Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
Seafood Chowder $17.00
World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
Open Slow Cooked Beef Sandwich $19.00
Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
Salmon $6.50
TOAD Green Salad $8.00
Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
Grain Toast $13.00
A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
Hashbrown $2.50
Fries $8.00
Crispy chunky chips served with TOAD aioli and tomato sauce.
Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Fettuccine Alfredo $24.90
Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Armadillos Signature BBQ Ribs $26.90
Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Prime Ribeye Steak $25.90
250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Zucchini Fritters $14.90
Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Crumbed Camembert $15.90
Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Lamb Shank - Single option $24.90
Slowly braised lamb shank served on mash with onion gravy.
Sweet & Sour Chicken Strips $15.90
Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
-Large $20.50
-Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
-All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
-Large $21.00
- Medium $15.80
Pork Strip Combo $8.00
2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
Creamy seafood chowder with grilled ciabatta $19.00
Fresh ciabatta with flavoured butter $7.50
Fries with citrus aioli (GF) $8.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
-With liqueur
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
Small $2.99
Large $9.99
MEXICAN TORTILLAS $12.50
Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
BIG $23.00
BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
BURRITOS $17.00
Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
TOASTED SANDWICH $5.00
3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Seb’s Mum’s Winter Vegetable Salad $20
A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Potato Rosti & Focaccia Open Sandwich $15
Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Pulled Chicken Sandwich $15.50
With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Potatoes croquets (4) $6
Cheese Board $22
Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys