Mother Craythorne's Restaurant in Christchurch Menu -

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Garlic Bread $7.50
- With house made confit garlic butter
Fries (GF) $6.00
- With aioli
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Soup of the Day $10.00
- With artisan soup roll
Seafood Chowder $12.50
- With artisan soup roll
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Nearby Sample Menus

Granola and Fruit Salad $14
- Our house baked maple granola served with a fresh fruit salad and a berry reduction
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
Add smoked salmon $6
Thyme & Garlic Mushrooms $3
Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish

1/2 Chips / Pineapple ring $1.70
1 dozen Wontons (with sauce) $8.00
Chicken with cashew nuts $13.00
Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00
Chicken pattie $3.80
Prawn egg foo young $14.00
Chicken with curry sauce $12.00
Giant (biggest) $7.00

1/2 Scoop Chips $1.70
6 Mini Spring Rolls $16.00
Plain $3.50
6 Chicken Nuggets $4.20
Egg $4.20
2 Hot Dog $26.00
Chocolate Donut $2.00
2 Hot Dog $16.00

Potato Wedges $5.50
Vegetables** $5.00
Kakanui Calamari $16.50
- Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
Mash and Gravy $5.50
400 Grams Rump Steak $41.00
- Cooked to your liking and served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
Beef Nachos $16.50
- Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
Thai Beef Salad $19.50
- Warm Asian style beef salad with crispy noodles.
Little Mexican** $12.00
- Corn chips, beef bean, cheese, guacamole and sour cream.

Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
Satay Noodle Soup $14.00
-Seafood $15.00
Chicken Fried Rice $15.00
Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
Spicy Bamboo Pork $17.00
Beef Noodle Soup $14.00
-Beef, Chicken Or Pork $16.00

Stir-fried broccoli $14.00
Sweet & sour king prawns $20.00
Chinese vegetables with oyster sauce $14.50
Roast pork curry fried rice or chow mein $15.00
Chicken, beef or pork with curry sauce on rice $16.00
Sweet and sour satay (beef or chicken) $14.50
- grilled marinated satay stir-fry pineapple, onion and natural pineapple juice on a bed of steamed rice
Seafood deluxe $16.00
- rice noodles cooked with bean sprouts, fresh seafood, chicken, beef and pork
Sampan house chew kua teaw (beef, pork or chicken) $15.00
- stir-fry fresh vegetables and rice noodles with gravy

Lamb Biryani $18.00
- Lamb cooked in basmati rice with yogurt, spices & garnished with nuts.
Butter Naan $5.00
- Leavened bread made of refined flour baked in tandoor with butter.
Side Dish Platter $10.00
- A selection of four side dishes of your choice excludes green salad
Cucumber Raita $3.00
Prawn Vindaloo $18.50
- Prawns cooked in hot and spicy Goan style sauce.
All mains served with aromatic basmati rice
Veg Korma $14.50
- Fresh vegetables cooked in creamy cashew nut based sauce finished with fenugreek leaves.
Naan Basket $13.00
- (A selection of three breads of your choice).

BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
Extra Filling $2.00
VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast

Lemon Chicken $11.00
Chicken with Black Bean Sauce $10.00
All served with a bowl of rice N/A
Deep fried Pork with Spicy Szechuan Sauce $11.00
Seafood Egg Foo Young $11.00
Wonton Soup $5.00
Beef with Satay Sauce (Spicy) $11.00
Choice of Sauce N/A
- Oyster sauce, Chilli sauce, Ginger sauce, Coconut Curry sauce, Sweet & Sour sauce, Black Bean sauce, Satay Peanut sauce

Garden Salad / Chunky Fries $7.00
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Beer Battered Fries $8.50
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata

Roast Pork Pineapple on Rice
Prawn Fired Rice
Cashew Nuts
Roast Pork Cashew Nuts on Rice
Roast Posk Chow Mein
Deep Fried Wontons - half dozen
Fresh Seasoned Vegetable
Diced Chicken (with Cashew Nuts)

Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
Vegetarian Filo Parcel $17.00
- Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00

Biryani $19.50
- Chicken/Lamb/Vegetarian
Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
Mince Stix $13.50
- Mince lamb, cooked on iron stix – classic creation of times
Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour
Peshwari Naan $5.50
- Dry fruit bread, brushed with butter
Venison & Portobello Mushroom $21.50
- Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler

Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
Free range omelette $14.50
- Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce