Movenpick in Northland Menu

Movenpick in Northland has no menu available, but can choose from many other options such as Snapper or Tarakihi from Fish Stop Takeaways. Hansan offers many options including A01 Deep Fried Vietnamese Spring Roll and A02 Shredded Pork Summer Roll. Food 4 Thought includes a wide range like BIG BREAKFAST or BREAKFAST SPECIAL. Chicken, Lamb, Beef, Mixed, Falafel and All Meals come with your choice of meat, salad, and our special greek sauce from . Little Greece offers The Hangar and Garlic Bread.

Nearby Sample Menus

  • The quay beer battered fish & chips $25.00
    • With tartare sauce
  • Highgate farm coarse sausage $29.00
    • With mash and caramelised onion gravy
  • Fish of the day special
    • Please see blackboard for details
  • -With bacon / salmon $18.00
  • Espresso creme brulee $12.00
    • With almond biscotti
  • Homemade crab rosti $18.00
    • With poached eggs and hollandaise sauce
  • Served from 9am to 2pm
  • Simple garden salad $8.00
  • Mini Cheeseburger $9.5
  • Hi-Jinx Hawaiian S $11 L $18
    • Classic ham & pineapple
  • Seafood Pasta $18
    • Scallops in a creamy white wine sauce
  • Broccoli Bites $6
    • 4 x bites served with aioli
  • Sunline S $12 L $20.5
    • BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
  • Garlic Bread $6
    • Buttery crispy garlic bread
  • Large Only $18
  • Kaipara Burger $18
    • Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries
  • Khao ob saparot (G) $25.00
    • Baked rice with pineapple, curry powder, raisins, eggs, onion, mixed vegetables, cashew nuts and served in a pineapple with seafood
  • Chicken or beef or pork $19.00
  • Your choice of:
  • Duck delight $25.00
    • Stir-fried roasted duck with fresh herbs, lemongrass and garlic topped with crispy basil
  • Pad priew wan
    • Sweet and sour, using traditional Thai Methods of blending contrasting flavours. Your choice of meat is tossed with a light tangy sauce and is served with fresh vegetables
  • Chilli jam duck $25.00
    • Stir-fried sliced roasted duck with mild chilli jam sauce on a bed of steamed vegetables and topped with cashew nuts.
  • Bangkok dangerous $11.00
    • Marinated chicken wings tossed with homemade sauce, shallot, garlic and fresh chilli.
  • Prawn crackers with homemade peanut sauce $7.90
  • Add a shot of your favourite liqueur. Extra $5.00
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Small= S / Large= L
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Crispy Duck Leg $33.00
    • With a Duck & Orange Tartlet & Wilted Greens
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Mezze platter for 2 or more people Choose 4 mains
  • salad $13.50
  • Hummus and pita $.50
  • pita $8.50
  • Chocolate apricots $4.00
  • salad $13.50
  • Garlic pita $4.00
  • Levivot $16.50
    • Spicy vege fritters
  • Lime & Chilli Calamari $10.50 E / $20.50 M
    • Served with small salad & aioli
  • Shrimp Cocktail $9.00
    • Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
  • Lamb Shank $25.00
    • Slow Roasted Lamb Shank served with creamy mash & gravy
  • Kokoda $10.50
    • Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
  • Roast of the Day $21.00
    • Hot Roast served with Rich Gravy - Half Portion $16.00
  • Prime Sirloin Steak $26.00
    • 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
  • Soft Vegetarian Tortilla $16.00
    • Fresh green salad, slaw, capsicums & salsa, wrapped with a yummy soft flour tortilla
  • Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
    • Freshly Steamed and Served with toasted bread
  • Organic white quinoa (keen-wah) porridge $13
    • served with a spiced apple, organic blueberries and chia compote with vanilla almond dehydrated clusters
  • Nectar’s classic signature corn fritters $15.5
    • with zucchini & cheddar, served with a free range poached egg, wilted baby spinach, and a fresh Sicilian tomato pesto, sour cream & Nectar relish
  • Nectar’s classic signature corn fritters $5
    • add premium free range middle bacon
  • Organic orange & coconut raw granola $3
    • add house made almond & coconut yoghurt
  • Local free range eggs on toast cooked any style $5
