Mozaik Caffe in 350 Hibiscus Coast Highway Menu

BREAKFAST BREAKFAST
  • CINNAMON PORRIDGE (v) $11.90
    • Banana, mixed berries & honey
  • HOTCAKES $19.90
    • Bacon, mixed berries, maple syrup & cream
  • EGGS ON TOAST (v) $12.50
    • With hash browns & grilled tomato on toasted Turkish pide(add bacon 5.5)
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • CREAMY FIELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • EGGS BENEDICT $19.90
    • Poached eggs, hash browns & hollandaise on an English muffin add bacon or field mushrooms (v)(
  • EGGS BENEDICT $20.90
    • Poached eggs, hash browns & hollandaise on an English muffin add salmon or sujuk sausage
  • CORN EGGS BENEDICT $21.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add bacon or field mushrooms (v)
  • CORN EGGS BENEDICT $22.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add salmon or sujuk sausage
  • HOMEMADE POTATO ROSTI $19.90
    • Poached eggs, hollandaise & grilled tomato add bacon or field mushrooms (v)
  • HOMEMADE POTATO ROSTI $20.90
    • Poached eggs, hollandaise & grilled tomato add salmon or sujuk sausage
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
LUNCH LUNCH
  • PRAWN AND CHICKEN SALAD (GF) $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • SALT AND PEPPER SQUID (GF) $19.50
    • Citrus salad & crispy French fries
  • FATTOUSH SALAD $21.90
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette Choice of Chicken / Lamb / Halloumi (v)
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, bacon, melted cheese and chipotle aioli on greens
  • FRIES & aioli $6.00
  • WEDGES & sour cream $7.50
SIDES SIDES
  • Tomato (1) $4.50
  • Creamy mushrooms $8.50
  • Avocado $4.50
  • Turkish pide $4.50
  • Gluten free bread $4.50
  • Flatbread $4.50
  • Eggs (2) $4.50
  • Bacon (3 streaky) $5.50
  • Sujuk sausage $6.50
  • Smoked salmon $ 6.50
  • Cajun chicken $5.50
  • Hashbrowns (2) $5.50

Nearby Sample Menus

  • Mee Goreng $15.00
  • Coconut Rice $3.00
  • Vegas with Oyster sauce $8.00
  • Salt & Peeper Eggplant
  • Laksa vegetables $15.00
  • Fried Rice with Egg $15.00
  • Nasi Lemak Curry chicken $16.00
  • King Prawn with soy sauce
  • Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
  • Orange scented tiramisu $15
  • Tuna crudo, green apple, radish $22
  • Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
  • Antipasto plate of our cured meats, grissini $28
  • Beef cheeks, gremolata $34
  • Kingfish tail, prosciutto, sage $10 per 100g
  • Pork, veal meatballs, tomato sauce pecorino $17
  • FISH PIECE $3.50
  • SUPER BURGER $5.50
  • Beef $14.00
  • FISH BURGER $5.00
  • BEEF WEDGES $8.50
  • Chicken $14.00
  • BEEF KEBAB $8.50
    • spicy beef with tabbouleh salad & yoghurt sauce
  • Served with rice, tabbouleh, hommos & salad
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Any Ramen +2
    • You can get 4 pcs of Gyoza Dumplings
  • -Pickled Seaweed / Kimchi $2.00
  • -Corn / Boiled Egg / Bean Sprout / Seaweed / Dried Seaweed $1.00
  • -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
  • Tonkotsu Shoyu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion) $18.00
  • Okonomi Yaki (Japanese pancake) / Takoyaki (octopus ball) $6.00
  • You can also ask to choose Thin Noodles or Thick Noodles if you like
  • Bari-Bari Salad $9.00
    • Crispy noodle salad
  • Seafood noodle soup $8.00
  • Hot & sour noodle soup $9.00
  • Shrimp & ham tomato sauce stir fried rice noodles $12.80
  • Bake sauce option: cream, curry, tomato sauce $12.50
  • Chicken & tofu & salted fish in pot $16.80
  • Seafood congee $9.00
  • Fish & sweet corn on rice $10.80
  • Beef brisket hot pot $29.00
  • BANGERS AND MASH $21.50
    • Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
  • CHICKEN PARMIGIANA $22.00
    • Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
  • SUNDAY - TRADITIONAL PORK ROAST $15.00
    • with all the Trimmings / Crackling
  • CELTIC PLATTER $32.00
    • Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
  • 3 EGG OMELETTE $16.00
    • Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • 250GM CHAR-GRILLED PORTERHOUSE $25.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • STICKY DATE PUDD
    • Butterscotch Sauce / Vanilla Ice Cream
  • Tempura prawn $13.50
  • Takoyaki $0.80
  • -Teriyaki chicken $12.00
  • -Katsu chicken $14.50
  • Tofu $12.00
  • Teriyaki chicken
    • Avocado or cream cheese
  • Beef $13.00
  • Mini size roll (56pcs) $34.00
    • Chicken 8, salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • fries & aioli $6.50
  • sausage $4.00
  • w/ roosted mushrooms $15.50
  • Chocolate Mud Cake
    • w/ vanilla ice cream
  • w/ bacon $17.50
  • hash $3.00
  • w/ chicken, bacon & avocado $16.50
  • Full UP Breakfast $19.50
    • w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Ice Cream Sundae $8
  • -add chicken for an extra $4
  • Service between 11.00am and 3.00pm
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Tandoori Roti $2.00
    • Unleavened wholemeal bread cooked in the tandoor.
  • Herb Naan $3.00
  • Chicken Vindaloo $13.00
    • A chilli hot dish from goa which we recommend for the adventurous.
  • Beef Keema Naan $4.00
  • Squid Pakoras $8.00
    • Squid cooked in a chick pea flour batter and deep fried.
  • Lamb Saagwala Curry $14.00
    • Meat cooked in a puree of spinach blended with our own herbs.
  • Chicken Saagwala $13.00
    • Succulent pieces of chicken cooked to perfection with spinach.
  • Beef Korma Curry $12.00
    • Tender pieces of meat cooked in a rich creamy almond sauce.
  • QUESADILLA MUSHRROM $10.00
  • EGGS ON TOAST FRIED $10.50
  • EGGS BENEDICT MUSHROOM $14.00
  • TOAST W AVOCADO & TOMATO $8.50
  • EGGS ON TOAST POACHED $10.50
  • PANCAKE $13.50
    • with blueberries, banana & maple syrup
  • TOASTED BAGEL W CREAM CHEESE & JAM $6.50
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
  • Chicken corn or mushroom
  • Baked Beans on Turkish Bread Tomato hashbrown $10
  • Extra egg $1.50
  • Bacon Eggs with Toast
  • Muesli with fresh fruit & Yoghurt $9.50
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • French Toast
    • Bacon & banana or fresh fruit or special apple cream
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Tofu Pudding with taro $8.00
  • Purple rice porridge w/taro ball $8.00
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Red bean soup w/boba $6.50
  • Waffle no3 $16.80
    • vanilla ice cream + mango
Mozaik Caffe

Mozaik Caffe

location

Address

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

098877841

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand