Address
555 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Muffin Break in 555 Colombo Street Menu
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Muffin Break in Christchurch has no menu available, but can choose from many other options such as Teriyaki Chicken or Teriyaki Beef from Sushi Time. Red Orchid Thai Takeaway offers many options including Open lunch: tuesday - saturday 11:30am - 2:00pm and Chicken NoodleSoup. Kinji Japanese Restaurant includes a wide range like Edamame - Chamame or Sesame Seaweed. Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person) and Fougazza- Cuban cheese bread V from . Tequila Mockingbird offers Savour Sumatra and Martabak.
Nearby Sample Menus
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One egg plus TWO $17.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
- Nutty porridge $8.50
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Chicken caesar salad $18.20
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
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Mini cakes $6.50
- Three kid sized pancakes with cream and maple flavoured syrup.
- Toasted bagel with cream cheese $6.30
- Hollandaise sauce $2.80
- Blueberries $2.90
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Two eggs, any style with hashbrown plus $19.90
- A choice of ONE of the following: Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato/ Two pancakes or one piece of French toast or half a waffle.
- Chicken fillets served with ginger infused sweet and sour sauce $20.00
- Crispy skin roast pork $20.00
- Cashew nuts chicken $20.00
- Large steamed rice $12.00
- Black pepper flavoured beef ribs $4.00
- BBQ pork pastry $4.00
- Chicken fried rice vermicelli $12.00
- Garlic flavoured pork spare ribs (10) $20.00
- Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
- Seasonal soup of the day served with ciabatta $9.50
- "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
- Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
- Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
- Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
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Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
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Egg Masala Dosa $13
- Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices
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Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy
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Masala Bonda $5.50
- Potato masala balls marinated in gram flour and deep fried
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Fish Fry (as per size) $18 - $20
- Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
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Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
- Soft Drinks from $2
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Onion Dosa $10
- Dosa topped with chopped onion
- Cheese Sandwich $3.5
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Kiwi Kids Burger $9
- mini hamburger with lettuce, cheese and tomato sauce. Served with fries
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Eggs Benedict $20
- Poached eggs, hash brown on toasted sour dough topped with hollandaise sauce (with Bacon, Salmon or Spinach)
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Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
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French Toast $16
- Served with banana, bacon and maple syrup
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Vanilla Cream Brulee $9.5
- A French classic served with a caramel crunch.
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Garlic Loaf $10
- Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
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Green Lipped Mussels $ 1 Person $14 or to Share $22
- Steamed green lipped mussels with a mango & lime salsa. Served with garlic bread.
- Baklava $3.00
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Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
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Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Wedges $4.50
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Deluxe Meal $17.50
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Kebab Skewer $5.00
- Egyptian Rice/Couscous $3.00
- Small Souvlaki of your choice + Fries + Can of drink $13.00
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Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
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Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
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Oyster Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
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Chicken Yellow Curry $18.50
- The mildest yellow curry with tender chicken pieces with potato and onion
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Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce
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Thai Spring Rolls $7.00
- Homemade vegetarian roll served with sweet chilli sauce
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Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
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Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
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BACON AND MUSHROOM FETTUCINE $15.00
- in a creamy sauce, vegetarian option available
- Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
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CHOCOLATE BROWNIE $8.00
- served with ice cream and cream
- BAGEL
- Cream cheese and salmon $10.00
- Mushroom, gravy, pepper sauce, garlic butter $3.00
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BIG BREAKFAST $18.00
- Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
- add fries $3.00
- Egg, Mushrooms, Tomato $2.00
- Smoked Chicken or Smoked Salmon or Ham Salad $18.00
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Soup of the Day $10.50
- served with a mini Bagel or Toast
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Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
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Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
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Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
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Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
- Eggs Florentine - Spinach - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $17.00
- Hot Chocolate $4.30
- Vegemite $1.10
- Mochaccino - large cup $5.30
- Hollandaise $2.10
- Latte - cup or glass $4.30
- Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast $17.00
- Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
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Lamb Badami M $10.00 / F $17.00
- Lamb cooked with almonds grounded into a paste with a touch of cinnamon and cardamom.
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Crunchy Aloo Palik Pakoras $3.90
- (one portion) fresh vegetables mixed in a spiced chick pea batter and fried in hot oil. Served with mint chatni
- -with fries $5.00
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Chicken/ Beef Fried Rice $4.50
- Chinese style fried irice, fried in butter, soy sauce, and secret spice.
- Cheese Naan $3.50
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Tandoori Whole Chicken H $9.00 / F $ 18.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor oven.
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Pea Palau $2.50
- Fried rice with cumin seed and green peas
- H= Half / F=Full
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Bach Bacon and Eggs $9.50
- Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
- Basket of fries $6.00
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Akaroa Eggs $12.00
- Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
- Bacon $3.00
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Kea Burger $17.00
- Grilled chicken breast, lettuce tomato, guacamole served with fries
- Basket of wedges $7.00
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Extras $2.00
- Tomato relish, aioli & other sauce
- Garlic and cheese bread $7.50
- Chicken Pattie $2.40
- Bacon Pattie $2.40
- Roast Pork $5.00
- Roast Pork Foo Young Egg $12.00
- Plain $3.50
- Extras for Burgers $1.00
- Scallops (dozen) $16.00
- Donut $2.00
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Spirited Swine $18.00
- Deliverance Burger with a Bourbon & Coke
- Big Bag of Chips & Gravy $5.50
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Shagged Stag $13.50
- venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
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Crumbed Cheese Pleaser $11.00
- Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
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Lock Stock & One Smoking Burger $18.00
- 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
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Double Deed Done Dirt Cheap $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer
- Onion rings & aioli $5.50
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Flaming Mexican $13.50
- spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
- Italian Herbs & Cheese N/A
- White Chip Macadamia N/A
- White Bread N/A
- Wheat N/A
- Three Pepper Chicken N/A
- Ranch N/A
- Pickles N/A
- Oat & Raisin N/A
Muffin Break
Phone
033668131
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted
555 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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