Muddy Farmer in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Irish gourmet shepherd's pie $17.00
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
$10 LUNCH Special 4 Options till 2:30pm $10 LUNCH Special 4 Options till 2:30pm
  • With Purchase of any Drink / Other Time $8 Extra
  • - BANGERS MASH
  • - MUDDY SPECIAL PIZZA
  • - BEEF MINCE NACHOS
  • - CHICKEN QUESADILLA
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • 1 person $29
  • 2 person share $49
BAR SNACKS BAR SNACKS
  • Spring Roll $12.00
  • Calamari $14.00
  • Bowl of Fries $9.00
  • Bowl of Wedges $10.00
  • Chicken Nuggets $12.00
  • Meat Balls $12.00
DESSERT DESSERT
  • Chef special Ice-cream $10.00

Nearby Sample Menus

  • Original Beans Cru Virunga 70% Chocolate see above
    • tamarillo, tonka bean, hokey pokey, white chocolate snow
  • Hawkes Bay Lamb Rump see above
    • pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Tempura Chickpea Pumpkin Inari see above
    • papaya, green beans, persimmon, salted coconut
  • Duck Fat Roasties $11
  • Spiny Crayfish And Marlborough Saffron Linguine see above
    • pinenuts, aged parmigiano reggiano
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Saffron Linguini see above
    • herb dressing, broccolini, pinenuts, aged parmigiano reggiano
  • Char Beef steak rice $14.50
    • Stir Fried Scotch fillet, Tomato, Salad and 2 Fried eggs.
  • Garlic Mushroom $5.00
  • Chicken Pasta $14.50
    • Chicken Breast, Onion Creamy mushroom and Parmesan cheese.
  • Spaghetti Marinara $14.90
    • Mixed seafood, Onion, Napolitano Sauce, Parmesan Cheese and Pesto.
  • Chef Special $16.50
    • Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.
  • Fish Burger $10.90
    • Fish, Salad, Tomato, Aioli sauce and Fries.
  • Vegetarian Burger $10.90
    • Stir Fried mix vegetable cheese, Tomato, Salad, Fries.
  • Hawaiian Burger $10.90
    • Meat Patty, Ham, Pineapple, Tomato, Salad, Cheese and Fries.
  • CHICKEN PATTY(HOMEMADE) $3.00
  • MEAT PATTY, BACON, HAM $2.00
  • DEEP FRIED WONTON $0.80
    • 6 FOR $4.00
  • FISH(TARAKIHI) $3.50
  • CHEESE & PINEAPPLE $3.50
  • CRUMBED MUSSEL $1.20
    • 6 FOR $6.00
  • CHEESE $3.00
  • CRUMBED PRAWN CUTLET $1.00
    • 6 FOR $5.00
  • Beef with Egg white Soup $7.00
  • Chicken & Shark Fin Soup $9.00
  • Stir Fried Crayfish P / 0
  • Steamed Chicken
  • Deep fried King Prawns $30.00
  • Lamb Cutlets With Spicy Honey Sauce $32.00
  • Maggie Steak with Cashew Nut $34.00
  • Egg Plants with eggs $20.00
  • Pork rib in peking sauce with rice $14.80
  • Beef in gravy egg sauce on rice (Chicken) (Raw egg) $12..80
  • Salted pepper pork chop on rice (Squid/Fish) $14.80
  • Fried squid tentacles $9.80
  • Stearh rice with beef & vege (Chicken/BBQ Pork/Fish) $13.80
  • Pork rib in bejing spice $28.80
  • 'Xia-Men' style fried vernicelli $13.80
  • Vegetarian fried noodle $13.80
  • Custard Pies $2.50
  • Large Cakes $7.30
  • Cream Buns $1.50
  • Quiches $2.60
  • -Mince & Cheese
  • Chocolate Donuts Sprinkles $1.60
  • Large Cakes (Cream and Jam) $9.80
  • -Pork
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Thick Chips (Small/ Large) $5/$7
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Cheese, Tomato & Onion $5
  • Free Range
  • Roast Chicken & Stuffing $6
  • Crispy onion rings + sundried tomato mayo $7.00
  • Bourbon BBQ wagyu meat balls + bubble & squeak mash $19.00
  • Crispy calamari, pickled jalapeno mayo + coriander $16.00
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
  • Rocket, candied fennel + orange vinaigrette $7.00
  • - 2 cheeses $25.00
  • Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
  • Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
  • Curry Chicken Rice Noodles Soup
  • Stir Fried Beef with Vermicelli
  • Raw & Cooked Beef Fine Egg Noodles Soup
  • Curry Chicken with Rice
  • Fish Cakes Fine Egg Noodles Soup
  • Vietnamese Ham with Vermicelli
  • Curry Beef Stew with Steam Rice
  • Wonton Fine Egg Noodles Soup
  • Spicy Pork $1.20
  • Vegetable Tempura $2.50
  • Mushroom $1.50
  • Chicken Kebab $3.00
  • Teriyaki Beef $1.20
  • Donkastu (Fried Pork) $14.50
  • Fish Katsu $14.50
  • Teriyaki Chicken Stick $3.00
  • Omelette $15
    • Baby spinach, tomato, bacon, tasty cheese served with house made tomato relish
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • The Wilbur Bagel $11
    • Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Breakfast Salad $16
    • Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • The Brekkie Bagel $10
    • Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
  • Muesli $10
    • Puz Crunch or bircher
  • Soup Of The Day $12
  • Sticky Pork Belly Po’Boy $16
    • Palm sugar, marmalade, green apple slaw
  • Hand cut agria fries, aioli, housemade ketchup $6.50
  • Crushed Avocado $18.50
    • Haloumi, tomato, egg, toast, grains
  • Grilled Zucchini $8
  • Banoffee Pie $13
    • Fresh cut banana & caramel served in a glass
  • Berry Cheese Cake $13
    • Mali biscuit crumb, maple cream cheese cake and berry compote
  • Smoked Kahawai $6
  • -Lamb $12.50
  • Sweet & sour fish fillet $13.00
    • Stir fried crumbed fish fillet with sweet & sour sauce Or tamarind & chilli sauce and vegetables, served with rice.
  • -Squid, prawns or seafood $13.00
  • Prawns fried rice $13.00
    • Fried rice with edd prawns, onion and vegetables
  • Sizzling sweet & sour pork
    • Stir fried meat with sweet and sour sauce, pineapples, cucumber and tomatoes, served with rice.
  • -Squid, prawns or seafood $13.00
  • Combination fried rice $12.00
    • Fried rice with combination meat, egg, meat, onion and vegetables.
  • Panang Curry
    • Panang curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
  • Mutter Paneer $14.90
    • Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
  • Chicken Jalfraezi $15.90
    • Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Saag Dhingari $14.90
    • Button mushroom cooked in a lightly spiced mild puree n spinach
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • -Mushroom
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • (V) vegetarian
  • ·Choose your sauce
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • -Red wine jus
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
Muddy Farmer

Muddy Farmer

location

Address

74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

099737707

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Irish , Mediterranean , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Lunch ,  Seating ,  Drinks ,  Brunch ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand