Address
Behind Barclay's bank, Livingstone, New Zealand
Mukamba in New Zealand Menu
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Mukamba in New Zealand has no menu available, but can choose from many other options such as Fries or Bread & dips from L'Hotel Akaroa. Church Road Winery offers many options including and Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. Cloud 9 Ice Cream & Pancake Parlour includes a wide range like Sweet Pancakes or Kids Stack x 1 pancake. Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta. from . Alibi Dunedin offers Yummy Thai and LARB.
Nearby Sample Menus
- Bowl of Mushrooms $6.00
- Chicken and Mushrooms $15.00
- Bami Goreng (spicy) $12.00
- Stuffed Chicken Wings (3) $5.50
- Scallops and Cashew Nuts $22.00
- Cumin Lamb (spicy) $17.00
- Beef Black Pepper on Hot Plate $15.00
- Crackling Pork $10.00
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
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Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
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Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
- Sausage Fries & Gravy $10.90
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Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
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Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
- Chicken Tenders & Chips $9.90
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Lamb Shiraz $17.50
- Lamb cooked in a traditional punjabi style.
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Chicken Vindallo $16.50
- Spicy Chicken-Hot Curry From Goa
- Add Fresh Salad with Your Order $4.00
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Butter Prawns $18.90
- Prawns cooked with rich tomato gravy, butter, & fresh cream
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Prawn Nariyalwala $18.90
- Your choice of chicken or prawn cooked with capsicums, tomatoes and onions with coconut cream, fresh cream and lemon juice.
- Chana $13.90
- Tandoori Roti $2.50
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Aloo Mutter $14.90
- Potato cooked with peas, selected spices, onion and tomato gravy.
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Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
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Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
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Spaetzle
- Sauteed German style pasta
- Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
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Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
- Käsekrainer Pork & Beef Kransky
- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
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Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
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Cheese Masala Half Fry $8.00
- (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
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Dal Makhani $13.00
- Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
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Fry on Toast $8.00
- Indian style delicious toast with eggs, herbs and spices
- Masala Papad $3.00
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Egg Shahi Curry $12.00
- Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
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Manchurian Bhel $10.00
- Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
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Surati Egg Ghari $18.00
- Chef's special roadside delicacy
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Boiled Kheema $11.00
- Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
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Creamy mushrooms and bacon $15.00
- with toast
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Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
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Eggs benny $17.00
- ham off the bone with homemade hollandaise
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Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
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Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
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Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
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Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
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Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
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Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
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Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
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Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
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Fish fingers $8.90
- served with chips and tomato sauce.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Dhal makhani $17.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
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Aloo palak $17.00
- Potatoes cooked in spinach, cream and spices.
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Saggwale chicken / lamb $19.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
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Mushroom do pyaza $18.00
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
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Vegetable biryani $16.00
- Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
- Mushroom rice $10.00
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Tandoori prawn $16.00
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
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Tandoori mushroom $14.00
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
- Chicken Nuggets + Chips $12.00
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Creamy Mushrooms $16.50
- on toast
- Kids Hot Dogs $12.00
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Mince on Toast $16.50
- with poached egg
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Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
- Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
- Kids Nachos $12.00
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Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
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SMOKED SALMON ON POTATO HASH $14.50
- Aoraki smoked salmon on potato hash with poached eggs
- Rustic fries and aioli $7.00
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PANCAKES $13.50
- fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
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EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
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TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
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CONTINENTAL BUFFET $17.00
- juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
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SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
- Rustic fries, aioli(GF)(DF)
- Toasted sandwich $7.00
- Eggs on toast $7.00
- Chips
- French toast $14.00
- Smoked chicken $12.00
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Chicken panini $13.00
- on apricot sauce with chips / salad
- Garden Salad
- -Large $6.00
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Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
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Teriyaki chicken udon $7.50
- Fried udon noodle
- Thick noodle in soup
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Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball
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Spicy chicken $9.50
- Chicken with spicy sauce
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Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
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Katsu fish $10.00
- crumbed fish
- Hot food served with rice in bowl
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PICNIC BOX $39.50
- 8 things & 7 drums no chips
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5 PIECE PACK $14.00
- 3 things & 2 drums, no chips
- CHICKEN CASHEWNUT ON RICE $11.50
- BEEF BLACK BEAN RICK STICK NOODLE $11.50
- FISH $3.50
- CHICKEN CHOW MEIN $10.50
- HOT-DOG $2.50
- LARGE CHIPS $4.50
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Shio-koji marinated tender chicken teriyaki $28
- Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
- Black sesame creme brulee $8
- Assorted Market Fish Sashimi: very fresh raw fish slices
- -crispy deep fried kara-age chicken
- -prawn $10 $16
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Homemade hot smoked salmon in filo cup $8
- Yuzu citrus pepper flavored avocado guacamole
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Steamed blue cod $28
- With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
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Tempura calamari salad $14
- Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
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Cucur Udang "Prawn Fritters" $9.00
- Crispy Tailed-on Prawn fritters served with Sweet chillies dressing
- Extras
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Nasi Goreng Tom Yam $14.50
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
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Garden Broccoli $8.00
- Boiled green broccoli served with dressing
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"Mamak" Ikan Goreng $12.00
- Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
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Sambal Sotong Ball $9.00
- Spicy sambal squid ball
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Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
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Spicy Soft Shell Crab $13.50
- Crispy soft shell crab with a touch of curry paste
Mukamba
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
African
Features
Cash
Behind Barclay's bank, Livingstone, New Zealand
- New Zealand African Menus