Molten in Auckland Menu

ENTRÉE ENTRÉE
  • Blow-torched tuna & ceviche, nashi, wasabi, ponzu, coriander & black kumara $ 23
  • Duck liver parfait, golden raisin, calvados & cider jelly, toasted hazelnut $ 19
  • Smoked beef tartare, pickled onion, radish, blue cheese $ 23
  • Gnocchi, wild mushroom, confit egg yolk $ 19
MAIN MAIN
  • Pork belly & jowl, burnt apple & onion $ 33
  • Pressé of lamb shoulder, pea, goats cheese, white anchovy & roasted sweetbread $ 34
  • Smoked duck breast, confit leg brioche, cauliflower, beetroot & rhubarb $ 38
  • Ash coated game fish, turnip, miso, sesame & shiitake $ 34
  • Oxtail, smoked bone marrow, tongue, parsley & pickled shallot $ 32
SIDE SIDE
  • Roasted brussel sprouts w crispy kale, ham hock, broccoli & blue cheese $ 9
  • Pommes purée w smoked bone marrow butter $ 9
  • Smoked beetroot, caramelised onion, candied walnut, goat curd $ 9
DESSERT DESSERT
  • Chocolate, coffee & peanut $ 15
  • Lemon meringue, gin & tonic sorbet, mandarin textures $ 15
  • Rhubarb, custard, elderflower & honeycomb $ 15
CHEESE CHEESE
  • EACH $15
  • OR FOR THREE $39
-FRESH -FRESH
  • Pico Picandine - goat, pasteurised, Fr.
-SOFT -SOFT
  • Brie de Meaux - cow, raw milk, white rind, Fr.
-SEMI FIRM - FIRM -SEMI FIRM - FIRM
  • Evansdale ’Tania’ Farmhouse Brie - cow, smoked, NZ
  • Mahoe - cow, pasteurised, NZ
  • BLUE Bleu d’Auvergne - cow, raw milk, Fr.

Nearby Sample Menus

  • Duet bridge $49.00
    • For 2 people
  • Beef sukiyaki $25.00
    • Scotch fillet, tofu, udon noodles, cabbage, onion, mushroom with homemade sukiyaki sauce. Served with fresh egg as a dipping sauce and rice. cooked on the table
  • Takiyaki (4pcs) $8.00
    • Deep fried baby octopus balls
  • -Seafood udon soup / fried $17.00
  • -Tuna only $24.00
  • Nigiri sushi (3 pcs) (GF) $8.50
    • Salmon / Tuna
  • Crunch prawn tempura roll $15.00
    • Prawn tempura, cucumber, capsicum, mayo
  • -Tempura udon soup $17.00
  • Lamb/Chicken/Beef Choila $18.00
    • barbeque lamb/chicken/beef cooked in Nepalese spices and served with dried beaten rice and homemade sauce
  • Mango Chicken $16.00
    • chicken cooked in very mild spiced mango sauce and cream
  • Nuggets And Chips $7.00
  • Bombay Aloo $14.00
    • dry blend of potatoes cooked in spices
  • Oriental Platter (15Pcs) $14.00
    • spring roll, wantons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
    • lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
  • Onion Bhaji $6.00
    • sliced onions dipped in chickpeas batter and deep fried
  • Veg Chow Mein Noodles $13.00
    • mix veg chowmein cooked in nepali style
  • Tamarillo, yogurt, oat crumble $12.00
  • Wild mushroom, egg $14.00
  • Fries $7.00
  • Butternut, prosciutto $15.00
  • Roast beetroot, feta $14.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Gelato stick of the day $9.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Bowl of Chips $7.00
    • with homemade AIOLI
  • Extra Sides $4.00 each
    • Bacon, tomato, mushrooms or spinach
  • Kiddy Burger $8.50
    • With 2 small beef patties, cheese, lettuce and tomato sauce
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Triple Decker Toastie $14.00
    • With bacon, egg, cheese, tomato and caramelized onion
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
    • with a blue cheese sauce, celery batons and a spring onion sprinkle
  • Add 3.00 For (gf)
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Chicken parmigiana $20.00
    • chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
  • Pizza of the week
    • ask your friendly server for this weeks special
  • Grilled salmon $23.00
    • with quinoa, kidney beans, cherry tomatoes, capsicum, lemon juice and zest, red onion, mint dressing and hollandaise (gf)
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Mild beef kebabs $12.00
    • with horseradish cream
  • 22. Spicy braised short ribs (beef) $20.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 19. Cabbage, Beef & Soybean paste soup $13.00
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • Rice $2.00
  • Enjoy Charcoal Barbecue on your table
  • 17. Teriyaki Chicken on a hot plate $12.00
  • Snapper regular Size $7.90
  • Seafood Pack $6.50
    • oyster, mussel, crab stick, squid ring, prawn cuttlet
  • Mussel $1.00
  • Hash Brown $1.50
  • Hoki & Chips $9.20
  • Paua Fritter $2.80
  • Spring Roll $2.50
  • Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Sides $5.00
    • free range bacon
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Boiled Egg $6.00
    • with smoked salmon
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Boiled Egg $6.00
    • with spiders
  • GF Bread $1.00
  • Chana masala $13.90
    • An all time vegan favourite - chick peas curry cooked with an array of indian spices & herbs
  • Garlic king prawns $17.90
    • King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
  • Laccha paratha $4.00
  • Aloo gobi $13.90
    • The traditional indian favourite! potatoes and cauliflowers cooked with a variety of indian spices and tomatoes
  • ●Veg favorites
  • Chilly (dry)
    • Indo chinese style chicken / prawns /paneer cooked with fresh garlic and green chillies. choice of chicken/prawns/paneer
  • Naan $2.50
  • Rustic green salad $4.90
  • Vine Tomatoes – Fresh or Roasted $6
  • Eggs Benedict - Bacon, $19
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Eggs Benedict - Pea & broad bean crush $17
  • Soup, Daily breads. $14
  • Eggs Benedict - Hot smoked salmon $20
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • SILVERSIDE $3.50
  • SAUSAGE ROLL $2.20
  • EGG & SPRING ONION $3.00
  • PATS PANTRY PIE $3.80
  • EGG CLUB $3.00
  • BACON & EGG $3.00
  • HAM & TOMATO $3.00
  • HAM & MUSTARD $3.00
  • Crumbed chicken $10.50
  • Beef pineapple $8.30
  • Battered/ grilled fresh snapper $6.00
  • Crumbed fresh tarakihi $7.00
  • Vege, avocado & pesto $9.50
  • -paua $3.00
  • Chicken $5.80
  • Steak & satay $12.00
  • Chicken Fried Noodle $11.90
    • Chicken (or beef or pork), egg and bean sprout
  • Banana Split $6.90
  • Chicken & Salted Fish Fried Rice $11.90
    • Chicken, salted fish and mixed vegetables
  • Shanghai Style Fried Noodle $11.90
    • Pork, onion and cabbage
  • Matcha Ice Cream / Sesame Ice Cream / Egg Pudding / Mango Pudding / Matcha Pudding $5.50
  • Fish Fillet & Pickled Cabbage Noodle Soup $9.90
  • Sizzling Beef with Rice $14.90
    • Beef, celery, broccoli, carrot, onion
  • Mini Spring Roll (8 pc) / Deep Fried Won Ton (4 pc) / Deep Fried Small Mantoo (3 pc) $4.50
  • Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
  • Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
  • Xacuti Eggs Benedict $16.50
    • Vegetarian
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
  • Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
  • Steak fillet with Chinese style sauce on hot-plate $25.00
  • Curry Seafood Combination on Rice $16.00
  • Unshelled king prawns in sichuan style $19.00
  • Dry Fried E-Fu noodle $11.50
  • Crumbled pork on rice $11.50
  • Beef Briskets on rice $10.50
  • Satay beef udon $11.00
  • Fried wonton (1/2 dozen) $3.50
Molten

Molten

location

Address

422 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096387236

clock

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , European , Gluten Free , Italian

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
422 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand