Address
340 Dominion Road, Mt Eden, Auckland, Auckland, 1024, New Zealand
Mr Pot Taiwanese Restaurant in Auckland Menu
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APPETIZERS- Intestine with Spring Onion $6.90
- Taiwanese Chicken Nuggets $6.90
- Chicken Roll $7.90
- Fried Dumplings $8.90
- Tomato & Black Mushroom $3.90
- Cucumber $3.90
MAINS- Teppanyaki Beef $12.50
- Teppanyaki Pork $12.50
- Teppanyaki Chicken $12.50
- Teppanyaki Seafood $13.50
- Japanese Teppanyaki Pork $12.50
- Vegetarian Teppanyaki $12.50
TAIWANESE HOT POT-
Pickle Veges with Meat Hot Pot $12.90
- pickle cabbage, streaky pork, vermicelli, tofu, spring onion
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Spicy Intestine Hot Pot $12.90
- chilli sauce, pork, intestine, sticky tofu, taro, cabbage, fish cake, meatballs, blood pudding, mushroom, tomato, spring onion, carrot, black mushroom, fried tofu
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Seafood & Tofu Hot Pot $12.90
- mussel, shrimp, crab stick, fish ball, fish, cabbage, tofu, fish cake, spring onion, carrot, fried tofu
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Original Flavour Hot Pot $12.90
- dumpling, pork, fried taro, spring onion, chopped beans, cabbage, corn, tofu, fish cake, meatball, blood pudding, mushroom, tomato, spring onion, carrot
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Vegetarian Hot Pot $12.90
- fried taro, chopped beans, cabbage pleurotus eryngli, corn, tofu, mushroom, black mushroom, tomato, carrot
- Kimchi Hot Pot $12.90
LUNCH BOX- Deep Fried Chicken Fillets on Rice $11.90
- Japanese Pork on Rice $11.90
- Taiwanese Chicken Nuggets on Rice $11.90
- Teriyaki Chicken on Rice $11.90
- Pork Belly on Rice $11.90
- Beef Noodle $10.90
- Taiwanese Pork & Chicken Sausage with Rice $10.90
Nearby Sample Menus
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Afghani Kabab $10.00
- Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor
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Mutton Dum Biryani $10.00
- Authentic Hyderabadi Lamb biryani cooked in dum style.
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Malai Kofta (made to order) $12.00
- Vegetables with cottage cheese dumplin cooked with creamy sauce.
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Paradise Special Chicken Masala (made to order) $14.00
- Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
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Lamb Chops $12.00
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
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Onion Pakora $10.00
- Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
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Mughlai Chicken (medium spicy) $12.00
- Traditional spices marinated chicken boneless, cooked in Mughlai style.
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Paneer 65 $12.00
- Paneer tempered with Yogurt, curry leaf and hand pound spices.
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Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
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Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
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Scotch Fillet $34.9
- 250g
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Rack of Lamb Loin Chops $29.9
- 330g, Served to Medium only
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Dom Pedro $13
- A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
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Fat Tuesday Rump $47.9
- 700g
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Lunchtime Schnitzel $14.9
- Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
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Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
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Green Curry $14.00
- Beef with green curry sauce in special blended ingredients and coconut milk
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Secret Sea Treasure $22.90
- Squid stir-fried with spicy sauce, basil leaves and vegetable
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Green Curry $19.90/$22.90/$23.90
- Choice of meat with green curry sauce in specially blended ingredients and coconut milk (B.C.P/Roasted duck or lamb/Prawns)
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Delicious “They Said” $21.90/$24.90
- Choice of meat stir-fried with garlic and white pepper bed of sliced cabbage (B.C.P/Prawns)
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Pad Thai Noodle $17.50/$22.50
- Rice stick noodle, egg stir-fried with special sauce, bean sprouts, spring onion topped with crushed peanut (B.C.P/Prawns)
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Angel Wings (2) $15.00
- Chicken wings artfully deboned and stuffed with chicken, vermicelli in batter and breadcrumbs, deep-fried served with sweet chilli sauce
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Enlightenment $19.90/$22.90/$23.90
- Choice of meat stir fried with garlic, chilli, basil leaves and vegetable (B.C.P/Roasted duck or lamb/Prawns)
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Rising Phoenix (Larb Gai) $19.90
- A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
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Domi Jjim $69.00
- Steamed Snaper with Soy Sauce.
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Galbi Jeongsik $29.00
- Soy Sauce Marinated Beef Rib Barbecue Set Menu
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Jeyuk Bokkeum $15.00
- Stir-Fried Pork with Spicy Chile Sauce or Sweet Soy Sauce.
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Yuk Hwe $69.00
- Korean Beef Tartare.
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Gyejul Salad $89.00
- Season Salad.
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Haemul Salad. $89.00
- Season Salad.
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Tteok Galbi Jeongsik $22.00
- Grilled Short Rib Patties Set Menu.
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Sanchae Bibimbap $16.00
- 8 Vegetables, Meat, Rice with Chile Paste or Soy Sauce.
- -Large $31.50
- Smoked Salmon $16.50
- Fish Katsu (Daily Market Fish) $15.50
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Yaki Soba $14.00
- Fried soba. with teriyaki chicken
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Harumaki $6.00
- Vegetable spring roll
- Teriyaki Chicken / Teriyaki Beef $14.50
- Prawn Katsu $8.00
- Seaweed Salad S$7.00/L$11.00
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Free Range Eggs Your Style on Toast V $9.50
- poached fried or scrambled free-range eggs on toasted ciabatta
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Corn Fritters GF $18.50
- served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
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Cheese Platter $22.50
- sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
- Hot smoked salmon scramble on ciabatta $15.50
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Pancakes $9.50
- served with banana, vanilla ice cream, and maple syrup
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Fresh Fruit Salad (GF)(V) $9.50
- topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
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EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
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Fried Pastrami with Eggs Your Style on toast $14.50
- poached fried or scrambled free-range eggs on toasted ciabatta
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6. Tempura Don $13.00
- Vegetable tempura with pan fried vegetables over rice and miso
- 33. Salad $3.00
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10. Chicken Bulgogi $13.00
- Seasoned chicken with pan fried vegetables - served with rice and miso soup
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2, Beef Don $12.50
- Seasoned beef with pan fried vegetables over rice and miso
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19. Udon $12.00
- Udon noodles with fish cakes and vegetables in clear soup
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23. Chicken (or Tofu) Teriyaki $14.00
- BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>
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7. Teriyaki Salmon Don $16.00
- Pan fried salmon with teriyaki sauce with salad over rice and miso
- 36. Prawn Skewer $4.00
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Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
- Garlic yoghurt $4
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Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
- X1. Koobideh $8
- X1. Joojeh $12
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Doogh (jug) $12
- Yoghurt drink
- Rice $4
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Dip Platter $12
- Three dips served with Turkish bread
- Boiled spinach with sesame $6.00
- Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
- Roast okra / Mushroom / Chives $2.00
- Pork cabbage dumpling / Pork wonton $98.00
- Chicken wing $5.00
- Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
- Lamb $0.90
- Lamb rack / Ox tongue $2.50
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Chicken Katsu Don - Most Popular Dish $12.00
- Deep fried chicken with vegetables with Teriyaki sauce & Japanese Mayo
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Surumi, Egg & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
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Teriyaki Salmon $1.50/$13.00
- Pc/Roll (9 pc)
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Avocado $1.50/$5.00
- Pc/Roll (4 pc)
- Agaricus Mushroom - Pc $1.50
- Seafood Salad - Pc $2.30
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Pork Katsu Don $12.00
- Pork cutlet with Don Katsu Sauce & Japanese Mayo
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Seafood Don $16.00
- Fresh Salmon, Tuna, Shrimp, Fish-Roe, Vegetables and Eggs on Sushi Rice
- Lamb $6.00
- Lamb $7.00
- Chicken $6.00
- Medium $14.00
- Large $18.00
- Beef $7.00
- Small $11.00
- Large $19.00
- On rice mix sulvaki $13.50
- Lamb Kebab $10.00/$14.00
- VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
- Kebab Chicken sulvaki $11.00
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LAMB KEBAB ON RICE $11.00/$15.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
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CHICKEN KEBAB ON RICE $11.50/$15.50
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
- VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
- Chicken kebab $10.00/$14.00
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Bolognese $10.50/$13.50/$17.50
- small/medium/large
- Fried Chicken Drumstick $2.50
- Kumara $ 0.60
- Potatoes $ 0.50
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Pork $10.50/$13.50/$17.50
- small/medium/large
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Lamb $11.50/$14.50/$18.50
- small/medium/large
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Salad
- lettuce, tomato, onion, carrot
- Bolognese can be served with spaghetti or vegetables
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T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
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SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
- Gluten free bread $2.00
- Bacon, Sausage, Smoked Salmon $4.50
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FRENCH T0AST $13.50
- Served with bacon, banana, maple syrup and whipped cream
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P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
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NACHOS $13.50
- Corn Chip topped with chili beef, cheese, salsa & sour cream
- HOT CHIPS $6.00
- Mee goreng $11.50
- Sambal tofu on rice $13.00
- Sambal chicken on rice $13.00
- Beef spring onion on rice $12.50
- Fish head curry on rice $14.00
- Stir fried prawn noodles $12.50
- Seafood / Vege curry laksa $13/$10
- Hokkien noodles $12.00
Mr Pot Taiwanese Restaurant
Phone
96315689
Opened hours
Mon 11:30 AM to 9:30 PM
Tue 11:30 AM to 9:30 PM
Wed 11:30 AM to 9:30 PM
Thu 11:30 AM to 9:30 PM
Fri 11:30 AM to 10:30 PM
Sat 11:30 AM to 10:30 PM
Sun 11:30 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Chinese
Features
Cash
340 Dominion Road, Mt Eden, Auckland, Auckland, 1024, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus