Address
74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand
Muddy Farmer in Auckland Menu
Are you the owner? Manage this listing for free.
ALL DAY MENU- Irish gourmet shepherd's pie $17.00
-
Chef Special Burger $19.00
- (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
-
Chicken Malibu $19.00
- (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
- Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
-
Beef Rump steak $24.00
- (With beetroots n homemade fries, With salad & blue cheese sauce)
-
Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
-
Fish of the day $25.00
- (With Fresh herb and spice serve with salad & fries)
-
EXCLUSIVE - Slow cooked LAMB $28.00
- With Mash Kumara / Potato, sauce, salad
$10 LUNCH Special 4 Options till 2:30pm- With Purchase of any Drink / Other Time $8 Extra
- - BANGERS MASH
- - MUDDY SPECIAL PIZZA
- - BEEF MINCE NACHOS
- - CHICKEN QUESADILLA
-
Muddy Farmer's Chef Special Platter
- (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
- 1 person $29
- 2 person share $49
BAR SNACKS- Spring Roll $12.00
- Calamari $14.00
- Bowl of Fries $9.00
- Bowl of Wedges $10.00
- Chicken Nuggets $12.00
- Meat Balls $12.00
DESSERT- Chef special Ice-cream $10.00
Nearby Sample Menus
-
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
- WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
-
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
-
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
- HOUSE-MADE KIMCHI $5.00
- SICHUAN CHILLI SAUCE
-
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
- STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
- red butter, lettuce, shallot & chervil $9.50
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- sturia caviar 15g $95.00
- smoked duck breast pickled grapes, black walnut mustard $23.50
- sliced jamon, saucisson & coppacolla $22.00
- cured salmon bagel grilled cucumber, avocado $17.00
- king prawn cocktail $19.50
-
Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
-
Triple M With Truffle Salt! $12.0
- Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
- Swiss $2
- McClures Pickles $2
-
Bananarama $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
-
Tuna Melt $12.0
- Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
-
Schmearz $5.0
- Zany Zeus organic cream cheese
- House Pastrami $5
-
Dae Ha Jjim $89.00
- Steamed Prawn.
-
Gyejul Salad $55.00
- Season Salad.
-
Gungjung Yapchae $55.00
- Soysauced marinated Glass noodle and Vegetables.
-
Jeyuk Bokkeum $15.00
- Stir-Fried Pork with Spicy Chile Sauce or Sweet Soy Sauce.
-
Maeun Deunggalbi Jeongsik $21.00
- Grilled Spicy Ribs Set Menu.
-
Jeonyuhwa $89.00
- Korean Traditional Pancake.
-
Haemul Bokkeum $23.00
- Stir-Fried Seafood with Spicy Chile Sauce or Sweet Soy Sauce.
-
Sanchae Bibimbap $16.00
- 8 Vegetables, Meat, Rice with Chile Paste or Soy Sauce.
-
Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
-
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
-
Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
- -Add chicken, bacon, salmon or tuna $16.50
- -Hash Brown $2.00
-
●Bagel $7.50
- With cream cheese & jam
-
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
-
Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
- SWEET AND SOUR CHICKEN $20.00
-
FRIED RICE $14.00
- chicken beef seafood or prawn
- STIR FRIED CHICKEN ON RICE $14.00
- SUMMER ROLLS $6.00
-
FRIED RICE NOODLE $16.00
- chicken beef or seafood
- VERMICELLI WITH SPRING ROLLS $12.00
- Chips $3.50
-
STIR FRIED VEGETABLE $20.00
- with chicken beef or seafood
- -Avocado, tomato and cream cheese $9.90
- -2 filling $5.00
- Hash brown, bacon, sausage, salmon
-
Gourmet sandwich
- Fresh or toasted with white or brown toast
-
Open chicken sandwich $15.90
- Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
-
grilled chicken salad $14.90
- Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
-
BLAT $15.90
- Bacon, lettuce, avocado, tomato, all between grilled turkish bread with fries and tomato sauce
- -With bacon $14.90
- Prawn kebab $4.50
- Whitebait fritter $9.80
- -3) 1 sausage, 1 hot dog, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
- Bacon $1.50
- Chicken burger $7.00
- Snapper $6.50
-
Kids meal b $6.00
- 4 fish bites & 1/2 chips
- Snapper/tarakihi/gurnard burger $9.00
- -Balck bean sauce
- Combination meat $11.00
- Bacon $3.00
- Meats $3.00
- Your choice of meat and style
- Combination seafood $12.00
- Extra meat $1.00
- Cheese $2.00
-
Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
-
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
-
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
-
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
-
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
-
Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
-
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
- Add Spiced Fried Chicken $13.50
- Como St Big Breakfast 19.9
- w/ Smoked salmon and cream cheese
- w. creme fraiche and sweet chilli sauce
- w/ Smoked ham hock
- Beef Buger Fries 18.5
- Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
- Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
- w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
-
Seared Yellow-Fin Tuna $15
- Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
-
Chicken And Pork Duo $12
- Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
- Salmon Steak $8.50
- Tuna Sashimi $13
-
Grilled Marlborough Salmon. $13
- Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
-
Moroccan Chic And Lamb $12
- Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
- Fried Tofu $5.5/$9
- Fish And Chips (Grilled/Fried) $12
- Chicken salad $6.99
- Butter prawn / Prawn butter masala / Prawn jalfrezi / Fish masala $19.99
-
Veg manchurian $12.99
- Vegetarian dumplings stir fried in garlic and soy sauce
-
Chicken tikka masala $15.99
- Roasted chunks of chicken cooked with spicy sauce and cream
-
Lamb seekh kebab H$9.99/F$14.99
- Minced lamb marinated with cream cheese, herbs and tandoori spices
-
Keema Mutter $17.99
- Chicken mince and green peas cooked in indian spices
-
Bread basket (one each) $9.99
- Lachha paratha, garlic naan, butter naan
-
Afghani chicken H$11.99/F$19.99
- Chicken marinated with cream, cashew paste and indian spices
- 6x pacific oysters $9.50
- Fish cakes $1.80
- Mussels $3.50
- Mussel fritters $2.50
- Banana fritter $1.20
- Cheese $2.50
- Egg $2.50
- Battered sausages $1.90
- Fried rice with vegetable combination $8.50
- Marinated green soy bean in liquor sauce $7.50
- Fried rice cake with potherb mustard and shredded pork $9.50
- Fried Chinese cabbage $17.50
- Braised mutton with soy sauce in hot pot $25.50
- Braised whole blue cod with hot chili sauce
- Boiled chicken $8.50
- Fried rice with potherb mustard and pork mince $8.50
Muddy Farmer
Phone
099737707
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , European , Irish , Mediterranean , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Wine and Beer , Television , Lunch , Seating , Drinks , Brunch , Free Wifi , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Bar Menus
- Auckland European Menus
- Auckland Irish Menus
- Auckland Mediterranean Menus
- Auckland Pub Food Menus
- Auckland Region Bar Menus
- Auckland Region European Menus
- Auckland Region Irish Menus
- Auckland Region Mediterranean Menus
- Auckland Region Pub Food Menus