Molten in Auckland Menu

ENTRÉE ENTRÉE
  • Blow-torched tuna & ceviche, nashi, wasabi, ponzu, coriander & black kumara $ 23
  • Duck liver parfait, golden raisin, calvados & cider jelly, toasted hazelnut $ 19
  • Smoked beef tartare, pickled onion, radish, blue cheese $ 23
  • Gnocchi, wild mushroom, confit egg yolk $ 19
MAIN MAIN
  • Pork belly & jowl, burnt apple & onion $ 33
  • Pressé of lamb shoulder, pea, goats cheese, white anchovy & roasted sweetbread $ 34
  • Smoked duck breast, confit leg brioche, cauliflower, beetroot & rhubarb $ 38
  • Ash coated game fish, turnip, miso, sesame & shiitake $ 34
  • Oxtail, smoked bone marrow, tongue, parsley & pickled shallot $ 32
SIDE SIDE
  • Roasted brussel sprouts w crispy kale, ham hock, broccoli & blue cheese $ 9
  • Pommes purée w smoked bone marrow butter $ 9
  • Smoked beetroot, caramelised onion, candied walnut, goat curd $ 9
DESSERT DESSERT
  • Chocolate, coffee & peanut $ 15
  • Lemon meringue, gin & tonic sorbet, mandarin textures $ 15
  • Rhubarb, custard, elderflower & honeycomb $ 15
CHEESE CHEESE
  • EACH $15
  • OR FOR THREE $39
-FRESH -FRESH
  • Pico Picandine - goat, pasteurised, Fr.
-SOFT -SOFT
  • Brie de Meaux - cow, raw milk, white rind, Fr.
-SEMI FIRM - FIRM -SEMI FIRM - FIRM
  • Evansdale ’Tania’ Farmhouse Brie - cow, smoked, NZ
  • Mahoe - cow, pasteurised, NZ
  • BLUE Bleu d’Auvergne - cow, raw milk, Fr.

