Homemade lemon sorbet served with limoncello liqueur.
Panna Cotta $12
Homemade panna cotta with caramel sauce, served with fresh fruits.
Filetto Rosa $34
Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
Chorizo Al Vino Rosso $10
Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
Pollo Ripieno $32
Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
Pita Bread With Blue Cheese, Pistachio & Honey $9,5
Torta Del Giorno $12
Cake of the day (Ask your waitress for today’s flavour)