Monica Loves in Napier Menu

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Monica Loves in Napier has no menu available, but can choose from many other options such as Toasted Crumpets or Granola from Little Black Bird. Wine Street Restaurant @ The County Hotel offers many options including Hash Browns and 7.30am – 10am.. Star Of India - Authentic Indian Restaurant includes a wide range like Seasonal vegetable or Butter vegetable. -Crumbed and Gurnard from . Halfway Takeaways offers Raffles Street Caf'e and Toast or fruit toast.

Nearby Sample Menus

Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad

Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
-Beef $11.50
OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
-Chicken, Pork or Beef $11.50
TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms

CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
EGG $1.50
SALAD $3.00
DESSERT OF THE DAY $4.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
GLUTEN FREE OPTIONS:
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00

FISH GOUJONS (recommend tartar)
- 200g of fish crumbed fresh to order
SPARE RIBS (recommend ranch or bbq)
- 250g baby back ribs flash roasted with the duke's own fragrant rub
DOUBLE BEEF SCHNITZEL (main size) $26.00
- 2 fresh crumbed beef schnitzels, served over duke fries with, a seasonal salad & a jug of hot gravy
DISH SOUR CREAM $2.00
CHICKEN MUSHROOM MELT BURGER (a little spicy) $19.00
- spiced coated crispy chicken breast with mushroom sauce, cheese, lettuce, tomato & a basket of duke fries
10 X CHICKEN & PRAWN DUMPLINGS (recommend miso & honey)
SOUTHERN CHICKEN FINGERS (recommend bbq)
- 200g southern coated chicken morsels
CHILLI BATTERED PRAWNS (recommend plum)
- 200g chilli infused battered prawns

The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
Sriracha Chili $1.00
Mint & Cucumber Yoghurt $1.50
Upgrade
- Choose a side + dip and add a drink
Garlic Mayo $1.00
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish

Bruschetta classica (V) $ 9.9
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella
Patatine fritte $ 6.9
- french fries
Spaghetti marinara $ 22.9
- mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
Garlic pizza pane $ 6.9
Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane

Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
Tagliere di formaggi $25.00
- 3 cheeses
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.

Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Extra filling / Extra meat $2.00 / $3.50
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso

Sausage rolls $3.00 TO $8.50
Raw energy muesli, fruit compote, yoghurt $18.50
Add
Cookies $3.00 TO $8.50
-poached eggs $6.50
- Small $6.50
Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
Sandwiches $3.00 TO $8.50

Beef & Cheese Burger $8
- Served with chips
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Chicken Nuggets & Chips $7.5
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Shrimp Cocktail $8.5
- With our own seafood dressing
Bacon $4

CAESAR SALAD $18.90
- chicken or bacon, poached eggs, anchovies, parmesan + croutons
BACON/CHICKEN/CREAMY MUSHROOMS $4.00
H0T CAKES $7.00
- with banana, berry compote + maple syrup
FRIED MUSHROOMS/TOMATOES $3.50
EGGS BENEDICT $16.90
- Bacon + tomato or spinach
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
EGGS BENEDICT $18.90
- Salmon + spinach

Available until kitchen closes at 2pm
Gluten Free available but handled in a kitchen with gluten products.
add bacon – $13.50
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
Pancakes $16.00
- With banana, bacon & maple syrup
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Cabinet Food available Everyday from 9am – 4:00pm

Spicy Salami $12.00 - $19.00
Romana $12.00 - $19.00
The Grand $22.00 - $32.00
Salmon $16.00 - $27.00
Margherita $8.00 - $14.00
Four Seasons $14.00 - $24.00
Pork Belly Steamed Bun $5.00
Red, Green and White $12.00 - $16.00

The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Lemon crush meringue pie, mango sorbet, berry coulis $16
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Raspberry Tiramisu with a twist and summer berries $15
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Today’s freshly battered fish and chips $26
- with home-made tartare
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15

Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
Butter grilled egg bread, tomato, basil, mozzarella $12.00
Grilled Hapuka, bubble and squeak, black pudding $26.00
Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00