Nearby Sample Menus

  • BUTTER PRAWN $15.00
    • marinated shells prawns cooked with exotic spices and tomato gravy
  • SHAHI PANEER $10.00
    • cottage vegetables cooked with onion gravy & creamy sauce
  • Keema Naan $4.00
  • FISH MADRAS $15.00
    • a traditional South Indian style cooked with coconut spices and fish
  • FISH PAKORA 10 PCS $15.00
    • fresh fish smothered in chickpea butter and deep fried
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • Gulab Jamun $3.00
  • Fries $3.00
  • -Prawns $13.00
  • Gaeng Dang
    • Red Curry paste cooked coconut milk and vegetables
  • -Chicken, Beef or Pork $11.00
  • -Chicken, Beef or Pork $11.00
  • Chicken Nuggets Pack $3.00
    • 5 Pieces
  • Phad Thai
    • Stir fried chicken with Thai rice noodles, bean sprouts, egg and delicious sauce
  • -Prawns $13.00
  • -Prawns $13.00
  • Smoked Salmon $16.90
    • pickled fennel, pickled fennel, chilli, herbs, croutes
  • Battered Fish + Chips $10.90
    • Wattie’s tomato sauce
  • Bretzel $12.90
    • pretzel bun, whipped feta, pickles
  • Smoked Spiced Nuts $14.90
    • marinated prawns, pickled onion, apple, herbs, fennel, ricotta
  • Thyme + Olive Oil Charred Chicken Thigh $22.50
    • olives, bulgur wheat salad, gremolata, raw + cooked vegetables, citrus oil
  • Honey Roast Butternut $19.90
    • whipped feta, sprouts, smoked nuts, pumpkin seeds, pickled fennel, beetroot, fresh herb pesto
  • Shoestring Fries $7.50
    • mayo
  • Side Show $6.50
    • Molasses Pinto Beans
  • CREAMY MUSHROOMS $15.90
    • W/ CRISPY BACON POACHED EGG ON FOCACCIA
  • FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
  • W/ SALMON, FETA SPINACH $16.90
  • POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
  • SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
  • WARM CHICKEN AND BACON SALAD $16.90
    • MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
  • SMASHED AVOCADO $15.90
    • SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • PORIDGE $14.50
    • served with seasonal fruit
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • Spinach eggs benedict $14.50
  • Bacon eggs benedict $14.50
  • French toast $8.00
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Bacon and eggs $8.00
  • Spinach omelette $14.00
    • With toast
  • ●Kids menu
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • COMBINATION MEATS $14.00
  • DOUBLE MEAT $4.20
  • SWEET & SOUR WON TON (1 dozen) $11.00
  • WON TON & B.B.Q PORK (1 dozen) $9.80
  • SCALLOP $1.90
  • B.B.Q PORK & NOODLE $9.80
  • CHICKEN $10.50
  • COMBINATION MEATS $12.50
  • Fisherman's platter $28.50
    • Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.
  • Best of both worlds salad $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
  • Seasoned wedges $7.50
    • Seasoned flavoured wedges served with sour cream
  • Steak chips & salad $21.50
    • Steak cooked your way, served with chips and side salad, onion relish and sauce. Substitute eggs for salad.
  • Hoki & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • Beef burger $10.00
    • 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
  • -banana toffee $17.50
    • Giant waffle with caramelized bananas and toffee sauce, served with cream
  • 21. Vege and pork tofu in dark soy sauce on noodle $ 7
  • 23. Noodle with veges and sesame paste $ 7
  • 45. Diced chicken in bean sauce on rice $ 10.8
  • 32. Stir—fried chicken noodle $ 11
  • 6. Spicy pork noodle in sour soup $ 7
  • 12. Braised spicy lamb noodle soup $ 8
  • 41. Egg pan-cake $ 6
  • Extra $1
    • on handmade pulled noodle
  • Vege burger $5.00
  • Mussels (large) $1.50
  • Garlic prawns $1.80
  • Steak & cheese $4.50
  • Chicken burger $5.50
  • Cheese $2.50
  • Sausage in batter $2.00
  • Double cheese burger $6.50
  • 17.Clay Pot Spicy Chicken & Cashew Nuts $12
    • choice of Chicken, Beef or Pork served with soup
  • A11. Prawns Fried Rice $13
    • Stir fried rice with prawns, egg and mixed vegetables
  • 6. Satay beef $12
    • Served with rice & soup
  • A7. Mein Fun Cashew Nuts $11
    • Fried thin rice noodles with special sauce, choice of meat vegetables and topped with cashew nuts
  • Or, Seafood $13
  • Tom Zap $11
    • A very famous spicy thai & sour soup cooked with tomatoes, lemon juice, spring onion and coriander
  • 32. Fried Mixed Kwai Teow Chicken $11
    • Choice of chicken, beef, pork served with soup
  • 4. Larb Gai (Spicy) $12
    • Served with rice & soup
  • Soy milk $2.00
  • Beef with cabbage $1.20
  • -fried $11.00
  • Pumpkin $1.20
  • Takeaway soup container extra $1.00
  • -boil with soup $10.00
  • -boil $12.00
  • Black seaweed with special sauce $3 / $6
  • KING PRAWN MASALA
    • A delicacy cooked with capsicums and an exotic blend of herbs and spices
  • DUM CHICKEN BIRYANI $15.00
    • Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs
  • LAMB KORMA /BEEF KORMA
    • A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
  • LAMB BIRYANI $17.00
    • Tender lamb cooked With herbs, spices and basmati rice
  • BUTTER CHICKEN
    • Our most popular curry. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy.
  • DHAL TADKA
    • Yellow dhal tempered with cumin seeds and garlic.
  • MANGO CHICKEN
    • Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
  • MALAI KOFTA
    • Mashed potatoes and cottage cheese balls, tossed in a delicious gravy
  • Bacon e egg croissant $4.50
  • Gausage roll $2.00
  • Chicken pie $3.50
  • Steak & mushroom pie $3.40
  • Chicken wing $1.70
  • Mince & cheese oie $2.90
  • Steak e curry pie $3.50
  • Chicken drum $2.00
  • Pad Prik $12.00
    • Stir fried with vegetables and spicy chilies (Mild / Medium ( Hot)
  • Stir Fried Egg Noodle $12.00
    • Southern thai style egg noodles with meat and vegetables
  • Pla Ma Now $17.00
    • Steamed whole snapper with lemon juice and chilli
  • All cooked in coconut milk except The Jungle Curry
  • Hot Under Sea $15.00
    • Stir fried seafood with vegetables complete with coconut milk
  • Goong Pad Phong Kary $15.00
    • Stir fried prawns with curry and vegetabñes
  • Pla Kha Tiam $17.00
    • Deep fried whole snapper served with vegetables, garlic and pepper
  • Beef Salad $13.50
    • Sliced beef cooked with chilli, cucumber and tomatoes
Molten

Molten

location

Address

422 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096387236

clock

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , European , Gluten Free , Italian

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
422 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand