Mozaic Kebab in 7 Catherine Street Menu

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Foccacia/Combo $ 7.90/$ 12.00
Pasta/Combo $ 7.00/$ 11.00
Pizza(Slice)/Combo $ 4.90/$ 9.00
Nachos/Combo $ 9.00/$ 13.00
Lasagna/Combo $ 8.00/$ 12.00
Lamb Kebab/Combo $ 10.50/$ 14.90
Lamb or chicken on chips $ 9.50
Chicken kebab/Combo $ 10.50/$ 14.90
Falafel Kebab/Combo $ 10.00/$ 14.50
Mixed kebab/Combo $ 10.50/$ 14.90

Lamb $ 8.00/$10.50/$ 12.50
- Small/Medium/Large
Chicken $ 8.00/$10.50/$ 12.50
- Small/Medium/Large
Mixed $ 8.00/$10.50/$ 12.50
- Small/Medium/Large
Falafel(Veg) $ 7.50/$10.00/$ 12.00
- Small/Medium/Large

Lamb & Rice $ 14.90
Chicken & Rice $ 14.90
Falafel(Vegetarian) & Rice $ 14.90
Mixed Lamb/Chicken & Rice $ 14.90

Vegetables $ 7.50
Vegetables with lamb or chicken $ 11.50

French Fries $ 3.50
Wedges and Sour Cream $ 6.50
Mixed Salad $ 6.00
Add Extra cheese $ 1.00
Add Extra Meat $ 3.50

Nearby Sample Menus

Fettuccine Peperoncino $15.00
- crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
Spaghetti Tutto Mare $15.00
- selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano
Fish of the Day $25.50
- seasonal-please ask
Chicken and Mushroom Risotto $18.50
Prosciutto Cotto e Funghi $15.00
- prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
Penne Napolitana $15.00
- homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan
Cajun Chicken Salad $15.00
- sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette

BEEF MADRAS $18.50
- diced beef cooked in light spices and coconut flavored sauce
SWEET NAAN $4.50
- naan stuffed with sultanas and sweetened coconut
MANGO CHICKEN $18.50
- chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
KADAI LAMB $18.50
- lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
KOFTA FRIED $8.00
- dumpling made of the ricotta cheese and potato mixture deep fried
LAMB DO PIAZA $18.50
- lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
PRAWN MALABARI $23.50
- prawns cooked with capsicum onions and spicy coconut flavored sauce
CHICKEN TIKKA $20.50
- tender boneless chicken marinated in tandoori sauce and smoke roasted

Pork Bone Soup and Potato $45.00
Spicy Fish Roe Soup $15.00
- boiled fish roe with sliced radish and an egg
Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
Dumplings 12pieces $10.00
- fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce
Spicy Seafood Soup $30.00
- Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
Steamed The Knee bone of a cow $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
Shrimp Fried Rice $12.00
- fried rice with shrimp vegetables and an egg
Venison Stew $30.00
- Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table

Squid $5.00
Sausage $4.80
Rice $3.50
Chicken Wings $5.50
Lobster With Tobiko Salad $6.50
Black Sesame Ice Cream $7.00
Chicken Liver $4.50
In house made Japanese ice cream

House smoked salmon, parsnip puree, rosemary waffle
GF & DF Chocolate Orange Cake $55
- With Chocolate icing
Fresh rock oysters, truffle oil & tomato (GF)
Thai style slow-roast salmon fillet (1.3kg) $95
- With coriander and time
Each $6
Turkish spinach feta & pinenut filo pie
Israeli Couscous Paella
- With mussels prawn & calamari
Rare Roast Venison
- With scopoli chocolate, beetroot sponge & poached rhubarb

Fujian E-Fu Noodles $18.00
Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
West Lake Beef Soup / Hot & Sour Soup $6.00
Garlic Prawns / Pork Dumpling $8.00
Deep Fried Squid / Jelly Fish Salad $8.00
●Peking Duck
Salt & Pepper Squid $23.00
Garlic Scallop $10.00

Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
This is a sample menu, dishes may change with the seasons.
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90

Beef Kebab $14.50
- Marinated Scotch, chargrilled on rice with a plum sauce
Scotch Minute Steak $20.00
- served on grilled ciabatta bread, with mesculan salad, served with garlic butter and fries
All Available As Main Sizes
Basket of Fries $6.00
$35.00
- 2 Shanks
Fresh Fettuccine $18.00
- Chicken or Vegetarian with basil in creamy sauce with parmesan cheese served with ciabatta bread
Nz Free Range Organic Pork
Seafood Chowder $16.00
- shrimps, scallops, marinara, mussels served with toasted ciabatta bread

Fish Cake $2.50
BBQ Pork M $7.50 L $10.00
Combo Meats M $8.50 L $11.50
Giant $6.50
Satay Chicken Noodles $10.00
- Chicken+Egg+Noodles+Veges+Satay Sauce
Singapore Noodles $13.50
Steak M $8.00 L $10.50
Scallops $1.60

Sashimi with Steam Rice or Miso/small $13.50
CHICKEN SUSHI 8PCS $10.00
Prawn Tempura 6 pcs $16.50
Sashimi Don chili soy $14.50
Chicken Crum salad $16.00
Pork/Beef Bento $15.00
Unagi Don $13.50
Fish Vege Bento $14.50

Smoked Fish Salad served with Garlic Bread $10
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
Garlic Prawns $19
- seared with Green Leaf Salad
Kokoda $15
- with Garlic Bread
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar

Tempura (L) $29
- Prawn(8pcs and Vege(8pcs)
Sashimi Salad $12
Grilled Oysters $19
Hand Roll $8
- Tobiko(2pcs), flying fish roe/ Prawn(2pcs) / Salmon(2pcs)
Sushi (M) $20
- Nigiri(6pcs) and Roll(3pcs)
Deep Fried Scallop $29.9 / $39.9
- Petti / Main
Sashimi (M) (25Pcs) $39.5
Kitsune Udon $10
- Inari(4pcs)-Tofu bag

Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
Chicken Caesar Salad $14.50
- Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
Tender Tuscan Rubbed Half Chicken $29.50
- Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
Fettuccine al Pollo Affumicato $16.00 / $22.00
- Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream