Muddy Farmer in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Irish gourmet shepherd's pie $17.00
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
$10 LUNCH Special 4 Options till 2:30pm $10 LUNCH Special 4 Options till 2:30pm
  • With Purchase of any Drink / Other Time $8 Extra
  • - BANGERS MASH
  • - MUDDY SPECIAL PIZZA
  • - BEEF MINCE NACHOS
  • - CHICKEN QUESADILLA
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • 1 person $29
  • 2 person share $49
BAR SNACKS BAR SNACKS
  • Spring Roll $12.00
  • Calamari $14.00
  • Bowl of Fries $9.00
  • Bowl of Wedges $10.00
  • Chicken Nuggets $12.00
  • Meat Balls $12.00
DESSERT DESSERT
  • Chef special Ice-cream $10.00

Nearby Sample Menus

  • Chargrilled asparagus, parmesan, olive oil $10
  • Fried calamari, lemon, aioli $24
  • Duck fat roast potatoes, rock salt rosemary $10
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • Bucatini puttanesca $22
  • Soft polenta, salt cod, lemon, parsley $30
  • Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
  • Veal cutlet Alla Milanese, lemon $42
  • Bacon Roll $4.00
  • Steak & Egg $5.50
  • Crabstick $1.70
  • Hawaiian egg & cheese $6.00
  • Pre-cooked gurnard $3.50
  • Seafood hot Dog $4.00
  • Snapper $7.50
  • Paua fritter $2.50
  • Shredded duck roast laksa $14.80
  • Crispy pork on rice $12.80
  • Bejing sauce shredded pork $23.80
  • Hakkas sauteed home style $28.80
  • Spicy hot pot fish & pickle cabbage with rice (Beef) $15.80
  • Curry beef with rice (Beef brisket/Chicken) $12.80
  • Sweet & sour pork on rice (Chicken/Fish) $14.80
  • Round bean fried beef with rice (Chicken/BBQ Pork) $14.80
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Bacon bbq pork avocado $4.00
  • Bbq sauce fresh chilli relish $2.00
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Smoked salmon $5.00
    • extra virgin olive oil and garlic base
  • Focacce $ 10.00 / $ 15.00
  • Margherita
    • buffalo mozzarella, basil
  • Aperitivo $ 8.00
  • Tiramisu Creme Brulée Chocolate Mousse Cheese Cake
  • Gamberi
    • prawns, cherry tomatoes, garlic, chili
  • Ortolana
    • grilled eggplant, capsicum, red onion, olives
  • Parmigiana al forno $ 20.00
  • Tofu, Chicken, Beef or Pork
  • 2. Tom Kar (mild-med-hot) $12
    • Coconut soup seasoned with lemongrass, mushrooms, lemon juice, tomato and fresh coriander
  • 7. Yellow Curry Tofu (mild - med - hot) $12
    • A dish from southern Thailand. Aromatic turmeric curry paste, potato and medley of vegetables with Tofu
  • Tofu, Chicken, Beef or Pork
  • 8. Mango Red Curry Tofu (mild-med-hot) $12
    • Red curry with coconut milk, mango pulp pineapple and vegetables with Tofu
  • Tofu, Chicken, Beef or Pork
  • Tofu, Chicken, Beef or Pork
  • 7. Mango Red Curry (mild-med-hot) $12
    • Red curry with coconut milk, mango pulp pineapple and vegetables
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
    • Choice of Meat sauce, meatballs or Italian sausage
  • Add Shrimp $5
  • Manicotti di Ricotta $9.00
    • Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
  • Served with cup of soup or potatoes
  • Provenciale $13.50
    • Shrimp sauteed in butter garlic white wine sauce
  • Add Chicken $3
  • Grilled Italian Sub $8.00
    • Sausage, bell peppers, and onions
  • Shrimp $5
  • Teriyaki salmon don $15.00
  • Crispy vegi spring roll $6.50
  • Sushi from $1
  • Chicken / pork katsu don w curry $15.00
  • Crispy prawn $6.50
  • Fried gyoza $6.00
  • Prawn / salmon katsu don $15.00
  • Chicken / pork katsu don $13.50
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • All Cabinet food served with Salad
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Won ton(6) $3.00
  • Kids(Beef pattie, cheese) $4.00
  • Mussel $1.20
  • Potato $0.80
  • Beef teriyaki burger $8.00
    • Steak, salad, egg, teriyaki sauce, mayonnaise sauce
  • Spicy wedges $5.00
  • Riba $22.00
    • 2 hoki, 2 tarakihi, 1 hot dog, 1 chips
  • Mushroom burger $5.80
  • Tandoori chicken
  • Chicken mango $11.00
  • Lamb kadai $13.00
  • Kadai paneer $10.00
  • Chicken lollipop $8.00
    • 5 Pcs
  • Bargain box $20.90
    • 6 pices of chicken, regular chips, 355ml coca cola can
  • Cheese & garlic naan $4.00
  • Chicken korma $11.00
  • Ham & Pineapple $3.50
  • R Pack for Kids $5.00
    • 5x Chicken Nibbles, $1 Chips
  • Steak Curry $10.00
  • Prawn Black Bean Sauce $13.00
  • Combination Satay $11.00
  • BBQ Pork Buns $2.00/EA
  • Spring Roll $1.50
  • Chicken Curry $10.00
  • Buttermilk soaked southern fried chicken $19.00
    • Lettuce, avocado, chipotle mayo
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • Staked mae and cheese (GF) $20.00
    • Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
  • Bone marrow brulee (DF) $11.00
    • With sherry gastrique, crispy shallots, grilled bread,
  • Grandma's chocolate cake $12.00
    • With candied hazelnut
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Kid's Butter Chicken $9.00
  • Madras(Fish / Prawn) $21.50
    • A traditional South Indian style curry cooked with coconut and spices
  • Onion Kulcha / Keema Naan $4.50
  • Cheese & Spinach Naan $4.50
  • Saagwala $15.50
    • Choice of chicken/lamb/beef cooked in and skillfully blended with spanish in an exotic curry
  • Vegeterian Banquet $25 per person
    • Entrees: Samosa, Paneer Pakora, Onion Bhaji / Main Course: Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments
  • Kadahi Chicken $15.50
    • Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
  • Bombay Aloo(Dry) $13.50
    • Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Baby beets with mint & coriander harissa $9
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
  • Mango sorbet (vegan friendly) $11
  • Pork scotch with caponata, mozzarella & white beans $38
  • Warm pecan tart with cinnamon cream $8.50
  • Homemade passionfruit marshmallow $7.50
  • Soup: chilled avocado, dill & cucumber $10
Muddy Farmer

Muddy Farmer

location

Address

74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

099737707

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Irish , Mediterranean , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Lunch ,  Seating ,  Drinks ,  Brunch ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
74 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand