Moo Cafe in Auckland Menu

Vine tomato/spinach/avocado $ 3.5
Mixed leaf & parmesan salad $ 8
Chunky chips $ 7.5
Creamy Mixed Mushrooms $17.5
- Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
Folded Omlette $ 17.5
- Mushroom, tomato, rocket salad, caramelised onion, dukkah & salsa rosa.
– Add prosciutto $ 4
– Add smoked salmon $ 6
Fried Chicken Waffle $ 21
- Parmesan waffle, fried buttermilk chicken, red pepper & maple aioli, caramelised onion, & chips.

-with bacon $20.00
All Day Menu Available Till 2.30Pm Please Order At Counter
Fresh tomato/Avocado/Wilted spinach $4.00
Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
-sauce $19.50
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
-with House Smoked Salmon $19.50
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing

Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
Salted caramel slice $8.00
- w/ dense dark chocolate
Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
Potato nuggets w/ aioli and truffle oil $7.00
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Kids fish & potato nuggets $13.50
Scone $4.00
- classic parsley, chives, cheese

Pork Chop on Rice $12.50
- stewed pork chop served on rice with egg tofu and two vegetable side dishes
Chicken Squid with spicy salt $10.00
Fuzhou Pork Filling Fish Balls Soup $7.00
- fish balls with pork filling and vegetables
Crispy Pork Cutlets on Rice $12.50
- fried pork cutlets served on rice with egg tofu and two vegetable side dishes
Japenese Style Takoyaki $9.50
Beef and Tripe in Chili Sauce $8.50
Crispy Pork Chop Cutlet spicy/original $8.50
Prawn Wonton Noodles $12.00
- prawn wontons with vegetables on noodle soup

Available until 9:30 pm
Seasoned Wedges $9.00
- Free range bacon, cheese, sour cream and sweet chilli sauce
DF=Dairy Free / GF=Gluten Free
Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
The Garden $34.00
- Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat

Sicillian margherita $16.00/$20.00
- fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
Don corleone $16.00/$20.00
- pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
Spaghetti and cheese pizza $10.00
Beef schnitzel $17.50
- traditional german beef schnitzel w/ home-made sauerkraut & gherkin
Farmhouse $16.00/$20.00
- chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
Sticky pork ribs $16.00
- cooked in sweet & spicy marinade served on mashed potato
Chicken burger $18.50
- served w/ salad, beetroot, pineapple, grilled cheese, bacon, onion rings and fries

JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

$40 Family Dinner Pack A
- 1 Medium pork meal, 1 Medium beef meal, 4 pieces chicken, 1 1.5 ltr of drink
Chicken
Chicken Pieces $3.00 each
$4 Special
- 2 pieces chicken, 2 pieces potatoes
Roast pumpkin 70¢
Large $13.00
Medium $10.00
Pork $7.00

Chicken Thigh $9.00
Skewers on Rice
- Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
Mix grill platter $18.00
Wraps
- A hearty roll wrap filled with fresh salad and your choice of meat or seafood with our signature sauce. Delicious and healthy!
Prawns $16.00
Prawns $13.00
Chicken satay platter $18.00
- Juicy and tender traditional satay with an authentic peanut sauce. Served with a side salad
Chips $6.00

Venison Burger $11.00
Side chip & wedge: Small $3.00 Large $5.50
Venison Burger $11.00
- Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
Saurus Burger $9.00
- cajun chicken with prime bacon, tomato and cheese
Kiwi Burger $11.50
- Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
swap to regular size coffee with $10.00
3. bacon and egg (as you like them) on toasted (Ciabatta) with regular coffee $10.00
Small breakfast from $11.00

Nearby Sample Menus