Motown Pizzeria in Nelson Menu

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Motown Pizzeria in Nelson has no menu available, but can choose from many other options such as Insalata mista or Ricotta marmellata di fichi from Babagatto. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Subway includes a wide range like Ham or Veggie Delite. Hummus & Pita Platter and Spinach Artichoke Dip from . Eddyline Brewery & Pizzeria offers The Vic Brew Bar and Fries with Aioli.

Nearby Sample Menus

Vanilla & lemon cheesecake w rhubarb & hazelnut & sesame crumble $12.50
Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
Eggs benedict w poached eggs, streaky bacon, hot buttered muffins & hollandaise $17.50
Coconut cream & turmeric crepes w grilled prawns, bean sprouts, cucumber, red onion peanuts, coriander, chilli, lime & palm sugar dressing $20.50
Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50
Seared beef bruschetta w blue cheese & lemon $4 per piece
Squid bruschetta w spiced roasted red pepper & coriander $4 per piece

Chicken $17
- Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
Vegetable $15
- Mixed cheeses, seasonal greens, avocado salsa fresca, salsa roja
Chicken $15
- Spice rubbed baked chicken, greens, salsa fresca, salsa roja
Beetroot Sombrero Salad $18
- Nut filled beetroot sombreros, ensalada del dia
Potato & Chorizo $15
- Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
Nachos $11
- Refried beans, black beans, salsa fresca, sour cream
Carne Fajitas $22
- Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
Salsa $7
- with corn chips

ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
Side of salad $ 5.00
WEST COAST WHITEBAIT $21.90
- West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
CHICKEN LIVER AND PORT PÂTÉ $19.90
- A thick slice of rich, smooth pâté, flavoured with herbs and a dash of port, wrapped in bacon and baked in a terrine. Served with roasted pears and toasted bread.
LAMB SALAD $21.50
- Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
A skewer of four scallops $14.00
GREEN THAI CHICKEN CURRY $18.90
- Sautéed chicken thigh, aromatic lemongrass in a Thai-inspired coconut cream sauce, garnished with peanuts, fried shallots and accompanied with fragrant jasmine rice.

Peshwari naan $5
- Soft bread stuffed with dried fruits and nuts.
Karahi paneer $15
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
Onion bhajee $5.5
- Rough-cut onions battered in a spicy chickpea flour and fried.
Sambal $14.5
- A classic Malaysian dish cooked in chilly-based gravy with your choice of chicken or prawns.
Paneer butter masala $15
- Mango-made cottage cheese cooked in creamy masala sauce.
Karahi fish $19.5
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Chicken tikka fried rice $14.5
- Chicken tikka from the tandoori oven fried with egg and vegetables.

Garlic Prawns (GF) $18.00
- Served w. salad & fries
Swap $3.00
- Fries for veggies, wedges or salad
Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
Youngsters Sunday $ 4.00
- chocolate or berry
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy

Seafood $18
- Prawn, Squid, Scallops
Seafood $18
- Prawn, Squid, Scallops
4 Vietnamese Fresh Spring Rolls (Gỏi Cuôn̕ Tôm Thit) $8
- Vietnamese signature dish: fresh rice paper spring rolls filled with pork, prawns,rice noodles, herbs, carrot and cucumber. Served with dipping sauce - choice of hoisin or fish sauce
Seafood $18
- Prawn, Squid, Scallops
~ available in mild, medium or hot ~
Seafood $18
- Prawn, Squid, Scallops
28 Tofu Curry (Dâu Hũ Xāo Cāri) $14
- Stir-Fried Tofu with curry paste, capsicum, onion, dried mushrooms
6 Vietnamese Traditional Spring Rolls (Chà Gīō) - 3 rolls $10
- Deep fried crispy rice paper spring rolls filled with pork mince, prawns, dried mushrooms, carrot, onion, vermicelli, served with in-house made dipping sauce and lettuce

Pasta , Curry & Soup of the Day P.O.A
- Are always available. Our wait staff will advise you of today's delicious flavours
623' S Sticky Bourbon BBQ Ribs $26.90
- Tender Pork ribs served over cajun spiced wedges with a BBQ bourbon dipping sauce
Curry of the day P.O.A
- Authentic curry's made in house
Extras each 1.50
- BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
Mini Hot Dogs $9.90
- Tasty Mini hotdogs served with chunky fries and tomato sauce
Black Sheep $21.90
- House made lamb burger with caramalized onions, tomato relsh, crunchy lettuce and a mint yoghurt dressing
Crispy Chicken Nibbles $16.90
- Chilli and lime marinated chicken nibbles served with spicy chilli dipping sauce
Mini Hot Dogs $9.90
- Tasty Mini hotdogs served with chunky fries and tomato sauce

Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
Tsukemono $7.00
- Assorted Japanese pickles.

Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
Baked Mussels $15.50
- With Parmesan, Verjus, Prosciutto and Parsley
Peanut Mousse $15.00
- Chocolate Crumbs, Apricot and Lavender
Octopus $16.50
- Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium
White and Dark Chocolate Mousse $15.00
- With Espresso
Urbock N/A
- Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.
Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
Potatoes $7.00
- Sea Salt, Parsley and Butter

Gai Satay $11.50
- Four chicken kebabs served with peanut sauce.
-Seafood or Prawns $13.50
Sweet Chicken Omelette on rice $11.00
-Seafood or Prawns $13.50
Stir fried seafood with vegetables & a mild sweet sauce $14.50
Poh Pieh Sod GF $10.50
- Two spring rolls made with fresh roast pork, shrimp, bean sprouts & vegetables served with sweet chilli & peanut sauce.
Kadook Moo Thod $9.50
- Deep fried marinated spare ribs.
Street Noodles $11.00
- A Golden Bell special. This noodle dish & the noodle soup dish listed below are our Head Chef’s versions of authentic Thai noodle dishes commonly available on the streets of Thailand’s cities & villages and much loved by generations of Thai people. Rice noodles with minced pork, crispy pork, bean sprouts & crushed peanuts are flavoured with lime, lemon & Thai herbs.

Choc Pot Brownie $8.00
- Baked in a mini terra cotta pot whipped cream and ice cream
Cob Loaf $8.00
- Baked fresh everyday and served with butter and homemade chutney
Chicken Schnitzel Cordon Bleu $25.00
- Two chicken fillets stuffed with ham and cheese and rolled in a light crumb. Served with either hand cut chips and salad or steamed vegetables and a stuffed potato
Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
Surf and Turf (served 4-6) $65.00
- Garlic mussels, shrimp shots, beer battered fish strips, chicken strips, spare ribs, buffalo wings, garlic bread, hand cut triple cooked chips, seasoned wedges with sour cream, roast garlic, mayonnaise and homemade tartare sauce
Railway Rib Back
- Tender slow cooked rib back coated in our famous sticky honey soy sauce, sprinkled with sesame seeds and served with hand cut triple cooked chips and freshly made coleslaw
Beef Nacho's (vege on request) $15.00
500g $29.00

Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
Braised lamb shank $20/$28
- Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
Steak sandwich $24.00
- 250gm rump steak cooked your way with onion relish & tomatoes on toasted ciabatta bread with crispy fries and salad greens
Octopus sausages & chips $15.00
- Battered sausages, served with crispy fries & salad
Fish & chips $15.00
- Golden battered fish served with crispy fries & salad (gf pan-fried).
Chicken narcho $18.00
- Cajun spice chicken cheese baked & served with lashings of sour cream
Pancakes $16.00
- Crispy maple cured bacon, banana, maple syrup. Or mix berry compote & honey mascarpone cream
Soup of the day $12.00
- Check the board for today's flavor served with a dinner roll

GRILLED MISO YAKI
- Grilled main option and vegetables with original miso sauce on hooba leaf
ASSORTED TEMPURA $22.50
- 4pcs Shrimp & 8pcs Vegetable
MASA ZEN $24.50 - $29.50
ASSORTED SUSHI $16.50
- Chef's choice 8pc Sushi
MINI SASHIMI SAUCE $7.50
- with Garlic Miso Sauce
KIDS SUSHI PLATE $7.50
CHICKEN KATU $17.50
- Rice

Chocolate mousse $3.50
Large fries $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Cookies & cream mousse $3.50
Ham and cheese $5.00
- Ham topped with mozzarella
Onion rings $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella

Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
Hawaiian $17.50
- with pineapple and diced ham
Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli
Spaghetti Meatballs $19.50
- with Napolitano sauce
Prawns $13.50
- half dozen served with garlic aioli
Falafel $17.50
- Chickpea patties, served with hummus, tabbouleh green salad and bread
Chicken Cashew salad $19.50
- Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
Scallop $13.00
- half dozen served with garlic aioli