This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
Pastrami & mustard bagel
Sliced pastrami with pickles, gruyere melt and mustard sauce
Bowl of fries $6.00
Beer battered fries with tomato sauce and aioli
Chickpea fritter $17.50
Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
-Bacon $16.50
-Salmon $18.50
Scotch broth $10.50
Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
Pancakes or french toast $16.50
With bacon and maple syrup, served with caramelized rum banana and raspberry sauce