Moo Cafe in Auckland Menu

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Moo Cafe in Auckland has no menu available, but can choose from many other options such as A or B from The Chicken. Charlies Bar offers many options including Sausage rolls and Pies. The Hub - Milford Bar & Grill includes a wide range like Fish taco or Beef burger. Satay Chicken Kebabs and Crispy Spring Rolls from . Monthien offers The Wedge and Scotch fillet served with salad & chips.

Nearby Sample Menus

Caramelised Onions $1.50
Seriously Large Peri-Peri Chips $9.50
- On its own $24.90
Add
Coleslaw
1/2 Chicken $12.90
- Nothing half hearted here!
Whole Chicken
- To share, or not to share
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo

Steam Fish N/A
Malaysia Style Deep Fried Tofu $7.00
Beef Gulai $18.00
Rendang Chicken on Rice $10.00
Ginger Prawns $28.80
Curry Chicken on Rice $10.00
Nasi Lemak Rice (coconut rice) $3.00
Deep Fried Banana $7.00

Snapper / Wedges (with sour cream) / Kumara chips $5.00
Steak & cheese $5.00
Hawaii burger $3.50
Steak & cheese $5.20
Ham burger $2.80
Oyster $1.50
Mussel fritter $2.50
20 Chicken Nibbles+ 6 Potatoes $15.00

Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
Pickled White Fish $16
- with bread cucumber, devilled egg mago
Homemade flat bread(v) $11
- With labneh, basil. pomegranate
Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
Matcha custard-jelly $11
- With ginger nuts & charred nashi pear
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
Fries, ash salt (v) $7
- W/ mayo

Onion Kulcha $4.00
- Naan stuffed with sliced onions and spices
Lamb Chop Suey $10.00
- Lamb cooked with vegetables and noodles
Prawn Spinach $12.00
- Prawns cooked with fresh spinach
Fiji-Style Roti $1.00
- Home-style bread cooked on top of a tawa
Kadhi $10.00
- Pea flour battered and cooked with onions and Indian spices in a yoghurt based gravy
Karahi Chicken $10.00
- Chicken cooked with onion, garlic and tomato in a spicy brown gravy
-Vegetable / Lamb / Chicken Biryani $10.00
Paneer Koliwada $8.00
- Sliced cottage cheese cubes with Indian spiced dipped in chickpea flour and deep

Circus Salad(GF, VA) $ 19.9
- Maple roasted kumara, hummus, red quinoa, spiced chickpeas, hazelnuts, grapes, fresh herbs and mixed leaves with haloumi
Circus Chicken Burger(GFA) $ 21.90
- Grilled chicken breast, cheddar, tomato, baby cos, red onion, garlic aioii and capsicum relish on a sesame bun, served with skinny chips
Lamb Hot Pot Pie $ 23.9
- Potato topped with pulled shoulder, aromatic vegetables, pearl barley and pickled red cabbage
Skinny Chips $6.5
Malteser Cheesecake $11.9
Fresh Fruit Salad $9.9
- With natural yoghurt
Roasted Vine Tomatoes $4.5
Wakanui Minute Steak Sandwich $19.9
- With caramelised onions, blue cheese sauce & cos on wholemeal sourdough with baby potato salad

Cheeky Chicken $5.00
Roast Beef Pita $10.9 Reg / $8.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
- 8 Pack $7.90
Signature Vegetarian $9.00 per head

-A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
-A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
-add chips $4.00
-F. 2 fish+ 1 sausages + 2 potato fritters
special $5.00
- 1 fish + chips
special $15.00
- -4 fish + 4 sausages
-add chips $3.00
-A.2 fish+ 2 mussels

Peshwari Naan $4.00
- Naan Stuffed with sweetened coconut flavour
Onion Bhaji $5.50
- Spiced onions battered in chick pea flour and deep fried
Butter Prawn $17.90
- Prawns cooked in special creamy tomatoes flavored sauce
Mattar Mushroom $12.90
- Mushroom& peas cooked in thick onion gravy & spices
Prawn Sawadee $18.90
- Prawn cooked in a blend of cashew nuts,almonds garlic,ginger,onion with spices and garnished
Lacha Prahata $4.50
- Paratha from North India,made from whole wheat flour.
Vege Pratha $3.50
- Naan stuffed with spicy peas and potatoes
Vegetable Korma $12.90
- Selection of seasonal mixed vegetable cooked in spices & mixed nut sauce

Seaweed $9
- wakame, pickled ginger, spring onion
Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
LB noodle $18
- meatballs, soy glaze, XO sauce, Asian green, supreme broth
Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
Eggplant $12
- sweet miso & sesame, peanut, parmesan
Green bean $9
- fried, sesame seeds, black bean sauce
King salmon $24
- pan roasted, curry leaf & tomato, mung bean & shallot
Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut

Sausage Rolls
Steak & Pepper
Cranberry, Chicken & Cheese $3.70
Steak & Kidney
Mince & Cheese
Steak, Bacon, Cheese $4.20
Steak & Cheese $3.90
Steak & Mushroom

Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream
Kumara fries, aioli and ketchup $6.00
Falafel (V) $10.00
- Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
Middle eastern $16.00
- Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
Balik tava $29.00
- Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide

Cornish Pasties $4.00
Chicken Avocado (Extra Large) $5.50
Omelette $9.00
- Bacon, Cheese, Tomato and Mushroom
Caramel Slice $3.00
Lemon Passon Muffin $3.00
Carrot Cake $3.00
Pancakes $12.00
- with Bacon and Banana
Bacon, Cheese pasta - Small/Large $5.50/$7.00

Ham+cheese+tomato $3.50
Thursday
- sweet and sour chicken rice
Cheese & bacon pasta $6.00
Egg fried rice $4.00
Ham+cheese+onion $3.50
Chicken+avocado $3.50
Hot doge $2.50
Wednesday
- nasi lemak

Brussels Sprouts $12.00
- Lardons, Miso
Shoestring Fries $8.00
- House Aioli
Cosburg $12.00
- Sweetcorn, Ranch Dressing
Duck Breast $32.00
- Celeriac, Quince
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter