Address
40 Mona Vale Avenue, Mona Vale Garden Park, Christchurch 8011, New Zealand
Mona Vale Homestead & Pantry in Christchurch Menu
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Mona Vale Homestead & Pantry in Christchurch has no menu available, but can choose from many other options such as Buckwheat soup or Miso soup(small bowl) from Kohan Restaurant. Pineacres Tavern offers many options including Homemade Pancakes and Breakfast Sandwich. Milton Street Takeaways includes a wide range like Fish (Battered) or Fish (Crumbed). Ham and Veggie Delite from . Subway - Addington offers Noodle Union and FRIED KUAI TEOW.
Nearby Sample Menus
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Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
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Mince on Toast $16.90
- with 2 poached eggs
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French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
- Caesar Salad $15.90
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Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
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Caesar Salad $18.90
- w/ chicken
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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
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Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
- Fresh Redcod with Spicy Soup $45.00
- Seasoned Sashimi with Vegetables L $40.00/M $30.00
- Galbi (Beef Spare Ribs) $18.00
- Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
- Tofu & Kim-chi L $40.00/M $20.00
- Bulgogi and Sprouts Bi-bim-bap $15.00
- Flour Noodles $12.00
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Sunbi Bapsang (more than 2 people) $29.00 pp
- Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
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Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables
- Sambar $3
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Masala Bonda $5.50
- Potato masala balls marinated in gram flour and deep fried
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Potato Chips $5
- French fries with an Indian touch
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Cheese and Garlic Naan $4.50
- Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor
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Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
- Pickle $3
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Onion Bhaji $5.50
- Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices
- Patatas bravas $14.00
- Curator's fries $9.00
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Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
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Ensalada de salmon y aguacate $24.00
- Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
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Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
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Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
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Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
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Patatas bravas $14.00
- Cubed fries & paprika sauce
- Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
- Hong Kong Fried Noodle $10 Reg / $15 Lge
- Seaweed Tofu Soup $4.50 Single / $9 Double
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Hotplate Stewed Roasted $16 Small / $24 Large
- Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
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Hotplate Flat Rice Noodle $16 Small / $24 Large
- Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
- Mexican Cube $12 Reg / $18 Lge
- Ramen Noodle $1 Bowl / $2.50 Packet
- Bamboo Nest Veggy Soup $6 Single / $12 Double
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
- Steak and Mushroom
- Steak and Sweet
- Chicken and Apricot
- Sausage Roll
- Butter Chicken
- Steak and Kidney
- Steak and Cheese Pies
- Steak, Cheese
- Chef's Special Tofu Jelly with Homemade Gravy $5.00
- Seaweed Salad with Soy Sauce $5.00
- Chef's Special Potato Salad $6.00
- Chef's Special Fried Noodles with Seafood $14.00
- Shredded Dried Bean Curd Salad $5.00
- Fried Bread Stick $1.50
- Boiled Chicken Giblets with Spices $8.00
- Chef's Special Oven Sesame Pancake $1.50
- Sandwiches - Lamb $6.90
- Roast pumpkin $0.90
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Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
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2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
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1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
- Large $7.00
- Roast Potato $0.80
- Roast Kumara $1.00
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House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
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Eggs on toast $13.5
- any style
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3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
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Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
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Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
- Pea and bacon risotto $10.5
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Market Fish $
- ask our wait staff
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Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
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Coastal Lamb Rump.( Gf, V) $32
- Crushed new potato, eggplant caponata, red wine jus
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Chicken wontons $17
- Aikmans good time sauce
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Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
- Breakfast served until 1.00Pm
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Barrys Bay, Wainui special vintage.
- Is a harder cheese, flavours are bold and earthy
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Crispy squid $18
- chilli and lime mayo
- Roasted beetroot, kumara and feta Salad.( V, GF) $21
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Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
- Large: $14.00
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Polow Morgh One size: $17.00
- (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
- Regular: $11.00
- Desserts:
- Large: $14.00
- Regular: $13.00
- Regular: $14.00
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Piroshki (vegetarian or meat) $4.00
- Golden pastry filled with a scrumptious mix of carrots, peas, potatoes, Persian herbs and spices. Can be served hot or cold
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The Cortado $18.00/ $25.00
- Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
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Churros $12.00
- crispy donuts with chocolate orange sauce
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NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)
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Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
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Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
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Pizza $9.00
- ham & pineapple
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Salmon gravlax $11.00
- cured in house (gf)
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Calamari $11.00
- salt & pepper style & garlic aioli (gf)
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- CHICKEN TIKA $2.00
- SAMOSA $2.00
- Pakora $2.50
- Veg. Korma $7.00
- GARLIC NAAN $2.50
- Mango Chicken $10.00
- ALOO MUTTER $7.00
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Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
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Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
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Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
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Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
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Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
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Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
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Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
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Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Mona Vale Homestead & Pantry
Phone
033417450
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Cash only
40 Mona Vale Avenue, Mona Vale Garden Park, Christchurch 8011, New Zealand
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