Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Chilli Cheese Bread $11.90
Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Cheesecake of the Day $12
Your wait staff will advise you on today’s special.
Sweet & Sour Chicken Strips $15.90
Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Fettuccine Alfredo $24.90
Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Shrimp Cocktail $15.90
Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Armadillos Signature BBQ Ribs $26.90
Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Ice-Cream Sundae $12
Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Proper Crisps $3.50 /$8.00
Small or Large pack
Thorvald Camembert Cheese $19.00
Locally handcrafted sheep’s milk Camembert served with Ciabatta
Mediterranean $19.00
Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Kalamata Olives $2.50 /$5.00
Small or Large Bowl
Nonna Perano $20.00
Pepperoni, olives, sundried tomatoes, mozzarella.
Dolmades $5.00
Greek stuffed vine leaves
Flatbread $14.00
Baked flat bread served with hummus and sun-dried tomato dip
BBQ pulled pork belly with pickled cabbage, coriander and chilli.
BEEF AND BACON SLIDERS $14.00
Beef and bacon with an American mustard mayonnaise.
BEEF BURGER $17.00
Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
GREEN LIPPED MUSSELS $12.00
½ dozen green lipped mussels in a white wine, fennel and cream sauce
GARDEN SALAD $8.00
Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
SALT AND PEPPER SQUID $14.00
Crispy salt and pepper squid served with a paprika aioli and lemon.
GARLIC MUSHROOMS $18.00
Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
CAESAR SALAD $18.00
Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.