Moo Cafe in Auckland Menu

Moo Cafe in Auckland has no menu available, but can choose from many other options such as A or B from The Chicken. Charlies Bar offers many options including Sausage rolls and Pies. The Hub - Milford Bar & Grill includes a wide range like Fish taco or Beef burger. Satay Chicken Kebabs and Crispy Spring Rolls from . Monthien offers The Wedge and Scotch fillet served with salad & chips.

Nearby Sample Menus

  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Chilli & Prawn $18/36/ 54
    • Prawns, chilli,Roast garlic , spring onions, & microgreens
  • Fresh Oysters natural or battered $60
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Crispy Potato Rosti 21
    • with smoked salmon
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Nutella $8.50
  • Lemon and Sugar $9.50
  • Grilled Banana and Chocolate Sauce $13.50
  • Extra scoop ice creams $1.50
  • Bacon and Maple $13.50
  • Bacon $4.50
  • Le Bretonne, Toffee and Sea Salt $9.50
  • Caesar Salad $16.80
    • Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • Fries $8.00
  • Free Range Bacon 6.5
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Mixed Rice $13.90
    • lamb & Chicken
  • Super Kebab $12.50
    • lamb chicken falafel
  • Mini Beef Burger $5.00
    • w salad & sauces
  • Ring Burger $12.00
    • Jalapeno streaky bacon pickles
  • Chicken Delux $13.90
    • bacon & cheese and pineapple
  • Super Rice $14.50
    • lamb chicken falafel
  • Hot Dog & Chips $5.00
    • w tomato sauce
  • Kiwi Beef $12.90
    • streaky bacon & avocado
  • Omekase $ 35.00
  • Beef bento $ 22.00
  • Tempura bento $ 20.00
  • Tempura udon $ 15.00
  • Chicken bento $ 20.00
  • Tempura soba $ 15.00
  • Shoyu ramen $ 15.00
  • Fish bento $ 18.00
  • Salted shrimps $16.00
  • BBQ prawn $3.00
  • Garlic $1.50
  • Spicy beef jerky $16.00
  • Squid $2.00
  • Hot & Spicy lamb chop $16.00
  • Deep fried squid $16.00
  • Soybeans $8.00
  • $13.00 Regular
  • $18.00 Large
  • HOKKIEN NOODLES
  • $20.00 Large
  • K.K SPECIAL CHICKEN (Boneless) $22.00
    • Twice cooks marinated chickens - deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
  • $15.00 Regular
  • $18.00 Large
  • DEEP FRY TOFU
    • Malaysia style, serve with julience onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • Gluten free bun $ 2
  • Salt and Pepper Squid $12
    • With aioli
  • Free Range Chicken Breast $ 26.5
    • With soft polenta, brocollini and romesco sauce
  • Chunky Fries (V) $ 7
    • With aioli
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Vanilla Ice Cream Sandwich (V) $12.5
    • With pink raspberry wafers and honeycomb crumble
  • Pulled Pork Bun $ 9.5
    • With onion rings, BBQ and bistro sauce
  • 24. Tempura Udon $11.00
  • 9. KIWI Big Breakfast $12.00
    • (3 Sausages, 2 Hashbrown, 1 Bacon, Fried egg, Tomato)
  • Creamy Mushroom $3.50
  • (Smoked salmon) $14.00
  • - Hamburg Steak Burger
  • 6. Eggs Benedict
    • with spinach. eggs, hollandaise sauce
  • Fried Egg on Toast $6.00
  • Vege Nacho $10.00
  • 7 SIRI COMBO MEAL PACK $20.00
    • comprices of entree 2 main & dessert
  • (gluten free pancake made with rice flour & uridh flour served with curry & chutney)
  • Dosa 3 pcs $10.00
    • with meat curry Chicken/Mutton
  • Egg Cheese Appa $5.00
  • Devilled Mussels $17.00
  • Crab Curry $20.00
  • SRI LANKAN FRIED RICE $15.00
    • fried rice served with two non-veg curries + two curries + pappadam & fried chilie
  • IDI APPA BIRIYANI $15.00
    • lamb chicken or vege
  • Ham tank $2.80
  • Steak $3.00
  • Steak and mushroom $3.00
  • Pizza pie $3.00
  • 8 thighs + chips $25.50
  • Honey pop $1.20
  • Steak and cheese $3.00
  • Apple cream donut $1.30
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
  • Chargrilled Vege Salad (feta optional) $20.00
    • Served with toasted pearl couscous and tzatziki sauce
  • Muldoon's Club $18.00
    • Lettuce, tomato, pickle, red, onion, beetroot, aioli, fries Choice of either – Steak and Swiss– Spiced chicken and bacon – Avocado and Mushroom
  • Fresh Market Fish POA
    • Please ask your waitperson for today’s special
  • Chicken Skewers $18.00
    • Middle Eastern spices, toasted couscous salad, mint yoghurt dressing
  • Eye Fillet 200g $28.00
  • Vegetarian $17.90
    • Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese
  • Fried eggs $3.50
Moo Cafe

Moo Cafe

location

Address

92 Hobsonville Road, Hobsonville, Auckland

phone

Phone

email

Email

None

clock

Opened hours

6:30 AM to 1 PM (Mon-Fri), 8 AM to 4 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Breakfast

Location
92 Hobsonville Road, Hobsonville, Auckland
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