Muddy Farmer in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Irish gourmet shepherd's pie $17.00
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
$10 LUNCH Special 4 Options till 2:30pm $10 LUNCH Special 4 Options till 2:30pm
  • With Purchase of any Drink / Other Time $8 Extra
  • - BANGERS MASH
  • - MUDDY SPECIAL PIZZA
  • - BEEF MINCE NACHOS
  • - CHICKEN QUESADILLA
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • 1 person $29
  • 2 person share $49
BAR SNACKS BAR SNACKS
  • Spring Roll $12.00
  • Calamari $14.00
  • Bowl of Fries $9.00
  • Bowl of Wedges $10.00
  • Chicken Nuggets $12.00
  • Meat Balls $12.00
DESSERT DESSERT
  • Chef special Ice-cream $10.00

Nearby Sample Menus

  • Large Pizza Meal $37.00
    • 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Profiterole $6.00
  • Potato Gems $4.50
  • Spicy Paneer Pasand
    • Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
  • Desi Fries $6.50
  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
  • Chicken BBQ
    • Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • -Honey sriracha
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • -BBQ
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • 49. Chicken Won Ton (One Dozen) $10.00
  • . Chicken Nuggets (Each) $0.80
  • Large $13.00
  • Large $13.00
  • 61. Scallop $2.20
  • Small $11.00
  • 41. Prawns Egg Foo Yoong $15.50
  • Large $13.50
  • natural clams, lemon $18.00
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • madeleines, baked to order lemon curd, cultured creme $14.50
  • angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
  • red butter, lettuce, shallot & chervil $9.50
  • duck liver parfait saint- germain jelly $20.00
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • onions, mustard, comte, persillade $12.50
  • French country terrine, pickled cherries $24.00
  • Cremino al cioccolato
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
  • Fries, mayo $9.00
  • Broccolini vincotto $11.00
  • Twice baked, goats cheese soufflé $24.00
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Roti (Whole meal flour roti) $3
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Tamarind Chutney
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Green bean stir fried minced pork $16.80
  • Pork bone hot pot $29.00
  • Chicken & lettuce fried rice $12.80
  • Sliced beef noodle soup $8.00
  • Stir fried hot & sour cabbage $12.80
  • Fish & lettuce congee $8.00
  • Chicken & goji by steam $16.80
  • Chicken with lemongrass sauce $18.80
  • Lamb on Rice $14.50
    • Lamb pieces marinated overnight cooked in the spit.
  • Chicken Shish $13.00
  • Hummus Dip $8.00
    • Creamy chick peas and tahini dip, served with single pita bread.
  • Adana $12.00
  • Cajun Chicken on Rice $14.50
    • Chicken pieces marinated overnight cooked with cajun spices.
  • Wedges $6.00
  • Vege Burgers $10.50
    • Pineapple, avocado, beetroot and cheese with burger salad.
  • Greek Salad $8.00
  • Sashimi don $18.00
  • Pork curry on rice $10.00
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Tempura udon noodle $14.00
    • ask for a vegetarian option
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Pork curry udon noodle $10.00
  • Salmon & avocado sushi roll $8.00
  • Chips (japanese style)
  • Sweet and sour pork / Stir fried pork belly with hot sauce / Stir fried pork with chilli kung po sauce $19.00
  • Vegetable buns (5 pieces) $7.00
  • Crispy noodles with shrimps $14.50
  • Stir fried squid / Stir fried vegetarian and green peas $13.00
  • Minced pork with bean threads in clay pot $14.00
  • Stir fried beef with tea tree mushroom / Stir fried beef with coriander / Stir fried beef with oyster sauce $20.00
  • Lamb with ginger and onion on sizzling plate $25.00
  • Stir fried shanghai noodles $10.00
  • B (3 - 4 people) $30.00
    • Chicken Chow Mein, Sweet & Sour Pork, Steak Fried Rice, 6 Wontons
  • Mussel Fritter $2.50
  • Scallop $2.00
  • Squid $12.50
  • Cheese & Onion $3.00
  • Young Chow $12.00
  • Steak $10.50
  • Chicken $12.00
  • Prawn Mee $12.80
  • Wat Ton Hor $11.80
  • Nasi Goreng $10.80
  • Char Kuet Teaw $10.80
  • Seafood Noodle Soup $11.80
  • Singapore Fried Rice Noodles $10.80
  • Seafood Laksa $12.80
  • Loh Mee $11.80
  • Pork Chop with Wedges, Salad $16.90
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Bacon & Egg $5.00
  • -Combo $8.80
  • Chicken $5.00
  • -Combo $8.80
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • ●Pizza (Cooked to order)
  • Chicken kim chee fried rice SP$10.50/PM$9.50
  • ●Pork
  • Hot Chips SP$4.90/PM$3.90
  • Salami, capsicum and onion SP$8.90/PM$7.90
  • BBQ pork fried hor fun noodle SP$11.50/PM$10.50
  • BBQ Pork SP$12.50/PM$10.50
  • Shrimp and bbq pork fried rice SP$9.50/PM$8.50
  • Eggs Benedict w bacon $17.50
  • Eggs benedict w spinach $15.50
  • Corn Fritter w bacon GF $12.00
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Ham and Cheese Croissant $6.50
  • Wedges $7.00
    • served with cheese bacon and sour cream
Muddy Farmer

Muddy Farmer

location

Address

74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

099737707

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Irish , Mediterranean , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Lunch ,  Seating ,  Drinks ,  Brunch ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand