Scotch fillet, tofu, udon noodles, cabbage, onion, mushroom with homemade sukiyaki sauce. Served with fresh egg as a dipping sauce and rice. cooked on the table
With 2 small beef patties, cheese, lettuce and tomato sauce
Vegetarian Big Breakfast $21.00
With mixed seasonal veges, eggs and toasted ciabatta
Chicken Nuggets $8.50
and Chips with tomato sauce
Triple Decker Toastie $14.00
With bacon, egg, cheese, tomato and caramelized onion
Eggs Benedict (Sat & Sun) $18.00
Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges