Address
Unit 2 400 High Street, BP Forecourt, Motueka 7120, New Zealand
Mot Bike Co in Tasman Menu
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BREAKFAST- Kitchen closes for orders at 2:00pm
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Potato Hash, $17.00
- topped with Poached Egg, Bacon, and Mushroom with Hollandaise Sauce
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Hot Porridge $13.00
- topped with natural yogurt, coconut & fresh seasonal fruit
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Eggs (any style) $13.00
- on Fresh Toast Scrambled, Poached, Fried, Omelette
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Belgian Waffles $17.00
- served with Ginger Creme Fraiche, Fresh Seasonal Fruit and Maple Syrup
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Eggs Benedict $17.00
- with Hollandaise Sauce on toast
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Add Sides: $3.00 each
- Mushrooms, Tomatoes, Bacon, Potato Hash
LUNCH- Kitchen closes for orders at 2:00pm
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Panko Crumbed Arancini Balls $12.50
- Three Tasty Arancini Rice Balls stuffed with Brie, covered in Tomato Coulis & Smoked Paprika Aioli
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Fish Cakes $18.00
- served with pickled cucumber and rocket salad
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Creamy Mushroom and Garlic Crepe $18.00
- filled with Chutney and Roast Vegetable
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Chicken Dumplings $19.00
- served in Broth with Udon Noodles, Bok Choi, Julienne Carrots & Coriander
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Sea Food Chowder $13.00
- Thick and creamy made from local seafood. Served with crusty bread.
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Chilli Cheese Fries $12.50
- made with Hand cut Chunky Chips and grilled Cheese
PIZZA- $16.00 each
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Pork:
- Slow Cooked Pulled Pork Shoulder with Chilli Flakes & Smoked Paprika Aioli
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Chicken & Bacon:
- Roasted Chicken Breast, Streaky Bacon, Red Onion & BBQ Sauce
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Traditional Hawaiian:
- Champagne Ham, Pineapple & Cranberry
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Meat Lovers:
- Smokey Chorizo, Ham & Salami
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Mediterranean:
- Salami, Olives, Feta, Red Onion
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Salami:
- Onion, Cheese, Salami, Fresh Herbs
- Vegetarian Options
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Mean as Mushroom:
- Roasted Mushroom, Thyme, Blue Cheese & Spinach
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Feta Fondness:
- Homemade Basil Pesto, Red Onion & Feta
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Choose Any Extras: $2.00 each
- Add any extras you like to any pizza: Cheese, Olives, Mushroom, Feta, Ham, Salami, Chicken, Pork, Bacon
- Gluten Free Base $3.00 extra
SIDES- Toast or Bread Roll $2.00
- Garlic Bread $5.00
- Twice Cooked Hand Cut Chunky Chips with Paprika Aioli
- Fresh Garden Salad $7.00 each
KIDS MENU- Choose a meal, dessert & drink... $14.50
MEALS-
MOT Bike Co Children's Lunch Box $6.50
- Brioche bun with ham and lettuce, raisins, cheese, fruit skewer, cookie
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Pussy Cat Pizza, Miaow $8.00
- Your choice of toppings cheese, ham, onion...
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Crumbed Fish & Chips $8.00
- Served with house made aioli & chunky chips
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Pork Sliders $8.00
- Served with slaw & chunky chips...
SIDES $4.00- Chunky Chips
- Fruit Kebabs
SWEET TREATS $4.50- Ice Cream Sundae
- Banana Split
Nearby Sample Menus
-
Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
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Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
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Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
- Homemade Gluten Free Bread $2.00 extra
- Salmon $6.50
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Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
- Bacon $4.50
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Seafood Chowder $17.00
- World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
- HASH BROWNS $1.80
- JAM WRAPS $2.60
- BUTTER CHICKEN TOPPA $3.80
- - Per 1/2 Scoop $2.60
- LASAGNE TOPPA $3.80
- VEGETARIAN BURGER $6.90
- SQUID RINGS $1.00
- 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
- Battered Sausage $3.20
- Kumara $5.00
- Sausage $3.00
- Plain Burger $5.00
- Extra egg/cheese/Pineapple $1.00
- Steak & Onion Roll $3.00
- Meat Patty $3.50
- Mini HotDog $1.00
- Selections - Platter for one $12.50
- Bacon Benedict $18.50
- Raw Board N/A
- Fish 'N' Chips $8.50
- Soft Prawn Tacos $18.00
- Banana & Nutella Croissant $12.00
- Mushroom Bruschetta $16.60
- Greek Lamb Salad $19.00
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3. Golden Tiger Prawns $7.50
- Six crumbed prawns served with a Thai sweet chilli sauce.
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
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L59. Satay Noodles
- Stir fried egg noodles with homemade satay sauce, fresh vegetables and your choice of:
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L68. TomYum Fried Rice
- Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
- 101. Steamed Rice $3.00
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8. Fresh Garden Spring Rolls $8.00
- Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
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L41. Red Curry
- with your choice of
- - Prawns/Mixed Seafood $12.50
- Pepperoni $23
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Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
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Chicken Wings $9
- With chilli butter and ranch dressing
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Edamame $7
- Steamed soy beans
- Mushroom, Blue Cheese, Onion & Rosemary $23
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Salt and pepper squid $9
- With nuoc nam
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
- -Small $11.00
- Southern Fried Chicken Meal
- -Small $2.00
- - Medium $15.80
- Meat Only all orders require 24hrs notice please
- -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
- - Large $19.00
- -Medium $17.80
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
- Veggie Patty N/A
- Oven Roasted Chicken N/A
- Capsicum N/A
- Italian B.M.T N/A
- Roast Beef N/A
- Italian Dressing N/A
- Natural Swiss N/A
- Turkey N/A
- Dry cured bacon salad $18.00
- Smoked chicken open sandwich $21.00
- Extra's Cheese $ 2.00 - Bacon $ 5.00
- Chocolate or berry sundae
- Smoked chicken salad $18.00
- Steak open sandwich $21.00
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-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
- -Or 1 cake $13.00
- 2 mini hotdogs n/a
- Half scoop chips $3.00
- Sausage $3.50
- Chicken nuggets $0.60
- Squid rings $0.60
- Pineapple ring $2.50
- Kids box w/ chips $5.00
- Mussels $0.60
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Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
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Chocolate Brownie $13.50
- With vanilla ice cream
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German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
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Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
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Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
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Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
- Hamburger and Fries $12.50
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Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
- Bread & butter $4
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
- Potatoes croquets (4) $6
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Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
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Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
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Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
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300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
- Profiteroles, Icecream and Chocolate Ganache N/A
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Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
- 3 patties $29.50
- Salad $3.00
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Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
- TCD burger, handmade bun & relish $19.50
- House Smoked Salmon $5.00
Mot Bike Co
Phone
035287993
Opened hours
Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Pizza
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Outdoor Seating
Unit 2 400 High Street, BP Forecourt, Motueka 7120, New Zealand
- Tasman Cafe Food Menus
- Tasman Gluten Free Menus
- Tasman New Zealand Menus
- Tasman Pizza Menus
- Tasman Region Cafe Food Menus
- Tasman Region Gluten Free Menus
- Tasman Region New Zealand Menus
- Tasman Region Pizza Menus