EAT Cafe - Excellence and Taste in Christchurch Menu -

Are you the owner? Manage this listing for free.

BAGEL $5.50
- served with cream cheese and jam
RAISIN BREAD TOASTED $6.50
- served with jam
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
FRESH FRUIT SALAD $8.50
- served with yoghurt
PANCAKES $14.50
- served with banana, berries and maple syrup
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast

NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
WEDGES $8.50
- served with sour cream and sweet chilli sauce
FRIES $8.50
- served with aioli and sauce
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat

Nearby Sample Menus

Pancake Stack $9.50
Bacon Benny $16.00
- hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
Super burger $14.00
Marinated pork spare ribs $12.50
- pork ribs marinated with our BBQ sauce and cooked to perfection.
Hot fudge cake $8.50
Senior budget breakfast $7.50
- 2 x eggs served with toast and hash brown.
Chicken burger $14.00
Junior grand slam $8.50
- combination of three silver dollar pancakes.Served with egg,bacon and sausage

Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Fillet-o-Fish N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Chicken Nuggets N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.

Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
PSDB Wonton - 3 pc $6.50
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full

(C) Crispy Pork $20.00
Thai Fish Cakes (6 pieces) $10.00
- Blended fish fillet with chilli paste & herbs
(D) Prawns $20.00
(B) Combination Meats $18.00
Choo Chee $20.00
- Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
(C) Crispy Pork $20.00
Money Bags (4 pieces) $5.00
(C) Crispy Pork $20.00

CHOW CHOW $4.00
Pattie $2.00
ROAST PORK CURRY ON RICE $12.00
ROAST MUSHROOM ON RICE $12.00
PRAWN FOO YOUNG EGG $12.00
POTTLE CHOW MEIN $6.00
SWEET & SOUR CHICKEN $12.50
ROAST PORK $5.00

Onion $3.20
Cheese $2.50
Steak $3.50
Whole Chicken $21.00
Egg $2.50
Steak $4.40
Giant $7.00
Pienapple $2.50

Ice cream of the week $8
- house made ice cream, flavours change regularly
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Chicken nibbles $10
- chicken nibbles, fries, salad & tomato sauce
Ice cream of the week $8
Cucumber, lime & mint slaw $5
Bowl ‘o’ snags $10
- mini sausages with Watties tomato sauce
Extra bread/crackers for 2 $4
Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon

Chef's Special Side Dish $6.00
Chef's Special Pancake with Spring Onion $2.00
Tianjing Style Shredded Thin Pancake with Gravy $5.50
Chef's Special Fried Noodles with Seafood $14.00
Seaweed Salad with Soy Sauce $5.00
Flavoured Mixed Vegetable Salad $5.00
Deep Fried Peanuts $4.00
Fried Bread Stick $1.50

Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Beer Battered Fries $8.50
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus

Quarter $6.50
Roast pumpkin $0.90
Chicken Schnitzel $3.50
Sandwiches - Chicken Schnitzel $6.90
Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Sandwiches - Beef $6.90
Cheesecake $2.50
Half $10.50

Pork & Lup Cheong Wonton (4 pieces) $10
Chicken $26
Portuguese Custard Tarts $7
Woo Roti Doughnut $12
- Gingernut ice cream, pandan
Or Beef $29
Hainanese Chicken And Rice $26
Pork & Prawn Sui Mai (4 pieces) $10
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander

Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
Eggs on toast $13.5
- any style
Rosemary & chilli marinated olives $9.5
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon

Latte $4.50
Toast with jams n/a
Fluffy $1.00
Bagel n/a
Most breakfasts n/a
Soy $0.70
Short black $3.50
Cappacino $4.00

Crispy Squid $9
- w/ Tuk Tuk Spice
Chargrilled Chicken Sliders (2) $9
- w/ Tuk Tuk Satay Sauce
Stir Fried Satay Chicken (GR) $18
- w/ TukTuk Satay Sauce, Seasonal vegetables
Dirty Pork Spare Ribs $13
- w/ Tuk Tuk Sauce
- **Jasmin Rice $2
Tuk Tuk Fried Chicken Wings (6) $10
Amy'S Toasted Chocolate Cookie $8
- w/ ice cream
Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky

Belgian-style waffles with Pear & Rhubarb $17.50
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Eggs their way $10.00
- Poached, scrambled or fried on toast

EAT Cafe - Excellence and Taste

Canterbury > Christchurch > EAT Cafe - Excellence and Taste

Address

10 Hazeldean Road, Addington, Christchurch, Canterbury, 8024, New Zealand

Phone

033350466

Email

None

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 8:00 PM, Saturday: Closed, Sunday: Closed