Mozaik in 6 Como Street Menu

BREAKFAST BREAKFAST
  • Cinnamon Porridge $11.9
    • Banana, mixed berries & honey
  • Hotcakes $ 19.9
    • Bacon, mixed berries, maple syrup & cream
  • Eggs On Toast $ 12.5
    • With hash browns & grilled tomato on mixed grain
  • Add bacon $ 5.5
  • French Toast $ 19.9
    • Bacon, caramelised banana & maple syrup
  • Mozaik Big Breakfast $ 23.9
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on toasted mixed grain
  • Egg White Omelette $ 19.5
    • Cajun chicken, spinach & toasted mixed grain
  • Creamy Field Mushrooms $ 20.5
    • Creamy blue cheese sauce, bacon, poached egg & toasted focaccia
TURKISH SESAME SIMIT (BAGEL) TURKISH SESAME SIMIT (BAGEL)
  • Red berry jam & cream cheese $ 7.9
  • Rocket pesto, cream cheese & tomato $ 9.5
  • Add bacon $ 5.5
  • Add salmon $ 6.5
  • Add avo $ 4.5
BENE’S BENE’S
  • Eggs Benedict
    • Poached eggs, hash browns & hollandaise on an English muffin
  • Add bacon or field mushrooms $ 19.9
  • Add salmon or sujuk sausage $ 20.9
  • Corn Eggs Benedict
    • Poached eggs, corn fritters, avocado, hollandaise & rocket
  • Add bacon or field mushrooms $ 21.5
  • Add salmon or sujuk sausage $ 22.5
  • Homemade Potato Rosti
    • Poached eggs, hollandaise & grilled tomato
  • Add bacon or field mushrooms $ 19.9
  • Add salmon or sujuk sausage $ 20.9
SOMETHING TURKISH SOMETHING TURKISH
  • Anatolian Breakfast $ 21.9
    • scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
  • Istanbul Omelette $ 19.9
    • sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread
LUNCH - TASTY LUNCH - TASTY
  • Prawn And Chicken Salad $ 22.5
    • salsa, kumara crisps & curry dressing
  • Soup Of The Day $ 12.9
    • toasted Turkish bread
  • Mozaik Beef Salad $ 21.5
    • 2 poached eggs, pomegranate dressing & fries
  • Salt & Pepper Squid $19.5
    • citrus salad & crispy French fries
  • Corn Fritters $19.9
    • bacon, grilled tomato, salsa, sour cream & salad
  • Cajun Chicken Sandwich $ 21.0
    • bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
HEARTY HEARTY
  • Wagyu Beef Burger $ 21.9
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • Chicken Livers $ 21.9
    • suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
  • Fries & Aioli $ 6.0
  • Wedges & Sour Cream $ 7.5
SIDES SIDES
  • Bacon $ 5.5
    • 3 streaky
  • Sujuk sausage $ 6.5
  • Smoked salmon $ 6.5
  • Creamy mushrooms $ 8.5
  • Avocado $ 4.5
  • Cajun chicken $ 5.5
  • Eggs (2) $ 4.5
  • Tomato (1) $ 4.5
  • Mushrooms $ 4.5

Nearby Sample Menus

  • Chocolate & Black Doris Plum 15
    • w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
  • Soft Shell Tacos 15
    • w kim chi & garlic mayo (see waitor for today's filling)
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Steak & Chips 16
    • w salad & jus
  • Lamb Koftas 15
    • w harissa & orange blossom yoghurt, pickled cucumber and mint
  • Chipotle sauce 1
  • Locally Farmed Buffalo Burger 23.5
    • w house pickled beetroot, tomato, red onion & fat chips
  • GARLIC BREAD WITH CHEESE $6.50
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • GARLIC BREAD $6.00
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • Bacon Burger $4.50
  • Chicken
  • Battered Sausages $1.80
  • Extra one filling $1.50
    • meat
  • Chicken Burger $4.50
    • pan-fried chicken fillet with tartar sauce
  • Prawn Cutlets crumbed $1.00
  • Bacon
  • Cheese
  • Thunder Thighs (3 pcs) $16.90
    • Fire grilled chicken thighs served with seasoned wedges
  • Seared Scallops $10.90
    • Deep fried in breadcrumbs & served with homemade tartare sauce
  • Chicken Stir Fry / Beef Stir Fry $17.90
  • Eye Fillet $32.90
    • 10 oz. angus beef cooked to your choice with peppercorn sauce
  • Calamari $10.90
    • Marinated in fresh squeezed lemon, juice and spices, lightly deep fried
  • Bacon & Cheese Burger $8.90
    • Bacon, tomato, onion, cheese, and lettuce
  • Lovely Legs (4 pcs) $16.90
    • Fire grilled juicy drums served with seasoned wedges
  • Punter's Platter $17.90
    • Calamari, fish, chicken tenders, & mash nuggets & canadian fries
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Check the blackboard for our new mouth watering daily specials.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Served Tue — Sun 12 — 2.30pm.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • TOAST $6.00
    • with berry compote or English marmalade & butter
  • GRILLED HALLOUMI $15.00
    • served with roasted pumpkin, chili cashew nuts, and beetroot GF
  • CHICKEN CAESAR SALAD $19.00
    • baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
  • AKAROA SMOKED SALMON FISH CAKES $15.50
    • served with lemon aioli curried aioli mesclun leaves salad
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
  • HAND CRAFTED BAGELS $15.50
    • with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
  • RUMP OF LAMB $29.00
    • pumpkin risotto Lamb Jus GF
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Single $22.00
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Bacon eggs benedict $14.50
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Spinach eggs benedict $14.50
  • French toast $8.00
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • French fries $8
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Fresh garden salad $8
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • -Beef Teriyaki
  • -Seaweed
  • DONBURI (Rice or Noodle with hot soup) $10.50
  • Crispy Chicken
  • Fish Teriyaki
  • - Cream Cheese & Pineapple
  • -Chicken /Pork Katsu Curry
  • Crab
  • Mint chutney $2.50
    • A combination of yoghurt, cucumber and carrot.
  • Mixed Platter $15
    • A combination of chicken tikka, samosa, seekh kebab and onion bhaji with mint and tamarind chutney.
  • Biryani served with raita $15
    • Chicken / Lamb / Prawn / Vegetables Your choice of meat or vegetables cooked with basmati rice, falvoured with herbs and spices.
  • Garlic naan $3.50
    • Naan buttered and garnished with garlic.
  • Butter Chicken $10
    • Marinated chicken cubes roasted in the tandoor and cooked in a mild creamy tomato gravy.
  • Prawn Masala $15
    • Prawn cooked with onion gravy, herbs and spices.
  • Kashmiri pulao $6
    • Basmati rice cooked in dry fruits and nuts.
  • Kachumber salad $3
  • Big kiwi breakfast $16.90
    • Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
  • Kids pancake $7.00
    • Streaky bacon, grilled banana, mixed berries compote, whipped cream and maple syrup
  • Toasted bagel
  • Eggs Benedict
  • Chicken bacon burger $17.00
    • Roasted chicken and crispy bacon served with chips on side
  • -Served with baked beans, bacon and cream cheese $12.90
  • -Served with bacon or mushroom $15.90
  • Wedges with sweet chili and sour cream $8.00
  • Poh Pia Gai(Thai spring rolls) $8.50
    • traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
  • Goong Hom Pa $9.50
    • marinated King Prawns wrapped in spring roll pastry and vermicelli
  • PAD KRA TIEM $18.50
    • with fresh garlic pepper mushroom leek and market vegetables/chicken/beef(duck $20.50)
  • TOFU PAD PRIK SOD $17.50
    • stir fried tofu with fresh chili garlic onion carrots beans, mushrooms zucchini broccoli and homemade sauce
  • DRUNKEN NOODLES $17.50
    • rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/CHICKEN/BEEF/LAMB
  • PLA LARD PRIK $27.00
    • crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
  • GEANG DANG JAE RED CURRY $17.50
    • red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
  • TOD MUN KAO POD $8.00
    • crisp corn cakes served with sweet chili sauce
  • Mixed Meze for two $14.90
    • A mixture of falafels, dolmas and dips
  • Authentic Chicken Curry Rice Platter $15.90
    • Medium hot chicken and potato red curry on rice and salad
  • Olive / Egg / Pineapple / Beetroot $1.50
  • Vegetarian Samosa $10.90
    • Lightly spiced spinach, potatoes and mixed vegetables
  • All salads come with sauces and sprinkles
  • Cheese Nachos $9.90 each
    • Tender beef mince and tomato in a savoury sauce, served with crisp corn tortilla chips
  • Ice Cream Sundae $9.50
    • Three scoops of ice cream served with whipped cream and topped with chocolate sauce
  • White Caramel & Caramel Slice / Creamy Caramel Macaroon Slice / Chocolate Fudge Brownie / Date Crumble / Ginger Slice $4.50
  • Pork $3.80
  • Mousetrap $3.00
  • Hashbrown $1.00
  • Lamb Chop $3.80
  • Sausage $1.30
  • Bacon & Egg Muffin $3.80
  • Siu Mai $2.70
  • Chicken Cordon Bleu $2.80
Mozaik

Mozaik

location

Address

6 Como Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094882144

clock

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
6 Como Street, Takapuna, Auckland, Auckland, 0622, New Zealand
Similar Restaurants based on Cuisines