Moo Cafe in Auckland Menu

Moo Cafe in Auckland has no menu available, but can choose from many other options such as A or B from The Chicken. Charlies Bar offers many options including Sausage rolls and Pies. The Hub - Milford Bar & Grill includes a wide range like Fish taco or Beef burger. Satay Chicken Kebabs and Crispy Spring Rolls from . Monthien offers The Wedge and Scotch fillet served with salad & chips.

Nearby Sample Menus

  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Iceberg wedge w/ ranch dressing $6
  • Sambhar Bowl $2.99
  • Kachori $1.50
  • Papdi Chaat $6.99
  • Punjabi Thali $16.00
    • Shahi paneer, aloo gobi, daal makhani, naan, rice, raita, salad, pickle & sweet
  • Pickle/Onion / Puri (1pc) $1.00
  • Dahi Bhalla $6.99
  • Gobi Paratha $5.99
    • Raita & Pickle
  • Sev Puri / Pao Bhaji $8.99
  • BBQ Pork $10.00
  • Beef Chilli Black Bean Sauce (Chicken or Pork) $16.00
  • Sweet and Sour Pork (or chicken) $16.00
  • Duck Feet (cold dish) $11.00
  • Beef Ginger and Spring Onion (Chicken or Pork) $16.00
  • Roast Duck $10.50
  • Beef $12.00
  • Plain $10.00
  • Tandoori Chicken
    • Marinated in a combination of chef's special spices & then roasted to perfection
  • Chicken Saagwala $13.00
    • Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
  • Chilli Chicken $10.00
    • Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
  • Matar Paneer $12.00
    • fresh peas cooked with tomato, onion gravy with paneer
  • Palak Paneer $12.00
    • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
  • Cucumber Salad $3.00
    • Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
  • Lamb Bikyani $13.00
    • Lamb pieces cooked with rice. flavoured with spices
  • Tamarind Chutney $2.00
    • Sweet and sour chutney sauce
  • All platters served with bread
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • -Add bread & a side dish for $9.00
  • Chocolate mousse $17.00
  • Lemon and poppy seed cake $17.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Pasture fed, Hawke’s Bay, New Zealand
  • Alaskan king crab leg, warm butter, lemon $38.00
  • Grain fed, Queensland, Australia
  • Robbins Island scotch fillet, 300g $125.00 35d
  • Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • Grandma’s carrots, parsley butter $12.00
  • Braised Bean-Curd
  • Shanghai Choy-Sum With Garlic $12.00
  • Salty Vege And Pork
  • Smoked Fish $12.00
  • Shanghai Steamed Soup Pork Buns (8Pcs) $9.00
  • Sour And Spicy Soup $10.00
  • Smoked Sausage/Salty Pork With Veges Fried Rice $10.00
  • Braised Spiced Beef $12.00
  • Teriyaki chicken $16
  • Tuna (maguro) $7 / $9
    • Nigiri Sushi / Sashimi
  • Karaage fried chicken dressed with a delicate bbq dressing $16
  • Fried squid legs $10
    • dusted fried squid legs with japanese mayonnaise
  • Organic green salad special dressing $10
  • Steamed rice $3
  • Nigiri set $22
    • chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
  • Big kids bento box $20
  • Spicy Chicken Udon $14.50
    • Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
  • Miso Soup (V) S $2.00 / L $3.00
    • Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
  • Edamame (V) $6.50
    • Bowl of steamed edamame beans (salted)
  • Udon (V) $11.50
    • Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
  • Teriyaki Chicken Udon $14.50
    • Udon Topped with Masako's original teriyaki chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom
  • Chicken Katsu Set $13.50
    • Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
  • Vege Dumpling (V) $5.50
    • Deep fried vege dumpling. 5 pcs.
  • BBQ Beef Set $13.50
    • Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
  • Bacon, mushroom, spinach, basil pesto Reg $12.80/Super $15.80
  • Sausage $2.50
  • Toasted Sandwich (2 fillings) $0.50
    • Extra filling
  • Toasted Sandwich (2 fillings) $4.00
    • Ham, cheese, onion, tomato, pineapple
  • Eggs $2.00
  • Toasted banana bread $2.50
  • Cookies $2.50
  • Extra toast with butter $0.80
  • Chicken salad $8.50
  • -Scramble/poached $7.50
  • Plain $5.80
  • Cheese pineapple $4.20
  • Big breakfast $17.50
    • Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
  • Mushroom $4.20
  • Vege $5.80
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • Buttermilk pancakes $17.00
    • mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
  • Eggs benedict $2.50
    • add spinach or avocado
  • Open style omelette $18.00
    • champagne ham, mixed mushrooms, caramelised onion, kasundi, feta, organic pide
  • Eggs benedict - Manuka smoked bacon $18.00
    • free ranged poached eggs, toasted bagel, house hollandaise
  • Homemade nuggets & chips $9.00
  • Banana Fritters $9.00
    • maple syrup, chocolate sauce and whipped cream
  • Add manuka smoked bacon $4.00
  • Grilled tomato/spinach/avocado/free range egg $2.70
  • Hot dog roll $3.50
  • Wonton $1.00
  • Steak & Egg Burger $5.00
  • Fish & Chips, Eggs & Salad $8.90
  • Egg Burger $4.50
  • Bacon, Egg &Cheese $4.00
  • Wedges $3.00
  • Mixed Grill Bacon, Sausages, Eggs, Chips, Toms & Toast $11.00
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Omelette $7.00
    • With ham, tomato, cheese, onion
Moo Cafe

Moo Cafe

location

Address

92 Hobsonville Road, Hobsonville, Auckland

phone

Phone

email

Email

None

clock

Opened hours

6:30 AM to 1 PM (Mon-Fri), 8 AM to 4 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Breakfast

Location
92 Hobsonville Road, Hobsonville, Auckland
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