Moo Cafe in Auckland Menu

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Moo Cafe in Auckland has no menu available, but can choose from many other options such as A or B from The Chicken. Charlies Bar offers many options including Sausage rolls and Pies. The Hub - Milford Bar & Grill includes a wide range like Fish taco or Beef burger. Satay Chicken Kebabs and Crispy Spring Rolls from . Monthien offers The Wedge and Scotch fillet served with salad & chips.

Nearby Sample Menus

Smoked paprika chicken, pine nut, avocado chilli oil $18.00
●Dessert
From 15:00 - 18:00
Creme brulee cheesecake $16.00
- With creme fraiche, strawberry
Beer battered fries $8.00
- With smoked aioli
Selection of new zealand cheeses $25.00
- With house made crackers (for two)
Quinoa, nut & oat granola $14.00
- Apple, berry & coconut with buffalo yoghurt
Beer battered fries $8.00
- With smoked aioli

Pugliese MTR $44 STD $21.50
- Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
Arancini $12.50
- Tomato risotto balls filled with mozzarella, peas
Pizza 13-17 persone $210
- Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
Boscaiola $54 / $25.5
- Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
Calamari $14.50
- Salt and pepper squid
Toto' MTR $54 STD $25.50
- Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
D'oro MTR $44 STD $21.50
- Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
By the Metre / Standard & 50/50 Available see below

Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce

Poppadum $0.50 each
Kessar Pissta Kulfi $3.00
Aloo Mathi $13.00
Chicken Korma $13.00
Butter Prawn $20.00
Chicken Tikka Masala $13.00
Fish 65 Dry $20.00
Shahi Chicken $13.00

Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Crispy pork belly 19.50
- lentil, coconut & green apple
Soft lemon meringue 14.00
- shortbread & crispy textures
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Home made plum sorbet 10.00
- salted caramel, toasted almonds

Sauteed potato capsicum & eggplant $14.00
Marinated heel tendons $14.00
Lamb & Fennel dumplings $14.50
Spicy beef and trips $12.00
Sensational squid $22.00
Fried chicken soft bones with cumin $16.00
Original Steamed buns $8.00/$6.00
Braised crab with spring onion & ginger $26.00

QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
GARLIC BREAD WITH CHEESE $6.50

Beef Brisket Noodle Soup $11.00
2 Combination $18.00
Fish Head with Ginger & Spring Onion Casserole $18.00
Sliced Pork with Vege $17.00
Soup with Veggie $16.00
Oyster Egg Foo Yung $19.00
Fillet Steak with Black Pepper Sauce $22.00
Beef Brisket with Seasonal Veggie Casserole $18.00

Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
Big Breakfast $22
- grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
Hot Dogs, Fries & Salad
Homemade Corn Fritters $21.0
- layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
Gluten Free Toast Available
Kids Menu Waffles $9.9
- served with grilled banana, maple syrup, fresh whipped cream & ice cream
Snapper Bites (GF)
- served with fries & salad
Vegetarian Option Available $19.9

Si-Chuan style stir fried pork slice $14.80
Sweet & sour fungus $9.80
Xiang chun with egg $12.80
Pickle cabbage with potato noodle $12.80
Sweet pastry cake $8.00
Green beans with pork $14.80
Egg with soy sauce $10.80
Mapo tofu $12.80

Pan Fried Pork Buns (6Pcs) $8.00
Fish-Fillet And Salty Vege Noodle Soup $13.00
Braised Pork Ball Noodle Soup $9.50
Duck Noodle Soup $14.00
Salty Vege And Pork
Rice Cake With Pork And Salty Vege/Soup Rice Cake $10.00
Smoked Fish Noodle Soup $11.00
Special Chinese Tofu Noodle Soup $8.50

Grilled Salmon Salad $19.50
Sweet Corn Fritters $16.50
Beef Burger $15.50
Breakfast salad $15.50
Free range eggs on toast $9.00
Lamb Cutlet Salad $19.50
Eggs Benedict $16.50
Vero Granola $12.50

Chicken Katsu Don $13.50
Barbecue Pork (Per kg) $28.00
Teriyaki Chicken Don $13.50
Rice $4.00
Chicken Karage $13.50
Crispy Roast Pork Belly $10.00
Takoyaki $8.00
Prawn $11.00

Sichuan Bacon $26
whole prawns in garlic Chilli sauce $35
lamb with garlic sauce $33
Prawns with veg in Chilli oil $27
Sichuan sausages $16
Chicken with ginger and spring onion oil $12
Crisp prawns with salt Chilli pepper $29
Fish fillet in Chilli sauce $23

FRENCH T0AST $13.50
- Served with bacon, banana, maple syrup and whipped cream
EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
CHICkEN FILLET & AV0CADO BURGER $16.00
- Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
PANCAKE $10.50
- Served with grilled banana and maple syrup
BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
FISH WITH SALAD 0R CHIPS $16.00
- Fried fish of the day served with a fresh side of salad or chips
Bagel $1.00