Mt Albert Indian Takeaway in Auckland Menu

COMBOS COMBOS
  • LUNCH COMBO $13.50
    • 1/2 Curry & rice, plain naan/roti, can of drink 355ml
  • CURRY COMBO $16.50
    • Chicken curry, rice, plain naan/roti, drink 355ml
  • FAMILY COMBO $48.00
    • 3 regular curry, 2 rice, 3 plain naans, papad, drink 1.5L
VEGETARIAN VEGETARIAN
  • VEG KORMA
  • MATER PANNER
  • BOMBAY ALOO
  • CHANA MASALA
  • ALOO GOBI
NON-VEGETARIAN NON-VEGETARIAN
  • CHICKEN TIKKA MASALA
  • CHICKEN KORMA
  • CHICKEN MADRAS
  • CHILI CHICKEN
  • LAMB ROGANJOSH
  • BEEF VINDALOO
  • GOAT CURRY
EXPRESS MENU EXPRESS MENU
  • ANY REGULAR CURRY $11.00
  • ANY LAMB/BEEF CURRY $12.00
  • REGULAR 1/2 AND 1/2 CURRY $13.00
  • PLAIN RICE $2.00
  • PLAIN/BUTTER NAAN $2.50
  • GARLIC NAAN $3.00
  • CHEESE NAAN $4.00
  • CHEESE & GARLIC NAAN $4.50
  • ALOO PARATHA 1 PCS $5.50
  • TANDOORI ROTI $2.00
  • CURRY COMBO CHICKEN $16.50
  • CURRY COMBO LAMB $17.50
  • LUNCH COMBO SMALL $13.50
NON-VEGETARIAN MADE TO ORDER $14.00 NON-VEGETARIAN MADE TO ORDER $14.00
  • KADAI CHICKEN
  • LAMB SAAG
  • CHICKEN JALFREZI
  • CHICKEN DO PYAZA
  • CHICKEN VINDALOO
  • PRAWN MASALA
  • PRAWN MALABARI
VEGETARIAN MADE TO ORDER $14.00 VEGETARIAN MADE TO ORDER $14.00
  • BUTTER PANNER MASALA
  • KADAI PANNER
  • PALAK PANNER
  • MALAI KOFTA
BIRYANI BIRYANI
  • VEGETARIAN BIRYANI $10.00
  • CHICKEN BIRYANI $13.00
  • MUTTON BIRYANI $14.00
TAKEAWAY ENTREE TAKEAWAY ENTREE
  • VEG SAMOSA 2 PCS $5.00
  • VEG PAKORA 4 PCS $6.00
  • ONION BHAJI 4 PCS $6.00
  • CHICKEN TIKKA 4 PCS $10.00
  • SEEKH KEBAB 4 PCS $10.00
  • TANDOORI CHICKEN HALF$12.00/FULL$20.00
BREAD & CHUTNEY BREAD & CHUTNEY
  • PLAIN NAAN/ROTI $2.50
  • GARLIC NAAN $3.00
  • CHEESE NAAN $4.00
  • CHEESE & GARLIC NAAN $4.50
  • ALOO PARATHA $5.50
  • PAPAD 4 PCS $2.00
  • MIX PICKLE $2.00
  • MINT CHUTNEY $2.00
  • RAITA $2.00
  • MANGO CHUTNEY $2.00

Nearby Sample Menus

El Humero (sample menu)
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Papa Salada $5.00
    • Salted baby potatoes
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Arepa with Cheese $5.00
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Guacamole N/A
    • Avocado, onion and tomato
  • Arepa $5.00
    • Flatbread made of ground maize dough
Select Pizza (sample menu)
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Cheese Cake $3.00
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Pork Rib-lets (3 Pieces) $4.90
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
The Sugar Club (sample menu)
  • Tempura Aubergine And Blue Pea Inari see above
    • panch phoron spiced tomato pickles, rhubarb, guava
  • Original Beans Cru Virunga 70% Chocolate see above
    • tamarillo, tonka bean, hokey pokey, white chocolate snow
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Gran Olar see above
    • pear sorbet, chestnut, persimmon, grains, seeds
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Saffron Linguini see above
    • herb dressing, broccolini, pinenuts, aged parmigiano reggiano
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Spiny Crayfish And Marlborough Saffron Linguine see above
    • pinenuts, aged parmigiano reggiano
St. Heliers Takeaway (sample menu)
  • Vegetables $9.50
  • Fish $3.00
  • Steak & vegetables $13.00
  • Cheese & tomato $3.50
  • Scallop $2.00
  • Satay sauce beef / chicken $13.50
  • Chicken & pineapple $14.00
  • For 5-7 persons $55.00
    • roast pork fried rice, special chow mein, beef black bean sauce, sweet & sour pork, 12 won tons
Crumpy's - Howick RSA (sample menu)
  • All mains come with a serving from the Vegetable & Salad Bar.
  • Large $21.00
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Garlic Bread $4.50
  • Prawn Cutlets $12.00
  • Garlic Bread $4.50
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
Shubh Takeaways (sample menu)
  • Peas and cheese Large $7.00 Small $4.00
  • Spinach & mustard - Saag Large $6.00 Small $3.50
  • Plain Parathas 4 for $5.00
  • Kalakand $5.00 (4pcs)
  • Plain Naan $2.00 each
  • 2 curries, rice and 2 Roti $11.00
  • Spinach & Lentil Large $5.00 Small $3.00
  • White Chickpeas Large $5.00 Small $3.00
Broadway Diner (sample menu)
  • Topped with a golden fillet of tempura battered whiting
  • All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
  • Gluten free
    • your choice of meat wrapped in a lettuce leaf
  • Chips with your choice of sauce $4.50
  • White Lady Burger $18.50
    • 100g scotch fillet, beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
  • Veggie Classic $9
    • Egg, cheese & pineapple
  • Punjabi Spicy Vegetarian Burger $11
    • Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
  • Onion
Deng Deng Bar (sample menu)
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Chicken Soup with baby octopus
  • So Hot Chicken
  • Soft Bone Chicken
  • Popcorn Chicken $32.00
  • Corn Flakes Chicken $32.00
  • Sweet & Sour Chicken
  • Pork Bone Soup
A Taste Of Orient (sample menu)
  • Beef fried rice $8.50
  • BBQ pork $9.00
  • Combination meat $9.50
  • Chicken with ginger pineapples $10.00
  • Sweet corn $2.00
  • Vegetarian delight $8.50
  • Chicken sweet corn soup $4.90
  • Wonton $9.00
Happy KTV (sample menu)
  • Special Fried Rice Noodle $16.00
  • Scampi Sashimi (6 per serve) $22.00
  • Stir Fried Pork Belly in Hot Sauce on Rice $16.00
  • Fried Noodle in Soy Sauce $16.00
  • Deep Fried Kumara with Sugar Syrup $16.00
  • Cashew Nuts $10.00
  • Fried Rice With Egg $16.00
  • Lemon Pork on Rice $16.00
Big Little Grill (sample menu)
  • Chicken or lamb $12.00
  • Mix grill platter $18.00
  • Succulent Lamb $9.00
  • Chicken Thigh $9.00
  • Chicken or lamb $15.00
  • Grilled Meat & Seafood
  • Seafood grill platter $25.00
  • Prawns $16.00
Temptation (sample menu)
  • TOASTIES $4.50
    • 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • OMELETTE $12.90
    • Bacon + Mushroom or Vegetarian, 2 pieces of toast
  • BIG BREAKFAST $16.90
    • Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
  • TOAST W/ JAM $4.50
    • Strawberry jam, 2 pieces of toast
  • BACON + EGG ROLL $6.50
    • Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
  • PANCAKES $12.90
    • Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
  • B.L.T $5.50
    • Bacon, Lettuce, Tomato
Howick Roast & Chicken Hut (sample menu)
  • Potato $0.50
  • Lamb S$12.5/M$16/L$19.5
  • Beef S$11.5/M$15/L$18.5
  • Roll combo $9.50
    • Roast roll with 2 potatoes and any can
  • -12 piece pach $28.90
  • Lamb $45 / kg
    • min, 200g
  • Chicken S$11.5/M$15/L$18.5
  • Vegetarian S$8/M$11/L$14
Vultures' Lane (sample menu)
  • Falafel $14
    • mint yoghurt, hummus, lettuce & garlic mayo
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Jerk Chicken $16
    • iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Onion Rings $8
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
Indochine Express Kitchen (sample menu)
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Organice red rice $4.00
  • Bo Sot Vang $18.00
    • French influenced beef stew in red wine sauce, carrot & onions.
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • Dau ran $9.00
    • Crispy fried tofu served with a traditional sauce.
  • Ga Xao Xa Ot $18.00
    • Spicy Lemongrass Chicken and traditional pickle.
Mt Albert Indian Takeaway

Mt Albert Indian Takeaway

location

Address

962 New North Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

9-846 3738

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 4:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Cash

Location
962 New North Road, Auckland, Auckland, 1025, New Zealand
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