Address
40 Mona Vale Avenue, Mona Vale Garden Park, Christchurch 8011, New Zealand
Mona Vale Homestead & Pantry in Christchurch Menu
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Mona Vale Homestead & Pantry in Christchurch has no menu available, but can choose from many other options such as Buckwheat soup or Miso soup(small bowl) from Kohan Restaurant. Pineacres Tavern offers many options including Homemade Pancakes and Breakfast Sandwich. Milton Street Takeaways includes a wide range like Fish (Battered) or Fish (Crumbed). Ham and Veggie Delite from . Subway - Addington offers Noodle Union and FRIED KUAI TEOW.
Nearby Sample Menus
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Creme brulee $12.00
- Your wait staff will advise you of today's flavour
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Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
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Soup of the day $8.00
- Your wait staff will advise of today's flavour
- Add chicken $3.00
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Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
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Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
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Akroa salmon $23.00
- Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
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Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
- Crispy fried wontons (6) $8.00
- Seafood fried rice $15.00
- Spicy fried squid $20.00
- Dried shrimps, rice vermicelli with steamed egg $20.00
- Coconut bun $5.00
- Tasty prawn cutlets sauteed with tomato sauce (Standard/Large) $25.00/$35.00
- Steamed custard filled bun $4.00
- Kung pao chicken (contains peanuts), spicy $20.00
- Seafood Mixed Vegetable on Rice $14.00
- Medium Rare Beef Rice Noodle Soup $12.00
- Large $28.00
- Beef Stew on Rice $12.00
- Medium $16.00
- Large $26.00
- Chicken & Mushroom Soup $6.00
- Ster Fried Squid With Curry & Vegetables
- CHEESE & BACON $5.60
- HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
- CHICKEN NUGGET $0.60
- MEAT PATTIE $2.30
- 1/2 SCOOP $1.70
- CHICKEN PATTIE $2.80
- JAM RAP $2.30
- FRIED OYSTER 1/2 DOZ $14.00
- Garlic Bread $3.50
- Roast of the Day $13.00
- Crispy Chicken and Bacon Salad $16.50
- Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
- Lamb, Bacon and Mint Burger $6.50
- Large Chips $6.50
- Bacon and Eggs $10
- Chicken and Bacon Burger $6.50
- 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
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Spring Rolls $2.50
- Vege & mince in a pastry wrap
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Corn & Bacon Patties $2.50
- Combination of mince bacon, corn, potato and herbs. So tasty.........
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Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
- Our Regular Fish Hoki $2.70
- Double Meat Burger $4.50
- Plain Donut / Chocolate Donut / Jam Wrap $2.50
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Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
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VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
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GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
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SAADA CHAWAL $4.00
- Steamed basmati rice.
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LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
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CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
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LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
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MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
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CHICKEN KORMA $20.00
- Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
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Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
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Chicken Tom-Yum $11.00
- Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
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Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
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Mixed Entree Platter (min for 2 people) $15.00
- A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
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Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
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Larb $18.50
- Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
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Pad Peanut Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
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Pad Khing (Ginger) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
- Side of vegetables $9.90
- -chicken, beef, pork or vegetarian $19.50
- Prawn $21.00
- -seafood or tofu $21.00
- (served with steamed jasmine rice)curries come to you at a mild to medium spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
- -seafood or tofu $21.00
- Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts ALL $4.00
- -prawn $22.50
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Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
- Two fried eggs $5.00
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Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
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South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
- -Without pint $20.00
-
Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
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Soup of the day $11.90
- Created fresh and served with warm toast
- Fries
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Bhuna Chicken/Lamb/Beef $19.00
- Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.
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Dal Makhni (Black Lentils) $18.00
- Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.
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Korma Chicken/Lamb/Beef $19.00
- Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
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Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
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Tandoori Roti $3.00
- Homemade style naan made from wholemeal flour.
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(Ling Fish) Fried Fish $22.00
- Ling fish coated with spices and deep fried in oil.
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Peshwari Naan $6.00
- Stuffed roti with coconuts,dry fruits,cooked in tandoor
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Paneer Tikka $18.00
- Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
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Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
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Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
- Ice cream & Sorbet Selection $13.5
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Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
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Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
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House Made Breads & flat bread $9.5
- with selection of dips
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Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
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Banana Split N/A
- with ice cream and chocolate sauce
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
- Breads and House Dips n/a
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
- fluffy can be replaced with small orange juice
- Combo#1 $3.80
- made on request $6.50
- -sausage roll & fluffy
- -ham sandwich & fluffy
- -cheese toastie
- smoked salmon & cream cheese
- bag of chips L $5.5 / S $4
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Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
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Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
- -Combo $10.00
-
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
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Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
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Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
- -Combo $10.00
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Mona Vale Homestead & Pantry
Phone
033417450
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Cash only
40 Mona Vale Avenue, Mona Vale Garden Park, Christchurch 8011, New Zealand
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