Morepork BBQ in Auckland Menu

SMOKED MEAT COMBOS SMOKED MEAT COMBOS
  • $7.00 Plus meat price
  • Includes choice of one side, roll, pickled vegetables
  • Choose 1 meat
    • 1/4 pound
  • Choose 2 meats
    • 1/2 pound
  • Choose 3 meats
    • 3/4 pound
  • The sampler platter $65.00
    • Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
SANDWICHES SANDWICHES
  • Served with house pickles
  • Chopped brisket $18.50
  • Pulled pork $18.50
    • Coleslaw, BBQ sauce
  • Smoked sausage hotdog $14.50
    • Kimchi relish, spicy mayo
  • Smoked chicken cheesesteak $16.50
    • Caramelized onions, housemade american cheese
MEATS MEATS
  • Sold by 1/4 pound
  • Brisket $11.25
  • Pulled pork $11.25
  • Chicken (half) $16.00
  • Sausage $8.75
  • Pork ribs $14.00
    • 1/2 pound
  • Lamb ribs $10.00
    • 1/4 pound
SALADS SALADS
  • Want to add meat? just ask!
  • Wedge salad $12.00
    • Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
  • Caesar salad $12.00
    • Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
  • House salad $10.00
    • Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
KIDS ONLY KIDS ONLY
  • Chicken tenders & tots $9.50
  • Beef or pork slider & tots $10.50
  • Macaroni & cheese $7.50
  • American hotdog, ketchup $10.00
SIDES SIDES
  • Burnt enos baked beans $5.00
  • Smoked ham hock collard greens $5.00
  • Potato salad $5.00
  • Coleslaw $5.00
  • Mac 'n cheese $5.00
FIXIN'S FIXIN'S
  • Deviled eggs $6.00
    • Bacon jam
  • Hush puppies $6.00
    • Spicy remoulade
  • Tartor tots $6.00
    • Smoked garlic aioli
  • Corn bread $6.00
    • Honey butter
  • Chilli mac bites $6.00

Nearby Sample Menus

  • First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
  • Larb (Medium, Hot, Thai Hot)
    • Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
  • Seafood $22.00
  • Tom Yum (Medium, Hot)
    • Traditional hot and sour soup
  • Drunken General (Mild, Warm, Medium, Hot, Thai Hot) $17.50
    • Stir fried chicken with oyster sauce and whiskey
  • Prawn $9.50
  • Hormok Talay (Medium only) $22.00
    • A steamed mixed seafood curry - a Sawadee specialty
  • Seafood $22.00
  • Sardine 'N Sprouts $16.0
    • w/ cress, horseradish & capers on wholemeal sourdough
  • Brekky 'Just Right' $18.0
    • w/ two eggs, middle bacon, sausage, roasted tomato, garlic mushrooms and sourdough OR … swap out bacon + sausage w/ house lentils & grilled halloumi
  • Curried Kedgeree $18.0
    • w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
  • French Toast $17.0
    • w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
  • Bacon + Eggs $16.0
    • w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Cheeky Beef Ragout $17.0
    • w/ potato gnocchi & garlic bread
  • Avo - Mame Smash $15.5
    • w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Heirloom tomatoes, strawberry, basil $10
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Freshly opened oysters on ice $4.5
  • French fries $8
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Pork curry on rice $10.00
  • Sashimi don $18.00
  • Side salad $4.00
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Salmon & avocado sushi roll $8.00
  • Soy sauce/ consomme/ black pepper/ corn potage $3.00
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Sam gye tang $20
    • Chicken soup stuffed with rice and ginseng
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
  • Dwe ji galbi $17
    • Marinated boneless pork
  • Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
  • Jeyook $13
    • Sliced pork grilled with vegetables (hot and spicy)
  • Nejang tang $14
    • Hot and spicy intenstine soap with beef and tripe
  • Deep fried pork cutlet with sweet sauce $13
  • Dwen jang jjigae $12
    • Miso bean paste stew with tofu and vegetables
  • Grilled mushroom $4.00
  • Avocado $3.00
  • -Cream cheese $6.00
  • Smoked salmon $6.00
  • Toast
    • (Bagel / 5 Grain / Ciabatta / GF) With;
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • Lemon chicken salad (GF) $18.00
    • Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
  • Wedges with sweet chilli and sour cream $8.50
  • La Nordique $16.50
    • Smoked salmon, leek fondue & lemon with salad
  • Œufs Benedicte $14.50
    • Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
  • Garlic bread $6
  • Addition $2
    • onion
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • Bacon & eggs $9.50
    • Eggs any style, roasted vine tomato, streaky bacon, toasts
  • La Fermière $16.50
    • with chicken or bacon
  • Chicken and sweet corn soup $7.00
  • Golden mushroom salad $9.00
  • Beef fillet cooked in hot & spicy broth $23.00
  • Seafood fried rice / noodle $13.80
  • Deep fry wonton $5.80
  • Honey & lemon chicken $14.80
  • Stir fry selected chinese vegetable $12.80
  • Steam spinach & shrimp dumpling $5.80
  • Teriyaki Salmon
  • Spicy Beef Don $10.50/ $7.00
  • Mini sushi platter $25.00
    • 50 piece sushi
  • Teriyaki Beef Don $10.50/ $7.00
  • Regular sushi platter $35.00
    • 30 piece sushi
  • Salmon Don (marinated) $13.50/$8.00
  • Regular sushi platter $55.00
    • 50 piece sushi
  • Tempura udon $11.50
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Garlic Bread
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • AVAILABLE TILL 3PM
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Roasted Vine Tomato / Potato Croquette $3
  • Black Rice & Coconut $16.5
    • Lemon grass flavoured Black rice with Palm Sugar, Banana, Fresh Fruits and Coconut Cream
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Chicken caesar salad $13.90
    • Lettuce, croutons, poached egg, topped with shaved parmesan
  • -Cream cheese & preserve $5.90
  • Omelette $12.50
    • Ham & cheese or vegetables
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
  • -Salmon & cream cheese $12.90
  • Vegetarian $13.90
    • Eggs, tomatoes, mushrooms, hash browns served with toast
  • -With bacon or ham $14.90
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • Cheddar Cheese $1.50
  • - Regular $4.50
  • - Large $6.50
  • Egg $1.50
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • - Perinaise $2.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Coleslaw
Morepork BBQ

Morepork BBQ

location

Address

5/1 Jervois Road, Ponsonby, Auckland

phone

Phone

093030477

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , Barbeque

features

Features

Child-friendly

Location
5/1 Jervois Road, Ponsonby, Auckland
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