Mr Pot Taiwanese Restaurant in Auckland Menu

APPETIZERS APPETIZERS
  • Intestine with Spring Onion $6.90
  • Taiwanese Chicken Nuggets $6.90
  • Chicken Roll $7.90
  • Fried Dumplings $8.90
  • Tomato & Black Mushroom $3.90
  • Cucumber $3.90
MAINS MAINS
  • Teppanyaki Beef $12.50
  • Teppanyaki Pork $12.50
  • Teppanyaki Chicken $12.50
  • Teppanyaki Seafood $13.50
  • Japanese Teppanyaki Pork $12.50
  • Vegetarian Teppanyaki $12.50
TAIWANESE HOT POT TAIWANESE HOT POT
  • Pickle Veges with Meat Hot Pot $12.90
    • pickle cabbage, streaky pork, vermicelli, tofu, spring onion
  • Spicy Intestine Hot Pot $12.90
    • chilli sauce, pork, intestine, sticky tofu, taro, cabbage, fish cake, meatballs, blood pudding, mushroom, tomato, spring onion, carrot, black mushroom, fried tofu
  • Seafood & Tofu Hot Pot $12.90
    • mussel, shrimp, crab stick, fish ball, fish, cabbage, tofu, fish cake, spring onion, carrot, fried tofu
  • Original Flavour Hot Pot $12.90
    • dumpling, pork, fried taro, spring onion, chopped beans, cabbage, corn, tofu, fish cake, meatball, blood pudding, mushroom, tomato, spring onion, carrot
  • Vegetarian Hot Pot $12.90
    • fried taro, chopped beans, cabbage pleurotus eryngli, corn, tofu, mushroom, black mushroom, tomato, carrot
  • Kimchi Hot Pot $12.90
LUNCH BOX LUNCH BOX
  • Deep Fried Chicken Fillets on Rice $11.90
  • Japanese Pork on Rice $11.90
  • Taiwanese Chicken Nuggets on Rice $11.90
  • Teriyaki Chicken on Rice $11.90
  • Pork Belly on Rice $11.90
  • Beef Noodle $10.90
  • Taiwanese Pork & Chicken Sausage with Rice $10.90

Nearby Sample Menus

  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Beef burger $19.5 / $4
    • prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
  • VITELLO ALLA PARMIGIANA $27.00
    • - Pan fired breast veal topped with ham, eggplant and mozzarella than baked
  • GAMBERONI MARINARA $16.00 / $21.00
    • - King prawns pan- fried with garlic, flamed in brandy andsimmered in napoletana sauce with a touch of cream
  • Vegetarian Pizza
    • Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
  • VENICE RISTORANTE ITALIANO!!!
  • HAWAIIAN
    • -Tomato, mozzarella, ham and pineapple
  • Large 12 inch $ 18.00
  • COZZE DI POMODORO $13.00 / $19.00
    • - Mussels simmered in tomato, basil, garlic and wodka Sauce
  • VITELLO FLORENTINE $27.00
    • - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
  • 10. Double Fish $8.50 Combo $12.50
  • #8 6 Chicken Nuggets and Chips $5.00
  • 11. Soya-Veg Dumpling (14pcs) $7.00
  • #14 Fish Burger Combo $10.00
  • 12. Veg Bacon Egg Burger $8.50
  • #2 Fish + Chips $5.00
  • 3. Sausage on Stick $2.50
  • 4. Chicken Avocado Mushroom Roll $7.50 Combo $11.50
  • Char-grilled Eye Fillet $34
    • 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
  • BBQ Pulled Pork $24
    • red onion, caramelised kumara, mozzarella & rocket
  • Fish of the Day POA
    • please ask your friendly waiter
  • Char-grilled Vegetable Penne $19.5
    • char-grilled vegetables, capers, olives & feta with basil & tomato sauce
  • Chicken Burger $20.9
    • crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
  • Jug of fries with aioli & tomato sauce $9.5
  • Steamed greens with garlic butter $7
  • Prawn & Sweet Chilli $24
    • prawn, sweet chilli, garlic, spring onions & mozzarella
  • G1 $8.80
    • 1 Hot Dog, 1 Spring Roll, 2 Sausage, $2.00 Chips
  • Small Tray $20.00
    • One Dish
  • Chips / Moro Bar o Mars Bar $2.90
  • Chicken / Pork / Steak $11.00
  • Cashew Nuts / White Rice $3.50
  • B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00
  • Chicken / Pork / Steak $11.00
  • Crumb Snapper $5.70
  • Gluten free $0.00
  • Meal a $6.00
    • 1 fish & chips
  • Chicken nugget meal $6.00
  • -3) 1 sausage, 1 hot dog, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
  • Flounder % 1/2 chips $9.00
  • Sausage $2.00
  • Egg burger $7.00
  • Hapuka & 1/2 chips $9.00
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Old no.7 Jack Daniel's bbq ribs $20.00
    • Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • Deep creek ribs (BBQ or Chilli) $32.50
    • A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
  • Kumara bravas (v) (gf) $9.50
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • -Spicy chorizo sausage $15.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Smokey bacon $15.50
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Cured salmon $16.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • Nonya laksa $15.00
    • Fresh yellow noodles, prawns, squid, fish balls and vegetables
  • Mee goreng $11.90
    • Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
  • Prawn noodles soup $11.90
    • Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
  • Seafood tom yum soup $8.00
  • Oatmeal prawns $28.00
  • Curry fish $28.00
    • Whole snapper fish cooked with creamy curry sauce and assorted vege
  • Sambal eggplant $18.00
    • Eggplant cooked with shrimps and sambal sauce
  • Sambal seafood on rice / Rojak (peanut sauce) / Sweet sour pork chicken rice $11.90
  • 8PC. REG $8.90
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 10 pieces Fresh Salmon Nigiri
  • Dragon Roll
  • Spicy Dragon Roll
  • Double Avocado Medley $23.90
  • 8PC. REG $7.90
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Bibimbap $15.00
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Garden salad $8.00
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Fries, Herb aioli $8.00
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Braised cabbage, toasted almond $8.00
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Yasai ramen $20.00
    • Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
  • Chilli steak ramen $22.00
    • Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Yasai yaki soba $17.50
    • Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
  • Nice blocks $3.50
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • French toast $17.90
  • Corn eggs benedict $16.90
  • Big breakfast $22.90
  • -Salmon $4.00
  • -With avocado & feta $11.90
  • Tomato $6.90
  • Corn fritters $17.90
  • Fettuccine $18.90
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • Napoletana $26.50
    • Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
Mr Pot Taiwanese Restaurant

Mr Pot Taiwanese Restaurant

location

Address

340 Dominion Road, Mt Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

96315689

email

Email

None

clock

Opened hours

Mon 11:30 AM to 9:30 PM Tue 11:30 AM to 9:30 PM Wed 11:30 AM to 9:30 PM Thu 11:30 AM to 9:30 PM Fri 11:30 AM to 10:30 PM Sat 11:30 AM to 10:30 PM Sun 11:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Cash

Location
340 Dominion Road, Mt Eden, Auckland, Auckland, 1024, New Zealand
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