Moo Deung San in Auckland Menu

Moo Deung San in Auckland has no menu available, but can choose from many other options such as Pork or Fish from Bernie's Food Bar. The Postmans Leg offers many options including MUFFIN OF THE DAY and BEEF NACHOS. TCS - The Corner Store includes a wide range like Roasted cashew and almonds, rosemary salt or Marinated olives. Pumpkin and DRUMSTICK from . Grey Lynn Roast offers Simply Thai and 1. SPRING ROLLS (V) (4 pcs).

Nearby Sample Menus

Federal Delicatessen (sample menu)
  • Pumpkin Pie $10
    • w/ maple and crushed pecans
  • Turkey on Rye $15
    • shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Griddle Cakes $18
    • blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
  • Braised Lamb Neck Goulash $15
    • w/ edible letters, creme fraiche & fried parsley
  • Pickled pork $9.5
  • Yodi Bagel $13.5
    • house pastrami, swiss, habanero mustard & pickle
  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
Kebab Sensation (sample menu)
  • mix burger $7.50
  • chicken piece $5.00
  • -combo $17.50
    • combo served with chips and 420ml drink
  • small rice $9.00
  • lamb $11.00
  • -combo $13.00
    • combo served with chips and 420ml drink
  • -combo $16.50
    • combo served with chips and 420ml drink
  • -combo $15.00
    • combo served with chips and 420ml drink
Thai Yum Food Hut (sample menu)
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • CHICKEN SATAY $7.90
    • lovely skewed marinated chicken served with Thai peanut sauce
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
Coronation Takeaways (sample menu)
  • S3 battered hoki fish, 3 potato fritters, $2 of chips $10.00
  • Egg $2.80
  • Chicken nuggets $0.90
  • Chips $2.50
  • Chicken $4.80
  • Cheese & onion $4.00
  • Hawaiian $4.00
  • Hawaiian ham steak $13.00
Highbury Fisheries (sample menu)
  • Egg $0.50
  • Paua $3.00
  • Oyster $1.50
  • Sausage $1.20
  • Cheese $3.00
  • Hawaiian $4.00
  • Vegetarian $4.00
  • Cheese $ 4.00
RYO Japanese Izakaya (sample menu)
  • A10 Vege Gyoza
  • A8 Torikara
  • B2 Chicken Miso Cutlet $14
    • Chicken cutlet with miso sauce
  • A14 Agedashi Tofu
  • Miso soup can be changed to mini udon
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • A11 Vege Croquette
  • B4 Katsutoshi $15
    • Chicken cutlet with egg
Santhiya's South Indian and Malaysian Restaurant (sample menu)
  • 2. Goat Curry boneless $15.00
  • 2. Butter Chicken $15.00
  • 1. Chicken Curry (Boneless) $15.00
  • Seafood $15.00
  • 5. Lamb Varuval $18.00
    • (Meat stir-fried with chillies & spices)
  • 9. Rava Thosai $4.00
  • 13. Gado Gado $12.50
    • (Depp fried tofu, cucumber, bean sprouts, boiled egg served with peanut sauce)
  • 6. Chappati $1.50
The Golden Hut Takeaway (sample menu)
  • Vegetarian / American HotDog $3.50
  • Combination & Veges $12.00
  • Potato Fritter $0.60
  • Cheese & Onion $3.00
  • Batter Sausage $1.60
  • Chicken Nibble $0.90
  • Seafood $15.00
  • Chicken / Steak $10.00
Seven Stars Restaurant & Bar (sample menu)
  • Mussel pot $23.00
    • NZ greenlips, very creamy and garlicky
  • Roast duck $18.00
    • With jasmine rice and salad, not boneless
  • Grilled vegetable skewers $12.00
    • With dip
  • Kumara (sweet potato) chips $9.80
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Wonton soup $12.00
    • With toast
  • Chicken & corn soup $12.00
    • With toast
  • Vegetarian fried noodles $16.00
Super Noodle Ming Xing (sample menu)
  • For 15 Pcs $10.00
  • Thai Chilli Hot Box $10.50
  • Pineapple Fritter $1.00
  • Sweet & Sour Wonton on Rice $9.50
  • BBQ Pork on Rice $9.80
  • Honey King Prawn on Fried Rice $12.80
  • Special (A) $10.00
    • 2 Fish, 2 Hot Dog, 4 Potato Fritter, $2 Chips
  • For any Two Dish $18.00
Bun Hut (sample menu)
  • Beef and cabbage dumpling $12.00
  • Pork and cabbage dumplings $11.00
  • Fried Rice with chicken $12.00
  • Fried dumplings N/A
    • 16 dumplings per servings
  • Steamed buns if fried $1.00 extra
  • Toamto noodle soup with egg $9.00
  • Chicken and cabbage dumpling $13.00
  • Pork and spring onion pancake $3.50
Luna Tea with Rindu Malaysia Kitchen (sample menu)
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Char Mee $10.00/$12.00/$9.00
    • fried yellow noodles w traditional special sauce
  • Waffle with caramel syrup & ice cream $6.00
  • Roti Canai 2pcs w Curry Chicken $9.00
    • special layered Mamak pancake served w our famous curry chicken
  • Mapo Tofu w rice $12.00
  • Char Bee Hoon $10.00/$12.00/$9.00
    • fried vermicelli w traditional special sauce
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Kung Pao Chicken w rice $12.00
Pinoy Klasiks (sample menu)
  • Beef Kaldereta $6.00/$8.00
  • Teriyaki Chicken $12.50
    • Grilled Chicken with Teriyaki sauce
  • Sisig $6.00/$8.00
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Pakbet $6.00/$8.00
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Dinuguan $6.00/$8.00
  • Fried rice $3.00/$6.00
Di Mare Restaurant & Cafe (sample menu)
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • -1/2 dozen $15.50
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • -For 1 $34.00
  • Bread and Dips $11.50
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
Yummy Kitchen (sample menu)
  • Beef fried noodles $10.00
  • Fried tripe with homemade sauce $15.00
  • Beef slices in garlic & soy sauce $8.00
  • Chicken in sour & spicy sauce $8.00
  • Salted fish & chicken with tofu $15.00
  • -Add meat $3.00
  • Deep fried round bean in black beans sauce $15.00
  • Seaweed salad $5.00
Moo Deung San

Moo Deung San

location

Address

23 Pearn Place, Northcote, Auckland, Auckland, 0627, New Zealand

phone

Phone

094197072

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Korean Barbecue ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Wine ,  Cards accepted ,  Dinner ,  Corkage Fee Charged

Location
23 Pearn Place, Northcote, Auckland, Auckland, 0627, New Zealand
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