Morepork BBQ in Auckland Menu

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$7.00 Plus meat price
Includes choice of one side, roll, pickled vegetables
Choose 1 meat
- 1/4 pound
Choose 2 meats
- 1/2 pound
Choose 3 meats
- 3/4 pound
The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables

Served with house pickles
Chopped brisket $18.50
Pulled pork $18.50
- Coleslaw, BBQ sauce
Smoked sausage hotdog $14.50
- Kimchi relish, spicy mayo
Smoked chicken cheesesteak $16.50
- Caramelized onions, housemade american cheese

Sold by 1/4 pound
Brisket $11.25
Pulled pork $11.25
Chicken (half) $16.00
Sausage $8.75
Pork ribs $14.00
- 1/2 pound
Lamb ribs $10.00
- 1/4 pound

Want to add meat? just ask!
Wedge salad $12.00
- Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
Caesar salad $12.00
- Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
House salad $10.00
- Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette

Chicken tenders & tots $9.50
Beef or pork slider & tots $10.50
Macaroni & cheese $7.50
American hotdog, ketchup $10.00

Burnt enos baked beans $5.00
Smoked ham hock collard greens $5.00
Potato salad $5.00
Coleslaw $5.00
Mac 'n cheese $5.00

Deviled eggs $6.00
- Bacon jam
Hush puppies $6.00
- Spicy remoulade
Tartor tots $6.00
- Smoked garlic aioli
Corn bread $6.00
- Honey butter
Chilli mac bites $6.00

Nearby Sample Menus

R11 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Eggplant $16.50
R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
R17 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Prawns $18.50
V05 Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
R01 Pappa Chicken Rice with Steamed Chicken $16.50
V11 Vegetarian Fried Mee Hoon with Curry Mutton (Without Egg) $17.90
R14 Biryani Rice (2 Dishes) with Curry Chicken & Sambal Prawns $17.20
B09 Hainan Steamed Bread with Butter & Sugar $5.80

Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
Waiatarua $18.50
- tomatoes and mozzarella
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce

Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
-Add Pancetta $28.00
Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
-Add Bacon $25.00
Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
Omelette; Leek, Goats Cheese, Herbs $19.00

-Large Kiwi $19.00
ROAST CHICKEN
-Small Kiwi $11.00
-Large Kiwi $26.00
Mash & Gravy $2.50/$5.00
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
LAMB
CHICKEN

Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.

1 Filling $5.50
Mixed Grill $34.00
- Scotch fillet, bacon, lamb, cutlet, sausage, eggs, fries & tomato -no salad
Mexican $16.00
- Chicken or beef, tomato, cheese & chilli beans with sour cream
Salt & Pepper Squid $21.00
- with southern sauce & sour cream
Greek Salad $19.50
- With red onions, feta, & olives mixed with light balsamic dressing
Avocado $2.50
Battered Crabstick $1.50
Warm beef Salad $21.50
- marinated strips of tender beef served on a green salad

Calamares $9.50
- Crispy squid with spanish green mayonnaise
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce

Roast Beef Pita $10.9 Reg / $8.9 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Signature Kids $5.00 per head
Brave Beef $5.00
Custom Mix $10.00 per head
Signature Mix $10.00 per head
- 4 Pack $4.90
Signature Vegetarian $9.00 per head

Egg Benedict $11.90
Chips or Wedges Tea / Coffee or Coke $9.90
B.E.S.T. with Tea / Coffee or Coke $12.90
Rump Steak $5.00
Cheese $5.00
Chicken Satay $5.00
Mushroom Breakfast $11.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese

Teriyaki Tofu Don $9.50
- with salad on rice
Teriyaki Salmon Bento $17.00
Yakisoba $9.00
Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
(served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
Salmon Sashimi Don $13.00
Teriyaki Chicken
Teriyaki Tofu Salad $7.50

14. Stir Fried Kway Teow $11.90
7. Meat Lover Beef Noodles Soup $10.90
16. Mee Goreng $11.90
24. Nasi Goreng $11.90
11. Pork Chop on Rice $10.90
30. Satay Stir Fried $11.90
32. Coconut Curry Veges & Tofu $10.90
26. Assam Fish with Rice $15.50

Signatured Egg Benedict (GF) $17.50
- Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
Mince on Toast $13.50
- Savoury Beef Mince on Toast
Ordinary Bread $1.00
Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
Eggs on Toast $12.50
- Eggs served any style with fruit chutney on toast
Salmon Stack $19.50
- 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
Quinoa Salad (GF)(V) $15.50
- Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
Beef nacho $16.50
- Beef Mince, Cheese and sour cream, with sweet chilli sauce

Fried Chicken and Waffles $18.00
- Chicken breast with Belgian style waffle and drizzled with maple syrup
Muesli $12.50
- A multivitamin on steroids, with added quinoa, chia seeds, flaxseed, amaranth, served with fruit compote, yogurt and milk
- Empire Burger (Take the challenge ask your server) $24.00
- Triple decker with two homemade beef patties, aged cheddar crisp, onion ring, bacon, fried egg, chiffonade lettuce, tomato, pickle and Russian dressing
- 2 eggs cooked any way $8.50
NY Cheesecake $14.00
- Traditional graham cracker crust, baked to perfection, topped w/ strawberry compote
Warm Olives $9.00
- Medley of olives tossed with rosemary and extra virgin olive oil
Vegetarian Walnut Loaf $30.00
- Lentil, walnut, quinoa and vegetable ''meat'' loaf, w/ onion rings, sautéed mushrooms, vegetarian gravy
- Veggie Burger $18.00
- Chickpea, lentil, walnut, quinoa, mushroom and carrot pattie, grilled and served w/ mixed greens, tomato, roasted capsicum aioli, miso sauce

Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream
Calamri $16.00/ $25.00
- Pan fried with olive oil, served with rocket aioli & lemon
Sarma $14.00
- Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
Garden salad with lemon honey dressing $6.00
Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
Salmon $15.00
- Sesame crusted salmon pan seared served with avocado & honey mustard dressing
Turkish delight $10.00
- A selection of different flavours

A06 N/A
- Pan Fried Pork with Lemon Grass
A01 N/A
- Deep Fried Vietnamese Spring Roll
B10 N/A
- Beef Stew with tomato Paste & Steam Rice
P01 N/A
- Pork Rice Noodles Soup
C13 N/A
- Pan Fried Chicken with Lemon Grass on Vermicell
P02 N/A
- Vietnamese Ham with Rice Noodles Soup
H05s N/A
- Addtional orders (small)
C11 N/A
- Stir Fried Chicken with Black Pepper

Morepork BBQ

Auckland Region > Auckland > Morepork BBQ

Address

5/1 Jervois Road, Ponsonby, Auckland

Phone

093030477

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 12:00 – 8:00 PM