Mozaik Caffe in 350 Hibiscus Coast Highway Menu

BREAKFAST BREAKFAST
  • CINNAMON PORRIDGE (v) $11.90
    • Banana, mixed berries & honey
  • HOTCAKES $19.90
    • Bacon, mixed berries, maple syrup & cream
  • EGGS ON TOAST (v) $12.50
    • With hash browns & grilled tomato on toasted Turkish pide(add bacon 5.5)
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • CREAMY FIELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • EGGS BENEDICT $19.90
    • Poached eggs, hash browns & hollandaise on an English muffin add bacon or field mushrooms (v)(
  • EGGS BENEDICT $20.90
    • Poached eggs, hash browns & hollandaise on an English muffin add salmon or sujuk sausage
  • CORN EGGS BENEDICT $21.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add bacon or field mushrooms (v)
  • CORN EGGS BENEDICT $22.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add salmon or sujuk sausage
  • HOMEMADE POTATO ROSTI $19.90
    • Poached eggs, hollandaise & grilled tomato add bacon or field mushrooms (v)
  • HOMEMADE POTATO ROSTI $20.90
    • Poached eggs, hollandaise & grilled tomato add salmon or sujuk sausage
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
LUNCH LUNCH
  • PRAWN AND CHICKEN SALAD (GF) $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • SALT AND PEPPER SQUID (GF) $19.50
    • Citrus salad & crispy French fries
  • FATTOUSH SALAD $21.90
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette Choice of Chicken / Lamb / Halloumi (v)
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, bacon, melted cheese and chipotle aioli on greens
  • FRIES & aioli $6.00
  • WEDGES & sour cream $7.50
SIDES SIDES
  • Tomato (1) $4.50
  • Creamy mushrooms $8.50
  • Avocado $4.50
  • Turkish pide $4.50
  • Gluten free bread $4.50
  • Flatbread $4.50
  • Eggs (2) $4.50
  • Bacon (3 streaky) $5.50
  • Sujuk sausage $6.50
  • Smoked salmon $ 6.50
  • Cajun chicken $5.50
  • Hashbrowns (2) $5.50

Nearby Sample Menus

Paradise (sample menu)
  • Chicken 65 (medium spicy) $12.00
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
  • Butter Chicken (mild) $12.00
    • Oven grilled chicken cooked in cream and butter.
  • Chicken Manchurian (mild) $12.00
    • Special Manchurian sauce.
  • Nizami Sheek Kabab (Chicken or Lamb) $10.00
    • Mince marinated with Special Spices cooked in Tandoor.
  • Dal Tadka (medium spicy) $10.00
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Malai Kofta (made to order) $12.00
    • Vegetables with cottage cheese dumplin cooked with creamy sauce.
  • Indian Butter Chicken (made to order) $14.00
    • Tomato paste in rich gravy with clay boneless chicken.
  • Saag Paneer (made to order) $12.00
    • A perfect combination of spinach and cottage cheese.
The Malt Greenhithe (sample menu)
  • Mexican Chicken Salad(Gf) $25
    • with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
  • Sharing Platter $35
    • with a selection of all f our starters
  • Garden Salad $6
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • -With aioli (GF) $11
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Chicken Bacon Brie Burger $23
    • with plum sauce
  • Pork Spare Ribs $26
    • 500gram served in a BBQ bourbon sauce with steak fries
Bunters Takeaways (sample menu)
  • Sea dog $4.50
  • Wonton $12.90
  • Chicken $11.90
  • Egg burger $4.50
  • Prawn, cashew nuts & veges $14.90
  • Fish $13.90
  • A $22.00
    • 4x fish, 4x sausage, 4x patato chip, $4 chips
  • Chicken $13.90
Cafe Viet (sample menu)
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Add an extra roll $4.00
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
Chandu's Corner (sample menu)
  • Curry & Rice Chicken $13.00
  • Sizzling Coconut Cream chicken $12.00
  • Coconut Cream Fish in Lolo & tar $32.00
  • Sizzling lamb $13.50
  • Chili Chicken $13.00
  • Sizzling Seaffos $15.00
  • Chow Mein Chicken $13.00
  • Fried Rice lamb $14.00
Heng Seng (sample menu)
  • Fish (Tarakihi/Hoki) $3.30
  • Chicken $12.00
  • Cashew Nuts / White Rice $3.50
  • Chicken / Pork / Steak $12.50
  • Meat $4.00
  • Kumara Chips $5.10
  • Scallops $15.00
  • Fish Cake / Corn Fritter / Mussel Fritter / Paua Fritter $2.40
Pacific Foodtown (sample menu)
  • Chowmein
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Bake Taro
  • 8 Piece + Chips $5.00
  • 4 Thigh + 4 Drum + Chips $24.00
  • Raw Muscle (maso)
  • Boil Taro
  • Cassava (manioka)
Brick By Brick (sample menu)
  • FRENCH TOAST $16.00
    • with bacon, yogurt, berry compote & maple syrup
  • CREPE $9.00
    • served with Ice cream & Fruits
  • BACON OMELET & TOAST $15.00
    • bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
  • WEDGES WITH SOUR CREAM $7.50
  • KARA-AGE $7.50
    • Homemade traditional Japanese crispy fried chicken
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
  • ICE CREAM $4.50
    • Vanilla / Chocolate with Berry Compote / Green Tea
  • ANTIPASTO PLATTER - SMALL $10.00
Love a Duck (sample menu)
  • Curry Chicken Noodle Soup $9.50
  • Shredded Roast Duck Meat with Bean Sprouts & Spring Onion $21.80
  • -Deep Fried Beef with Five Spices $17.80
  • -Half $22.00
  • -Quarter $11.00
  • Any 4 BBQ Combinations
  • Honey BBQ Pork Congee $9.00
  • -Hot Chilli Pork Loin $17.80
Little Jimmy (sample menu)
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • Leaf Salad, Vinaigrette $9
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Apple + Fennel Slaw $9
Wise Boys Burgers (sample menu)
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
Gaku Teppanyaki Returant (sample menu)
  • Squid Ball on skewer $5
  • Served with a free Ice cream
  • Ice cream sundae $6
  • Teriyaki Beef $29
  • Edamame $5
    • Boiled Green Soy Beans
  • MINO $47
    • Eye Fillet + Prawns
  • Fruit Salad $4
  • Scotch Fillet Steak $35
Spice Traders Indian Restaurant (sample menu)
  • KEEMA NAAN $5.00
  • AALOO GOBHEE
    • Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
  • PANEER TIKKAS (5 pieces) $12.00
    • Marinated tandoori cottage cheese, served with onions & capsicums
  • GOAN FISH CURRY
    • Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
  • DHAL MAKHANI
    • Black lentils stewed on a slow fire overnight.
  • ALOO PARANTHA $4.00
  • POPADDUMS $2.00
  • BHUNA GHOST...
    • Diced lamb cooked With ginger, garlic, onions and spices
Sam's Kitchen (sample menu)
  • Pulled pork with pickled cabbage $4.00
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • ●Korean fried chicken (nibble)
  • Hand cut fries w homemade mayo $3.00
  • Bulgogi burger $6.50
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • Market fish with pico de gallo $4.00
  • -(7 pcs) $20.00
Tokyo Express (sample menu)
  • 28. Miso Katsu (Chicken, Pork or Fish) $12.50
  • 45. Spicy Seafood Udon Soup $12.90
  • 58. Fish Katsu Ramen $11.90
  • 62. Veges Curry Ramen $11.90
  • 1. Takoyaki (Octopus Balls - 4 pcs) $5.90
  • 30. Miso Katsu Udon (Chicken, Pork or Fish) $12.50
  • 33. Katsu Curry (Chicken, Pork or Fish) $12.50
  • 32. Teriyaki Udon (Teriyaki Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish) $12.50
Mozaik Caffe

Mozaik Caffe

location

Address

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

098877841

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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