Delhi Belly Indian Restaurant in Christchurch Menu

 STARTERS
  • Masala Challi $6.50
    • 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
  • Half Tandoori Chicken $11.90
  • Chicken Lollipop $10.90
    • 5 pieces of Tandoor roasted Chicken. Deliciousness
  • Tandoori Prawns $16.90
    • 8 tasty prawns
  • Pani Puri $5.50
    • Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
  • Paneer Tikka $10.50
    • Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
  • Momos $8.50
    • A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
  • Papdi Chaat $6.50
    • Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
  • Vegetable Samosa $8.50
    • A street favourite. Savoury triangle pastry stuffed with vegetables and spices.
  • Aloo Tikki $8.50
    • Pan fried small potato cakes served with chutneys.
  • Seekh Kebab $8.50
    • Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
  • Dahi Bhalli $10.50
    • Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.
  • Murg Tikka $10.50
    • Marinated boneless chicken, skewered and slow cooked in the tandoor.
  • Mushroom Tikka $8.50
    • Marinated mushrooms slow cooked in the Tandoor.
  • Onion Bhaji $6.50
    • Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney
 CHICKEN / MURG
  • Whole Tandoori Chicken $21.90
  • Mango Chicken $12.00
  • Butter Chicken $12.00
  • Butter Tikka Masala $12.00
  • Chicken Korma $12.00
  • Saagh Murg $12.00
 LAMB
  • Ghost Vindaloo $12.00
  • Ghost Bhuna $12.00
  • Rogan Josh $12.00
  • Saagh Ghost $12.00
 GOAT
  • Goat Vindaloo $14.00
  • Goat Bhuna $14.00
  • Rogan Josh (Goat) $14.00
  • Saagh Goat $14.00
 SEAFOOD
  • Butter Prawns $15.50
  • Prawn Jalfrezi $15.50
  • Prawn Malabari $15.50
 VEGETARIAN
  • Chloe Bhatura $12.00
  • Aloo Gobi $12.00
  • Malai Kofta $12.00
  • Vegetable Kolapuri $12.00
  • Aloo Palak $12.00
  • Paneer Makhani $12.00
 RICE
  • Kashmiri Pulao $8.50
  • Veg $8.50
  • Chicken $9.50
  • Lamb $9.50
  • Mixed $10.50
  • Indian Fried Rice
  • Vegetable Pulao $8.50
  • Extra Rice $3.00
 BIRYANI
  • Vege Biryani $12.90
  • Lamb Biryani $14.90
  • Prawn Biryani $15.90
  • Chicken Biryani $14.90
  • Goat Biryani $15.90
 NOODLES
  • Vegetable Chow Mein $12.00
  • Lamb Chow Mein $15.00
  • Chicken Chow Mein $15.00
 BREADS
  • Masala Papadam $6.50
  • Parantha $4.50
  • Roti $2.50
  • Plain Naan $3.00
  • Garlic Naan $3.50
  • Kulcha $6.50
    • Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
  • Papadam $3.50
 SIDES
  • Extra Rice $3.00
  • Indian Salad $5.00
  • Mixed Pickles $3.50
  • Tomato Onion Coriander $2.50
  • Extra Vegetables $2.50
  • Raita $3.50
  • Mango Chutney $3.50
 DESSERT
  • Rass Malai $8.50
  • Gulag Jamun $6.50
  • Pistachio Kulfi $6.50
  • Decadent Chocolate Cake $10.50

Nearby Sample Menus

Delhi Belly Indian Restaurant

Address

53 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033777513

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Vegan , Vegetarian , Asian , Indian

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
53 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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