Mr Pot Taiwanese Restaurant in Auckland Menu

APPETIZERS APPETIZERS
  • Intestine with Spring Onion $6.90
  • Taiwanese Chicken Nuggets $6.90
  • Chicken Roll $7.90
  • Fried Dumplings $8.90
  • Tomato & Black Mushroom $3.90
  • Cucumber $3.90
MAINS MAINS
  • Teppanyaki Beef $12.50
  • Teppanyaki Pork $12.50
  • Teppanyaki Chicken $12.50
  • Teppanyaki Seafood $13.50
  • Japanese Teppanyaki Pork $12.50
  • Vegetarian Teppanyaki $12.50
TAIWANESE HOT POT TAIWANESE HOT POT
  • Pickle Veges with Meat Hot Pot $12.90
    • pickle cabbage, streaky pork, vermicelli, tofu, spring onion
  • Spicy Intestine Hot Pot $12.90
    • chilli sauce, pork, intestine, sticky tofu, taro, cabbage, fish cake, meatballs, blood pudding, mushroom, tomato, spring onion, carrot, black mushroom, fried tofu
  • Seafood & Tofu Hot Pot $12.90
    • mussel, shrimp, crab stick, fish ball, fish, cabbage, tofu, fish cake, spring onion, carrot, fried tofu
  • Original Flavour Hot Pot $12.90
    • dumpling, pork, fried taro, spring onion, chopped beans, cabbage, corn, tofu, fish cake, meatball, blood pudding, mushroom, tomato, spring onion, carrot
  • Vegetarian Hot Pot $12.90
    • fried taro, chopped beans, cabbage pleurotus eryngli, corn, tofu, mushroom, black mushroom, tomato, carrot
  • Kimchi Hot Pot $12.90
LUNCH BOX LUNCH BOX
  • Deep Fried Chicken Fillets on Rice $11.90
  • Japanese Pork on Rice $11.90
  • Taiwanese Chicken Nuggets on Rice $11.90
  • Teriyaki Chicken on Rice $11.90
  • Pork Belly on Rice $11.90
  • Beef Noodle $10.90
  • Taiwanese Pork & Chicken Sausage with Rice $10.90

Nearby Sample Menus

  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Charlotte’s Pizzas see below
    • Please see Pizza Menu
  • Slow roasted lamb shoulder $65
    • slow roast vegetables / duck fat potatoes lamb Jus
  • Formaggio Blue $24
    • salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
  • Beet Cured Salmon $5
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Garlic Potato $5.00
  • Squid $13.50
  • Prawn & Noodles $11.00
  • Chicken & Pineapple With Curry $12.00
  • Sweet & Sour Wonton $10.00
  • Vegetable $9.00
  • Combination (With Cashew Nuts) $14.00
  • Lemon Squid $13.00
  • Hot Dog / Spring Roll / Curry Roll $2.00
  • Plain $9.50
  • ●3 to 5 persons
  • Steak & Cheese / Steak & Tomato / Steak & Egg / Ham & Tomato / Ham & Egg / Ham & Pineapple / Bacon & Egg / Chicken & Egg $4.00
  • Won Ton M $7.80 / L $9.80
  • A $6.00
    • 2 fish, 2 sausages $1 chips
  • Squid / Combination M $11.00 / L $13.00
  • Crumbed Fish / Tarakihi Fish $3.00
  • ●Mains
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • 7 am - 11:30 am
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • Fish Curry $12.99
  • Prawn Korma $12.99
  • Dahi Puri (6 Pcs) $6.00
  • Lamb Dum Biryani $11.99
  • Raita $1.00
  • Lamb Vindaloo $12.99
  • Samosa Chat $5.00
  • Chilli Chicken $11.99
  • Bacon $4.20
  • Chicken Sweet Corn $8.50
  • Chicken Nugget $0.70
  • Chicken $11.00
  • Banana Fritter $1.20
  • Other $1.00
  • Combination Meat $12.50
  • Chicken $11.50
  • Shoyu ramen $ 15.00
  • Tonkotsu kakuni pork $ 15.00
  • Vegetable bento $ 18.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Tempura soba $ 15.00
  • Omekase $ 35.00
  • Sashimi bento $ 22.00
  • Fish bento $ 18.00
  • Halloumi beetroot salad $16.90
    • Grilled halloumi, green salad, beetroot, feta cheese, walnuts w/ citrus dressing (VG)
  • House omelette $17.90
  • Wedges with sour cream $9.00
  • Scramble egg with veges $12.90
    • Scrambled eggs w/ oyster mushroom or kale on toast (VG)
  • Smoked king salmon $6.00
  • Flat mushroom / roasted vine tomato/ avocado / spinach / homemade potato hash / free range eggs $4.00
  • Bruschetta $14.90
    • Grilled halloumi, oven dried tomato, basil, onion, smashed avocado on garlic bread (VG)
  • -Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
  • K1. NUGGETS & CHIPS $11.99
  • B4. PRAWN BIRYANI $15.00
    • Fresh prawns spiced and marinated, cooked with basmati rice with spices
  • T7. MINCE NAAN $5.00
    • Naan bread stuffed with minced lamb and spices
  • A1. PAPADUMS 50¢
  • C3. CHICKEN/VEG MANCHURIAN $14.00
    • Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
  • T1. BUTTER NAAN $4.00
    • Bread from tandoori oven
  • D1. GULAB JAMUN (3 pcs) $5.00
  • M19. LAMB/BEEF VINDALOO $14.00
    • Lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
  • Pav Bhaaji / Cheese Pav Bhaaji $10.00 / $12.00
    • Special mixture of cauliflower, potato, capsicum, tomatoes, butter, garlic, green peas served with dinner roll tempered with garlic sauce
  • Alu Wadi $6.00
    • Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
  • Gulabjam / Aamraas $5.00
  • Khaman Dhoklav $5.00
    • Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
  • Puri Bhaaji (4 puris) $8.00
    • Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
  • Tomato / Onion $3.00
  • Carrot / Tomato $3.00
  • Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Al-tang $15
    • Fish roe soup
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Sam-gae tang $15
    • Ginseng chicken soup
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • PASSION FRUIT
  • 3 FISH (HOKI)
  • COMBO $8.00
    • 2 PIECES OF CHICKEN; 3 GOLDEN POTATOES; CAN OF DRINK
  • CHICKEN THAI GREEN CURRY $3.90
  • SQUID RING $1.00
  • LAMB MEAL
  • SMALL $11.50
  • LARGE $17.50
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Beef Badami $16.00
    • A Kashmir curry with almond as base
  • Hot & Sour Soup (ChickenNeg) $8.00
  • Lung Fung Soup (ChickenNeg) $8.00
  • Chicken/Lamb Yakhni Pulao $18.00
    • rice cooked with lamb/chicken a Kashmiri specialty
  • Dr. Raj Naan $5.00
    • Dr. Raj’s favorite naan at Rangoli
  • Drunken Prawns/Fish $19.00
  • Chicken Chop $16.00
    • Chicken thigh cutlets marinated in spices & roasted
  • Tawa Vegetables $14.00
    • A thick med spEced curry Consisting mixed veggies. paneer. potato. served in a tawa
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
  • Sweet and sour beef $22.50
    • Thai style sweet and sour beef with carrots, red onions and pineapple
  • Curry puff $9.00
    • Pastry filled with minced chicken, potatoes and yellow curry paste
  • Wild rice $4.50
    • Steamed with coconut cream and thai herbs
  • Selection of thai dessert $8.50
    • Your waiting staff will inform you
  • Grilled scallops $9.50
    • Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
Mr Pot Taiwanese Restaurant

Mr Pot Taiwanese Restaurant

location

Address

340 Dominion Road, Mt Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

96315689

email

Email

None

clock

Opened hours

Mon 11:30 AM to 9:30 PM Tue 11:30 AM to 9:30 PM Wed 11:30 AM to 9:30 PM Thu 11:30 AM to 9:30 PM Fri 11:30 AM to 10:30 PM Sat 11:30 AM to 10:30 PM Sun 11:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Cash

Location
340 Dominion Road, Mt Eden, Auckland, Auckland, 1024, New Zealand
Similar Restaurants based on Cuisines