Mother Craythorne's Restaurant in Christchurch Menu -

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Garlic Bread $7.50
- With house made confit garlic butter
Fries (GF) $6.00
- With aioli
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Soup of the Day $10.00
- With artisan soup roll
Seafood Chowder $12.50
- With artisan soup roll
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Nearby Sample Menus

Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
Wedges $9.50
- Plan, or with sweet chilli and sour cream
Steak Sandwich $23.90
- 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
Surf and Turf
- Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise

Baked sweet egg tarts $4.00
Crispy fried wontons (6) $8.00
Steamed beef honeycomb tripe $4.00
Coconut bun $5.00
Seasoned cucumber salad, served cold $8.00
Black pepper beef on sizzling plate $20.00
Pan fried pork & chives dumplings (8) $8.00
Garlic sprouts, fish maws, chinese black fungus, chinese sausages, dried squids and pine nuts stir fry $18.00

Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Mushrooms $2.50
Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream

NZ BBQ Pork Ribs $Entrée $18 Main $32
- Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
Sea food Bounty $39.5
- Blue cod, NZ Scallops, garlic Prawns, Akaroa Salmon, crispy Calamari served with chef’s lemon garlic sauce, fries & house salad.
Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
Steak & Fries $12
- 150g ribeye steak cooked medium with salad and fries
Cheese Sandwich $3.5
Soup of the Day $12
- Our own delicious soup served with a warmed bread roll
Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
Kids Fish & Chips $12
- Battered Blue Cod fillet with fries, Salad & tomato sauce

Shanghai Dumpling (for six) $10.00
- Pretty dumpling stuffed with: Vegetarian - Bok Choy, Tofu, Shiitake Mushroom, Bean Sprouts & Ginger Spring Onion Sauce
Spicy Fish Soup $25.50
- Blue-cod fish and tofu in to spicy soup with coriander and steam rice
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Free-range Chicken and coriander
BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
Singapore Fried Noodles $16.50
- Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
Rice fries $10.50
Southeast Asia Chao Fan $16.50
- Fried rice with prawns, bacon, onion, diced pineapple with curry sauce

-seafood or tofu $21.00
-seafood or tofu $21.00
(served with steamed jasmine rice)curries come to you at a mild to medium spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
-chicken, beef or pork $19.50
-seafood or tofu $21.00
Spring rolls (s) $8.90
- Tasty Sautéed vegetables, pork, mixed with vermicelli noodles, rolled in pastry then deep fried.
-prawn $22.50
-chicken, beef, pork or vegetarian $19.50

Ploughman’s Platter $14.50
- Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
Check out our Cabinet for today’s Bakes $5.00
- Cake
Pork Burger $18.50
- With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
Bratwurst sausage $5.00
Garlic Loaf $9.99
Smoked Salmon $6.00
Welsh Rarebit $18.50
- Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt

Pork Crackling $6.00
Extra Meat $3.00
Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
Sweet and Sour
- Stir seasonal vegetables and Sweet and Sour sauce.
Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
7x Tempura Prawns $12.00
Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.

8PC. JUMBO $11.00
- 4 pieces Fresh Salmon & Cucumber
- 8 pieces Fresh Salmon Supreme
Teriyaki Chicken Double Avocado
- 2 pieces Seaweed Salad Gunkan
8PC. JUMBO $9.50
8PC. JUMBO $11.00
8PC. JUMBO $11.00

Chinese vegetables with oyster sauce $14.50
Beef with ginger and spring onion $19.00
Mee ko la (vegetarian style) $15.00
- cooked rice noodles with bean sprouts, peanuts, pickles, egg. served sampan-style with fish sauce
Stewed pork on rice $16.00
Hot & sour soup (small/large) $5.00/$10.00
Vegetable foo yung $13.80
Fried dumplings $8.50
Seafood chew kua teaw $16.00
- stir-fried rice noodles and vegetables with fresh squid, scallops, shrimp and seafood salad with gravy

Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
Sicilian Sausages $21.00
- Smokey beans, avocado, poached egg, dukkah
Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Cheese Selection
- Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sishuan salt
Kalamata and Picholine Olives $11.50
- Thyme, lemon, garlic
Kids Ice Cream $10.00
- Or sorbet in a waffle cone

Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Macaroni and Cheese $12.00
- With salad
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Breads and Dips $15.00
- Served with Brie Cheese
Fish and Chips $12.00
- With salad
Garlic and Parmesan Flat Bread $12.00
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation

Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
∙Sides
Soup of the Day $8.00
- Served with bread
Available 11.30am to 2pm
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
Bacon or cold smoked salmon $ 6.00/side
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge

Chicken jhal frezi /lamb/beef/prawn/fish
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
Mushroom chowmein $14.50
Aaloo/Paneer/Onion paratha $4.50
- Stuffed with spiced mashed potatoes/cottage cheese.
Sweet mango chutney (mild) or mix pickle $3.00
Mushroom matter/Paneer mushroom $14.50
- Mushroom & peas cooked with onion tomato herbs and spices.
Lamb $16.50
Chicken biryani $16.99
Aloo matter/Gobi $14.50
- Allo, peas/gobi cooked with onions and tomatoes in indian style.