Mozaik Caffe in 350 Hibiscus Coast Highway Menu

BREAKFAST BREAKFAST
  • CINNAMON PORRIDGE (v) $11.90
    • Banana, mixed berries & honey
  • HOTCAKES $19.90
    • Bacon, mixed berries, maple syrup & cream
  • EGGS ON TOAST (v) $12.50
    • With hash browns & grilled tomato on toasted Turkish pide(add bacon 5.5)
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • CREAMY FIELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • EGGS BENEDICT $19.90
    • Poached eggs, hash browns & hollandaise on an English muffin add bacon or field mushrooms (v)(
  • EGGS BENEDICT $20.90
    • Poached eggs, hash browns & hollandaise on an English muffin add salmon or sujuk sausage
  • CORN EGGS BENEDICT $21.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add bacon or field mushrooms (v)
  • CORN EGGS BENEDICT $22.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add salmon or sujuk sausage
  • HOMEMADE POTATO ROSTI $19.90
    • Poached eggs, hollandaise & grilled tomato add bacon or field mushrooms (v)
  • HOMEMADE POTATO ROSTI $20.90
    • Poached eggs, hollandaise & grilled tomato add salmon or sujuk sausage
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
LUNCH LUNCH
  • PRAWN AND CHICKEN SALAD (GF) $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • SALT AND PEPPER SQUID (GF) $19.50
    • Citrus salad & crispy French fries
  • FATTOUSH SALAD $21.90
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette Choice of Chicken / Lamb / Halloumi (v)
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, bacon, melted cheese and chipotle aioli on greens
  • FRIES & aioli $6.00
  • WEDGES & sour cream $7.50
SIDES SIDES
  • Tomato (1) $4.50
  • Creamy mushrooms $8.50
  • Avocado $4.50
  • Turkish pide $4.50
  • Gluten free bread $4.50
  • Flatbread $4.50
  • Eggs (2) $4.50
  • Bacon (3 streaky) $5.50
  • Sujuk sausage $6.50
  • Smoked salmon $ 6.50
  • Cajun chicken $5.50
  • Hashbrowns (2) $5.50

Nearby Sample Menus

  • Pork / Wonton $10.00
  • Family Special $36.00
  • Fish $2.20
    • Tarakihi or Carmerd
  • Corn $1.50
  • ●Egg Foo Young
  • Combination Meat $11.00
  • Roast pork & wonton $10.00
  • Bacon & Egg / Steak & Egg / Snapper / Massey Burger (Seafood) $4.50
  • ADD bacon $15.00
  • -Bacon $4.00
  • - w/ house smoked salmon $19.00
  • BAGELS
  • MINCE ON TOAST $15.00
    • w/ prime steak mince on thick toast
  • BUTCHERS SHOP PANCAKE
  • -Sausage $4.00
  • - w/ streaky bacon $17.00
  • BBQ Pork
  • Any 2 Filling with Cheese $4.50
  • Egg
  • Steak
  • Hash Browns
  • Bacon
  • Sweet Corn
  • Pineapple
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Make your own Java Pizza for only $17.50
    • Your choice of 5 toppings (2 meats max) Choice of ham, tomato, pineapple, onion, mushroom, bacon, chicken, chorizo, avocado, chilli, olives, roast, pepper, coriander
  • Open Steak Sandwich $19.90
    • 150g sirloin steak served on ciabatta with grilled tomatoes, aioli, green salad & potato wedges
  • Cream Cheese / Sour Cream / Aioli / Hollandaise $2.00
  • Medium Portion $14.90
  • Vegetarian $15.90
  • 2 for $3.00
  • Toast - White / Whole Grain / Ciabatta / Gluten Free Bread
  • - Served with fruit & blueberry compote $15.90
  • Combination Seafood $14
  • Lemon Fish $11.50
  • Special Egg Foo Yoong $12.50
    • Combination meat & king prawn & cheese
  • BBQ Pork $10
  • Steak & Egg $3.80
  • Sweet & Sour Pork $11.50
  • Deep fried Squid with Spicy Salt & Pepper $14
  • Chicken $10
  • Moo Burger $22.00
    • 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • Available until 9:30 pm
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • DF=Dairy Free / GF=Gluten Free
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
  • Rosemary Fries $9.00
    • With chef's seasoning aioli
  • Stir-fried egg noodle or udon
  • Katsu Don (in egg) $12.00
    • Deep fried crumbed chicken or pork cutlets cooked with vegetables, egg and katsu sauce
  • Seafood Salad $5.50
    • Mixed of surimi meat & shrimps with mayonnaise
  • Vegetable $11.00
  • Kingdom Special $12.00
    • Pan fried chicken thigh infused with kingdom's special sauce
  • Teriyaki Tofu $10.00
    • Deep fried silky tofu steak with teriyaki sauce
  • Teriyaki Beef / Seafood $12.50
  • -Small (6 pcs) $10.50
  • Steak pie $5.00
  • -Bacon, banana & maple syrup
  • Poached eggs and baked bean on toast $12.00
  • -Smoked salmon $17.00
  • -Cream cheese & berry jam $6.50
  • Mini green thai chicken curry $4.50
  • Beef nachos $12.00
    • With sour cream & salsa
  • Fish pie $5.50
  • Falafel(Large/Medium) $ 11.50/ $ 9.50
  • Chips $ 3.00
  • Lamb(Large/Medium) $ 11.50/ $ 9.50
  • Kebabs come with meat, salad, sauces
  • Kebab Combos
    • Come with kebab, large chips, small drink
  • Lamb $ 10.00
  • Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Meat + Salad
  • Orlean style chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Chicken skin $1.50
  • Chicken knee bone $2.50
  • Honey chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Chicken heart $5.00/$6.00
  • Crispy chicken bones $4.00
  • Salmon $18.00
  • Party Plate $52.00/$65.00/$78.00
    • S/M/L
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Sasimi (8 pcs) $15.00
  • Bento - Beef/Katsu Chicken $16.90
  • Steamed Dumpling (15 pieces) $13.00
  • Bento - Teri chicken $16.90
  • Bento - Salmon $18.00
  • Falafel Kebab L $9.50/Mini $7.00
  • Lamb Salad L $12.00/Mini $10.00
  • Meze for two L $11.50
  • Satay Chicken on Rice L $12.50/Mini $10.00
  • Dolma L $8.00
    • 5 pieces of vine leaves stuffed with rice and fresh salad
  • Chicken Nuggets & Chips $6.50
    • 5 pieces of Chicken Nuggets & Chips
  • Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
  • Hummus N/A
  • Kadai $16.50
    • Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • Mixed Vegetable Jalfrezi $13.00
    • Mixed seasonal veggies cooked in ginger, garlic, tomato and onion gravy
  • Namaste Lamb $16.50
    • Succulent lamb cooked with eggplant, okra and roasted spices. Served with steamed basmati rice
  • Lamb Seekh Kebab (4 pieces) $12.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
  • Jalfrezi $15.00
    • Chicken cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
  • Kadai $15.00
    • Chunks of chicken, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • Korma $16.50
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Namaste Beef $16.00
    • Succulent beef cooked with onions, tomatoes in a spiced mustard gravy
  • Bacon $4.50
  • Avocado $3.00
  • Bread & Butter Organic Bread Crumbs $5.00
    • 500gm
  • Turkish Pide
    • Soft, chewy turkish bread with white & Black Sesame Seeds
  • House Marmalade $11.50
  • Prosciutto / Halloumi $5.00
  • House Muesli $10.00
    • Delicious toasted homemade muesli served with natural yoghurt and berry compote
  • Cream Cheese / Swiss Cheese $1.50
Mozaik Caffe

Mozaik Caffe

location

Address

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

098877841

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand