Mozaik Caffe in 350 Hibiscus Coast Highway Menu

BREAKFAST BREAKFAST
  • CINNAMON PORRIDGE (v) $11.90
    • Banana, mixed berries & honey
  • HOTCAKES $19.90
    • Bacon, mixed berries, maple syrup & cream
  • EGGS ON TOAST (v) $12.50
    • With hash browns & grilled tomato on toasted Turkish pide(add bacon 5.5)
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • CREAMY FIELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • EGGS BENEDICT $19.90
    • Poached eggs, hash browns & hollandaise on an English muffin add bacon or field mushrooms (v)(
  • EGGS BENEDICT $20.90
    • Poached eggs, hash browns & hollandaise on an English muffin add salmon or sujuk sausage
  • CORN EGGS BENEDICT $21.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add bacon or field mushrooms (v)
  • CORN EGGS BENEDICT $22.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add salmon or sujuk sausage
  • HOMEMADE POTATO ROSTI $19.90
    • Poached eggs, hollandaise & grilled tomato add bacon or field mushrooms (v)
  • HOMEMADE POTATO ROSTI $20.90
    • Poached eggs, hollandaise & grilled tomato add salmon or sujuk sausage
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
LUNCH LUNCH
  • PRAWN AND CHICKEN SALAD (GF) $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • SALT AND PEPPER SQUID (GF) $19.50
    • Citrus salad & crispy French fries
  • FATTOUSH SALAD $21.90
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette Choice of Chicken / Lamb / Halloumi (v)
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, bacon, melted cheese and chipotle aioli on greens
  • FRIES & aioli $6.00
  • WEDGES & sour cream $7.50
SIDES SIDES
  • Tomato (1) $4.50
  • Creamy mushrooms $8.50
  • Avocado $4.50
  • Turkish pide $4.50
  • Gluten free bread $4.50
  • Flatbread $4.50
  • Eggs (2) $4.50
  • Bacon (3 streaky) $5.50
  • Sujuk sausage $6.50
  • Smoked salmon $ 6.50
  • Cajun chicken $5.50
  • Hashbrowns (2) $5.50

