Moo Cafe in Auckland Menu

Cheeky Beef Ragout $17.0
- w/ potato gnocchi & garlic bread
Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
Toast $6.0
- w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
Bacon + Eggs $16.0
- w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
Brekky 'Just Right' $18.0
- w/ two eggs, middle bacon, sausage, roasted tomato, garlic mushrooms and sourdough OR … swap out bacon + sausage w/ house lentils & grilled halloumi
Eggs from Happy Chooks $9.0
- w/ sourdough. Poached / fried / scrambled +$2.0
French Toast $17.0
- w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde

Chicken Jaipuri $16.50
- Chicken cooked with sliced pineapple and cherries with mild spices.
Goat Curry $16.50
- Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
Karahi Paneer $14.00
- Indian cottage cheese cooked with diced onions, capsicums, and tomatoes
Palak Paneer/Aloo $13.50
- Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
Lamb Keema Masala $16.50
- Tender lamb pieces & lamb mince cooked to perfection
Mint Chutney $3.00
Prawn Pakora $12.50
- King prawns dipped in chick pea batter and deep fried
Chicken Garlic $16.50
- Boneless pieces cooked with chopped onions and crushed garlic

Breads $8
- Garlic and herb focaccia
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Broccoli with lemon garlic, bacon and sesame $7.00

Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Served Tue — Sun 12 — 2.30pm.
Check the blackboard for our new mouth watering daily specials.

Croissants (plain /almond) $3.50/$ 4.0
- a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
Hamburger Buns $1.50
baguettes $4.50
Tin loaves $4.50/$ 4.50
- white/light wholemeal
Fruit bread $7.00
- a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
White
Mixed grain $6.00
- wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
1.5 kg cobb $8.50

Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Service between 11.00am and 3.00pm
Fresh Fruit Salad $8
Ice Cream Sundae $8

PRAWNS BIRYANI $15.00
- authentic Hyderabadi prawns biryani cooked in dum style
GINGER CHICKEN $15.00
- chicken cooked in ginger and spices
METHI CHICKEN $12.00
- chicken cooked in sun-dried fenugreek leaves cashew and onion gravy with spices
GOBI MANCHURIAN $12.00
- coated com flour cooked in soy sauce dry or gravy
PANEER 65 $12.00
- paneer cubes deep fried batter or flour cooked with curry leaf yogurt and ground spices
CHICKEN MEATBALLS $15.00
- chicken mince meatballs cooked with Indian Spices in a tomato based sauce
MUTTON ACHARI PICKLE $15.00
- mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
CHICKEN FRY $15.00
- chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies

- Prawn $17.90
Toong Tong (Money Bag) $7.00
- Deep fried pastry money bags filled with delicious marinated pork
Soup Munfarung Gai (Chicken) $7.50
- Thai cream soup with potato, tomato, spring onion and vegetables
Khow Pad Kraprow (Spicy Fried Rice)
- Fried rice with egg, garlic, chili, basil leaves and vegetables
- Prawn, Scallops, Duck or Crispy Pork $17.90
Tom Yum Goong (Prawns) $8.00
- The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
Gaeng Kiew Whan (Green Curry)
- Thai green curry with coconut cream
Khow Pad (Fried Rice)
- Stir fried rice with egg, spring onion and mixed vegetables

Nearby Sample Menus