Address
Unit 2 400 High Street, BP Forecourt, Motueka 7120, New Zealand
Mot Bike Co in Tasman Menu
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BREAKFAST- Kitchen closes for orders at 2:00pm
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Potato Hash, $17.00
- topped with Poached Egg, Bacon, and Mushroom with Hollandaise Sauce
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Hot Porridge $13.00
- topped with natural yogurt, coconut & fresh seasonal fruit
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Eggs (any style) $13.00
- on Fresh Toast Scrambled, Poached, Fried, Omelette
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Belgian Waffles $17.00
- served with Ginger Creme Fraiche, Fresh Seasonal Fruit and Maple Syrup
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Eggs Benedict $17.00
- with Hollandaise Sauce on toast
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Add Sides: $3.00 each
- Mushrooms, Tomatoes, Bacon, Potato Hash
LUNCH- Kitchen closes for orders at 2:00pm
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Panko Crumbed Arancini Balls $12.50
- Three Tasty Arancini Rice Balls stuffed with Brie, covered in Tomato Coulis & Smoked Paprika Aioli
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Fish Cakes $18.00
- served with pickled cucumber and rocket salad
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Creamy Mushroom and Garlic Crepe $18.00
- filled with Chutney and Roast Vegetable
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Chicken Dumplings $19.00
- served in Broth with Udon Noodles, Bok Choi, Julienne Carrots & Coriander
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Sea Food Chowder $13.00
- Thick and creamy made from local seafood. Served with crusty bread.
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Chilli Cheese Fries $12.50
- made with Hand cut Chunky Chips and grilled Cheese
PIZZA- $16.00 each
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Pork:
- Slow Cooked Pulled Pork Shoulder with Chilli Flakes & Smoked Paprika Aioli
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Chicken & Bacon:
- Roasted Chicken Breast, Streaky Bacon, Red Onion & BBQ Sauce
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Traditional Hawaiian:
- Champagne Ham, Pineapple & Cranberry
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Meat Lovers:
- Smokey Chorizo, Ham & Salami
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Mediterranean:
- Salami, Olives, Feta, Red Onion
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Salami:
- Onion, Cheese, Salami, Fresh Herbs
- Vegetarian Options
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Mean as Mushroom:
- Roasted Mushroom, Thyme, Blue Cheese & Spinach
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Feta Fondness:
- Homemade Basil Pesto, Red Onion & Feta
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Choose Any Extras: $2.00 each
- Add any extras you like to any pizza: Cheese, Olives, Mushroom, Feta, Ham, Salami, Chicken, Pork, Bacon
- Gluten Free Base $3.00 extra
SIDES- Toast or Bread Roll $2.00
- Garlic Bread $5.00
- Twice Cooked Hand Cut Chunky Chips with Paprika Aioli
- Fresh Garden Salad $7.00 each
KIDS MENU- Choose a meal, dessert & drink... $14.50
MEALS-
MOT Bike Co Children's Lunch Box $6.50
- Brioche bun with ham and lettuce, raisins, cheese, fruit skewer, cookie
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Pussy Cat Pizza, Miaow $8.00
- Your choice of toppings cheese, ham, onion...
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Crumbed Fish & Chips $8.00
- Served with house made aioli & chunky chips
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Pork Sliders $8.00
- Served with slaw & chunky chips...
SIDES $4.00- Chunky Chips
- Fruit Kebabs
SWEET TREATS $4.50- Ice Cream Sundae
- Banana Split
Nearby Sample Menus
- Mussel $1.10
- Sausage (Plain or battered) $3.00
- Paua Pattie $2.80
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Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips
- Battered Mushroom $1.00
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Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
- Oyster $2.20
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Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
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Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
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Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
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Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
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Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
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Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
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300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
- 2 MINI HOTDOGS, 1/2 CHIPS or
- EXTRA FILLING From $1.00
- EXTRA MEAT & MUSHROOM $2.00
- HAWAIIAN BURGER $6.80
- ONE FILLING $2.80
- DONUTS (cream) $2.70
- MEAT PATTIES $3.50
- REAL PAUA PATTIE $7.20
- Sausage $3.00
- Pineapple Burger $5.90
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Bui go Gi $12.00
- grilled marinated beef & veggies on rice
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Kimchi Fried Rice $12.00
- fried rice with Kimchi & Bacon & Veges
- Hah Brown $1.00
- Rig $3.00
- Lasagne Topper $3.00
- Giant Burger $8.50
- Sweet Chilli Cheese Bread $10.50
- Raw Board N/A
- Banana & Nutella Croissant $12.00
- French Toast $17.50
- Kids Platter $10.50
- Mushroom Bruschetta $16.60
- Wedges - Bacon & Cheese $12.50
- Croissants - Ham, Cheese, Tomato $12.50
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Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
- (gluten free base add $2)
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
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Salt and pepper squid $9
- With nuoc nam
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Beer Battered Fish & Chips $23
- With seasonal salad
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Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
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Chicken Wings $9
- With chilli butter and ranch dressing
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
- Southern Fried Chicken Meal
- -Medium $15.50
- -Large $20.50
- Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
- - Medium $15.80
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- -Small $13.00
- Lamb Shank $9.00
- Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
- Chocolate truffle (GF) $4.50
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Affogato $11.00
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Dolmades $5.00
- Greek stuffed vine leaves
- Nuts: - Small or Large Bowl $3.00 / $6.00
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SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
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WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
- Add smoked chicken $4.50
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BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
- Medium $4.99
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EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
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BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
- Pizza bread $6.00
- Homemade wild game pie meal
- Smoked chicken salad $18.00
- Hot wild berry tart $12.00
- -Lg $9.00
- Steak open sandwich $21.00
- -Or 1 cake $13.00
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-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
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Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
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300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
- Baby potatoes $6
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
- House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
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Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
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Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
- Green Salad $7.00
- Roasted olives, paprika, garlic, herbs $8.00
- Fish, pan fried, warm potato salad, capers, aoili $19.00
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Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
- 6 Pork dumplings, soy, chilli, lemon $15.00
Mot Bike Co
Phone
035287993
Opened hours
Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Pizza
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Outdoor Seating
Unit 2 400 High Street, BP Forecourt, Motueka 7120, New Zealand
- Tasman Cafe Food Menus
- Tasman Gluten Free Menus
- Tasman New Zealand Menus
- Tasman Pizza Menus
- Tasman Region Cafe Food Menus
- Tasman Region Gluten Free Menus
- Tasman Region New Zealand Menus
- Tasman Region Pizza Menus