Monica Loves in Napier Menu

Amber's greens, stir-fried in garlic, whipped anchovy butter $8
Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
Andre's fruit loaf, toasted with butter & spreads $6.5
Cured venison tartar, sour cherries, Kriek granite, radish $17
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Jacket potato, truffle oil mousse $7.5

Turkish delight box; $4.00
-Hummus; $8.00/$10.00
-Falafel salad; $13.50
Vegetarian;
-Mixed vege; $9.50/$11.50
Double up; $13.50
-Regular; $15.99
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50

EGG $1.50
DESSERT OF THE DAY $4.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
HOT DOG $3.50
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
SALAD $3.00
GLUTEN FREE OPTIONS:
FISH (CRUMBED) $4.50

Spicy Satay $1.00
Halloumi $3.00
Onion Rings $5.90
Add
-Cheddar $1.50
Cranberry $1.00
Kumara Fries $5.90
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish

Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Fresh tortillas $7
- four per serving

Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Freshly baked bread platter servered with homemade dips $9.90/12.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
French fries with tomato sauce $6.50
Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90

Malai Kofta $14.50
- potatoes, homemade cottage cheese, nuts and spices, deep fried and served with cashew creamy gravy
Lamb Saag $16.50
- cooked with green herb & spinach
Mixed Vegetable Platter for Two $15.00
- a selection of paneer tikka, samosa, onion bhajis & vegetable pakora served with dipping sauces, mint & tamarind
Lamb Dhanshak $16.50
- tender lamb pieces cooked with yellow lentils, chopped spinach & onion tomato gravy
Fish Chilli $15.50
- fish pieces marinated in eggs with capsicum, onion and soya sauce - Indian style
Saag Aloo $14.50
- potato in spinach sauce
Punjabi Channa Massala $14.50
- chick peas cooked in onion & tomato gravy with a combination of massalas
Vegetable Jaypuri $14.50
- crisp seasonal vegetable with aromatic spices, garnished with cashew nuts & poppadum pieces

Mexican Beef Wrap $13.90
- Strips of grilled beef, guacamole, sour cream, shredded cheddar, Mexicana tomato salsa and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
Garlic Prawn Prime Rib $39.90
- Prime Rib with 3 pan-seared prawns and garlic cream sauce.
Pan-seared Blue Cod $15.90
Baked Potato & Sour Cream $5.90
Garlic Buttered Corn $10.90
- A garlic buttered blackened corn cob with almonds and chipotle ranch dressing.
3 Panko Crumbed Prawns $7.90
Guacamole $2.20
Avocado & Almond Wrap $15.90
- Avocado, cherry tomatoes, rawslaw, almonds and balsamic dressing.

Any two gourmet pizzas $22.00
Seafood 9"$13/12"$16/16"$20
- Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
Onion rings $4.00
BBQ chicken 9"$13/12"$16/16"$20
- Marinated grilled chicken, red onion, capsicum, BBQ sauce
Al fungi 9"$13/12"$16/16"$20
- Ham, mushroom
Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top
Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
Chicken $7.00
- Grilled or crumbed chicken with lettuce and mayo

Sauce (Aioli/Tartare) $1
Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
Mushrooms $4
Scallops $4
Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Hot Chips S $3.00 / L $4.50
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad

Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Cabinet Food available Everyday from 9am – 4:00pm
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Pancakes $16.00
- With banana, bacon & maple syrup
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Pasta of the Day $18.50
- See our specials board for today’s pasta
add bacon – $13.50

Mini Beef Burger / fries $8
Eggs / Ciabatta - poached / scrambled / fried (V) $9
Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
Ham and pineapple pizza $8
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
The Bach Nachos - salsa, guacamole, sour cream (V) $12
Mini American hot dogs / tomato sauce / mustard / fries $8

Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
GK toast x2 $3.50
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Grilled banana $3.50
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
GK hash cake x2 $4.50
Preserved $8.50
- GK bagels served with butter & selection of preserves

Nearby Sample Menus