Mot Bike Co in Tasman Menu

BREAKFAST BREAKFAST
  • Kitchen closes for orders at 2:00pm
  • Potato Hash, $17.00
    • topped with Poached Egg, Bacon, and Mushroom with Hollandaise Sauce
  • Hot Porridge $13.00
    • topped with natural yogurt, coconut & fresh seasonal fruit
  • Eggs (any style) $13.00
    • on Fresh Toast Scrambled, Poached, Fried, Omelette
  • Belgian Waffles $17.00
    • served with Ginger Creme Fraiche, Fresh Seasonal Fruit and Maple Syrup
  • Eggs Benedict $17.00
    • with Hollandaise Sauce on toast
  • Add Sides: $3.00 each
    • Mushrooms, Tomatoes, Bacon, Potato Hash
LUNCH LUNCH
  • Kitchen closes for orders at 2:00pm
  • Panko Crumbed Arancini Balls $12.50
    • Three Tasty Arancini Rice Balls stuffed with Brie, covered in Tomato Coulis & Smoked Paprika Aioli
  • Fish Cakes $18.00
    • served with pickled cucumber and rocket salad
  • Creamy Mushroom and Garlic Crepe $18.00
    • filled with Chutney and Roast Vegetable
  • Chicken Dumplings $19.00
    • served in Broth with Udon Noodles, Bok Choi, Julienne Carrots & Coriander
  • Sea Food Chowder $13.00
    • Thick and creamy made from local seafood. Served with crusty bread.
  • Chilli Cheese Fries $12.50
    • made with Hand cut Chunky Chips and grilled Cheese
PIZZA PIZZA
  • $16.00 each
  • Pork:
    • Slow Cooked Pulled Pork Shoulder with Chilli Flakes & Smoked Paprika Aioli
  • Chicken & Bacon:
    • Roasted Chicken Breast, Streaky Bacon, Red Onion & BBQ Sauce
  • Traditional Hawaiian:
    • Champagne Ham, Pineapple & Cranberry
  • Meat Lovers:
    • Smokey Chorizo, Ham & Salami
  • Mediterranean:
    • Salami, Olives, Feta, Red Onion
  • Salami:
    • Onion, Cheese, Salami, Fresh Herbs
  • Vegetarian Options
  • Mean as Mushroom:
    • Roasted Mushroom, Thyme, Blue Cheese & Spinach
  • Feta Fondness:
    • Homemade Basil Pesto, Red Onion & Feta
  • Choose Any Extras: $2.00 each
    • Add any extras you like to any pizza: Cheese, Olives, Mushroom, Feta, Ham, Salami, Chicken, Pork, Bacon
  • Gluten Free Base $3.00 extra
SIDES SIDES
  • Toast or Bread Roll $2.00
  • Garlic Bread $5.00
  • Twice Cooked Hand Cut Chunky Chips with Paprika Aioli
  • Fresh Garden Salad $7.00 each
KIDS MENU KIDS MENU
  • Choose a meal, dessert & drink... $14.50
MEALS MEALS
  • MOT Bike Co Children's Lunch Box $6.50
    • Brioche bun with ham and lettuce, raisins, cheese, fruit skewer, cookie
  • Pussy Cat Pizza, Miaow $8.00
    • Your choice of toppings cheese, ham, onion...
  • Crumbed Fish & Chips $8.00
    • Served with house made aioli & chunky chips
  • Pork Sliders $8.00
    • Served with slaw & chunky chips...
SIDES $4.00 SIDES $4.00
  • Chunky Chips
  • Fruit Kebabs
SWEET TREATS $4.50 SWEET TREATS $4.50
  • Ice Cream Sundae
  • Banana Split

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • $22.00 (12 Wings)
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • SUMMER SALAD $16.00
    • Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
  • BASIC BAGEL $7.00
    • Toasted house-baked bagel with cream cheese and jam
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • RUSTIC FRIES $8.00
    • Rustic fries with Barrel Smoked jalapeno and lime aioli
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
Richmond Takeaways (sample menu)
  • Meat Pattie $2.80
  • Mussel $1.10
  • Tomato Sauce (Rip'N Dip) $2.00
  • Steak Burger $6.00
  • Hot Dog $3.00
  • Blue Nose $5.40
  • Plain Burger $4.90
  • Nugget Dinner $13.00
    • 12 nuggets, chips, 2 sauces
Armadillo's (sample menu)
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
KT's Takeaways Motueka (sample menu)
  • BACON PATTIES $3.00
  • SEAFOOD (CRAB) STICKS $1.80
  • CHICKEN BURGER $5.90
  • FISH BURGER $5.90
  • DONUTS (plain or chocolate) $2.50
  • SQUID RINGS $1.00
  • HAM & EGG SANDWICH $2.00
  • POTATO FLIPS $0.80 ea
Wheelhouse Takeaways (sample menu)
  • Spring Roll $3.00
  • Fish Burger $6.90
  • Giant Burger $8.50
  • Wedges seasoned $5.00
  • Pany Patty $3.00
  • 1/2 Beer Battered $3.00
  • Gurnard $4.00
  • Pineapple Ring $1.80
Headquarters Cafe & Bar (sample menu)
  • Soft Prawn Tacos $18.00
  • Chicken Nuggets & Chips $8.50
  • Wedges - Bacon & Cheese $12.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • HQ's Giant Beef Burger $24.00
  • Fish 'N' Chips $8.50
  • Garlic Bread $9.50
  • French Toast $17.50
The Wooden Spoon Cafe (sample menu)
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Citrus Tart $9.50
    • served with ice cream
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
Richmond Roast House & Cafe (sample menu)
  • Pork
  • -Medium $3.00
  • -Large $14.50
  • Beef
  • - Large $19.00
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • -Large $21.00
  • - Large $19.00
The Apple Shed (sample menu)
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Chocolate truffle (GF) $4.50
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Affogato $11.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Rimu Wine Bar (sample menu)
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Prosciutto $9.00
    • sliced Italian ham
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
The Courthouse Cafe (sample menu)
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • Kids Platter for 2 $20.00
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • Large $9.99
  • EGGS BENEDICT $18.00
    • Free Range Eggs with spinach served on an English muffin.
Precinct Dining Co (sample menu)
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
Naked Possum Cafe (sample menu)
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
  • Mixed salad $10.50
    • with aioli
  • Homemade wild game pie meal
  • -Lg $9.00
  • Dry cured bacon salad $18.00
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • Homemade veggie lasagne $20.00
    • Served with mixed salad
  • Gluten free bread option available $5.00 extra
Petite Fleur at Seifried Estate (sample menu)
  • Hamburger and Fries $12.50
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • French Fries $7.50
    • With tomato sauce
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Soup of the Day $11.50
The Cellar Door Restaurant & Cafe (sample menu)
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Bowl of Fries $7.00
    • aioli & tomato sauce
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • Bruschetta, TCD’s daily selection $15.00
  • Roasted olives, paprika, garlic, herbs $8.00
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
Mot Bike Co

Mot Bike Co

location

Address

Unit 2 400 High Street, BP Forecourt, Motueka 7120, New Zealand

phone

Phone

035287993

email

Email

info@motbikeco.co.nz

clock

Opened hours

Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Pizza

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Outdoor Seating

Location
Unit 2 400 High Street, BP Forecourt, Motueka 7120, New Zealand
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