Mr. Sushi in Hamilton Menu

Mr. Sushi in Hamilton has no menu available, but can choose from many other options such as Cheese Slice or Any other slice from Sal's. Windows offers many options including Soup of the day and Salmon skewers (GF). Blue Ginger includes a wide range like FRESH COROMANDEL OYSTERS or PORK & FENNEL DUMPLINGS. Paraoa iti and Paraoa from . The Lazy Trout Fish Shack & Cafe offers Avalon Indian Takeaway and Samosa.

Nearby Sample Menus

Korean Family House (sample menu)
  • Spicy jelly Tofu Soup $12.00
    • boiled with jelly tofu, seafood and an egg
  • Spicy Soybean Soup $12.00
    • boiled with mushroom, courgette, onion and tofu
  • Beef and Cabbage Soup $13.00
    • boiled with beef ribs, dried cabbage and soybean paste
  • Ginseng Chicken Soup $20.00
    • boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
  • Spicy Conch Shells Mixed $25.00
    • seasoned conch shells and vegetables with spicy chilly sauce
  • Udong $12.00
    • thick wheat noodles in soup with fish cake and a prawn
  • Fish Cake Soup $13.00
    • Boiled with slices of fishcake and slices of turnip
  • Grilled Sliced Pork $20.00
    • slices of pork belly with sliced onion and mushroom.BBQ'd at your table on a traditional iron plate
Cinnamon (sample menu)
  • Cinnamon Hotcakes $17.00
    • - hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream (not GF possible)
  • Poppy Seed Bagel $10.00
    • - tomato - pesto - cream cheese (GF bagel available)
  • Full Grill $22.00
    • - streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5-grain toast (not GF possible)
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Creamy Mushroom)
  • Creamy Mushrooms (GF) $4.00
  • Summer Bowl $17.00
    • - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
  • Build Your Own Salmon Bagel $17.00
    • - poppy seed bagel - cold Malborough salmon - cream cheese -pesto - capers - tomato - pickled red onion - spinach (GF bagel available)
  • Fresh Spinach $2.00
168 Noodle Centre (sample menu)
  • Steak / Pork $11.50
  • Steak / Pork / BBQ Pork $10.00
  • Corn Fritter / Fish Cake $2.70
  • Sausage / Battered Sausage $1.70
  • Chicken $10.50
  • Seafood Combination Noodles $11.00
    • Egg noodles with prawns, calamari, fish cake, crab meat and fresh vegetables in oyster sauce
  • Vegetarian Soup $9.00
    • Egg noodles with tofu, mushroom and fresh vegetables served in a soup
  • Sugar Box $9.50
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Thai House Express (sample menu)
  • Vegetables $13.50
  • Spicy Fried Rice
  • Phad Thai Noodles
  • Chilli Paste
  • Seafood $16.50
  • Combination $13.50
  • Chicken, Beef or Pork $13.50
  • Chicken, Beef or Pork $13.50
Prof's at Woodlands (sample menu)
  • Chicken Nuggets $ 8
    • With fries & tom. sauce
  • Portobello mushroom $ 1
  • Kid’s Brekky (GF, DF) $ 8
    • Hash browns, fried egg & bacon
  • Mini Hot Dogs $ 8
    • With fries & tom. sauce
  • Heartstopper Bread(V) $ 8
    • House-made mini loaf with garlic, cheese, onion & more
  • Bao $ 18
    • Steamed buns lled with rocking Asian flavours, Ask for chef’s avour of the day
  • Ham & Cheese Sammy $ 5
    • Toasted or fresh
  • Bruschetta (V) $ 15
    • Fresh tomato, feta, fresh basil, toasted pine nuts, reduced balsamic vinegar on ciabatta
Barzurk Gourmet Pizza Restaurant and Bar (sample menu)
  • CHICKEN SALAD Marinated chicken resting on fresh baby greens, onions, camembert tossed in a garlic vinaigrette, finished with guacamole & mango dressing $24
  • Lindauer Sparkling Sauvignon Blanc 200ml New Zealand $9
  • Jim Barry ‘Cover Drive’ Cabernet Sauvignon Clare Valley $12.5 / $60
  • Devil’s Staircase Pinot Noir Central Otago $12 / $58
  • OVEN ROASTED SALAD Oven fired vegetables nestled on fresh salad greens finished with crumbled feta $22.5
  • Brookfields ‘Ohiti Estate’ Cab Sauvignon Hawke’s Bay $9 / $42
  • FOUGASSE BREAD Flat bread with rosemary, onion jam, parmesan & aioli $8
  • Cookoothama Shiraz NSW $9.5 / $45
Sichuan Style (sample menu)
  • Spicy Noodle Soup with Beef Brisket N/A
  • Stir Fry Pork N/A
    • With egg, black fungus and bamboo shoots
  • Chong-Qing Style Hot and Spicy Fish Fillet N/A
  • Noodle Soup with Many Ingredients N/A
  • Stewed Fresh Soft Tofu N/A
  • Sweet Rice Ball Soup with Chinese Sweet Wine N/A
  • Kung-Pao Chicken N/A
    • Stir fry chicken with peanuts in sweet sour dried chilli sauce
  • Fried Noodle with Lamb N/A
Master House Chinese Restaurant (sample menu)
  • Chicken Soy Sauce FriedEgg Noodles $17.00
  • Steam Blue Cod with Fresh Chili $45.00
  • Lemon Chicken $22
  • Sauté Eggplant $18.00
  • Steamed Chicken with Mushroom
  • Shrimps in Scrambled Egg $18.00
  • Fungus & Sweet Corn Soup $8
  • Sweet and Sour Fish Fillet $20.00
Chuen Lee Takeaways (sample menu)
  • Mongolian Beef $9.20
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Satay Chicken $9.20
    • Egg noodles with chicken and fresh vegetables in satay sauce
  • Honey Chicken Noodle $9.50
    • Batter chicken in honey sauce with wok toss noodles and vegetables
  • Chilli Beef $9.20
    • Egg noodles with beef, fresh and crispy vegetables in chilli sauce
  • Hot Bowl $9.50
    • Egg noodles with roast pork, chicken, beef & fresh vegetables in Thai chilli sauce
  • Teriyaki Chicken $9.50
    • Udon noodles with chicken and fresh vegetables in Japanese Teriyaki sauce
  • Nasi Goreng $9.50
    • Malaysian style fried rice with roast pork, onions, carrot, spring onion and peas
  • Garlic Prawn $13.00
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Indian Star (sample menu)
  • Pan Fried Prawns $17.00
    • Peeled prawn cutlets fried with ginger, garlic, onions and capsicum and finished with white wine
  • Lamb Balti (Med or Hot) $18.00
    • Boneless lamb cooked with onion, capsicum and a selection of spices & garnish with fresh coriander
  • Vegetables Jalfrezi (Med or Hot) $15.90
    • Fresh seasonal vegetables cooked in a sweet, sour and spicy gravy
  • Gulab Jamun (3 pcs) $6.50
    • Popular Indian sweet in ball shape
  • Saag Gosht (Mild, Med or Hot) $17.50
    • Diced lamb cooked with tomatoes, spices and spinach. (A punjabi lamb curry)
  • Plain Garlic Naan $3.50
    • Plain flour bread cooked in tandoor oven, garnished with garlic and coriander
  • Chicken Pakora $10.00
    • Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
  • Vegetable Biryani (Mild, Med or Hot) $14.90
    • Rice cooked with vegetables, herbs and spices
Sultan's Kitchen (sample menu)
  • Eggplant (Karniyarik) $17.00
    • baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
  • Pan Fried Mussels $12.00
    • black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
  • Cold been salad (Piyaz) $13.00
    • white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
  • Chicken Shish $16.00
    • cubes of marinated chicken flame-grilled on the open fire
  • Eggplant Salad $14.00
    • smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
  • Lamb Shish $16.00
    • cubes of marinated lamb flame-grilled on the open fire
  • Kofte Shish $16.00
    • spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
  • Fries $5.00
White Picnic (sample menu)
  • Asian Chicken Donburi
  • Pork Dumplings
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Green Chicken Curry
  • Lamb Shank & Gratin
  • Chef’s Special $ 15.00
  • Shoestring Fries With Aioli $ 7.00
  • Chorizo Burger
The Honky Tonk (sample menu)
  • BACON $2.50
  • AMERICAN STYLE each $2.00
    • buffalo chicken wings
  • JALAPENO'S $1.00
  • CHEESE $1.00
  • KUMARA FRIES $8.00
  • FISH BURGER $9.95
  • SHOESTRING FRIES $5.00
  • BEEF BURGER $9.95
Osten (sample menu)
  • Raw energy
    • Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
  • Pesto
    • Poached cherry tomato, rocket pesto, feta
  • Asian inspired steamed duck
  • Beetroot stained salmon
  • Seared scallop with mandarin and prune
  • Miso beef and pear kimchi
  • Rare roast beef
    • Caramelised onion, horseradish mayo
  • Spiced venison with roast kumara
Clarkin Road Lunchbar (sample menu)
  • Steak and Cheese
  • Potato Top Savoury Pie
  • Small Sausage Roll
  • Big Sausage Roll
  • Bacon and Egg Quiche
  • Steak Pie
  • Mince Pie
  • Mince Savoury Pie
Mr. Sushi

Mr. Sushi

location

Address

44 Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078525670

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 4:30 PM, Tuesday: 9:30 AM – 4:30 PM, Wednesday: 9:30 AM – 4:30 PM, Thursday: 9:30 AM – 4:30 PM, Friday: 9:30 AM – 4:30 PM, Saturday: 9:30 AM – 4:30 PM, Sunday: 9:30 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
44 Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand
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