Address
Unit 2 400 High Street, BP Forecourt, Motueka 7120, New Zealand
Mot Bike Co in Tasman Menu
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BREAKFAST- Kitchen closes for orders at 2:00pm
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Potato Hash, $17.00
- topped with Poached Egg, Bacon, and Mushroom with Hollandaise Sauce
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Hot Porridge $13.00
- topped with natural yogurt, coconut & fresh seasonal fruit
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Eggs (any style) $13.00
- on Fresh Toast Scrambled, Poached, Fried, Omelette
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Belgian Waffles $17.00
- served with Ginger Creme Fraiche, Fresh Seasonal Fruit and Maple Syrup
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Eggs Benedict $17.00
- with Hollandaise Sauce on toast
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Add Sides: $3.00 each
- Mushrooms, Tomatoes, Bacon, Potato Hash
LUNCH- Kitchen closes for orders at 2:00pm
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Panko Crumbed Arancini Balls $12.50
- Three Tasty Arancini Rice Balls stuffed with Brie, covered in Tomato Coulis & Smoked Paprika Aioli
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Fish Cakes $18.00
- served with pickled cucumber and rocket salad
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Creamy Mushroom and Garlic Crepe $18.00
- filled with Chutney and Roast Vegetable
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Chicken Dumplings $19.00
- served in Broth with Udon Noodles, Bok Choi, Julienne Carrots & Coriander
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Sea Food Chowder $13.00
- Thick and creamy made from local seafood. Served with crusty bread.
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Chilli Cheese Fries $12.50
- made with Hand cut Chunky Chips and grilled Cheese
PIZZA- $16.00 each
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Pork:
- Slow Cooked Pulled Pork Shoulder with Chilli Flakes & Smoked Paprika Aioli
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Chicken & Bacon:
- Roasted Chicken Breast, Streaky Bacon, Red Onion & BBQ Sauce
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Traditional Hawaiian:
- Champagne Ham, Pineapple & Cranberry
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Meat Lovers:
- Smokey Chorizo, Ham & Salami
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Mediterranean:
- Salami, Olives, Feta, Red Onion
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Salami:
- Onion, Cheese, Salami, Fresh Herbs
- Vegetarian Options
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Mean as Mushroom:
- Roasted Mushroom, Thyme, Blue Cheese & Spinach
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Feta Fondness:
- Homemade Basil Pesto, Red Onion & Feta
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Choose Any Extras: $2.00 each
- Add any extras you like to any pizza: Cheese, Olives, Mushroom, Feta, Ham, Salami, Chicken, Pork, Bacon
- Gluten Free Base $3.00 extra
SIDES- Toast or Bread Roll $2.00
- Garlic Bread $5.00
- Twice Cooked Hand Cut Chunky Chips with Paprika Aioli
- Fresh Garden Salad $7.00 each
KIDS MENU- Choose a meal, dessert & drink... $14.50
MEALS-
MOT Bike Co Children's Lunch Box $6.50
- Brioche bun with ham and lettuce, raisins, cheese, fruit skewer, cookie
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Pussy Cat Pizza, Miaow $8.00
- Your choice of toppings cheese, ham, onion...
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Crumbed Fish & Chips $8.00
- Served with house made aioli & chunky chips
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Pork Sliders $8.00
- Served with slaw & chunky chips...
SIDES $4.00- Chunky Chips
- Fruit Kebabs
SWEET TREATS $4.50- Ice Cream Sundae
- Banana Split
Nearby Sample Menus
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SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
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SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
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GINGERBREAD $14.00
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
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CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
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PORK TACO $13.00
- Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
- - Add extras $4.00
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'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
- ADD RUSTIC FRIES TO ANY FOR $5.00
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Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
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Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
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Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
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Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
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Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
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Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
- OKIWI BAY OYSTERS $2.50
- SPECIALITY FISH From $4.50
- JAM WRAPS $2.60
- VEGETARIAN BURGER $6.90
- HAWAIIAN BURGER $6.80
- FISH BURGER $5.90
- LASAGNE TOPPA $3.80
- CORN PATTIES $3.20
- Chicken Burger $6.90
- Wedges seasoned $5.00
- Steak Burger $6.90
- Flounder $4.00
- HotDog $3.00
- Fish Burger $6.90
- Deep Fried ice cream $3.50
- Pork & Sweet Sour Sauce $12.00
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Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
- Chefs choice cheesecake $10.50
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Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
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Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
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Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
- -With half serve of crispy potato $20.50
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Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
- Gluten free options available on request.
- Garlic Bread $8
- Pork Sausage, Roast Capsicum & Olives $23
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Beer Battered Fish & Chips $23
- With seasonal salad
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Edamame $7
- Steamed soy beans
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
- (gluten free base add $2)
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Chicken Wings $9
- With chilli butter and ranch dressing
- Extra Gravy
- -Small $11.00
- Lamb Shank $9.00
- - Large $19.00
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Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
- - Medium $15.80
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- - Medium $15.80
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French Toast $18
- served w. maple syrup, banana, bacon, cream
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Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
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Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
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Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
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Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
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Eggs Benedict $21.50
- w. house smoked salmon
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
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Czech Specials N/A
- ask our friendly staff or see our specials board
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
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Portobello Mushrooms $14
- On toast with pesto and parmesan
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Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
- Hash browns $3
- One egg $3
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Check out our lunch N/A
- specials board for more options.
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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COCONUT PAVLOVA
- Passion fruit curd, cream
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SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
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TRAMPER’S BREAKFAST $18.50
- Poached eggs, bacon, ciabatta,, kasundi
- FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
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HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
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SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
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MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
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PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
- Olives N/A
- Steak, Egg and Cheese N/A
- Beetroot N/A
- Sweet Chilli N/A
- Oven Roasted Chicken N/A
- Choc Chip N/A
- Jalapenos N/A
- Turkey N/A
- 2 nuggets n/a
- Crabsticks $2.50
- Squid rings $0.60
- Sausage $3.50
- Mussels $0.60
- Hotdog $3.80
- Pineapple ring $2.50
- Kids box w/ chips $5.00
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French Fries $7.50
- With tomato sauce
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Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
- Hamburger and Fries $12.50
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Chocolate Brownie $13.50
- With vanilla ice cream
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Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
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Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
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Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
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Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
- Potatoes croquets (4) $6
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
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Breads and Dips $14
- Chef’s selection of three dips
- Baby potatoes $6
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Soup of the day $12
- with home baked bread
- Bread & butter $4
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Mot Bike Co
Phone
035287993
Opened hours
Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Pizza
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Outdoor Seating
Unit 2 400 High Street, BP Forecourt, Motueka 7120, New Zealand
- Tasman Cafe Food Menus
- Tasman Gluten Free Menus
- Tasman New Zealand Menus
- Tasman Pizza Menus
- Tasman Region Cafe Food Menus
- Tasman Region Gluten Free Menus
- Tasman Region New Zealand Menus
- Tasman Region Pizza Menus