Mount Cook Alpine Salmon in New Zealand Menu

Mount Cook Alpine Salmon in New Zealand has no menu available, but can choose from many other options such as AP1 Pork spring Roll (4 pieces) or AP2 Vegetable spring Roll (4 pieces) from Amazing Thai Paihia. Salt Restaurant offers many options including Toast & Spreads and Porridge. Golden Sands includes a wide range like Soup of the day or Egg on toast. EGGS ON TOAST and RUPA'S BIG BREAKFAST from . Rupa's Cafe offers Espressoholic and Scrambled egg white available.

Nearby Sample Menus

  • Scallops $2.50
    • Battered / grilled / crumbed
  • Salt & Pepper Squid $7.00/$12.00
    • (Small/Large)
  • Fish Cake $5.90
  • Vege spring roll $3.00
  • Classic Fish $9.90
    • battered fish, salad and tartare
  • Kumera chips with aioli $6.00
  • Tiger prawn $2.50
    • battered/crumbed
  • Satay Burger $10.50
    • 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
  • Seasoned Wedges $4.50
  • -Cashew $5.00
  • Veges & Fried Rice $11.50
  • Battered Sausage / Banana Fritter $2.00
  • Sweet and Sour Chicken $12.50
  • Special for Two People $23.00
    • Prawn bbq pork & cashew nuts with fried rice, chicken mushroom veggies
  • A $10.00
    • 1 chips, 1 fish, 1 hamburger, 2 potato fritters
  • BBQ Pork Veggies & Fried Rice / Combination Veggies & Fried Rice $13.00
  • Prawn Twisters $ 12
    • Served with house-made aioli & our signature chilli jam
  • - Substitute haloumi for tofu $ 19
  • Eggs Benny-Prof’s Style (GF) $ 16
    • Poached free-range eggs on house-made rosti, spinach, house-made hollandaise sauce
  • Sauces $ 0. 50
  • Crispy Skinned Pork Belly (GF,DF) $ 21
    • on a spiced mango puree with kumara crisps & apple slaw
  • House-smoked salmon $ 20
  • Chicken Nuggets $ 8
    • With fries & tom. sauce
  • Pear & Rocket Salad(GF,V) $ 10
    • Pear, candied nuts, rocket & blue cheese
  • Omelet (GF) $19.00
    • choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
  • Cardamom and Orange Creme Brulee GF
    • Crusted with caramel top, fresh whipped cream & almondbiscotti
  • Curly Fries $8.50
  • Cheese Board $23.00
    • 4 types for one person
  • Mince (GF) $19.00
    • choose your toast, multigrain or ciabatta fried eggs
  • Salt and Pepper Squid $18.50
    • with fresh salad honey mustard dressing
  • Brownie GF
    • Chocolate and butterscotch warmed, with ice cream, chocolate sauce, Anglaise & cream
  • Barros Ruby Port $9.50
  • Feta & Hazelnut eggplant rolls $17.00
    • Grilled polenta, cauliflower tabouli & romesco sauce
  • -Add beef $18.00
  • Cashew Lentil Burger $17.00
    • Hummus & guacamole on a chili corn bun with a Baobab style green salad
  • -With Smoked Salmon $18.00
  • Eggs benedict on sourdough $17.00
    • Poached eggs with shaved ham off the bone, spinach and hollandaise
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • -Smoked salmon, or bacon $6 each
  • Corned beef hash $18.00
    • Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
  • -Battered $4.50
  • bacon and eggs $6.00
  • Potato $0.80
  • -Crumbed $5.20
  • Hawaiian $4.50
  • Cheese $4.00
  • -Cheese $1.80
  • Ham $2.80
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Free Range Bacon 6.5
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Toastie Sandwich $7.90
    • Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
  • Open Steak Sandwich $15.90
    • Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
  • Nachos $13.50
    • Beef and Tomato with Corn Chips and Sour Cream
  • Beef Burger $15.90
    • Beef Burger with Bacon and Egg, Chips and Salad
  • Fish, Chips and Salad $14.90
    • With Lemon Wedge and Battered Bread
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Hot Cakes $13.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Eggs Benedict With Wood Smoked Salmon $16.90
  • Savouries $1.50 / $18
    • meat, chicken and quiche type
  • Sushi $1.20 / $14.4
  • Steak & Mushroom $4.50
  • Sausage Rolls $3.00
  • Mini Pizza $2.20 / $26.4
    • baby pizzas with an assortment of gourmet toppings
  • Mince Savouries $1.50
  • Mini Chicken Kebabs $2 / $24
  • Mini Sausage Rolls $1.30 / $15.5
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Plain egg foo young with mixed vegetables $15.00
  • Chicken with cashew nuts $18.00
  • Large bowl of steamed rice $6.00
  • Mixed vegetables with garlic or oyster sauce $14.00
  • Slow braised beef brisket noodle soup $19.00
  • Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
  • Pan fried noodles with shredded pork topping $18.00
  • Seasonal greens with garlic or oyster $14.00
  • served with toast $7.00
  • smoked chicken, cream cheese & cranberry $7.90
  • -ham sandwich & fluffy
  • tomato & capsicum $6.50
  • fluffy can be replaced with small orange juice
  • -cheese toastie
  • cheese & onion
  • -yogurt
  • -Single Beef $9.90
  • Jr. Chicken burger
    • One chicken patty with lettuce and mayonnaise.
  • -Combo $4.90
  • -1/2 lb. Angus $14.50
  • -burguer only $4.50
  • -1/3 lb. Angus $12.50
  • -1/2 lb. Angus $14.50
  • Portobello mushroom thickburger
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun.
  • BBQ Duck Tacos $17.50
    • Shredded Duck, Hoisin Sauce, Cucumber & Spring Onion
  • Edamame Beans & Chilli Salt $7.50
  • For a Little Extra $6.50
    • Add your choice of Protein - Chicken
  • Quinoa Salad $20.00
    • Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
  • Chicken Burger $20.00
    • Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries
  • Pork Belly $28.50
    • Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
  • Pan Fried Fish $28.50
    • Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
  • Chicken, Bacon & Brandy Parfait $14.50
    • Served with fresh bread & pickles
  • Chocolate Mousse $3.50
  • Frozen Potatoes per bag $6.00
  • Potato & Gravy $5.00/$7.00/$9.00
  • Extra kumara each $0.70
  • Extra pumpkin each $0.70
  • Meat Only/beef/pork/lamb $20.00/$30.00/$39.00
  • Roast House Chips $2.50
  • Rolls $5.50
    • filled with either beef, pork, lamb or chicken
Mount Cook Alpine Salmon

Mount Cook Alpine Salmon

location

Address

SH8, Pukaki Information Centre, Between Tekapo and Twizel, Pukaki, New Zealand

phone

Phone

+64 3-435 0427

clock

Opened hours

Saturday 8:30am–5:30pm Sunday 8:30am–5:30pm Monday 8:30am–5:30pm Tuesday 8:30am–5:30pm Wednesday 8:30am–5:30pm Thursday 8:30am–5:30pm Friday 8:30am–5:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
SH8, Pukaki Information Centre, Between Tekapo and Twizel, Pukaki, New Zealand
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