Movenpick in Northland Menu

Meat Curry served with Rice (Excludes seafood) $9.00
Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90
All mains served with basmati rice - All curries mild, medium or hot
Bombay Aloo $12.00
- Potato cooked in butter with onion gravy - a dry vegetarian dish
Chicken Manchorian with Rice $13.50
- Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
Chicken Saagwala $13.50
- Boneless tandoori chicken pieces cooked in fresh spinach and spices
Garlic Naan $3.00
All mains served with basmati rice - All curries mild, medium or hot

Only available between 11am - 3pm
A Tropical Aloha M $13/L $26
- Classic tomato sauce, champagne ham off the bone, pineapple
Open Chicken Sandwich $16.00
- Grilled chicken tenderloins, salad greens, bacon, ciabata, aioli, relish
Harvest Salad $20.00
- Salad greens, quinoa, feta, roast kumara, toasted seeds, cashews with pomegranate dressing
Vege Patch Burger $20.00
- Falafels, cheese, beetroot, salad greens, tomato relish and aioli
The Hot Streaker M $15/L $28
- Tomato and local Streaker hot sauce, pepperoni, streaky bacon, charred peppers, caramelised onions
Chips $6.50
- Our very popular chunky chips served with tomato sauce.
Chicken Bacon Burger $20.00
- Crispy coated chicken, streaky bacon, salad greens, chunky chips

Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce

Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
Creamy seafood chowder schooling with fish, mussels, prawns, scallops and potato. $17.5
- served with garlic bread
Mezze/Deep Fry Platter $31.5
- Pickles, blue cheese, camembert, marinated mussels, salami, chorizo, kransky, guacamole, crackers and pistachio dukkah, squid rings, spring rolls, samosa and sweet chilli
With melted cheese $7
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
- With Smoked Salmon
Splits creamy seafood chowder schooling $17.5
- with fish, mussels, prawn, scallop & potato. Served with garlic bread
A bowl of French Fries & tomato sauce $5

Aloo Mutter $14.90
- Potato cooked with peas, selected spices, onion and tomato gravy.
Jeera Allo $12.90
- Subtly spices potatoes-not served with rice.
Plain Naan $3.00
Chana $9.90
Tandoori Fish $11.9 Sm / $19.9 Lge
- Boneless pieses of fish wrapped in yellow masala, herbs and cooked in tandoori oven. Served with mint sauce and salad. Four pieces.
Lamb Kadahi $17.50
- Lamb cooked in tomatoes, capsicum, fenugreek and coriander
Beef Rogan Josh $17.50
- Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
Beef Kadahi $17.50
- Beef cooked in tomatoes, capsicum, fenugreek and coriander

Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
Marinated Kalamata Olives $6.50
Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Garlic Butter Mushrooms $6.50
Today's Fish $33.00
Broccoli with Almond Butter $6.50
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50

Steak, Eggs, Chips and Salad $23
-Creamy Mushrooms
Toasted Sandwich - One filling $6
-Toast $1.5
-Maple Syrup & Butter Or Lemon & Sugar $10
-with Cheese, Sour Cream, Bacon and Sweet Chilli $13
-Fresh Fish $23
-Ham

BOWL OF FRIES $7.90
- with aioli
TOASTED BAGEL/TURKISH OR WHOLEMEAL BREAD $4.50
- cream cheese & jam/pesto
OPEN CHICKEN ,AVOCADO & BACON SANDWICH $15.50
- served with lettuce, tomato & aioli
GREEN SALAD $8.90
- salad greens, tomato, avocado, cucumber, carrot, small
Tomatoes $3.00
Avocado $3.00
OPEN CHICKEN & AVOCADO SANDWICH $13.90
- served with lettuce, tomato & aioli
FREE RANGE EGGS ON TOAST $8.90
- any style poached/fried/scrambled

Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Prawns $16.50
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce

Your Choice of:
Vegetarian, Tofu $22.50
King Prawn (Entrée/ Main) $11.50/$25.50
Stir 9. Roast Duck Ginger & Pineapple $27.50
- Stir fried sliced roast duck with ginger, pineapple & seasonal vegetables
AP10 Tempura $8.50
- Deep fried vegetables in plum sauce
AP9 Chicken Wings (3 pieces) $9.50
- Deep fried marinated chicken with our special Thai herbs and spices
Stir 12. Lamb Ginger $27.50
- Stir fried sliced lamb with ginger, pineapple & seasonal vegetables
AP6 Mixed Entree (5 pieces) $9.50
- A selection of one and each of the above entrees

Chicken Kadhai $17.00
- Chicken cubes cooked with sliced green chilli,capsicum,onion and tomatoes
Mango Chutney $2.50
Panner Tikka $13.50
- Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
Mattar Paneer $15.00
- Cottage cheese cubes and green peas cooked in an onion based sauce
Lamb Kadhai $17.00
- Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
Paneer Kulcha $5.00
- Plain flour bread cooked in tandoor stuffed with indian cheese and spices
Beef Madras $17.00
- Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
Lamb Saag $17.00
- Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices

-Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
-Two shanks $27.00
T-bone steak $28.50
- classic t-bone drizzled with garlic butter, fried onions served with salad & chips
Garlic bread $4.00
- classic garlic bread with herbs
Gourmet bangers & mash $22.50
- served with peas & gravy
Open daily for dinner, 5.30 P.M. To 8.00 P.M
Alert your server if you have special dietary requirements
Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce

Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.

Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
Snapper $30
Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce

Medium $14.00
Family $20.50
Small $11.00
Tuscany
- Herbed tomato base, spring onions, fresh basil, chicken, garlic, oregano, cheese
Medium $9.50
Large $17.50
Family $20.50
Small $13.50

Movenpick in Northland Menu

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Movenpick

Northland > Movenpick

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2 Williams Road, Paihia 0200, New Zealand

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