Moo Cafe in Auckland Menu

Moo Cafe in Auckland has no menu available, but can choose from many other options such as A or B from The Chicken. Charlies Bar offers many options including Sausage rolls and Pies. The Hub - Milford Bar & Grill includes a wide range like Fish taco or Beef burger. Satay Chicken Kebabs and Crispy Spring Rolls from . Monthien offers The Wedge and Scotch fillet served with salad & chips.

Nearby Sample Menus

  • Ai Gamberi MTR $49 STD $23.50
    • Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
  • Calabrese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
  • Pugliese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
  • By the Metre / Standard & 50/50 Available see below
  • Tiramisu $11.50
    • Farina made classic Kahlua tiramisu
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • D'oro MTR $44 STD $21.50
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • -or add a free range egg $3.0
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • GF= gluten free / VG=vegetarian
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Satay lamb kebab $12.00
    • peanut satay with pita bread,hummus,salad,sauces.
  • Lamb rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Falafel salaed $12.00
  • Chips $3.50
    • Tomato sauce
  • Chickenkebab $11.00
    • Served with pita bread,hummus,salad,sauces.
  • Satay chicken rice $14.50
    • Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
  • Falafel on rice $13.00
  • Chicken or lamb satay salad $13.50
    • Cooked with home made sata sauce.
  • Prawn Stir Fry
  • Each Dish $12.00
  • Fried chicken
  • Each Dish $12.00
  • Chicken Curry
  • Egg Fried Rice
  • Chicken Oyster Sauce
  • Each Dish $14.00
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • French fries $8
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Kumara Chips (GF)(V) $9,50
    • Classic Kumara chips with pink salt & date tomato ketchups. Gluten Free & Vegan
  • Jelly Tip (GF) $8.50
    • Probiotic vanilla frozen yoghurt, raspberry chia seed jelly, 70% cocoa dark chocolate sauce.
  • -With Free Range Aztec Chicken $18.50
  • Beetroot $12.50
    • Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
  • Pineapple Lump (GF) $8.50
    • Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
  • Burger Bowl S $14.50 / D $17.50
    • Have your burger wrapped in an iceberg lettuce cup for a low-carb, high protein option, topped with burger sauce, sprouts, radish and power seeds.
  • Crumbed Fish Wrap $16.50
    • Apple and caper crumbed market fish, lettuce, tomato, red onion, carrot, basil mayo
  • Pixie Caramel (GF) $8.50
    • Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
  • Cheese naan $4.00
  • Chicken wings $5.00
  • Any vege curry + rice $9.90
  • Two curry combo
    • Any two curries + naan bread + rice +any 355 ml soft drink
  • Lunch box $7.90
    • 2 pieces of chicken, regular chips
  • Mango lassi $2.50
  • Plain rice $4.00
  • Garlic naan $3.50
  • Fish Burger $5.00
  • Chicken $15.00
  • One Heck of a Burger $10.50
  • Smoked Salmon Omelette $15.00
  • Chicken Chasseurs $9.50
  • Mediterranean Burger $10.50
  • Toasted Breads $5.00
  • Beef $12.50
  • Lamb S $7.80 / L $10.50
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • All Rolls and Sandwiches served with salad and gravy
  • 1 Piece Chicken Drumstick $2.50
  • Q = Quarter / H = Half / W = Whole
  • Lamb $8.20
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Snacks $3.00
    • 6 Chicken Nuggts
  • Potato Fritter $0.50
  • Snacks $1.00
    • 5 Mini Spring Rolls or 5 Mini Samosa
  • Mussel $1.20
  • Egg $3.30
  • Special $25.00
    • 6 Fish, $6 Chips, 6 Sausages, 6 Potato Fritters
  • Ham $3.00
  • Egg $3.00
  • - Smoked Salmon $17.5
  • Zero Smoothie (Lactose Free) Lemon & Lime, Berry, Fejoa, Tropical or Mango $7.5
  • Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5
  • Sparkling Mineral Water 1L $12.0
  • Bean Nachos Chilli beans with guacamole, pepper salsa & sour cream $14.5
  • Sorbet Cleanse your palate with organic lemon sorbet $1.5
  • Beef Nachos Beef Nachos with guacamole, pepper salsa & sour cream $16.5
  • Banana Split 1/2 Banana with ice-cream, cream & sprinkles -
  • Mixed Platter $7.50
  • Pork Belly $11
    • Soya braised pork belly served with noodle soup.
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Tofu Soup $6/$8
  • Chicken Katsu Curry $11
    • Japanese style fried chicken cutlets served with curry and rice
  • Taiwanese Pork Sausages $12
    • Taiwanese pork sausages grilled and sliced, served with noodle soup.
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Teriyaki Eel $17
    • Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
  • Lemon Pepper Calamari $19.50
    • Crispy calamari, lime aoili & mini Caesar salad
  • - Green Salad with Honey Mustard Dressing $6.95
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add Guacamole $3.50
  • Soup of the Day $11.50
    • With toasted garlic bread
  • Lemon Pepper Calamari $19.95
    • With citrus aioli & petite Caesar salad
  • Garlic Prawns $15.95
    • Pan fried with garlic & chilli served with toasted garlic bread
  • - Rump $27.95
  • The Tree Hugger $18.50
    • Mushroom, roasted bell pepper, red onion, fresh basil, guacamole & Kalamata olives
  • 1. Bagels Cream Cheese Jam or Basil pesto (vege) $7.00
  • Iced Noodle $9.50
  • Noodle Soup (Spicy) $5.00
  • Tomato $2.00
  • 29. Sashimi Don w miso soup $11.50
  • - Hawaiian Burger
  • - Ham, Cheese, Tomato
  • - Chicken Burger
  • Beef and onion dumplings $12.00
  • Fish with pickled vegetable soup $23.80
  • Dry-fried french beans with minced pork $18.80
  • Wonton soup L$10/S$7.50
  • Braised ribbonfish in brown sauce $28.80
  • Tofu jelly with gravy $5.00
  • Egg soup $5.00
  • Double cooked pork on rice $12.00
Moo Cafe

Moo Cafe

location

Address

92 Hobsonville Road, Hobsonville, Auckland

phone

Phone

email

Email

None

clock

Opened hours

6:30 AM to 1 PM (Mon-Fri), 8 AM to 4 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Breakfast

Location
92 Hobsonville Road, Hobsonville, Auckland
Similar Restaurants based on Cuisines