Morepork BBQ in Auckland Menu

SMOKED MEAT COMBOS SMOKED MEAT COMBOS
  • $7.00 Plus meat price
  • Includes choice of one side, roll, pickled vegetables
  • Choose 1 meat
    • 1/4 pound
  • Choose 2 meats
    • 1/2 pound
  • Choose 3 meats
    • 3/4 pound
  • The sampler platter $65.00
    • Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
SANDWICHES SANDWICHES
  • Served with house pickles
  • Chopped brisket $18.50
  • Pulled pork $18.50
    • Coleslaw, BBQ sauce
  • Smoked sausage hotdog $14.50
    • Kimchi relish, spicy mayo
  • Smoked chicken cheesesteak $16.50
    • Caramelized onions, housemade american cheese
MEATS MEATS
  • Sold by 1/4 pound
  • Brisket $11.25
  • Pulled pork $11.25
  • Chicken (half) $16.00
  • Sausage $8.75
  • Pork ribs $14.00
    • 1/2 pound
  • Lamb ribs $10.00
    • 1/4 pound
SALADS SALADS
  • Want to add meat? just ask!
  • Wedge salad $12.00
    • Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
  • Caesar salad $12.00
    • Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
  • House salad $10.00
    • Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
KIDS ONLY KIDS ONLY
  • Chicken tenders & tots $9.50
  • Beef or pork slider & tots $10.50
  • Macaroni & cheese $7.50
  • American hotdog, ketchup $10.00
SIDES SIDES
  • Burnt enos baked beans $5.00
  • Smoked ham hock collard greens $5.00
  • Potato salad $5.00
  • Coleslaw $5.00
  • Mac 'n cheese $5.00
FIXIN'S FIXIN'S
  • Deviled eggs $6.00
    • Bacon jam
  • Hush puppies $6.00
    • Spicy remoulade
  • Tartor tots $6.00
    • Smoked garlic aioli
  • Corn bread $6.00
    • Honey butter
  • Chilli mac bites $6.00

Nearby Sample Menus

  • Mango Chutney $3.00
  • Paradise Mix $15.00
    • Platter Mix grill served in sizzler fusion.
  • Saag Paneer (made to order) $12.00
    • A perfect combination of spinach and cottage cheese.
  • Haleem $10.00
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Onion Pakora $10.00
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Kheer $3.00
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Chicken Khorma (made to order) $14.00
    • Boneless chicken cooked with almond and cashew gravy.
  • Harabhara Chicken (hot) $12.00
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Namak Pare $3.00 each
  • Plain Roti $0.50
  • Carrot Halwa $4.00 (4 Pcs)
  • Black Chick Peas Large $5.00/Small $3.00
  • Okra Large $8.00/Small $4.50
  • Yellow Lentil Large $5.00/Small $3.00
  • Samosa Chaat $5.50 PL
  • Cauliflower Large $5.00/Small $3.00
  • Garden Salad $6
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • Chicken Bacon Fettucine $24
    • sauteed with garlic and mushrooms, in a creamy napoletana sauce
  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • Chicken Bacon Brie Burger $23
    • with plum sauce
  • Steak Fries $6
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • Ground beef patty $12
    • Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Add teppanyaki prawns with "yumi" sauce to your lunch for $8
  • Prawns (6pcs) $13
  • Main courses
  • -teppanyaki vegetables
  • Prawn tempura $14
  • Heizo prawns $17
    • Teppan Prawns with Heizo "Yumi" sauce served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Eye fillet $20
    • Teppan seared Eye Fillet sewed with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Cheese Naan / Laccha Parantha $4.00
  • Tandoori Prawn $14.00
    • Marinated prawns cooked in tandoor
  • Saffron Chicken Tikka H $10 / F $15.50
    • Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
  • Chicken Lollypop $10.00
  • Chicken Tikka Masala $10.00
    • Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
  • Chicken / Lamb Vindaloo $10.00
    • Red hot curry from Goa
  • Chilli Garlic Potato $8.00
    • Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
  • Fish Tikka H $11.50 / F $16
    • Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Bacon & egg $4.00
  • -Chips $2.00
  • Ham & cheese / Ham & mushroom $3.70
  • Chicken burger $4.80
    • pure chicken meat
  • Fish cake $2.50
  • 3 Fish+ 3 Hot Dogs + 3 Crab Sticks + 3 Potato Fritters $6.00
  • Bacon (middle bacon) $3.20
  • Egg or onion or mushroom or pineapple $0.80
  • Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
  • The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
  • Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
  • Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
  • Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
  • Bourbon BBQ wagyu meat balls + bubble & squeak mash $19.00
  • Crispy onion rings + sundried tomato mayo $7.00
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Octo Express $14.50
    • Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
  • Beef noodles soup-original-hot spicy $9.00
  • -boil $9.00
  • Fried vegetable pancake (cabbage, vermicelli & mushroom) $3 / $2
  • Red bean pancake $3 / $2
  • -boil with soup $12.00
  • -fried $12.00
  • Preserved egg congee (porridge) $3.50
  • -takeaway $1.00
  • Coriander with Fungus $6
  • Cured Meat Rice Pot $13
    • Per pot
  • Fresh Shrimp Rice Roll $5
    • Per plate
  • Golden Crispy Bun $6
  • Mushroom & Vege $5
  • Pork Liver Rice Pot $10
    • Per pot
  • Pork Rice Pot $10
    • Per pot
  • Crispy Squid Rings $8
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Salmon Salad Roll $13.00
    • (Cucumber, avocado & Raw salmon, onion, fish, eggs)
  • Crunch Roll $13.00
    • (Prawn tempura,avocado & Crunch,fish eggs)
  • Harumaki(9pcs) $6.00
  • Tofu Salad $9.00
    • (Green Salad Topping with Tofu)
  • Las Vegas Roll $13.00
    • (Cucumber, avocado, crabmeat & Deep fried salmon, tuna)
  • Udon $11.00
    • (Thick Japanese white Noodle in Clear Soup)
  • Boston Roll $13.00
    • (Crab meat salad, cucumber & Raw tuna, avocado)
  • Salmon Teriyaki Don $13.00
    • (Salmon Teriyaki with veggie & Sauce on Rice)
  • Keema Sliders $14.00
    • Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
  • V=Vegetarian
  • Basmati Rice $4.00
  • Old Fort Platter $42
    • An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
  • Achari Tikka Rumali Roll $15.00
    • Achari tikka, red onion & creamy sauce wrapped in a roomali roll
  • Kulfi Faluda (kesar) $12.00
    • Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
  • Chicken Tikka Rumali Roll $15.00
    • Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
  • Chicken Chow Mein $14.00
    • A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
  • PLAIN NAAN $3.00
  • MALAI KOFTA
    • Mashed potatoes and cottage cheese balls, tossed in a delicious gravy
  • LAMB SAAGWALA / BEEF SAAGWALA
    • Succulent pieces of lamb/beef cooked to perfection with Spinach & special spices
  • MIX PLATTER FOR TWO $19.00
    • Vegetable samosa, chicken tikka, lamb seekh kebab and onion pakoras
  • MIX KABAB PLATTER $26.00
    • Combination of seekh kebabs, malai kebabs, chicken tikka and tandoori chicken
  • VEGETABLE SAMOSA (2 pieces) $6.00
    • Home made pastry, stuffed with a mixture of lightly spiced potato and peas
  • TANDOORI CHICKEN TIKKA SALAD $11.00
  • CHICKEN MADRAS
    • This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
  • Bacon-Egg / Bacon-Mushroom $5.20
  • Bacon-Egg $3.50
  • Chicken Meal $13.80
    • 1/2 Chicken, chips salad & bread
  • Chicken $3.50
  • Steak $5.40
  • Bonanza $5.90
    • Bacon, Egg
  • Spring Roll $2.00
  • Cheese/Ham/Mushroom $2.40
Morepork BBQ

Morepork BBQ

location

Address

5/1 Jervois Road, Ponsonby, Auckland

phone

Phone

093030477

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , Barbeque

features

Features

Child-friendly

Location
5/1 Jervois Road, Ponsonby, Auckland
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