Address
4 The Esplanade, Omokoroa, Bay Of Plenty, 3114, New Zealand
Molo Restaurant in Bay of Plenty Menu
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Molo Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Bristo 169 offers many options including Flat Bread and Roasted Kumara Soup (V). Currach Irish Pub includes a wide range like Garlic Bread or ScupiChcwder of the day. Wakatori and Tonkatsu from . Japanese Thai Restaurant and Takeaway offers Dim Sum King and seafood noodle soup.
Nearby Sample Menus
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San Quentin Squid $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
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Dessert free!
- Lone Star ‘Mudslide’ ice cream.
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Nipper's Fish & Chips $12.5
- Lightly battered fish, flash fried crisp and golden.
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Jack Daniel's Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
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Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
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Shanks Peninsula (One Shank / Two Shanks) $27 / $36
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
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Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
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Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Southern man pizza $23.00
- Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce
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Middle eastern lamb $23.00
- With red onion, olive, feta hummus sumac and lemon yoghurt
- -Mains $18.00
- Mustard $2.00
- Crispy fries $8.00
- -Entree $12.00
- -Mains $18.00
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Fresh sliced fruit platter(G)
- With berry compote
- Squid Rings $1.00
- Potato Fritter $0.70
- Hot Dog $2.20
- Extra Pattie $1.50
- Egg $2.50
- Fresh Terakihi $4.20
- Steak $3.20
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PACK $16.00
- 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
- PORK $10.50
- COMBINATION FRIED RICE
- CHICKEN, PINEAPPLE, CASHEW NUTS AND VEGES $12.00
- SQUID RING $0.70
- KING PRAWNS WITH VEGES $14.50
- ON WHITE RICE (CURRY OR SATAY)
- COMBINATION FRIED RICE
- 2 POTATO FRITTER
- Jalapenos N/A
- Natural Swiss N/A
- Turkey & Ham N/A
- Three Pepper Chicken N/A
- Italian Herbs & Cheese N/A
- Sweet Chilli N/A
- Onion N/A
- Wheat N/A
- Add Black Pudding $5.00
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Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match -Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch IPA
- Add Avocado $4.00
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Prawns Spring Rolls (GF) $15.00
- Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
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Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
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Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili. Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
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Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
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Toasted Grains and Apple $15.00
- Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
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Chocolate Mudcake $12
- served with vanilla ice cream
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Curly Fries $9
- served with bbq & aioli sauce
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Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
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Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
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Scallops $16
- seared in lemon butter with chorizo & served with salad
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Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
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Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
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Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
- PANINI OF THE DAY $12.50
- GF BEEF LASAGNE $12.50
- CAKES $5.50
- SANDWICHES $6.50
- SAUSAGE ROLLS $4.00
- STEAK PIE $4.50
- MINI MINCE PIE $2.50
- VEGETABLE QUICHE $12.50
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BACON AND EGG BURGER $17.50
- beef burger with bacon and egg served with chips
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STEAK AND CHIPS $18.00
- tender rump steak with chips and onion rings served with Chedda melba or pepper sauce
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WORKERS BURGER $17.00
- beef pattie, cheese, lettuce, gherkin, beetroot & a special sauce on an artisan bun with beer battered fries
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CREAMY MUSHROOM ON TOAST $12.00
- toast topped with creamy mushrooms
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CBLT STACK $17.00
- chicken breasts with bacon, lettuce, tomato, caramelised onion, relish, mayo on artisan with beer battered fries
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JIVE OMELETTE $17.50
- bacon with mushroom, baby spinach, feta, caramelised onion & a side of greens
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FISH BURGER $17.00
- fried fish fillet with aioli and tartar sauce on artisan bun with salad and beer battered fries
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CHICKEN SATAY SALAD $16.00
- chicken breast in a creamy satay sauce w salad
- A9 Chicken $11.70
- B6 Seafood - Thalay $13.90
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Pho Pia
- Thai spring rolls filled with glass noodles, minced chicken (or vegetarian version) and vegetables.
- C32 Duck $28.60
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Pad Priew Wahn
- Sweet and sour. Choose from chicken, pork, beef or vegetarian with tofu.
- All appetisers are served with dipping sauces and have four pieces unless stated otherwise.
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Toong Thong $11.70
- A drawstring purse made from spring roll pastry, filled with minced pork and vegetables. Five pieces. A2 Toong Thong
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Gaeng Dang
- Red curry with roast duck, chicken, pork, beef or vegetarian & cashew nut option with, coconut milk and vegetables.
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Keang masaman - masamam curry $17.00
- Masaman curry cooked in coconut milk, potatoes & peanuts with your choice of chicken, pork or beef. The mildest of all curries.
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Pla meuk prik pao - squid & chilli $19.00
- Stir fried squid with sweet chilli paste and vegetables.
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Woon sen pud puk $15.00
- Vermicelli glass noodles stir fried with vegetables.
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Pud prik - stir fried chilli $17.00
- With vegetables and your choice of chicken, pork or beef.
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Pree o wan - sweet and sour $17.00
- Sweet and sour sauce and vegetables with your choice of chicken or pork.
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Nua, mua nam tok-bbq beef or pork salad $19.50
- Barbecued beef or pork served with Thai herbs, lemon and chilli.
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Pud narm prik pao $17.00
- Stir fried chilli paste and vegetables with your choice of chicken, pork or beef.
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Geal grob-won ton $7.50
- Deep fried wontons.
- Mushroom Breakfast $11.90
- -Combo $8.80
- Drumstick $1.70
- Hot Chips $3.00
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Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
- Sirloin Steak with Chips or Wedges $16.90
- -Combo $8.80
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Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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FRIES $4.50
- served with tomato sauce
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Papadom $1.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Little India Chilly Chutney - For the daring!!! $3.50
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Kiwi Classic Bacon & Eggs $14.90
- Grilled bacon and free range eggs any style with vine tomates, toasted ciabatta and house-made tomato relish
- Extra egg $2.50
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Toasted Bagel $9.90
- with tomato and brie
- Mushroom $2.50
- Tomato, mushroom and cheese $9.90
- Grilled tomato $1.50
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Toasted Bagel $11.90
- with smoked salmon, cream cheese and red onion
- Rosti $2.00
Molo Restaurant
Phone
075480279
Opened hours
Sunday
10:00 - 14:00
17:00 - 21:00
Wednesday
10:00 - 14:00
17:00 - 21:00
Thursday
10:00 - 14:00
17:00 - 21:00
Friday
10:00 - 14:00
17:00 - 21:00
Saturday
10:00 - 14:00
17:00 - 21:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Greek , Italian , Mediterranean , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Reservations , Breakfast , Waitstaff , Takeout , Cash , American Express , Lunch , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar