Muddy Farmer in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Irish gourmet shepherd's pie $17.00
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
$10 LUNCH Special 4 Options till 2:30pm $10 LUNCH Special 4 Options till 2:30pm
  • With Purchase of any Drink / Other Time $8 Extra
  • - BANGERS MASH
  • - MUDDY SPECIAL PIZZA
  • - BEEF MINCE NACHOS
  • - CHICKEN QUESADILLA
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • 1 person $29
  • 2 person share $49
BAR SNACKS BAR SNACKS
  • Spring Roll $12.00
  • Calamari $14.00
  • Bowl of Fries $9.00
  • Bowl of Wedges $10.00
  • Chicken Nuggets $12.00
  • Meat Balls $12.00
DESSERT DESSERT
  • Chef special Ice-cream $10.00

Nearby Sample Menus

  • Pan-fried scallop
    • Slightly grided scallop w/ HANSIK's sesame soy sauce, raspberry, pine-nut
  • Dessert
  • Porridge
  • Bibimbap
    • Korean traditional dish of rice topped with kimchi, assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil. spring-onion soy sauce)
  • Sizzling stone pot $18
    • Steamed rice in Earth stone with spinach, cabbage, zucchini, bean sprout, mushroom, kimchi and yolk. Choose from Pork/ Beef/ Chicken (Sauce: Light soy sauce or Citron chilli Paste)
  • Salmon tartar $16
    • BLue cheese sauce mixed fresh saLmon tartar w/ flying fish roe
  • Appetizer
  • Seared tuna $15
    • Lightly seared sesames and b/ack pepper coated blue-fin tuna w/ avocado mousse
  • Chicken $10.00
  • Feta Dip
  • Mixed $12.00
  • Chicken $15.00
  • Small $13.00
  • Hot Chilli
  • Small $13.00
  • Spinach, Feta & Onion $15.00
    • topped with egg
  • Scallops Battered $8.60
    • 6 with tartare
  • Gold Coast Chicken $9.00
    • double chicken with bacon, cheese & egg
  • With Cheese $4.30
  • Seasoned Potato Wedges Sour Cream $4.20
  • Sausage Deep Fried $1.20
  • Special D $10.00
    • 2 fish of the day, 2 potato fritters, 4 chicken nuggets, $2 chips
  • Mexican $7.80
    • with cheese, jalapenos, guacamole & sour cream
  • Plain Chicken $3.80
  • Gem lettuce, brioche, parmesan $8
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Java Chicken Penne $16.90
    • Chicken, mushrooms & onions cooked in a creamy white wine sauce
  • Fries $6.50
    • served with aioli
  • Calamari Salad $16.90
    • Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
  • Java Seafood Supreme $22.00
    • Scallops, prawns, mussels, spring onion, black olives, garlic, tomato & mozzarella
  • Add salmon $18.50
  • Salmon $18.90
  • Garlic Pizza Bread $8.50
  • Please ask our server for today's special
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Takeout boats of chips with aioli $7.00
  • Kiddy Burger $8.50
    • With 2 small beef patties, cheese, lettuce and tomato sauce
  • Vege Toastie Stack $14.00
    • With seasonal grilled veges and cheese
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Bacon And Egg $15.00
  • Bowl of Chips $7.50
    • with homemade aioli
  • Tofu $13.00
  • Jhinga Masala $19.00
    • Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
  • Butter Chicken (Kiwi/Indian style) $15.00
    • Nutty butter sauce blended in kiwi/indian style
  • Poppadom Platter $7.00
    • Raita, Hot Mixed Pickles, Sweet Mango Chutney & Poppadoms
  • Veg Fried Rice $12.00
  • Barrah Kebab $12.00
    • Juicy lamb cutlets cooked in charcoal clay pot oven
  • Tadoori Grill Salmon $16.00
    • AMrinated in Bukhara house herbs & spice, grilled in tandoor
  • Garlic Naan $4.00
  • Amritsari Macchi $15.00
    • 6 pcs. Fish battered fried with lots of spices is a popular street food of amritsar
  • Teriyaki Tofu $10.00
    • Deep fried silky tofu steak with teriyaki sauce
  • King's Spicy Chicken $11.50
    • Deep fried chicken cooked with Kingdom sweet & chilli sauce
  • Vegetable Tempura $8.50
    • Kingdom style crispy tempura vegetable
  • Kingdom Beef Don $12.50
    • Sliced premium sirloin fillet cooked with vegetables & soya based Japanese sauce
  • Kingdom Special $12.00
    • Pan fried chicken thigh infused with kingdom's special sauce
  • Tempura Prawn $13.00
  • Dyako (chicken) Don $12.00
    • Simmered chicken and with cabbage, onion & egg
  • Kingdom's Beef $15.50
    • Pan fried sliced premium beef sirloin fillet
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Beer battered terakihi & chips $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Lamb Vindaloo Curry $14.00
    • A very very hot dish from goa
  • -Half $8.00
  • Lamb Tikka Masala $14.00
  • Googley Korma $14.00
    • Boneless pieces of meat and tangy flavored lamb cooked in herbs,spices and mixed nut sauce, real delight for cricket lovers
  • Beef Bhuna $12.00
    • Pan fried beef with spices.
  • Onion Bhaji $5.00
    • Sliced onion marinated with lemon juice and spices, battered in chick pea flour and deep fried.
  • Chicken Pakoras (6pcs) $8.00
    • Chicken tikka smoke roasted in tandoor oven & again marinated in chef’s secret recipe.
  • Vegetable Hakka Noodles $10.00
    • Very unfair to disclose, if i do, chef is going to kill me.
  • Panfried Market Fresh Fish $28.50
    • 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
  • Portobello Mushroom and Steak Sandwich $22.50
    • Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
  • Lamb Shanks $28.50
    • 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
  • Garlic Bread $6.50
  • Money bags $9.00
  • Steakhouse Fries $7.50
  • 1/2 Chicken and Chips $10.50
  • Crab Sticks $0.80
  • Steak $4.90
  • Cheese/Ham/Mushroom $2.40
  • Ham-Tomato $3.20
  • Chicken Meal $13.80
    • 1/2 Chicken, chips salad & bread
  • Bacon-Egg $3.50
  • Egg / Hawaiian / Mushroom $4.00
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
  • Cumin fried beef $12.80
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Cold glass noodle $6.80
  • -Chicken $12.80
  • -Add pork mince $2.00
  • Sichuan Chicken $8.80
  • -Add spam $2.00
  • Avocado $3.00
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
  • Brioche French Toast $17.00
    • with maple syrup, bacon and grilled banana
  • Spinach $3.00
  • Add Anchovy $2.50
  • Potatoes Puffs with Aioli $6.00
  • Soup of the Day $13.00
    • With toasted bagel stick - see blackboard.
  • Kransky Sausage $5.00
  • Buttered mushrooms $4.00
  • Caesar salad $24.00
    • Bacon, croutons, parmesan, poached egg, homemade dressing/add shrimps
  • BBQ pork ribs $24.50
    • Slow cooked in our own sticky sauce served with fries or salad
  • Chicken, Cranberry ‘n’ Brie $18.90
    • Grilled Chicken, onion, Brie cheese, cranberry, aioli
  • Chicken Liver Paté $14.90
    • Currant jelly, ciabatta
  • Beer Battered onion rings $4.00
  • Dark Chocolate and Raspberry Brownie with soft cream
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
Muddy Farmer

Muddy Farmer

location

Address

74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

099737707

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Irish , Mediterranean , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Lunch ,  Seating ,  Drinks ,  Brunch ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand