Muddy Farmer in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Irish gourmet shepherd's pie $17.00
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
$10 LUNCH Special 4 Options till 2:30pm $10 LUNCH Special 4 Options till 2:30pm
  • With Purchase of any Drink / Other Time $8 Extra
  • - BANGERS MASH
  • - MUDDY SPECIAL PIZZA
  • - BEEF MINCE NACHOS
  • - CHICKEN QUESADILLA
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • 1 person $29
  • 2 person share $49
BAR SNACKS BAR SNACKS
  • Spring Roll $12.00
  • Calamari $14.00
  • Bowl of Fries $9.00
  • Bowl of Wedges $10.00
  • Chicken Nuggets $12.00
  • Meat Balls $12.00
DESSERT DESSERT
  • Chef special Ice-cream $10.00

Nearby Sample Menus

Pizza Club (sample menu)
  • Pizza Bella
    • Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Butter Chicken
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
  • Hawaiian
    • Tomato Base, Mozzarella, Meat Slices, Pineapple.
  • Spicy Lamb Bullets $12.00
  • Single Large Meal $22.00
    • 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • 2 X Large Pizzas $30.00
    • Monday, Tuesday Only
Ranui Chinese Takeaways (sample menu)
  • Beef,Ginger & Pieapple $11.90
  • Vegetable $8.90
  • Chicken & Sweet Corn $7.40
  • Chips $1.70
  • BBQ Pork $9.90
  • Prawn $10.90
  • Steak & Pineapple Gorang $11.90
  • Bami Gorang (Noodles) $11.90
Lambie Drive Fish & Chips Takeaways (sample menu)
  • Meat $3.00
  • Chicken burger $4.00
  • Honey chicken on rice(small/large) $10.00/$ 12.00
  • Chicken fillet burger $4.00
  • Chicken & sweetcorn $9.00
  • Chicken(small/large) $9.00/$ 11.00
  • 2 fish, 1 sausage, chips $6.00
  • Vegetables (small/large) $8.00/$ 9.00
Pescado (sample menu)
  • Olives & Feta $7.50
    • Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
  • Pasta of the day $21.50
    • Ask to our wait staff for today's pasta (Vegetarian option available)
  • Ricotta and Spinach Tortellini $29.00
    • With creamy basil and garlic sauce (v)
  • Blueberry Ricotta Hotcakes $18.50
    • Served with maple syrup, fresh fruit salad and mixed berry compote (V)
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Pescado Plato Ibérico $29.50
    • Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
  • Fresh Tomato & Mozzarella Salad $21.00
    • With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
  • Chorizo $15.50
    • Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
Thai Yum Food Hut (sample menu)
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • TOM YUM GOONG
    • very famous Thai hot and sour soup prawns with herbs and mushrooms
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • PAD THAI
    • fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
Soljans Cafe (sample menu)
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Salt and pepper calamari with thai chili sauce $13
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Freshly baked bread with dips $8
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Bruschetta with prosciutto, tomato and basil $13
Golden Swallow Takeaways (sample menu)
  • STEAK $12.00
  • COMBINATION MEATS $14.00
  • CHICKEN WING $0.80
  • STEAK $10.50
  • 1/2 CHICKEN $8.80
  • PAUA FRITTER $2.90
  • CHICKEN & CASHEW NUTS $15.00
  • EXTRAS: EGG, CHEESE, ONION, TOMATO OR PINEAPPLE $1.00 each
Gourmet Noodle House (sample menu)
  • Sweet And Sour Pork Ribs $9.00
  • Plain Noodle Soup $5.00
  • Smoked Sausage/Salty Pork With Veges Fried Rice $10.00
  • Crispy Noodle With Pork And Veges $11.00
  • Plain Prawns Noodle Soup $13.50
  • Deep fried Fish-Fillet With Spicy Sauce $20.00
  • Crispy Noodle With Shrimp And Veges $13.00
  • Wonton Noodle Soup $8.50
Le Garde Manger (sample menu)
  • La Nordique $16.50
    • Smoked salmon, leek fondue & lemon with salad
  • Salad $5
  • Chocolat $5
  • Honey & walnut $5
  • Bread & butter $4.50
  • Garlic bread $6
  • French fries $6
  • Coffee and croissant $7.50
Niks's Kebabs & Pizza (sample menu)
  • falafel(VEG) $10.00
  • mix $10.00
  • falafel(VEG) $8.5 / $12
  • add combo of chips and drink for just $3.5
  • kathi(VEG) $8.5 / $12
  • seekh kebab (VEG) $10.00
  • lamb $8.5 / $12
  • butter chicken $10.00
Yum Yum Bakery & Lunch Bar (sample menu)
  • STEAK + CHEESE $5.00
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • HAWAIIAN $3.50
  • BACON + EGG $4.50
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • 3 EGGS, 4 SAUSAGE $10.50
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • EGG $4.00
Pinehouse Korean & Japanese Restaurant (sample menu)
  • Teriyaki eel $ 18.50
  • Kimchi fried rice $ 12.00
  • BBQ pork $ 12.50
  • Egg roll $ 15.00
  • Teriyaki chicken $ 12.50
  • Sweet and saw pork $ 20.00
  • Ox small intestines and veges boiled in a bowl $ 12.00
  • BBQ squid $ 12.50
Route 16 Cafe (sample menu)
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • HOME-MADE GRANOLA $11.90
    • Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • SOUP OF THE DAY $16.90
    • Served with Ciabatta Bread
  • CAJUN CHICKEN QUINOA SALAD $19.90
    • Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • ROUTE 16 MUSHROOMS $19.00
    • Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
  • OPEN STEAK SANDWICH $22.90
    • Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
Aoyama (sample menu)
  • Teriyaki Tofu $12.90
  • Chicken Ramen Salad $13.90
  • Teriyaki Beef Scotch $19.90
  • Teriyaki Fish $12.90
  • Katsu Pork $13.50
  • Spicy Chicken Don $11.90
  • Teriyaki Beef Don $11.90
  • Teriyaki Salmon $14.90
Zomer (sample menu)
  • Beet Cured Salmon $7.00
  • halloumi $6.00
  • Portobello Mushroom $6.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • Fries $7.00
  • Eggs Any Style $6.00
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
Muddy Farmer

Muddy Farmer

location

Address

74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

099737707

email

Email

info@muddyfarmer.co.nz

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Irish , Mediterranean , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Lunch ,  Seating ,  Drinks ,  Brunch ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand
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