Mozaik Caffe in 350 Hibiscus Coast Highway Menu

BREAKFAST BREAKFAST
  • CINNAMON PORRIDGE (v) $11.90
    • Banana, mixed berries & honey
  • HOTCAKES $19.90
    • Bacon, mixed berries, maple syrup & cream
  • EGGS ON TOAST (v) $12.50
    • With hash browns & grilled tomato on toasted Turkish pide(add bacon 5.5)
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • CREAMY FIELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • EGGS BENEDICT $19.90
    • Poached eggs, hash browns & hollandaise on an English muffin add bacon or field mushrooms (v)(
  • EGGS BENEDICT $20.90
    • Poached eggs, hash browns & hollandaise on an English muffin add salmon or sujuk sausage
  • CORN EGGS BENEDICT $21.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add bacon or field mushrooms (v)
  • CORN EGGS BENEDICT $22.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add salmon or sujuk sausage
  • HOMEMADE POTATO ROSTI $19.90
    • Poached eggs, hollandaise & grilled tomato add bacon or field mushrooms (v)
  • HOMEMADE POTATO ROSTI $20.90
    • Poached eggs, hollandaise & grilled tomato add salmon or sujuk sausage
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
LUNCH LUNCH
  • PRAWN AND CHICKEN SALAD (GF) $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • SALT AND PEPPER SQUID (GF) $19.50
    • Citrus salad & crispy French fries
  • FATTOUSH SALAD $21.90
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette Choice of Chicken / Lamb / Halloumi (v)
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, bacon, melted cheese and chipotle aioli on greens
  • FRIES & aioli $6.00
  • WEDGES & sour cream $7.50
SIDES SIDES
  • Tomato (1) $4.50
  • Creamy mushrooms $8.50
  • Avocado $4.50
  • Turkish pide $4.50
  • Gluten free bread $4.50
  • Flatbread $4.50
  • Eggs (2) $4.50
  • Bacon (3 streaky) $5.50
  • Sujuk sausage $6.50
  • Smoked salmon $ 6.50
  • Cajun chicken $5.50
  • Hashbrowns (2) $5.50

Nearby Sample Menus

  • Nasi Goreng (Rice) $16.50
  • Fish - Snapper $6.00
  • American Hot Dog with Cheese & Onion $4.50
  • Steak $15.50
  • Combination Meats $16.50
  • Wedges - Normal/Spicy/Seasoned $4.50
  • Spring Roll (Home Made) $3.00
  • - Fried Soft Noodles. Minimal Veges
  • Bhuna Lamb $13.00
    • lamb cooked in Dunked thick gravy
  • GEM-OF-INDIA Special Chicken (medium) $13.00
    • pieces of chicken cooked with onion, tomato, ginger, garlic and chef special cashew, cheese, tomato creamy sauce
  • Cheese Naan $4.00
  • Fish Achari Tikka $15.00
    • fish with Indian pickle and yoghurt
  • Dal Makhani $12.00
    • Three types of Lentil – 1. Black lentil 2. Red kidney beans and gram dal 3. Overnight seminal in tandoor
  • Lamb Korma $13.00
    • Iamb with cashew creamy gravy
  • Yellow Dal (home style) $12.00
  • Mattar Paneer $12.00
    • cottage cheese and green peas curry
  • nasi lemak beef rendang $12.50
  • nasi goreng kampung
    • malay style chicken fried rice with vege & deep fried egg
  • -prawn/squid $13.00
  • -cr/bf $11.00
  • -seafood mixed $13.00
  • -prawn/squid $13.00
  • nasi lemak chicken curry $12.50
  • COCONUT DELIGHT all nasi lemak served with hard boiled egg, peanut, anchovy, pickles, sambal & coconut rice
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Ceviche Salad $24.00
    • Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • All our dishes are served with mesclun salad on top
  • Combination Fried Rice $12.90
  • Vegetable Fried Rice $10.50
  • Hainanese Chicken Rice $10.50
  • Sambal Sauce Fish
  • Malaysia Fried Tofu $6.0
  • Sambal Sauce Prawn $30.00
  • Sweet & Sour Pork $18.00
  • Salt & Pepper Chicken $18.00
  • Desserts $12.00
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Main Plates $25.00
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Garlic custard, mussels, clams, bouillabaise
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Braised pork with preserved vegetable soy sauce $20.00
  • Sauteed diced chicken with red pepper and spice $18.00
  • Tofu skin in sauce $8.00
  • Hot and sear rice noodles $8.00
  • Candied sweet potato $18.00
  • Steamed chicken with chilli sauce $12.00
  • Braised beef tendon with vegetables $20.00
  • Black fungus in vinegar $8.00
  • Grilled salmon fillet $28.90
    • Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
  • Scoch fillet $32.50
    • 250g
  • -Add grilled chicken strips for $5.90
  • Add surf N turf $5.90
  • V-grill seafood platter $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • Seafood pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • T- bone $37.90
  • Potatoe fritter $10
  • Chicken & avocado $9.80
    • 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
  • Cajun chicken $8.80
    • 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
  • Moby dick $9.40 / $8.40
    • (fish,cheese)
  • Pineapple fritter $1.20
  • Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90
  • Mussel $0.90
  • Bacon & egg $6.50
  • B $15.00
    • 3 fish, 3 hot dogs, 3 spring roll, $3.00 chips
  • Chips med $2.00
  • 10 Chicken Thighs & Chips $35.00
  • Prawn chow mein $12.90
  • Prawn Fu Yong $12.90
  • Steak & Cheese Burger $4.50
  • Spring Roll $1.60
  • 8 pcs x $2.00 chicken & Chips $16.00
  • Roasted Strawberry & Fennel Cheesecake $75.00
    • A celebration of summer - a light cheesecake dotted with roasted strawberries with a hint of fennel in the biscuit base.
  • Sicilian Lemon & Olive Oil Cake $45.00
    • A traditional Italian lemon, almond & olive oil cake topped with caramelised lemons & served with a lemon syrup
  • Chicken Schnitzel Sammie $6.50
    • Free range Chicken schnitzel with herby slaw & sesame mayo on herby focaccia, wholegrain sliced bread or in a mini ciabatta roll.
  • Butter Chicken $28.00
    • Mildly spiced tomato & yoghurt curried free range chicken - ready to heat and eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
  • Xmas Cake $50.00
    • A lovely classic christmas cake loaded with fruit & nuts. Two sizes available - 6 inch' (15cm) / 10 inch' (25cm). If you would like an extra large Xmas cake please phone the shop to descuse sizes with our wonderful bakers. Last orders for xmas cakes is the 10th December. Please order now as these fly out the door!
  • Ham & Cheese Toastie $6.50
    • Free farmed glazed ham, cheddar, tomato, spinach & relish on your choice of herby focaccia bread, sliced wholegrain, gluten free bread or a mini ciabatta bun.
  • Raw Salted Caramel Slice $5.50
    • Raw Vegan salted caramel, coconut & cacao slice on a cashew & coconut base. Gluten free, refined sugar free, dairy free.
  • Panko Chicken x 5 $20.00
    • Lime and chilli, panko crumbed chicken pieces with sesame mayo. Comes in multiple of five.
  • Coriander with Fungus $6
  • Beef Skewer $12/$15
    • 15 skewer/20 skewer
  • Fragment Flowered Garlic $2
    • Per skewer
  • Spicy crab Meat $8
  • BBQ Pork Rice Roll $5
    • Per plate
  • Fresh Shrimp Rice Roll $5
    • Per plate
  • Cured Meat Rice Pot $13
    • Per pot
  • Shred Jelly Fish $6
  • Soup of the Day $12.00
  • Gluten free bread strummed eggs $5.50
  • Oriental Style Creamy Thai Chili $15.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)ENTREE
  • Lesley's Seafood Fritter $23.50
    • mussel prawn zucchini, carrot, sweet corn, crispy bacon, avocado cubes, lettuce, homemade honey mustard and tomato relish
  • Hash Brown eggs, toast halloumi feta $4.50
  • Bacon Wrapped Prawn GF $14.50
    • with wild rocket
  • Salmon Prawn Walnut Salad $22.50
    • smoked salmon grilled prawn, roast walnut, feta, olives, fresh tomato, homemade honey vinaigrette GF
  • Bacon and Fried Egg with tomato relish $7.90
  • Steak and mushroom $3.00
  • Pork pastry $3.00
  • Honey pop $1.20
  • 5 thighs + chips $17.00
  • 8 drums + chips $17.50
  • Chicken and avocado roll $3.00
  • Steak $3.00
  • 1 Thighs + chips $5.00
  • Salmon $15.90
    • Fresh salmon & teriyaki salmon
  • Chicken teriyaki $7.00
  • Chicken teriyaki udon $11.90
  • Chicken yakisoba $11.90
  • Vegetable udon $9.50
  • Chicken garaage $11.90
    • Hot or mild
  • Tempura $13.90
  • Dohu teriyaki $9.90
Mozaik Caffe

Mozaik Caffe

location

Address

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

098877841

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand