Mozaik Caffe in 350 Hibiscus Coast Highway Menu

BREAKFAST BREAKFAST
  • CINNAMON PORRIDGE (v) $11.90
    • Banana, mixed berries & honey
  • HOTCAKES $19.90
    • Bacon, mixed berries, maple syrup & cream
  • EGGS ON TOAST (v) $12.50
    • With hash browns & grilled tomato on toasted Turkish pide(add bacon 5.5)
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • CREAMY FIELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • EGGS BENEDICT $19.90
    • Poached eggs, hash browns & hollandaise on an English muffin add bacon or field mushrooms (v)(
  • EGGS BENEDICT $20.90
    • Poached eggs, hash browns & hollandaise on an English muffin add salmon or sujuk sausage
  • CORN EGGS BENEDICT $21.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add bacon or field mushrooms (v)
  • CORN EGGS BENEDICT $22.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add salmon or sujuk sausage
  • HOMEMADE POTATO ROSTI $19.90
    • Poached eggs, hollandaise & grilled tomato add bacon or field mushrooms (v)
  • HOMEMADE POTATO ROSTI $20.90
    • Poached eggs, hollandaise & grilled tomato add salmon or sujuk sausage
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
LUNCH LUNCH
  • PRAWN AND CHICKEN SALAD (GF) $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • SALT AND PEPPER SQUID (GF) $19.50
    • Citrus salad & crispy French fries
  • FATTOUSH SALAD $21.90
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette Choice of Chicken / Lamb / Halloumi (v)
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, bacon, melted cheese and chipotle aioli on greens
  • FRIES & aioli $6.00
  • WEDGES & sour cream $7.50
SIDES SIDES
  • Tomato (1) $4.50
  • Creamy mushrooms $8.50
  • Avocado $4.50
  • Turkish pide $4.50
  • Gluten free bread $4.50
  • Flatbread $4.50
  • Eggs (2) $4.50
  • Bacon (3 streaky) $5.50
  • Sujuk sausage $6.50
  • Smoked salmon $ 6.50
  • Cajun chicken $5.50
  • Hashbrowns (2) $5.50

Nearby Sample Menus

  • Osaek Tang Pyung Chae $55.00
    • Mung Bean Jelly Mixed with Vegetables and Beef.
  • Dessert
  • Sinseollo $89.00
    • Royal Hot Pot.
  • Rice Cake (Raspberry/Blueberry/Pumpkin) $7.00
  • Mu Kkaet Nim Mali $69.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Gungjung Japchae $89.00
    • Soysauced marinated Glass noodle with Vegetables.
  • Black Sesame Ice Cream $5.00
  • Kong Guksu $15.00
    • Noodles in cold Soy Milk Broth.
  • STEAK AND KIONEY $5.00/$14.50
  • STEAK AND VEGETABLE $5.00/$14.50
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • SAUSAGE ROLLS $3.00
  • STEAK, ONION AND TOMATO $5.00/$14.50
  • MINCE AND CURRY $4.80/$14.00
  • SMOKED FISH $5.50/$16.00
  • MINCE AND POTATO TOP $5.50/$16.00
  • 4 fish, 4 sausage, 2 hamburgers, $4 chips $20.00
  • Prawn(small/large) $11.00/$ 13.00
  • 5 fish, 5 sausage, 10 chicken nibbles, 5 potato fritters, $5 chips $29.00
  • Crab stick(6x $6.50) $1.20
  • Bacon and egg $4.00
  • Steak and cheese $4.00
  • 6 fish, 5 sausage, 2 egg burgers, $5 chips $35.00
  • Meat combination(small/large) $10.00/$ 12.00
  • Lamb Korma $14.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Curry - Fish/ Prawn $16.50
    • King size prawns cooked in onion and tomato gravy with spices
  • Lamb Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Goat Curry with Bone $15.00
    • Cooked in exotic herbs in the tradition North Indian style
  • Tandoori Roti $2.50
  • Raita $2.50
    • Cucumber & Yoghurt
  • Saagwala - Fish/ Prawn $16.50
    • King size prawns cooked with spinach, tomato, ginger, garlic and spices
  • Aloo Gobi/ Aloo Matar $12.00
    • Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices
  • Hamburger $8.40
  • Crabstick $1.30
  • Any 2 Burgers & Small Chips $19.50
  • - full box $13.50
  • Cheese Burger $9.00
  • Chips
  • Panko Crumbs Add Per Fish $0.70
  • -4 Fish Bites & Chip
  • Caesar Salad (GF) $24.00
    • Cos lettuce, croutons, anchovies, crispy bacon, parmesan, Caesar dressing poached egg(with chicken $28)
  • Chicken
    • camembert, cranberry, bacon, mozzarella
  • Hash Brown 2 $5.00
  • Brownie GF
    • Chocolate and butterscotch warmed, with ice cream, chocolate sauce, Anglaise & cream
  • Salt and Pepper Squid $18.50
    • with fresh salad honey mustard dressing
  • Tuscan Fillet of Pork GF $16.50
    • butterfiled pan seared, Mediterranean rice salad, roasted peach/apple chutney
  • Sweet potato gratin $4.50
  • Curly Fries $8.50
  • Lamb Vindaloo $12.99
    • Boneless lamb pieces cooked in red goan spicy gravy.
  • Tandoori Roti $2.00
  • Any Paneer Combo (Med) $12.99
    • Med Paneer, Rice, Naan & Drink
  • Chicken Noodles $11.99
    • An Indo Chinese stir fried preparation of noodles with Chicken & vegetables.
  • Kathi Roll (Paneer) $10.99
    • Fresh salad & cubes of cottage cheese wrapped in delicious naan bread.
  • Veg Samosa $0.75
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
  • Butter Chicken $11.99
    • Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.
  • Chaat Papdi $5.99
    • Fried flour crispies with boiled chickpeas, potatoes and fried black gram fritters and yogurt.
  • Lady & the tramp $16.00/$20.00
    • tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
  • Char grilled steak $22.00
    • 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries
  • Mussel fritters $18.50
    • w/ a garden salad, mango & peach chutney & caramelised onions
  • The boss burger $22.50
    • 2 beef patties served w/ an egg, beetroot, tomato, lettuce, onion, mango & peach chutney, tomato sauce, mayonnaise and fried
  • Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
  • The boss $18.00/$22.00
    • bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
  • Battered fish burger $16.50
    • served w/ salad, beetroot, tartare sauce, onion rings and fries
  • Salt 'n' pepper squid $14.50
    • squid curls w/ dipping sauces and lemon
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Add Chicken Curry $13.50
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Add Beef Rendang $14
  • Add Spiced Fried Chicken $13.50
  • Double Avocado Medley $23.90
  • 8PC. REG $7.90
  • 8PC. DBL AVO $7.30
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. JUMBO $9.50
  • 8PC. REG $8.90
  • 8PC. DBL AVO $9.70
  • 8PC. REG $7.90
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Omelette V GF
    • Mushroom and cheese.
  • Aged scotch fillet steak
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Pan fried fish of the day
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • cheese Burger $3.80
  • Chicken Kebab $2.70
  • Cheese & Bacon $3.20
  • Pepper Steak $3.80
  • Meat $1.00
  • Chicken with Cheese $4.00
  • Bacon& Egg Roll $3.90
  • Plain Sausage $1.00
  • Beef Salad $14.50
    • salad
  • (The Healthy Way of Eating)
  • All meals are cooked in olive oil
  • Warm Asian Chicken $16.50
    • garlic and ginger, grilled with Asian styled vegetables and steamed rice
  • French Toast $14.50
    • served with crispy bacon, grilled banana, maple syrup & a side of fresh cream
  • Extras
  • - cream cheese and tomato $5.50
  • Kiwi Breakfast $16.50
    • with mince on 5 grain egg & fried with tomato sauce
  • Steak Cheese Toast $ 4.00
  • Cheese & Egg Burger $ 4.50
  • Chip $ 2.50
  • Bacon Egg Burger $ 4.50
  • Ham Cheese Tomato toast $ 4.00
  • Hawaiian Burger $ 4.00
  • Wedges $ 3.00
  • Chicken & Cheese Toast $ 4.00
  • Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
  • Seafood Platter (To share) mussels, prawns, scallops, oysters $35
  • Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
  • Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
  • Potato Wedges topped with bacon and cheese served with sour cream $14
  • Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
  • Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
  • Bruschetta with seasonal vegetables served with orange salsa $14
Mozaik Caffe

Mozaik Caffe

location

Address

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

098877841

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand