Mukamba in New Zealand Menu

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Mukamba in New Zealand has no menu available, but can choose from many other options such as Fries or Bread & dips from L'Hotel Akaroa. Church Road Winery offers many options including and Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. Cloud 9 Ice Cream & Pancake Parlour includes a wide range like Sweet Pancakes or Kids Stack x 1 pancake. Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta. from . Alibi Dunedin offers Yummy Thai and LARB.

Nearby Sample Menus

Vegetable samosa (2pcs) $4.50
- Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown
Butter chicken (mild) $13.50
- Tender pieces of boneless chicken, half cooked in tandoor and finished, in a creamy tomato flavoured sauce
Chicken manchurian $14.00
- Boneless diced chicken deep fried with cornflour and spices, finished in a thick garlic sauce
Lamb nawabi (mild or med or hot) $14.00
- Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
Prawn masala (med-hot) $16.50
- Succulent prawns cooked in spicy gravy with green peppers
Chicken jalfrezi (medium or hot) $14.00
- Chicken cooked in aromatic, indian spices
Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs
Prawn pakora (10 pcs) $10.00
- Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice

Grilled flat bread, sweet spices, charred eggplant relish 10
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Triple cooked hand cut fries, aioli 9
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18

Mac & cheese with rosemary & 3 seed crust $9.50
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Crumbed mushrooms drizzled in truffle aioli $8.50
Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Smoked garlic mash $8.90
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Broccoli & mozzarella bon bons - each $3.00

Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Bottled Water $4
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Hashies $5.5
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.

Pavlova $7.50
- With fruit salad and cream
-seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
Toasted sandwich & fries $8.50
- 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
-large $8.00
Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables
Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce

Lamb-do-pyaza $17.50
- Boneless Lamb cooked in garlic, ginger, capsicum, onion and toasted nuts
Tandoori Prawn/Fish $20.00
- Prawn/Fish marinated in yoghurt and special spices
Dal Makhani $15.50
- Black lentil and kidney beans cooked in tomato, indian spices with butter cream.
Lamb Rogenjosh $17.50
- Diced Lamb cooked with onion and garlic.
Mango Kulfi $7.00
- Mango flavoured ice cream
Chicken Bartha $18.50
- Chicken cooked in onion and tomato and special indian species.
Chicken Madras $18.50
- Boneless chicken cooked in onion, tomato with flavour of coconut and South Indian spices.
Chicken Punjabi $18.50
- Chicken cooked with onion, tomato,ginger, capsicum and enhanced with coriander (exclusive to our chef).

All meals served with veges of the day or salad and fries
Salt and pepper squid $13.50
- Served with tartare sauce and salad
Pork kebabs $28.50
- Cooked with mushroom and wine in a rich creamy sauce. Yummy!!
Eye fillet $34.00
Pacific shrimp cocktail $13.00
- Served on a bed of lettuce and topped with seafood sauce
Please ask your waitress if you require a gluten free meal
Creamed mushrooms on rye toast $14.50
Baked fillet of salmon $29.00
- Served on a bed of spinach, topped with almond butter sauce

Gang Kiew Wan N/A
- Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
Pad Khing $21.50
- Prawns or Scallops
Tom Zap $9.50
- Prawns
The Cashew Nuts $21.50
- Prawns or Scallops
Yum Talay (Seafood Salad) $23.50
- Combination of seafood in spicy sauce served with Thai style salad and fresh herbs
Gang Keiw Wan Tofu $17.50
- Green curry vegetables, tofu, bamboo shoots with coconut milk
Kao Pad N/A
- Fried rice with egg, onion and mixed vegetables
The Hot Sweet Lady $19.50
- Squid or Lamb

Double Meat $4.50
Lasabne Toppa $3.50
Hoki $4.00
Mini Donuts (6) $2.20
Sole Fillet $5.00
Potato Fritter $0.70
Crumbed Prawns (each/doz) $1.00 /$10.00
Steak $5.00

Fish Tikka $15
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
Peas Pulao $8
Cocktail Tikki $10
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
Red Garlic Chicken $20
- Boneless chicken cooked in a red gravy with garlic and spring onions.
Saggwale Chicken / Lamb $19.50
- Diced chicken / lamb cooked in a gravy of spinach,cream and spices.
Onion Bhajees (6 Pcs) $6
- Crispy onion fritter served with tamarind or mint chutney.
Chicken Reshmi Kebab $13
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Butter Chicken $19.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.

Won Ton Noodle $8.50
(Chop Suey = no Noodles)
Vegetable $8.90
Sweet & Sour Chicken $12.00
Chicken Black Beans $13.80
FAMILY PACK $36.00
- Chicken, Fried Rice, Sweet and Sour Pork, Steak Chow Mein, 10 Wontons + 1.5L Coca-Cola Range
Tomatoes $1.50
Whole Chicken $15.00

MUSSEL $1.00
(PORK, LAMB, BEEF, CHICKEN & FISH)
SPRING ROLL $1.80
WITH SALAD
MEDIUM $11.00
LARGE $15.00
SMALL $6.00
SMALL $9.00

California Roll $ 15.00
- Crab meat, cucumber, avocado
Sashimi Regular $ 26
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
• Beef
EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
• Prawn
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado

Vietnamese coffee $12
- panna cotta, condensed milk, mango sorbet, rice bubbles
Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad
Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
LB noodle $18
- meatballs, soy glaze, XO sauce, Asian green, supreme broth
Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
Coconut snow $12
- coconut granita, tapioca, sweet milk & crispy coconut