Mount Cook Alpine Salmon in New Zealand Menu

Mount Cook Alpine Salmon in New Zealand has no menu available, but can choose from many other options such as AP1 Pork spring Roll (4 pieces) or AP2 Vegetable spring Roll (4 pieces) from Amazing Thai Paihia. Salt Restaurant offers many options including Toast & Spreads and Porridge. Golden Sands includes a wide range like Soup of the day or Egg on toast. EGGS ON TOAST and RUPA'S BIG BREAKFAST from . Rupa's Cafe offers Espressoholic and Scrambled egg white available.

Nearby Sample Menus

  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Manchego $17.9
    • bonnie oat crackers, quince paste
  • Caprese Salad $9.9
    • tomato, basil, clevedon buffalo mozzarella
  • Gnocchi $9.9
    • house made, cream, blue cheese, black pepper
  • Black Barley $9.9
    • kale, quinoa, feta, radish, celery vinaigrette
  • Chicken Liver Pate $13.9
    • house made flat bread, cornichons
  • Serrano Ham $16.9
    • rock melon
  • Lamb Shoulder $34.9
    • chilli, garlic, lemon, rosemary, balsamic / 300g
  • Chocolate Mousse $12.9
    • fresh berries
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • SPAGHETTI BOLOGNESE $15.00
    • Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • SEAFOOD FETTUCCINE $15.00
    • Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
  • PASTA O’ THE DAY $19.00
    • Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
  • BAKED PARMESAN BLUE COD $28.00
    • This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
  • CLASSIC CHICKEN PARM $20.00
    • The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
  • RIBS, WEDGES, & RINGS $24.50
    • Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
  • BEEF BURGER $19.00
    • This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
  • BANGERS & MASH $16.50
    • Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
  • BEER BATTERED FISH & CHIPS $18.00
    • Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
  • THE F.A.T. 250 $28.00
    • This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
  • Kumara Chips Scoop only $4.50
  • Hawaiian $5.50
  • Crab Stick $2.20
  • Works $6.50
  • Extra Fillings $1.00
  • Mayo $2.50
  • Shoestring Chips Scoop $2.80
  • Chicken $6.00
  • Spicy egg noodle (V) $13.50
  • Crumbed butterflied prawns $8.50
  • Thai spicy fried rice (V)(GF) $13.50
  • Tom yum (V)(GF) $12.50
  • Kimchi $4.90
  • Tropical delight
  • Panang curry (V) (GF) $13.50
  • Larb chicken (GF) $15.00
  • Kumara Hash (gf) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
  • Sides n/a
    • Hollandaise
  • Hotdogs & Shoestring Fries (gf) n/a
  • Lemon Pepper Fries (gf) (df) (v) n/a
    • Bowl of shoestring fries served with homemade aioli or tomato sauce
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
  • Lamb & Pumpkin Salad (gf) n/a
    • Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
  • The Hash Stack (gf) n/a
    • Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
  • Southern Fried Chicken $3.90
  • Pumpkin $0.80
  • Pork $11.00/$13.00/$17.50
  • Beef $11.00/$13.00/$17.50
  • Thai Chili Chicken $8.50
    • Thai chili chicken, avocado, cheese, grilled capsicum, walnuts & mesclun
  • Vege Supreme Avocado, grilled capsicum, Iota, tomato, cucumber, walnuts & mesclun (Vegetarian, Gluten Free) $8.50
  • Crumbed Fish $3.00
  • Buttered Prawn $2.30
  • Pancake $16.50
    • w berry compote & maple syrup
  • Toasted Banana Bread $8.50
    • w jam & yoghurt
  • Soup $12.50
  • Homemade Muesli $13.50
    • w compote & yoghurt
  • Button Mushrooms $14.50
    • on toast
  • Mushroom, Blue Cheese & Baby Spinach $16.50
  • Omelette $16.50
    • served w green salad & home made chutney
  • Tomato, Mushrooms $4.00
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Chicken Tenders and Chips $10.00
  • Gusto's Home-Baked Lasagne $5.50
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • Gusto's Old Fashioned Fish Pie $5.50
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
  • Chicken brandy pate with croutons and pickles $10.50
  • Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
  • Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Fries/Curly Fries-tomato sauce and aïoli $7.50
  • Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
  • Bacon $3.50
  • Extra egg $2.50
  • White Island Omelette n/a
    • Free range eggs cooked in a classic omelette with your choice offillings.
  • Toasted Bagel $9.90
    • with tomato and brie
  • Morning Muesli Kick Start $9.90
    • a healthy way to start the day! Our house-made toasted muesli with orgaic yoghurt served with a seasonal fruit compote
  • Kiwi Classic Bacon & Eggs $14.90
    • Grilled bacon and free range eggs any style with vine tomates, toasted ciabatta and house-made tomato relish
  • Toasted Bagel $11.90
    • with smoked salmon, cream cheese and red onion
  • Mushroom $2.50
  • C4 Duck Red Curry With Lychee (GF) $33.00
    • Roasted red buck, frve spiee, lychee, cherry tomato and pineapple, with thai red curry
  • E3 Buddha’s Tempura Vegetables (V) $10.00
    • lightly battered seasonal vegetables, with wasabi mayo dipping sauce
  • C5 Isaan Style Beef Short Rib Curry (GF) $27.00
    • Thailand isaan style beef curry, slow braised with spice chilli paste, shallot, cumin and lime leaves
  • Add Minced Pork $4.00
  • Fresh Rice paper Rolls
  • S1 Kung Pao Chicken $24.00
    • spicy, sweet and delicious battered chicken, Sichuan peppercorn, garlic, ginger, spring onion, heaven facing chilli and peanut
  • S6 Thai Style Grilled Whole Chicken (GF) $35.00
    • marinated in lemongrass, kaffir lime, coriander and five spice. Good to share between two people
  • C2 Beef Cheek Panang Curry (GF) $28.00
    • beef cheek slow braised in panang curry with kathr lime garnish
  • Herb & Garlic Toasties N/A
  • White Bread N/A
  • Sweet Chilli N/A
  • Bacon, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Ham N/A
  • Capsicum N/A
  • Pork Riblet N/A
  • Tom Yum N/A
  • Prawns Noodle Tom Yum Soup $13.00
  • Chicken Noodle Soup $10.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Noodle Tom Yum Soup $10.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Thai Curry Puffs (4) $8.50
Mount Cook Alpine Salmon

Mount Cook Alpine Salmon

location

Address

SH8, Pukaki Information Centre, Between Tekapo and Twizel, Pukaki, New Zealand

phone

Phone

+64 3-435 0427

clock

Opened hours

Saturday 8:30am–5:30pm Sunday 8:30am–5:30pm Monday 8:30am–5:30pm Tuesday 8:30am–5:30pm Wednesday 8:30am–5:30pm Thursday 8:30am–5:30pm Friday 8:30am–5:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
SH8, Pukaki Information Centre, Between Tekapo and Twizel, Pukaki, New Zealand
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