Moon's Sushi in Auckland Menu

Moon's Sushi in Auckland has no menu available, but can choose from many other options such as Beef teriyaki or Seaweed from Kingsland Sushi. Mr Pizza offers many options including Party Time Deal (Large) and Hawaiian (GF). VR Bakers Restaurant includes a wide range like Kiwi Style Breakfast or Poached Eggs on Toast. Rice not included and Tortang talong con carne from . En Salada offers That's Amore and Chunky Chips.

Nearby Sample Menus

  • Guacamole N/A
    • Avocado, onion and tomato
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Marinated olives( GF/V*) $6
  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • GF=gluten free
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
  • Or V* (on request only) $17
  • V* =vegan or (V.O.R)vegan on request
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • - Full 18 pcs $29.00
  • - Full 18 pcs $27.00
  • - Half 9 pcs $14.00
  • Crispy chicken burger $6.50
  • - Full 18 pcs $25.00
  • ●Fish n' chips & fried chicken (3 nibbles) $9.00
  • Kumara chips $5.50
  • - Full 18 pcs $27.00
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Toasties $7.90
    • White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
  • Pancakes $15.90
    • 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
  • BLAT $17.90
    • Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
  • Pancakes with bacon and banana $9.90
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • Rustic omelette $15.90
    • An open 3 eggs omelette, cooked with your choice of 3 of the following fillings. Mushroom, salmon, baby spinach, tomato, parmesan, feta, bacon, ham, cheese.
  • Pancakes $4.90
    • Add Bacon
  • - (Boneless) $16.00
  • 3. Tofu and Mixed Vegetables $12.00
  • Curry Dishes - request for HOT, MEDIUM or MILD
  • 4. Thosai with Coconut Chutney and Dhall $8.00
    • (Crepe made of fermented mixture of grounded rice and urid dhall)
  • 1. Fish Curry $15.00
    • (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
  • 14. Murtabak $15.00
    • (Curried mince lamb + egg + onion and wrap into a roti and served with curry)
  • 8. Chicken Rendang $18.00
    • Boneless chicken cooked in coconut cream, spices & lemon grass)
  • 2. Sambar $11.50
    • (Lentils cooked with potatoes, tomatoes, carrot, eggplant and spices)
  • Kale Omelette $15.00
    • Free range eggs, sautéed kale, caramelised onion and creamy brie.
  • - Hummus & Tomato $11.50
  • - Cream Cheese, Basil Pesto & Tomato $11.50
  • Spiced Hash Brown $18.00
    • Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
  • Pulled Pork Burger $19.50
    • Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
  • Toasted Selection
    • Your choice of 5 grain, Turkish pide or bagel with...
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • The Bungalo $19.50
    • Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
  • -Fish / Prawns / Squids / Seafood $14.50
  • -Fish Fillet / Prawns / Squids / Seafood $14.50
  • Char Mee
    • Stir fried egg noodles with eggs, bean sprouts and chives
  • -Chicken $11.50
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • -Chicken / Beef $11.50
  • -Chicken / Beef $11.50
  • Koay Teow Th'ng
    • Fresh clear noodle soup
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • Adds on
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • -Add bacon $5.00
  • Falafel, coriander yogurt $8.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Bag of bread and butter $8.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Something fish (market price) -
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Burrata, tomatoes & basil $17.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Youngyangtang $15.50
    • Lamb soup with rice
  • Gamjatang $14.00
    • Pork backbone soup
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Pork kimchisoup $45.00
    • Spicy pork-rib kimchisoup
  • Pork kimchi soup $16.50
    • Spicy pork-rib kimchi soup
  • Yukgaejang $13.50
    • Spicy beef soup with vegetables and rice
  • Gamjatang $45.00
    • Pork backbone soup
  • Salted Egg $1.50
  • Cured Meat Rice Pot $13
    • Per pot
  • Sausage $1
  • Served with Raw Vegetables on the Side
  • Taiwanese Sausage $3
    • Per skewer
  • Crispy Fish Ball $8
  • Pork Liver Rice Roll $4
    • Per plate
  • Crispy Luncheon $8
  • Vegeterian udon $11.00
  • Salmon sashimi $14.00
    • 8pcs
  • Chicken teriyaki don $12.00
  • Unagi don $17.00
  • 40 pcs nigiri $75.00
    • Mixed
  • Salmon teriyaki bento $18.00
  • Salmon teriyaki don $14.00
  • Fried noodles $13.00
  • Lemon Pepper Grilled Fish $18.50
    • with spinach, Asian stir-fry & kumara hash
  • Lifestyle Choice $14.50
    • low fat / low GI, scrambled eggs with one yolk, 5 grain toast, field mushrooms, grilled tomato and pesto
  • B.L.T $15.50
    • bacon, lettuce and tomato on whole-wheat with aioli and fries
  • - Eggs, smoked salmon, bacon, sausage, homemade potato cake, grain bread, bagel, mushrooms, spinach, grilled tomatoes $2.50ea
  • Big Brekkie $19.50
    • free range eggs, free range bacon, homemade organic sausages, mushrooms, kumara hash, spinach & tomatoes
  • Kiwi Breakfast $16.50
    • with mince on 5 grain egg & fried with tomato sauce
  • - add bacon $18.50
  • Leek & Potato Soup $12.50
  • Beef teriyaki $9.90
  • Salmon teriyaki (V) $10.50
  • 2x roll sushi, side dish, rice
  • Chicken katsu $10.90
  • Beef teriyaki $7.00
  • Chicken garaage $12.90
    • Hot or mild
  • 80 x roll sushi $76.00
  • Unagi $17.50
    • Roasted teriyaki eel
Moon's Sushi

Moon's Sushi

location

Address

7/185 Apirana Avenue, Auckland, Auckland, 1072, New Zealand

phone

Phone

0095210808

clock

Opened hours

Mon 10:30 am - 6:00 pm Tue 10:30 am - 6:00 pm Wed 10:30 am - 6:00 pm Thu 10:30 am - 6:00 pm Fri 10:30 am - 6:00 pm Sat 10:30 am - 3:00 pm Sun 10:30 am - 3:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Dine in ,  Mastercard ,  Takeaway ,  Visa ,  Cash

Location
7/185 Apirana Avenue, Auckland, Auckland, 1072, New Zealand
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