Moon's Sushi in Auckland Menu

Moon's Sushi in Auckland has no menu available, but can choose from many other options such as Beef teriyaki or Seaweed from Kingsland Sushi. Mr Pizza offers many options including Party Time Deal (Large) and Hawaiian (GF). VR Bakers Restaurant includes a wide range like Kiwi Style Breakfast or Poached Eggs on Toast. Rice not included and Tortang talong con carne from . En Salada offers That's Amore and Chunky Chips.

Nearby Sample Menus

  • Baby risotto cakes salad (GF)(V) $16.50
    • Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
  • Humbug mince & toast $16.50
    • Harissa lamb mince served with yoghurt, poached egg & toast
  • -Artisan white, 5 grain, brioche, bagel or gluten free, extra $1.00
  • Slow cooked pulled pork salad (GF) $17.50
    • With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
  • Omelette with your choice of toast (GFA)
  • -Grilled black pudding / Crispy fried potatoes $4.50
  • -Banana, berries, creme fraiche & maple (V) $14.50
  • -Cheddar, tomato, & basil (V) $13.50
  • B $9.00
    • Steak, patties, egg & cheese, 3 potato fritters, a can of drink
  • Sausage $1.40
  • Extra Cheese / Extra Bacon $1.50
  • BLT / Steak $4.50
  • Extra Combination $5.00
  • Steak $4.50
  • ●For Burgers & Sandwiches
  • ●Gourmet Burgers
  • Ham $3.30
  • (cooked with onion and veggies)
  • Crab Stick $1.40
  • Curried Chicken $10.00
  • white Rice $3.00
  • Ham $3.50
  • vegies $9.00
  • Battered Oyster $1.60
  • Lamb Ribs in Black Pepper Sauce $38.00
  • Chicken in Peking Sauce $26.00
  • Shredded Duck Meat with Bean Sprouts $28.00
  • Braised Pork with Taro $26.00
  • Deep Fried Squid $26.00
  • Fish Fillet in Peking Sauce $30.00
  • King Prawns with Capsicum & Black Bean Sauce $32.00
  • Beef Satay with Vermicelli $26.00
  • Hong Kong $ 11.00
  • Chocolate Bar $ 2.50
  • Seafood $ 13.00
  • Battered Sausage $ 1.50
  • Won Ton $9.50
  • Prawn $ 12.00
  • Egg $ 4.00
  • Pork $ 10.00
  • Pork Katsu $12.90
  • Ami Ramen $9.90
  • Salmon Sashimi (6 Pieces) $10.00
  • 30 Pieces $40.00
    • Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
  • Spicy Pork Donburi $12.90
  • Add Curry Sauce $3.00
  • Edamame Beans $5.00
  • Your choice of meat served with steamed rice & salad N/A
  • Chicken Tikka Masala $15.90
    • suculent Tandoori chicken cooked with onion coriander tomato and village spices
  • sweet chili sauce
  • Mini Hot Dogs 4pcs $6.00
  • Falafel $12.90
  • Kadhai Panner $14.90
    • homemade cottage cheese pieces cooked with cubes of capsicum, onion tomato, and village spices
  • Plume sauce
  • Cheese $1.50
  • Avocado sauce
  • Special Recial King Prawn $38.00
  • Steamed Eggplant with dried Scallop & Garlic $28.00
  • Shredded Duck Laksa $14.80
  • Egg Fried Rice $13.80
  • Indonesia Fried Rice $14.80
  • Singapore Style Fried Rice Vermicelli $15.00
  • Red Roast Spare Rib with Rice $13.80
  • Maggie King Prawn $38.00
  • Prawn (raw-ebi) $16
    • Nigiri Sushi
  • Duck dumplings shumai $10
    • steamed dumplings(3) soy sauce & japanese hot mustard
  • Karaage fried chicken dressed with a delicate bbq dressing $16
  • Trevally (shima aji) $9 / $12
    • Nigiri Sushi / Sashimi
  • Tempura fish fingers and rice $15
  • Chicken karaage $10
    • coated fried chicken thigh, japanese mayonnaise
  • Big kids bento box $20
  • Miso soup tofu, spring onions, wakame $3
  • Cheeses board $25.90
    • New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
  • Risotto $24.90
    • Pumpkin, spinach, blue cheese, creamy herb sauce
  • Sides
  • Tiramisu $12.50
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • Sides
  • -Add chicken extra (GF) $5.00
  • Chicken pasta $26.90
    • Marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
  • -Ice cream Sundae
    • With chocolate or berry sauce and chocolate wafer
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • Butter Chicken $19.00
  • V=Vegetarian
  • Ginger Chicken $18.00
    • Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
  • Masala Chips (V) $6.00
    • Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
  • Blooming Onion (V) $8.00
    • Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
  • Tandoori Chicken Half $14 / Full $24
    • Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
  • Paneer Tikka Rumali Roll $15.00
    • Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
  • Pizza Naan (Chicken) (V) $15.00
    • Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
  • Chicken Kebab $2.50
  • Meat Patties $2.00
  • Meals
    • Lamb Pork
  • Medium $12.00
  • Large $14.00
  • Potato 60¢
  • Kransky $2.50
  • Chicken Drumsticks $1.80
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • Caesar salad $22.50
    • Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Garden salad $12.50
    • Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
  • Pane Alla Pizzaiola $7.50
    • garlic pizza bread (v)
  • (All pizzas served with rocket, oregano and shaved Grana Padano)
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
Moon's Sushi

Moon's Sushi

location

Address

7/185 Apirana Avenue, Auckland, Auckland, 1072, New Zealand

phone

Phone

0095210808

clock

Opened hours

Mon 10:30 am - 6:00 pm Tue 10:30 am - 6:00 pm Wed 10:30 am - 6:00 pm Thu 10:30 am - 6:00 pm Fri 10:30 am - 6:00 pm Sat 10:30 am - 3:00 pm Sun 10:30 am - 3:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Dine in ,  Mastercard ,  Takeaway ,  Visa ,  Cash

Location
7/185 Apirana Avenue, Auckland, Auckland, 1072, New Zealand
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