    • with premium free range middle bacon
  • Nectar’s classic signature corn fritters $6
    • add gravlax cured South Island salmon
  • Nectar organic quinoa nacho’s $15
    • with organic blue corn chips, organic green lentils, organic red quinoa, and veges topped with grilled mozzarella, diced fresh tomato and a coriander & lime sour cream
  • Grilled herbed tomato $4
  • -Sausages, Eggs, Chips And Gravy $10.00
  • Liquer Sundae $9.00
    • Dressed with liquer of your choice)
  • Garlic Prawn Pasta And Salad $17.50
  • -Rump $17.50
  • Garlic Chips $3.50
  • Tuesday to Sunday from 4.30pm
  • Pineapple / Asparagus $1.00
  • Tossed Salad S $6.50 / L $9.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Hot Chips $4.50
  • Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
  • Garlic Bread $4.50
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Smoked Chicken Salad $13.50
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Puppy dog - half portion of big dog $11.00
  • Hash Stack – Bacon, Egg, 2 Hash Brown, Tomato And Avocado Finished With Hollandaise Sauce $16.90 Or With Smoked Salmon $18.90
  • Smoked Salmon, Bacon, ½ Avocado, Creamy Mushrooms $4.50
  • Warmed Croissant With Butter And Jam $6.90
  • Vegie Breakfast - ½ Avocado Grilled With Hash Browns, Grilled Tomato, Sautéed Portobello Mushroom, Onion Marmalade And Served With Wholegrain Toast $18.90Add 2 Poached Eggs $20.90
  • Bread $2.00
  • Chef’S Special Creamy Mushrooms On Toasted Ciabatta With Bacon $16.50 $12.50
  • 2 Free-Range Eggs, Hash Browns, Sausages, Grilled Tomato $3.50
  • Seasoned Potato Wedges Served With Cheese, Bacon, Sour Cream & Sweet Thai Chilli $14.50
  • Eggs on Toast $9.00
    • Poached, fried, or scrambled on ciabatta toast
  • Seaside Breakfast $16.00
    • Premium bacon, hash browns, bratwurst sausage, poached eggs, multigrain toast
  • Burger and Chips $8.50
    • Beef patty, lettuce, tomato and tomato sauce, served with chips
  • Nachos $15.00
    • Ground beef cooked in tomato and chilli bean sauce with sour cream and cheese
  • Toasted Sandwiches $7.50
    • Choose up to 3 fillings (extra fillings $1)
  • Seafood Chowder $15.00
    • Smoked fish and mussel soup with warmed ciabatta
  • Sides $3.00/each
    • bacon, sausages, hash browns, tomato, mushrooms, baked beans, spinach
  • Eggs Benedict $17.00
    • Toasted ciabatta with poached eggs, bacon or salmon, creamed spinach and hollandaise sauce
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Fish of the day $27.00
    • Line catch and local
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Marinate olives $6.50
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • - & served with homemade chocolate sauce
  • Warm apple and Sultana slice $14.00
    • with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
  • - Salted Caramel ice cream
  • Home baked bread $6.50
    • balsamic vinegar & olive oil
  • Chocolate Marquise $14.00
    • rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
  • Pilsner battered scallops
    • with garlic butter & tartar
  • Seared scallops with streaky bacon -smashed potato $19.50
    • & pea puree
  • - Kilpatrick grilled with bacon, onion, Worcestershire
  • Kheer $4.00
    • Dessert made with rice, milk and served with dry fruits
  • Mango Chicken $15.99
    • Chicken cooked in creamy mango flavoured sauce & lightly spiced
  • Mango Ice Cream $4.00
  • Paneer Tikka Masala $14.99
    • Cottage cheese cooked in spicy masala gravy
  • Sweet Mango Chutney, Pappadums $2 each
  • Beef Saagwala $15.99
    • A perfect harmony of pureed spinach & Punjabi lamb curry
  • Mixed Vegetable Makhani $13.99
    • Seasonal vegetables cooked creamy tomato gravy & spices
  • Chicken Kadhai $15.99
    • Chicken cooked in tomatoes, coriander, capsicum & fenugreek
Movenpick

Movenpick

location

Address

2 Williams Road, Paihia 0200, New Zealand

phone

Phone

04025961

clock

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Swiss

features

Features

Wheelchair accessible ,  Child-friendly

Location
2 Williams Road, Paihia 0200, New Zealand
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