Address
23 Pearn Place, Northcote, Auckland, Auckland, 0627, New Zealand
Moo Deung San in Auckland Menu
Are you the owner? Manage this listing for free.
Moo Deung San in Auckland has no menu available, but can choose from many other options such as Pork or Fish from Bernie's Food Bar. The Postmans Leg offers many options including MUFFIN OF THE DAY and BEEF NACHOS. TCS - The Corner Store includes a wide range like Roasted cashew and almonds, rosemary salt or Marinated olives. Pumpkin and DRUMSTICK from . Grey Lynn Roast offers Simply Thai and 1. SPRING ROLLS (V) (4 pcs).
Nearby Sample Menus
- BBQ Pork $12.00
- Pork $12.50
- Corn $2.60
- Sausages $1.60
- Wonton $11.00
- Mushroom $2.50
- Wedges $4.80
- Egg $5.50
-
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
-
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
-
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
-
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
-
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
-
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
-
Stir fried spicy chicken $14.00
- Rice served with spicy chicken toppings
- Outer leaves $5.00 / $3.00
- Udon noodle $3.00
-
Stir fried soy beef $14.00
- Rice served with beef topping
- Spicy fish roe soup $15.00
- Beef tripe and intestine hot pot L$60 / S$40
-
Stir fried spicy pork $14.00
- Rice served with spicy pork toppings
- Pork backbone stew with potato L$53 / S$30
-
Slow Cooked Thai Style Fillet (GF)
- Wombok slow, poached prawn & cauliflower puree
- Salmon sushi, avocado, cucumber & ginger (GF)
-
Lemon tart
- Whipped mascarpone, orange & mint salad
- Artichoke & brie frittata, roast pepper & cress (GF)
-
Quinoa Salad (GF)
- With watermelon goats cheese and balsamic
-
Seared Yellow Fin Tuna (GF)
- Smoked aubergine puree, cauliflower, couscous & sundried tomato
- Free range chicken skewer with cucumber coriander yoghurt
- ENTRÉE
-
Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
-
Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
-
Granola $14.00
- w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
-
Potato skins $6.50
- w/ shanghai mayo
-
Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
-
Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
- Kids fish & potato nuggets $13.50
-
Scone $4.00
- classic parsley, chives, cheese
-
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
-
Fresh Baked Tigelia $2.50
- mountain bread, single serving
-
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
-
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
-
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
-
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
-
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
-
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
- Meat $2.50
- -Medium $10.50
- -Large $17.50
- Mixed (lamb & chicken )
- -Medium $10.50
- -Large $13.50
- -Medium $10.50
- -Medium $10.50
- Bonanza Burger $8.50
-
A $6.50
- Cheese burger, chips, can of drink
- Bread Butter $0.30
-
B $6.00
- 1 fish, 1 sausage, with chips, & potato fritter
- Chicken Burger / Seadog / Fish Burger $5.50
-
A $6.00
- 1 fish, 1 hot dog, with chips & potato fritter
- Min. Hot Chips $2.00
- Steak & Egg Burger / Bacon & Egg Burger $5.80
- French Toast $19.50
- Dry cured streaky bacon $5.00
- Fried New potatoes $4.50
- - served with grilled garlic bruschetta
- - Seasonal grilled veggie
- - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
-
Mish Mash Hash $19.00
- house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
- Porridge $14.50
-
Mixed Wrap (Lamb & Chicken) $10.90
- Chicken and lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad
-
Satay lamb and rice $14.50
- Grilled Lamb marinated and cooked in peanut satay sauce and rice & fresh salad
-
Souvlaki chicken and rice (cajun, chilli) $14.50
- Chicken cooked in cajun spices served with rice, hummus, fresh salad and sauces
- Fresh salads with all the trimmings with your favourite meat or vegetarian option
-
Falafel and rice(vegetarian) 12.50
- Falafel with your choice of 3 sauces served with rice and fresh salad
-
Hummus Dip
- With garlic bread
- Add small chips & a cake to any meal $4.5
-
Souvlaki Lamb and rice (cajun, chilli) $14.50
- Lamb cooked in cajun spices served with rice, hummus, fresh salad and sauces
- Steak Pre Pie $7.99
- Chocolate & Walnut $4.99
- Chicken $8.99
- Mozarella Stick $4.50
- Franks $8.99
- Most Popular $4.50
- Lahme Ajeen Pre Pie $6.99
- Cream Cheese Manakish $5.99
- On display in cabinet
- Sausages / Mushrooms $4.50
- - Salmon $19.90
- Gluten Free Bread $2.90
-
Sweet French Toast $17.90
- fresh fruit, fried banana & maple syrup
-
Eggs Benedict
- poached eggs on an English muffin, topped with hollandaise sauce
-
Greek Salad $16.50
- on mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
-
Lambs Fry $19.90
- sauteed in a brown onion sauce on foccacia with home fried potatoes, bacon & tomato
- Stir-fried beef with tea tree mushrooms $16.80
- Sweet Corn Soup $9.80
- Beef & Onion Dumpling $11.80
- Cucumber Salad with Garlic Sauce $8.80
- Pork Belly slices with Fresh Garlic and Chili Sauce $10.80
- Spicy diced chicken with veges / Chicken with oyster sauce / Double fried pork belly slices $9.80
-
Vegetable Salad 1 $8.80
- Onion, cucumber & peanuts
- Tomato & Egg Soup / Seaweed & Egg Soup / Bok Choy & Tofu Soup $8.80
- Tomato N/A
- SouthWestern Chipotle (house made) N/A
- Franks Louisiana Hot Sauce N/A
- Tabasco N/A
-
Double Beef Burger $14.00
- 1/2 lb of beef, double cheese
- Aioli N/A
- BBQ - Spicy (house made) N/A
- Mustard English N/A
- Pastarami, Tomato & Brie Panini $7.00
- Tuna Pasta Bake $6.50
- Honey Chicken Drumsticks $3.50
- Ham, Cheese & Pineapple Quesadilla $7.00
- Chicken Satay Enchilda $7.00
-
Gustoso $12.50
- Pan fried chicken breast, ham, bacon, onion and mushroom
- Chicken & Bacon Strudel $7.00
- Raw Broccoli, Cranberry & Pinenut N/A
Moo Deung San
Phone
094197072
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , BYO , Korean Barbecue , Cheap Eats , Cash , Lunch , Seating , Wine , Cards accepted , Dinner , Corkage Fee Charged
23 Pearn Place, Northcote, Auckland, Auckland, 0627, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus