Mozaik Caffe in 350 Hibiscus Coast Highway Menu

BREAKFAST BREAKFAST
  • CINNAMON PORRIDGE (v) $11.90
    • Banana, mixed berries & honey
  • HOTCAKES $19.90
    • Bacon, mixed berries, maple syrup & cream
  • EGGS ON TOAST (v) $12.50
    • With hash browns & grilled tomato on toasted Turkish pide(add bacon 5.5)
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • CREAMY FIELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • EGGS BENEDICT $19.90
    • Poached eggs, hash browns & hollandaise on an English muffin add bacon or field mushrooms (v)(
  • EGGS BENEDICT $20.90
    • Poached eggs, hash browns & hollandaise on an English muffin add salmon or sujuk sausage
  • CORN EGGS BENEDICT $21.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add bacon or field mushrooms (v)
  • CORN EGGS BENEDICT $22.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add salmon or sujuk sausage
  • HOMEMADE POTATO ROSTI $19.90
    • Poached eggs, hollandaise & grilled tomato add bacon or field mushrooms (v)
  • HOMEMADE POTATO ROSTI $20.90
    • Poached eggs, hollandaise & grilled tomato add salmon or sujuk sausage
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
LUNCH LUNCH
  • PRAWN AND CHICKEN SALAD (GF) $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • SALT AND PEPPER SQUID (GF) $19.50
    • Citrus salad & crispy French fries
  • FATTOUSH SALAD $21.90
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette Choice of Chicken / Lamb / Halloumi (v)
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, bacon, melted cheese and chipotle aioli on greens
  • FRIES & aioli $6.00
  • WEDGES & sour cream $7.50
SIDES SIDES
  • Tomato (1) $4.50
  • Creamy mushrooms $8.50
  • Avocado $4.50
  • Turkish pide $4.50
  • Gluten free bread $4.50
  • Flatbread $4.50
  • Eggs (2) $4.50
  • Bacon (3 streaky) $5.50
  • Sujuk sausage $6.50
  • Smoked salmon $ 6.50
  • Cajun chicken $5.50
  • Hashbrowns (2) $5.50

Nearby Sample Menus

Curry Masala (sample menu)
  • PANEER MAKHANI $10.00
    • marinated paneer cooked in a creamy tomato gravy
  • CHICKEN 65 $12.00
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • CHILI CHICKEN $10.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • DHAL TARKA $10.00
    • lentils cooked with ginger, onions tomatoes & coriander leaves
  • Curry Masala Special Naan $4.00
  • VEG MONCHURIAN $12.00
    • soy sauce salt ginger garlic spices mix vegetable dry or with gravy
  • MALAI KOFTA
    • specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
Namaste Express Indian Restaurant & Bar (sample menu)
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Mixed pickles $3.50
  • Popadom $2.50
    • 3 pieces
  • Replace to garlic naan $1.00
  • Aloo gobi $10.90
    • Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Replace to plain roti $1.00
  • Mango chicken
    • Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Ask for mild/medium/hot/indian hot
Peach Pit (sample menu)
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Matcha custard-jelly $11
    • With ginger nuts & charred nashi pear
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Cambodian Raw Beef $12
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Sticky Wings $14
    • With blue cheese dip
Four Seasons Cafe & Restaurant (sample menu)
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Main Plates $25.00
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Starters $12.00
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Hapuka, tagine, couscous, carrot, date chutney
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Broadway Diner (sample menu)
  • Bacon
  • Pineapple
  • Hot Dog on a stick $3.50
  • Stacked with crisp lettuce, sliced tomato and tartare sauce
  • Sausage, hash brown & bacon $10
  • Tempura Whiting Fish Burger $10
  • Hawaiian Burger $10
  • Topped with a golden fillet of tempura battered whiting
NO.1 BBQ & Seafood Restaurant (sample menu)
  • Salted Shredded Chicken $28 / half
  • Sweet & Sour Pine Nuts Fish Seasonal Price
  • Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
  • 4 Choices of Roast / BBQ Combination
  • Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
  • Sweet & Sour Duck $23.00
  • Fish Fillet Noodles/Vermicelli Soup $14.00
  • Deep Fried Ice-Cream $7.00
The Hub - Milford Bar & Grill (sample menu)
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Garden salad $6.00
  • -add bacon & cheese topping $4.00
  • Fried egg $1.50
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Wedges $12.00
    • With sweet chilli and sour cream
Stanley's (sample menu)
  • THE BIG STAN $22.00
    • 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
  • Gluten free bread option $2.00
  • PORRIDGE $11.50
    • poached seasonal fruit, brown sugar, runny cream
  • SESAME BAGEL $13.00
    • smoked salmon cream cheese, avocado parsley salad, lemon
  • HOUSEMADE MUESLI $13.00
    • poached seasonal fruit, the collective yogurt
  • EGGS BENEDICT $17.50
    • served on an old fashioned English muffin, bacon eggs hollandaise
  • Aoraki cold smoked salmon $6.00
  • KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
St. Pierre's Sushi and Seafood (sample menu)
  • - 8 pieces Sesame Teriyaki Chicken
  • 8PC. REG $8.90
  • - 8 pieces Fresh Salmon Supreme
  • - 4 pieces Smoked Salmon & Double Avocado
  • SMALL $5.60
  • Teriyaki Chicken Lovers $19.90
  • From $3.20
  • 8PC. REG $7.90
Rockfield Cafe (sample menu)
  • Mushroom, Egg, bacon, ham, baked beans, hash brown 2 $2.00
  • BAKED BEANS ON TOAST $7.50
  • BACON & EGGS ON TOAST $12.50
    • with grilled tomato
  • Sausages 2, smoked salmon, chicken, beer battered snapper $3.50
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
  • GRILLED CHICKEN & AVOCADO SALAD $13.50
    • with aioli tenderloin
  • SEAFOOD CHOWDER $13.50
    • served with ciabatta
  • CORN FRITTERS $15.50
    • served with bacon, salad & sour cream
New Golden Dragon (sample menu)
  • Sausage $1.20
  • Hawaiian Burger $3.80
  • BBQ Pork Fu Yong $10.90
  • Prawn Noodles with Veges $13.90
  • Ham Burger $2.80
  • Curry Roll $2.50
  • Prawn Black Bean Sauce $13.50
  • Combination Chow Mein $10.90
Bird On A Wire (sample menu)
  • Three cheese and rocket scone $5.50
    • sea salt butter
  • Free range eggs
  • Toast and spreads $10.00
    • with sourdough or brioche toast. Choose two spreads from: lewis road chocolate butter, fruit jam, fix n fogg smoke and fire peanut butter, ricotta, marmite, vegemite or honeycomb
  • -add bacon $4.00
  • -free range bacon or avocado or grilled tomato $4.00
  • -fresh herb, lemon & confit garlic
  • Banh mi $15.00
    • lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
  • -small $6.00
The Fish and Chip Shop (sample menu)
  • Beer Battered Chips $6.00
    • (approx 500gm) with aioli sauce
  • -Extras add $1.00
  • -2 Large Chips
  • Crabstick $1.30
  • Chicken Nuggets $5.00
    • (6 pieces)
  • FRESH Panko Crumbed Squid $13.50
    • full box
  • Thai Fish Cake $4.00
    • Homemade
  • -(Panko Crumbs Add $.70 Per Fish)
Van San II (sample menu)
  • Hakata ramen (pork) $14.00
  • Sliced pork/Pork rib $4.00
  • Takoyaki $6.00
    • 8 pcs
  • Chicken avocado salad $10.00
  • Pork rib don $10.00
  • Sesame oiled seaweed salad $10.00
  • Takpwasa $5.00
    • Octopus with wasabi
  • Spicy chicken don $10.00
Buffalo Cafe (sample menu)
  • Toasted sandwich
    • Ham/ cheese/tomato/pineapple/onion/egg
  • Cheese burger $8.00
  • Greek salad $12.00
    • Mixed leaves, cucumber, carrot, red onion, feta cheese and black olives
  • -With avocado, cream cheese and tomato $12.00
  • -Crispy bacon $17.50
  • -With cream cheese & jam preserve $6.00
  • -Mushroom and spinach $16.00
  • -Mushroom $3.50
Mozaik Caffe

Mozaik Caffe

location

Address

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

098877841

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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