70
-
Gai Low Dang $28.60
- Slices of chicken breast marinated in tomato paste, soy sauce, honey, garlic, sesame oil and red wine, sauteed with carrots, spring onions and coriander. C25 Chicken
-
Gaeng Dang
- Red curry with roast duck, chicken, pork, beef or vegetarian & cashew nut option with, coconut milk and vegetables.
- Hot Gingerbread with Hot Chocolate Sauce $9.00
- Spaghetti with tomato sauce $15.50
-
Pepperoni, anchovy, black olive, capers and marjoram $17.50 / $24.50
- Regular / Large
- Mussels with tomato, mushroom, garlic and white wine on conchiglie $18.90
-
Broccoli, blue cheese, tomato and basil $17.50 / $24.50
- Regular / Large
- Amaretto Figs in White Chocolate $2.00
- Gluton free available in both sizes +$3.50
- Chilli, tomato and mint pesto with red pepper and pine nuts on capelli (regular / with chicken) $18.50 / $19.90
-
Blackboard Specials $14.00
- Soup of the day
-
Kottu Roti-Chicken/Beef/Lamb/Vegetable $16.00
- Famous dish from Sri Lanka, Meat marinated in aromatic Sri Lankan spices cooked with fresh vegetables mixed with shredded roti bread served with a salad garnish
-
Specials Menu $14.00
- All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
-
Blackboard Specials $16.00
- Pasta Fettuccine
-
B.L.T $12.00
- Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
-
Chicken Parmesan and Bacon Salad $17.00
- Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
-
Devil Open Sandwich (Chicken, Steak or Pork) $16.50
- Marinated with garlic, ginger, chilli, soya sauce and lime served on a mini baguette with a chilli lime mayo, mushroom, caramelized onion and salad
-
Chicken or Beef with Shrimp (Chefs Specialty) $16.00
- Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
- Toast (GF) $2.00
-
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
- -kids size $8.00
- Bacon $4.00
- Tomato $3.00
- Mushroom $3.00
-
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
-
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
-
Napoli $16.00
- tomato sauce - anchovies - capers
-
Mantovana $20.00
- Mozzarella - blue cheese - walnuts
- Cured Italian ham $6.00
-
Romana $20.00
- Tomato sauce - mozzarella - anchovies - capers - origano - chilli
-
Focaccia $7.00
- Our pizza base with garlic oil - salt - origano
-
Del Pastore $21.50
- mozzarella - provolone cheese - pancetta
-
Profumata $22.50
- Mozzarella - provolone cheese - mushrooms - rocket
-
Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
- Bacon $4.00
-
Scotch Steak Sandwich $19.50
- Scotch fillet with grilled peppered pancetta/ lettuce/ housemade pickles and chutney/caramelized onion/ tomato; served on a soft corn-dusted bun
-
Prawns in Soft Tortilla $18.00
- Marinated prawns/ fresh seasonal salad/ black beans/ corn kernel/ avocado salsa
-
Tortilla $8.50
- Chicken/ cheese/ avocado/ soft tortilla
-
Eggs Benedict $17.50
- Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with bacon
- Aioli $2.00
-
Ice Cream Scoop $6.50
- With fresh fruit/ chocolate drizzle/ sprinkles
-
The Long Table Caesar Salad - Our Take on a classic $18.50
- Cos lettuce/ grilled chicken wrapped in bacon/ herbed croutons/ parmesan/ anchovies/two poached eggs/ creamy anchovy dressing
- Crumbed chicken burger - with avocado and chipotle mayo $17.0
- Eggs benedict - with either ham, bacon or smoked salmon $18.5
- Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
- Devilled kidneys & bacon $15.5
- Savoury mince with turkish toast $17.0
- Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
- Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
- Brioche french toast with blueberry compote & honeyed ricotta $15.5
- Homemade Patties N/A
- Various Vegetables N/A
- Egg N/A
- Cake N/A
- Chili Paste N/A
- Bean Paste Soup N/A
- Corn Cream Soup N/A
- Cucumber & Shrimp Salad N/A
-
JUST Mixed Meze $14.90
- Dips, falafel, dolma served with warm Turkish bread
- Eggplant Kebab Small $8.90 Large $10.90
- JUST Chicken Kebab Small $8.90 Large $10.90
- Mixed Meat Iskender Small $11 Large $13.90
- Dolma $1.00
- Tramissu (homemade) $5.90
- JUST Lamb Iskender Small $11 Large $13.90
- Cheese $1.00
Molo Restaurant
Phone
075480279
Opened hours
Sunday
10:00 - 14:00
17:00 - 21:00
Wednesday
10:00 - 14:00
17:00 - 21:00
Thursday
10:00 - 14:00
17:00 - 21:00
Friday
10:00 - 14:00
17:00 - 21:00
Saturday
10:00 - 14:00
17:00 - 21:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Greek , Italian , Mediterranean , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Reservations , Breakfast , Waitstaff , Takeout , Cash , American Express , Lunch , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar