Mot Bike Co in Tasman Menu

BREAKFAST BREAKFAST
  • Kitchen closes for orders at 2:00pm
  • Potato Hash, $17.00
    • topped with Poached Egg, Bacon, and Mushroom with Hollandaise Sauce
  • Hot Porridge $13.00
    • topped with natural yogurt, coconut & fresh seasonal fruit
  • Eggs (any style) $13.00
    • on Fresh Toast Scrambled, Poached, Fried, Omelette
  • Belgian Waffles $17.00
    • served with Ginger Creme Fraiche, Fresh Seasonal Fruit and Maple Syrup
  • Eggs Benedict $17.00
    • with Hollandaise Sauce on toast
  • Add Sides: $3.00 each
    • Mushrooms, Tomatoes, Bacon, Potato Hash
LUNCH LUNCH
  • Kitchen closes for orders at 2:00pm
  • Panko Crumbed Arancini Balls $12.50
    • Three Tasty Arancini Rice Balls stuffed with Brie, covered in Tomato Coulis & Smoked Paprika Aioli
  • Fish Cakes $18.00
    • served with pickled cucumber and rocket salad
  • Creamy Mushroom and Garlic Crepe $18.00
    • filled with Chutney and Roast Vegetable
  • Chicken Dumplings $19.00
    • served in Broth with Udon Noodles, Bok Choi, Julienne Carrots & Coriander
  • Sea Food Chowder $13.00
    • Thick and creamy made from local seafood. Served with crusty bread.
  • Chilli Cheese Fries $12.50
    • made with Hand cut Chunky Chips and grilled Cheese
PIZZA PIZZA
  • $16.00 each
  • Pork:
    • Slow Cooked Pulled Pork Shoulder with Chilli Flakes & Smoked Paprika Aioli
  • Chicken & Bacon:
    • Roasted Chicken Breast, Streaky Bacon, Red Onion & BBQ Sauce
  • Traditional Hawaiian:
    • Champagne Ham, Pineapple & Cranberry
  • Meat Lovers:
    • Smokey Chorizo, Ham & Salami
  • Mediterranean:
    • Salami, Olives, Feta, Red Onion
  • Salami:
    • Onion, Cheese, Salami, Fresh Herbs
  • Vegetarian Options
  • Mean as Mushroom:
    • Roasted Mushroom, Thyme, Blue Cheese & Spinach
  • Feta Fondness:
    • Homemade Basil Pesto, Red Onion & Feta
  • Choose Any Extras: $2.00 each
    • Add any extras you like to any pizza: Cheese, Olives, Mushroom, Feta, Ham, Salami, Chicken, Pork, Bacon
  • Gluten Free Base $3.00 extra
SIDES SIDES
  • Toast or Bread Roll $2.00
  • Garlic Bread $5.00
  • Twice Cooked Hand Cut Chunky Chips with Paprika Aioli
  • Fresh Garden Salad $7.00 each
KIDS MENU KIDS MENU
  • Choose a meal, dessert & drink... $14.50
MEALS MEALS
  • MOT Bike Co Children's Lunch Box $6.50
    • Brioche bun with ham and lettuce, raisins, cheese, fruit skewer, cookie
  • Pussy Cat Pizza, Miaow $8.00
    • Your choice of toppings cheese, ham, onion...
  • Crumbed Fish & Chips $8.00
    • Served with house made aioli & chunky chips
  • Pork Sliders $8.00
    • Served with slaw & chunky chips...
SIDES $4.00 SIDES $4.00
  • Chunky Chips
  • Fruit Kebabs
SWEET TREATS $4.50 SWEET TREATS $4.50
  • Ice Cream Sundae
  • Banana Split

Nearby Sample Menus

  • HUMMUS TACO $11.00
    • Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • 1/2 $36.00
  • - Add avocado $4.00
  • RUSTIC FRIES $8.00
    • Rustic fries with Barrel Smoked jalapeno and lime aioli
  • KING PRAWNS $34.00
    • Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
  • CARNIVORE PLATTER FOR TWO $39.00 per person
    • Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • Avocado $4.50
  • Tomato $4.00
  • Fries $8.00
    • Crispy chunky fries served with aioli & tomato sauce
  • Hashbrown $2.50
  • Bread $2.00
  • King Kahuna $21.00
    • Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
  • Salmon $6.50
  • Sausage $4.00
  • Chips $3.80
  • Chocolate Donut $2.40
  • Curry Roll $3.10
  • Half Hotdog $2.00
  • Steak Burger $6.00
  • Tomato Sauce (Rip'N Dip) $2.00
  • Bacon, Steak, Ham $1.00
  • Fish Burger $7.10
  • - Per 1/2 Scoop $4.00
  • CHICKEN NUGGETS $0.90
  • STEAK PIES $4.00
  • BUTTERED BREAD Per Slice $0.50
  • - Per Scoop $3.40
  • EXTRA FILLING From $1.00
  • MINCE & CHEESE PIES $3.80
  • PRAWN TWISTER $1.50
  • Mini HotDog $1.00
  • Vegetable Patty $3.00
  • Lasagne Topper $3.00
  • Dumpling Steamed or fried 12 eac $10.00
  • Gurnard $4.00
  • Pork & Sweet Sour Sauce $12.00
  • Sausage $3.00
  • Extra egg/cheese/Pineapple $1.00
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Citrus Tart $9.50
    • served with ice cream
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Beef & bitter melon on rice $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Sticky rice with preserved meat $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Beef fried rice $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • House special fried rice $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Bagel $12
    • house smoked salmon & cream cheese
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Pasta of the Day N/A
    • ask our friendly staff
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Bacon, Smoked Salmon or Haloumi $4.50
  • BURRITOS $17.00
    • Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • SIDES
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • Kids box w/ chips $5.00
  • Hotdog $3.80
  • Half scoop chips $3.00
  • Fish $3.80
  • Squid rings $0.60
  • 2 fish bites n/a
  • 2 mini hotdogs n/a
  • Chicken nuggets $0.60
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Soup of the Day $11.50
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • French Fries $7.50
    • With tomato sauce
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Hamburger and Fries $12.50
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Soup of the day $12
    • with home baked bread
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Bread & butter $4
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Fries $3.00
  • TCD burger, handmade bun & relish $19.50
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
  • Prawns $5.00
  • Garlic flat bread $12.00
  • Salad $3.00
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
Mot Bike Co

Mot Bike Co

location

Address

Unit 2 400 High Street, BP Forecourt, Motueka 7120, New Zealand

phone

Phone

035287993

clock

Opened hours

Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Pizza

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Outdoor Seating

Location
Unit 2 400 High Street, BP Forecourt, Motueka 7120, New Zealand