Muddy Farmer in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Irish gourmet shepherd's pie $17.00
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
$10 LUNCH Special 4 Options till 2:30pm $10 LUNCH Special 4 Options till 2:30pm
  • With Purchase of any Drink / Other Time $8 Extra
  • - BANGERS MASH
  • - MUDDY SPECIAL PIZZA
  • - BEEF MINCE NACHOS
  • - CHICKEN QUESADILLA
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • 1 person $29
  • 2 person share $49
BAR SNACKS BAR SNACKS
  • Spring Roll $12.00
  • Calamari $14.00
  • Bowl of Fries $9.00
  • Bowl of Wedges $10.00
  • Chicken Nuggets $12.00
  • Meat Balls $12.00
DESSERT DESSERT
  • Chef special Ice-cream $10.00

Nearby Sample Menus

  • Full $18.00
  • Aloo Gobi $12.50
    • Cauliflower and potatoes cooked in spices
  • Hot Dog & Chips $6.00
  • Lacha Paratha $3.50
  • Fish Pakora
  • Mango Chutney (Sweet) $3.00
  • Mt Everest Special Chef Dish Chicken $16.00
    • A secret recipe in a hot flavor
  • Full $16.00
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • With Prosciutto $12.90
  • Pizza $9.90
    • Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
  • Toppings $2.00
    • From mix and match from the menu above
  • Fresh tomato $4.00
  • Bagel $3.50
    • with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • Scoops $4.50/ $6.50/ $8.50
    • Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
  • Cream cheese $5.50
    • and conserve
  • Tofu with spring onion $6.00
  • Beef in chilli sauce $9.80
  • Pork and chives $10.00
  • Pork, egg with black fungus rice $10.00
  • Braised eggplant $12.80
  • Pork and cabbage $10.00
  • Braised beef $15.80
  • Prawn with radish $12.00
  • English Muffin $2.00
  • Smoked Salmon $5.00
  • Ploughman's Rye $1.00
  • Banana $1.50
  • Creamed Mushrooms $5.00
  • Raspberries $3.50
  • Ice Cream $1.00
  • Double $17.00
  • Cream cheese and pineapple
  • -Teriyaki salmon $15.00
  • Teriyaki chicken
  • Mini size roll (56pcs) $34.00
    • Chicken 8, salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • -Teriyaki salmon $14.00
  • Inari
    • Tofu
  • Spicy chicken $12.00
  • Tofu $12.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 1. Lam Soup
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 3. Special Shin $25.00
  • M $50.00
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • L $70.00
  • Toasted Sandwich (2 fillings) $4.00
    • Ham, cheese, onion, tomato, pineapple
  • Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
  • Danish pastry $2.80
  • Soup of the day $8.80
    • Please see the blackboard serve with toasted baguette
  • Full breakfast $15.80
    • Bacon, sausage, hashbrown, 2 eggs how you like them on 2 slices of bread
  • Cookies $2.50
  • Bacon & Egg toast $10.80
    • Poached, fried or creamy scrambled eggs on your choice of bread
  • Toasted Sandwich (2 fillings) $4.50
  • Chicken $4.00
  • Fish Ball $4.00
  • Fried rice with string bean and pork meat $11.00
  • Black fungus agaries $2.00
  • Rice with salted vegetable and braised pork $11.00
  • Stir-fried vegetables served with minced garlic $10.00
  • Rice with sliced chicken and mushroom $10.00
  • Shredded pork in sweet and sour sauce $16.00
  • Noodle $ 7.00
    • With fungi soup
  • Potato Salad $ 4.00
  • Noodle $ 7.00
    • With pork hock
  • Five Spicy Peanut $ 5.00
  • Pancake $ 3.00
    • With lamb & spring onion
  • Spring Onion Ginger Omasum $ 7.00
  • Noodle $ 8.00
    • With lamb rib
  • Cucumber Salad $ 5.00
  • Spanish Coffee $10
    • Monin Irish, butterscotch, Frangelico, Maple spiced with double shot espresso
  • Spicy Potato $6.5
  • Smugglers Coffee $15
    • Cold rum, dark pirates rum, cinnamon, double shot coffee, with orange test and cream on top
  • Garlic Bread $6.5
    • Toasted homemade capsicum sour dough with herbs butter
  • Middle Rib Bacon $6.5
  • Rum Velvet Coffee $12
    • Creme De Cucao dark, Appleton's 12years rum, Double shot espresso served with cream on top
  • Baileys & Amarula Cheesecake $9
    • Cheesecake with a delightful baileys and chocolate flavour
  • Chorizo $10
    • Sauteed with onion, garlic and red wine
  • Chicken N Bacon Burger $4.00
  • Cheese Burger $3.50
  • *Add Extra Filling $1.00 Ea
  • The Works $10.00
    • (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
  • Hawaiian Burger $3.50
  • Fish Burger $4.00
  • Steak Burger $3.50
  • Bacon N Egg Burger $4.00
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Bacon Butty $6.50
  • Wedges $7.00
    • served with cheese bacon and sour cream
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Eggs Benedict w bacon $17.50
  • Toasted Musel w yogurt $8.00
  • Corn Fritter w bacon GF $12.00
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • EGGS BENEDICT $16.00
    • w portobello mushroom & spinach
  • FRUIT PLATTER $14.00
    • seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
  • BLAT $18.50
    • bacon lettuce avocado and tomato w fries
  • FRENCH TOAST $18.00
    • w seasonal fruit berry compote and yogurt
  • EGGS BENEDICT $17.00
    • w streaky bacon & spinach
  • SPICED WEDGE $12.50
    • w bacon cheese sour cream & sweet chili
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
  • Garlic Pizza bread $5.00
Muddy Farmer

Muddy Farmer

location

Address

74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

099737707

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Irish , Mediterranean , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Lunch ,  Seating ,  Drinks ,  Brunch ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand