Moo Deung San in Auckland Menu

Moo Deung San in Auckland has no menu available, but can choose from many other options such as Pork or Fish from Bernie's Food Bar. The Postmans Leg offers many options including MUFFIN OF THE DAY and BEEF NACHOS. TCS - The Corner Store includes a wide range like Roasted cashew and almonds, rosemary salt or Marinated olives. Pumpkin and DRUMSTICK from . Grey Lynn Roast offers Simply Thai and 1. SPRING ROLLS (V) (4 pcs).

Nearby Sample Menus

Urban Soul Cafe Karaka (sample menu)
  • Bubble and squeak benedict $22.00
    • Turmeric hash cake, poached eggs, pork belly, hollandaise
  • Buttermilk fried chicken $22.00
    • Caramelized shallots, brie, jalapeño relish
  • Quinoa, nut & oat granola $14.00
    • Apple, berry & coconut with buffalo yoghurt
  • Tender beef sliders $12.00
    • With pickled cucumber & tomato chutney
  • Creme brulee cheesecake $16.00
    • With creme fraiche, strawberry
  • ●Entree
  • Salmon, caper berries, rocket & oil $20.00
  • Lamb, eggplant, labne & mint $22.00
Toby Seafood Otahuhu (sample menu)
  • No 6 $12.00
    • 5 FISH ($2 CHIPS)
  • CHIPS $2.00
  • FISH & EGG $4.00
  • MUSSEL MEAL $11.00
    • 8 MUSSELS ,2 EGGS ($1 CHIPS),SALAD
  • SAUSAGE $1.00
  • MUSSEL $1.00
  • TOMATO $2.00
  • EGG $2.00
Regatta Bar + Eatery (sample menu)
  • WOOD FIRED ON THE BONE 32.5
    • agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
  • SZECHUAN PEPPERED SQUID 17.5
    • spring onion / fried shallot / coriander / red chilli
  • SUN BLUSHED TOMATO 15.5
    • pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • HOUSE SMOKED SALMON 18.9
    • crispy skin / lemon caviar / radish / watercress
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
Shubh Restaurant & Takeaways (sample menu)
  • Dahi Puri (5 Pcs) $4.50 PL
  • Chicken Masala $8.00
  • Peas & Cheese Large $7.00/Small $4.00
  • Beans & Potatoes Large $6.00/Small $3.50
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
  • Red Kidney Beans Large $5.00/Small $3.00
  • Yellow Lentil Large $5.00/Small $3.00
  • Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
Saigon Kitchen (sample menu)
  • 30 Satay Beef Noodles $12.50
    • Bo Kho
  • 40 Seafood Noodle Soup $13
    • Hu Tieu Do Bien
  • 36 Vietnamese Ham Noodle Soup $12.50
    • Hu Tieu Cha Chien
  • 18 Grilled Lemongrass Pork Vermicelli $13
    • Bun Suan Nurding
  • 14 Beef Salad $12
    • Goi Bo
  • 32 Shredded Chicken Noodles $12
    • Hu Tieu Ga Ne
  • 44 Grilled Lemongrass Pork On Rice $13
    • com Suon
  • 7 Vietnamese Pancake $15
    • Banh keo
The Cozy Cafeteria (sample menu)
  • Corn fritters $14.90
    • Fritters homemade fritters with bacon, green and slow roasted toamto
  • -On white or brown $11.90
  • Creamy mushrooms
  • -Preserves with butter $6.90
  • grilled chicken salad $14.90
    • Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
  • -With bacon $10.00
  • Big benny $14.90
    • Our eggs benedict with bacon or salmon, free range poached eggs, spinach and hollandaise
  • Big breakfast $16.90
    • The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
Sal's Authentic New York Pizza (sample menu)
  • Large $17.00
  • Specialty or Chicken $6.00
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • Large 18" Meatball $31.00
    • Thinly Sliced Meatball
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
  • Mushroom, Capsicum, Tomato $4.00 ea
  • 3 Garlic Knots $4.00
    • Crushed Garlic, EVOO ($1.50 each)
  • Large 18" Cheese $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
Imperial Lane (sample menu)
  • Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
  • Housemade Granola $9.00
    • Manuka honey, vanilla yoghurt, berries
  • Roast Parsnip $15.00
    • Beetroot, brown butter, feta, gnocchi, pinenuts, basil
  • Streaky Bacon $5.00
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Wilted Spinach $5.00
  • Full English $21.00
    • Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
The Burbs Eatery (sample menu)
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Avocado / Tomato $4.50
  • Sides
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Penrose Lunch Bar (sample menu)
  • Chicken katsu don $12.00
  • Salmon bento $16.00
  • Salmon salsa don $14.00
  • Chicken bento $15.00
  • Pork katsu don $12.00
  • Spicy pork don $12.00
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Chicken karaage don $13.00
Sea Cow On The Bay (sample menu)
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Green Baby Leaf Salad $6
  • French Style Mussels with Garlic Bread $17
  • Kokoda $15
    • with Garlic Bread
  • "Atomic” Coffee from $4
  • Chips $4
  • Garlic Prawns $19
    • seared with Green Leaf Salad
Republic Bar & Kitchen (sample menu)
  • Served with cream and guacamole Add jalapenos to spice it up $1.00
  • Chicken Kebabs
    • Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
  • Grilled chicken, cheese and red peppers $13.50
  • Main $28.00
  • Entree $14.50
  • Sticky Date Pudding $11.00
    • Served with vanilla ice cream and home-made toffee sauce
  • Half & Half add $2.50 / Extras $2.50 each
  • Market Fish & Chips $25.00
    • Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
Craft Kitchen (sample menu)
  • Salad $15.00
    • Salad with smoked salmond
  • Egg Benedict On Scone $18.00
    • with portobello
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
Yumilicious Lunchbar & Cafe (sample menu)
  • Sausage $1.80
  • Lasagne $2.50
  • Kumara 70¢
  • (Sour Cream) 80¢
  • Chips $2.50
  • Sandwiches $5.00
    • Lamb Pork
  • Potato 60¢
  • Spaghetti Buns $2.50
Indochine Express Kitchen (sample menu)
  • Bo Sot Vang $18.00
    • French influenced beef stew in red wine sauce, carrot & onions.
  • Bo Tai Chanh $19.00
    • Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Goi cuon $16.00
    • Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
  • Dau ran $9.00
    • Crispy fried tofu served with a traditional sauce.
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
Moo Deung San

Moo Deung San

location

Address

23 Pearn Place, Northcote, Auckland, Auckland, 0627, New Zealand

phone

Phone

094197072

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Korean Barbecue ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Wine ,  Cards accepted ,  Dinner ,  Corkage Fee Charged

Location
23 Pearn Place, Northcote, Auckland, Auckland, 0627, New Zealand
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