Morepork BBQ in Auckland Menu

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$7.00 Plus meat price
Includes choice of one side, roll, pickled vegetables
Choose 1 meat
- 1/4 pound
Choose 2 meats
- 1/2 pound
Choose 3 meats
- 3/4 pound
The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables

Served with house pickles
Chopped brisket $18.50
Pulled pork $18.50
- Coleslaw, BBQ sauce
Smoked sausage hotdog $14.50
- Kimchi relish, spicy mayo
Smoked chicken cheesesteak $16.50
- Caramelized onions, housemade american cheese

Sold by 1/4 pound
Brisket $11.25
Pulled pork $11.25
Chicken (half) $16.00
Sausage $8.75
Pork ribs $14.00
- 1/2 pound
Lamb ribs $10.00
- 1/4 pound

Want to add meat? just ask!
Wedge salad $12.00
- Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
Caesar salad $12.00
- Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
House salad $10.00
- Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette

Chicken tenders & tots $9.50
Beef or pork slider & tots $10.50
Macaroni & cheese $7.50
American hotdog, ketchup $10.00

Burnt enos baked beans $5.00
Smoked ham hock collard greens $5.00
Potato salad $5.00
Coleslaw $5.00
Mac 'n cheese $5.00

Deviled eggs $6.00
- Bacon jam
Hush puppies $6.00
- Spicy remoulade
Tartor tots $6.00
- Smoked garlic aioli
Corn bread $6.00
- Honey butter
Chilli mac bites $6.00

Nearby Sample Menus

Mushrooms $5.30
Extra Meat From $2.00
Kumara Fritters $1.20
Paua Fritters $3.00
American Hot Dog with chips $4.00
Kumara Chips $4.00
Chicken $5.50
Tomato $3.00

Bread Pakora (takeaway) $1.50 each
Bread Pakora (dine-in) $2.00 each
Garlic Naan $3.50
Spinach & Mustard Large $6.00/Small $3.50
Kaju Burfi $5.00 (Box)
Boondi Ladoo $4.50 (4 Pcs)
Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
Shakar Pare $3.00 each

Options Available $13.50
- Ask the Chef
Vegetables $3.00
Beans $2.00
Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
Farofa $2.00
Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
Student Discount

Egg Manchurian $9.00
- Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
Butter/Garlic Naan $3.00
- (Without eggs and yeast)
Egg Shahi Curry $12.00
- Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
Fry on Toast $8.00
- Indian style delicious toast with eggs, herbs and spices
Hot love $7.00
- Vanilla bean Ice cream topped up with Raspberry & pulp
Bruchetta $8.00
- Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
Paneer Aaloo Tikki $8.00
- Cutlets made with paneer and mashed potatoes served with sweet chutney
Crunchy Omelette $6.00
- Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.

Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Add bacon $ 5.00
Poached Egg $4.00
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Avocado $5.00
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries

Beans and Bacon on Toast (GF) $15.50
- Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
Lemon and Pepper Squid (GF) $15.50
- Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
Moroccan Chicken Salad (GF) $17.00
- Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
-Grilled Halloumi Cheese $19.50
We use free-range eggs
Toasted Muesli (V) $13.00
- House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
-Streaky Bacon $18.50

With Chicken Curry $13.00
With Lamb Curry $14.00
With Beef Curry $13.00
N1 Mamak Mee Goreng $11.00
- Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
B1 Roti Canai (2 Pieces)
With Chicken Curry $13.00
Vegetable Chop Suey $12.50
BM2 Beef Curry $11.00

Fried yellow croaker with rice $25.00
Kimchi fried rice $15.00
Spicy noodle soup $13.00
Soybean paste soup with cabbage leaves with rice $15.00
Marinated beef soup in hot stone bowl with rice $15.00
Soybean paste stew with rice $15.00
Cold buckwheat noodles with raw fish $15.00
Spicy marinated crab with rice $25.00

Something Cheesy Burger $16.50
- Beef / Tomato / Horseradish / Curry Ketchup / Cheddar
Coconut Porridge $11.50
- Toasted Almond / Rhubarb Compote
Rosti $4.50
East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
Pimms Cured Salmon $18.50
- Crostini / Manuka / Smoked Labneh / Parsley liquor
Bread and Oils $7.50
Hash High Benni Hill $19.50
- Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
Fries $6.50

Marinara $15.00 $23.00
- mixed seafood
Calamari $15.50
- Panfried squid rings in garlic and olive oil, served on rice
Spaghetti Carbonara $21.00
- Bacon, mushrooms, egg in a cream sauce
Pork Spare Ribs $15.50
- Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
Cannelloni $21.00
- Tubes of pasta filled with spinach, mushrooms and ricotta
Side Salad $6.00
- mixed garden salad
Greek Salad $8.00
- Mixed garden salad with feta cheese and olives
Lasagne $15.00
- traditional Italian lasagne

Lamb Satay Salad $13.90
Lamb Souvlaki On Rice (Hot & Spicy) $13.90
Chicken Satay On Rice $13.90
Super Salad (lamb, Chicken & 2 Falafels) $14.90
Falafel $1.50
Special Chicken Burger (Fried Chicken Filet ) $12.00
Chicken Snack $6.50
Lamb Kebab $11.90

Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
Nibbles (p/c) $1.40
L-pack
- 2 drums & 18 nibbles
Boneless Seasoned Chicken $36
M-pack
- 1 drum & 9 nibbles
Hot Chips (p/scoop) $3
Spring Onion Combo $7
Boneless Spring Onion Chicken (Large or 20pcs/Medium or 10pcs) $30/$16

Stir fried vegetables $11.00
- Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
Char kuey teow $9.90
- Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
Seafood satay $10.00
- Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
Dumpling laksa $11.90
- Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
Veggies curry $9.90
- Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
Plain roti $3.00
Hot and spicy mix vegetables (V) $14.90
- Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
Nasi goreng $9.90
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal

Braised Mixed Seafood with Bean Curd $16.80
Salt and pepper ribs $17.80
Sweet and sour pork $16.80
Griddled Chicken with hot chili sauce $16.80
Stewed meat balls in brow sauce $16.80
Dried Bean Curd with Hot Bell Pepper $16.80
Hot chilli Rice Noodles in Clay Pot $10.80
Braised Hock in Brown sauce $15.80

Please also ask our staff for today’s brunch specials N/A
Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
Eggs benedict on a toasted English muffin w/ free range bacon $17.5
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
Shoestring fries; garden salad $6.5 each

Morepork BBQ

Auckland Region > Auckland > Morepork BBQ

Address

5/1 Jervois Road, Ponsonby, Auckland

Phone

093030477

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 12:00 – 8:00 PM