Mukamba in New Zealand Menu

Mukamba in New Zealand has no menu available, but can choose from many other options such as Fries or Bread & dips from L'Hotel Akaroa. Church Road Winery offers many options including and Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. Cloud 9 Ice Cream & Pancake Parlour includes a wide range like Sweet Pancakes or Kids Stack x 1 pancake. Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta. from . Alibi Dunedin offers Yummy Thai and LARB.

Nearby Sample Menus

  • TWICE COOKED ROASTED PORK BELLY $23.90
    • Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
  • GOURMET FISH & CHIPS $19.90
    • Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
  • PASTA OF THE DAY $18.50
    • See our friendly waiting staff for daily specials.
  • New Zealand battered scallops $3.50
  • SHRIMP SALAD $18.50
    • Succulent shrimps wrapped in “Thousand Island” dressing served on lettuce with tomato concise finished with crispy sliced crouton.
  • Side of seasonal vegetables $6.00
  • RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
    • Marlborough mussels steamed open in a red Thai curry, lemon and coconut cream broth, served with toasted bread and seasonal salad.
  • OVEN FRESH GARLIC & PARSLEY BREAD $6.90
    • Straight from the oven and oozing with flavour, heaps for two.
  • Creamy mushrooms N/A
  • Avocado quarter N/A
  • Streaky bacon x 2 N/A
  • Creamy Mushrooms on Toast (V) $15.50
    • Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
  • Potato Hash Stack (V) (GF) $15.50
    • Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
  • Favourite Eggs ‘Bene’ (V) $15.50
    • Toasted Ciabatta topped with wilted spinach, two poached eggs and hollandaise sauce. Smoked salmon extra $4.50 Bacon, ham or avocado extra $3.50
  • Creamy Mushrooms N/A
  • Moroccan Chicken Salad (GF) (DF) $18.50
    • Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.
  • Fries $5.5
  • Lamb Salad $18
    • With Cubes of marinated lamb,flame-grilled on the fire,on a bed of green salad with cacik hummus & bread
  • Garlic Cheese Bread $8
  • Lamp Or Chicken Kofta $16
    • With Spiced minced lamb or chicken medallions, infused With capsicum, onion & parsley, flame-grilled, salad, mini yogurt sauce & bread
  • Hummus $12
    • With chickpeas & tahini infused garlic, lemon juice, olive oil, freshly baked Turkish bread
  • Meat Galore (Medium/Large) $15/$18
    • Lamp, chicken, ham, pepperoni, mushrooms, onions & mozzarella
  • Chicken $19
  • Falafel $11
  • Butter Chicken $14.00
    • boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
  • Garlic Naan $3.00
    • buttered naan bread topped with crushed garlic
  • Daal Panchrattan $12.00
    • mixed split lentils tempered with cumin seeds, ginger, garlic and asafoetida
  • Tandoori Murgh Half $12.00 Full $20.00
    • tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor
  • Tandoori Prawns (8 Pcs) $19.00
    • king prawns subtly flavoured with mustard and baked with shell
  • Vegetable Samosa (2 Pcs) $6.00
    • flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
  • Seasonal Sauteed Vegetables (No Rice) $10.00
    • fresh seasonal vegetables stir fried in butter
  • Paneer Butter Masala $13.00
    • homemade cottage cheese cooked in a creamy rich and mild tomato based sauce
  • SMALL (1 person) $1.90
  • 1 LARGE CHIPS
  • CHICKEN NUGGETS
  • SAUSAGE $3.50
  • SQUID RINGS
  • 1 CAN
  • 3 CHICKEN NUGGETS
  • 1 SMALL CHIPS
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
  • 6 Pieces of Kibba $15.00
    • served with hummus, tabouleh & chips
  • Pickles $5.00
  • Baba Gannoug Dip $5.00
  • Tabuleh $6.00
  • Whole Chicken $20.00
  • Falafel Combo $13.50
    • kebab roll with chips & your choice of drink (420ml)
  • Coleslaw $5.00
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • WAGYU BEEF BURGER $ 21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • TURKISH SESAME SIMIT (BAGEL) $7.90
    • red berry jam & cream cheese
  • Bacon (3 streaky) $5.50
  • Mushrooms $ 4.50
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & toasted mixed grain
  • Creamy mushrooms $8.50
  • SALT & PEPPER SQUID $19.50
    • citrus salad & crispy French fries
  • Sauteed Seafood Skewer $17.90
    • Marinated in garlic and fresh herbs served with fresh salad greens
  • Three Egg Omelette $16.90
    • Our famous three egg omelette with your of three fillings, served with fresh buttered toast. Choose from Ham, Spinach,
  • Green Goblin $16.90
    • A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
  • Margherita $17.90
    • A classic pizza, traditonal tomato sauce base with mozzarella, basil pesto and extra virgn olive oil
  • Thai Beef Salad $19.90
    • 180g of succulent marinated beef seared to medium rare sitting on mixed salad greens wth authentic Thai dressing
  • Extras each 1.50
    • Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
  • Ricotta & Sweet corn Fritters $13.90
    • Three houuse made ricotta and sweetcorn fritters stacked with crunchy lettuce, tomato and topped with roasted tomato and aioli drizzle
  • Capriosca $19.90
    • Italian salami , meatballs, bacon, capsicum and olives finished with a capsicum pesto swirl
  • French Toast Made Withbrioche Served With Bacon, Fresh Fruit And Maple Syrup $16.90
  • Polenta Coated Fish Of The Day With Fries And Side Salad Served With Homemade Tartare Sauce And Lemon Wedge $22.90
  • Roast Pumpkin Salad Served With Toasted Pumpkin Seeds, Crumbled Feta, Baby Spinach Leaves, Red Onion And A Light And Tasty House Vinaigrette Dressing $17.90
  • House Marinated Mongolian Chicken Tenders Served With Seasonal Vegetables, Steamed Jasmine Rice And A Side Of Tangy Mongolian Bbq Sauce $18.90
  • Chef’S Special Creamy Mushrooms On Toasted Ciabatta With Bacon $16.50 $12.50
  • French Fries With Tomato Sauce & Aioli $7.90
  • Homemade Kumara And Feta Fritters Served With 1 Egg, Bacon, Grilled Tomato, Avocado And Hollandaise Sauce $19.90 With Salmon Instead Of Bacon $20.90
  • Caesar Salad –Salad Leaves With Anchovies, Bacon, Poached Egg, Shaved Parmesan, Crostini & Caesar Dressing Add Grilled Chicken Or Smoked Salmon For $5.00 $18.90
  • Mixed Vegetable $14.50
    • An assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
  • Lamb Biryani $15.90
    • Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
  • Prawn Malabari $18.50
    • Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
  • Vegetable Biryani $14.90
    • Basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Paratha $4.50
    • A flaky thick bread, enriched with butter
  • Mint Dressing $2.50
  • Onion Bhaji $6.00
    • Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing
  • Stuffed Naan $4.90
    • Naan stuffed with a filling of potatoes and peas
  • RIice $6.00
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • Oysters
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • 250g Steak with Chips, fried Eggs & Salad $21.90
  • Toasted Sandwich with 2 fillings $5.90
  • Add Salmon $3.00
  • Chicken Sandwich with Bacon on Ciabatta & Aioli $12.90
  • Eggs Benedict on Ciabatta with with Smoked Salmon $18.50
  • With Chips & Salad $11.90
  • Tempura Battered Snapper, Chips & Salad $2.00
    • Add 2 Eggs
  • Creamy Mushrooms on Ciabatta with Bacon $14.50
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
  • Meat $3
  • Cheese $2
  • Egg $2
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
  • Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
  • BACON AND EGG OR BLT
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • HOT POTATO FRIES
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • -Half-Arsed $13.90
  • -Little League $12.90
  • ●The Commitment $17.90
    • Specially marinated free-farmed chicken thigh, free-farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • -Half-Arsed $13.90
  • Meat the Ex $14.90
    • Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
  • Fish Combo $12.50
    • Fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • Hand-cut agria fries / Hand-cut buttermilk onion rings $5.00
  • Chix Flick (Salad) $13.90
    • Manuka smoked free-farmed chicken, free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
Mukamba

Mukamba

location

Address

Behind Barclay's bank, Livingstone, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African

features

Features

Cash

Location
Behind Barclay's bank, Livingstone, New Zealand
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