Nearby Sample Menus

  • Black forest Cake $4.90
  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • Meat $5.90
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
  • Sauce $1.50
  • Butter Naan $2.50
  • LAMB SEEKH/KOFTA KEBAB $15.90
    • served with salad , rice and garlic sauce
  • Lettuce $1.50
  • Spicy Shredded Seaweed $7.00
  • Corn $3.00
  • Lamb $0.80
  • Squid Body $2.00
  • Cucumber Salad $7.00
  • Mushroom $1.50
  • Chicken Knee $3.00
  • Papardelle Pollo $16
    • Homemade Papardelle with chicken and mushroom in a creamy sauce.
  • Affogatto Al Caffe $12
    • Vanilla gelato drowned in espresso coffee and served with dash of amaretto liqueur.
  • Mare La Rosa $17
    • Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
  • La Rosa Caesar Salad $18
    • Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
  • French Fries $5
  • Capesante Col Polenta $14
    • Scallops wrapped in bacon served with fried polenta.
  • Tagliata Picante $31
    • Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
  • Sorbetto Al Limone $12
    • Homemade lemon sorbet served with limoncello liqueur.
  • Chicken Curry $14.00
  • Roti Burger $10.00
  • Fish Curry $16.00
  • Green salad $4.00
  • Ceylon Lamb Biryani $14.50
  • Kottu chicken/lamb/beef $14.00
  • SAMBAR $9.00
    • a mixture of vegetables boiled with dhal with a blend of Ceylon spices
  • Chicken/lamb/beef $14.00
  • Egg $2.50
  • Egg Burger $3.20
  • Curry Roll $1.90
  • Fried Chocolate (Moro) $2.30
  • Kumara Chips (Portion) $4.20
  • Sea Dog $3.60
  • Potato Fritter $0.60
  • Cheese Onion $2.80
  • Kentucky $7.00
    • Cajun spice with cheese, chilli sauce & cream
  • Minimum Scoop Chips $2.00
  • Ham, Cheese, Tomato $4.20
  • Each $ 1.50
  • Fish Bites $3.80
    • 6 fish bites with Tartare
  • Plain Beef $3.80
  • Steak Egg & Cheese $8.50
  • Bacon, Egg, Cheese $4.80
  • Gnocchi $12.00
    • Poato Gnocchi served with Pancetta, Smoked Mozzarella & Baby Spinach
  • with home made Chicken or Lamb Sausage $15.00
  • Toast with Butter & Preserves $4.00
    • Your choice of: Mix Grain, Ciabatta, Sourdough
  • Extra $2.50
    • Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin
  • Almond Croissant $4.00
  • Selection of Lattice $3.80
  • with home made Lamb or Chicken Sausage $15.00
  • Lamb Spinach Feta - with salad $10.50 $7.00
  • Bagel smoked salmon $9.50
    • with cream cheese and jam
  • Bagel smoked salmon $14.50
    • with cream cheese, capers, red onion & dill
  • Good morning BURRITO $18.50
    • scrambled eggs, avocado, salsa and tortilla wrap-chose from bacon chorizo or mushroom
  • EDAMAME BEAN $8.00
  • MUSSEL DYNAMITE $12.00
  • TOM YUM $22.50/$18.50
    • lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
  • FISH OF THE DAY
  • GLAZED PORK BELLY $24.00
    • served with sliced slaw and brown sweet sauce
  • Dhal makhani $10.99
    • black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
  • Replace to plain roti $1.00
  • Mixed pickles $3.50
  • Mango lassi $3.50
  • Namaste express lemon chicken $10.99
    • barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Dhal $10.99
    • yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
  • Jalfrezi $10.99/$10.99/$11.99
    • chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Tuna Sashimi n/a
    • 7 slices
  • Salmon Sashimi n/a
    • 7 slices
  • Ebi fry Rolls n/a
    • Sushi rolled crumbed prawns with cucumber and avocado. (5pc)
  • Tonkatsu Pork Cutlet n/a
    • Panko crumbed eye fillet with miso and dark vegetable sauce
  • Green Tea Ice Cream n/a
    • A Japanese institution
  • Beef Tataki n/a
    • Lightly seared, thinly sliced sirloin
  • Teriyaki Chicken / Salmon n/a
    • Seared chicken thigh or King Salmon fillets with Manuka Honey teriyaki sauce
  • Tobiko Caviar Rolls n/a
    • Uramaki sashimi rolls garnished with golden flying fish roe. (8pc)
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Chicken Biryani Family Pack (For 4-5 people) $40.50
  • Veg Korma $10.50
    • Mix vegetables cooked with cashew and almond gravy
  • Rogan Josh $11.50
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Kashmiri spices
  • Dal Fry $10.50
    • Yellow split lentil cooked with cumin seeds, ginger, garlic and tomatoes
  • Dal Makhani $10.50
    • Lents cooked in spices and cream
  • Lamb Jalfrezi $11.50
    • Pieces of boneless lamb sauté with onions, capsicum and onion gravy
  • Onion Bhaji $6.50
    • Sliced onion with curry leaves dipped in chickpeas flour and deep fried
  • Aloo Paratha $4.50
  • Pork chop on rice
  • $14.00 (comes with rice and dessert )
  • Cuttlefish broth soup $5.50
  • Cuttlefish borth noodles N$10.50/L$11.50
  • Soysauce pork on rice
  • Choice of three $6.50
  • Mediar with sea Eel
  • Pearl
  • Stuffed Chicken Breast $35.00
    • Spinach, feta, roasted capsicum, artichoke, w/ roasted seasonal vegetables, roasted capsicum beurre blanc
  • Spinach & Artichoke Cheese Fondue $16.50
    • Served w/ tortilla chips
  • Gravalax Salmon and Avocado $17.50
    • W/ mixed greens, orange segment, cherry tomato, red onion, dill and chive vinaigrette
  • Brie and Chives $12.50
  • NY Cheesecake $14.00
    • Traditional graham cracker crust, baked to perfection, topped w/ strawberry compote
  • Parmesan, Prawn and Pomodoro $14.50
  • - Butter and jam $5.00
  • Artisan Toast
    • With choice of:
  • Extra fillings $0.50
  • Apple pies $2.50
  • Hamburger $2.80
  • Sandwich combo $6.50
    • 750ml pump water
  • Curry rolls $2.00
  • Sausage rous $1.50
  • Pasties $2.50
  • Mince $1.50
Mozaik Caffe

Mozaik Caffe

location

Address

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

098877841

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand