Mukamba in New Zealand Menu

Mukamba in New Zealand has no menu available, but can choose from many other options such as Fries or Bread & dips from L'Hotel Akaroa. Church Road Winery offers many options including and Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. Cloud 9 Ice Cream & Pancake Parlour includes a wide range like Sweet Pancakes or Kids Stack x 1 pancake. Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta. from . Alibi Dunedin offers Yummy Thai and LARB.

Nearby Sample Menus

  • Old School Shrimp Cocktail $15.00
    • With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
  • Country Carved Pork Sandwich $18.90
    • Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
  • Ranfurly Roast Vegetable Salad $19.90
    • Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
  • Grandma's Lambs Fry $19.50
    • Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
  • Back Country Pork Ribs $18.00
    • Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
  • - With chicken $22.50
  • Mac 'n Cheese $18.00
    • Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
  • Highland Lamb Salad $24.50
    • Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
  • Chips $4.90
    • with aioli
  • Salmon Brunch $16.90
    • Grilled salm on fillet served chip and salad.
  • Pineapple Fried Rice $13.90 / $15.90
    • with Chicken, beef, Prawn or Seafood Thai style fried rice with your choice of meat, vegetable, pineapple and egg. Topped with cashew nut.
  • Larb Sach Mon $13.90
    • Chicken breast minced cooked with lime juice, chilli and Cambodia herbs and salad.
  • Pad See Ew $13.90 / $15.90
    • with Chicken, Beef, Pork, prawn or Seafood Rice noodle with egg, spring onion, vegetables and bean sprout.
  • Yellow Curry $13.90
    • Chicken cooked in Thai yellow curry, potato, carrot, onion, and crisp shallot. Served with rice.
  • Cambodia fish Cake $5.90
    • White fish blended with lemon grass, long bean and Cambodia spices.
  • Grilled Chicken Salad $14.50
    • Grilled chicken served on a fresh seasonal green salad.
  • Beef and Blue $20.00
    • Beef, blue cheese, spinach, caramelized onion and aioli
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
  • Chicken & Bacon Burger $20.00
    • Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Sole $38
    • sweet mild flavour with a fine, delicate texture - pan-roasted fillet with shaved courgettes, preserved lemon, toasted pine nuts, salted fish, tomatoes, crushed spring peas & tarragon mayonnaise
  • Fishbone’s Chowder with fresh & smoked fish, fried potatoes & grilled bread $19.90
  • Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
  • Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18
  • Fishbone’s Spring Salad $18
    • Crystal Garden salad leaves, Kaikora Valley goat’s cheese, Nevis Garden’s asparagus, blueberries & hazelnuts from Marlborough with Fishbone Farm’s honey & sherry vinaigrette
  • The Happy Hen Pavlova $15.90
    • made with fresh eggs from our own very happy hens free ranging at Fishbone Farm – with strawberries & cream
  • Sole $38
    • distinct, mildly flavoured fillet with a firm yet tender texture - panroasted fillet with new potatoes, Moko smoked eel, broad beans, baked beetroot, spinach, roasted Blue Cod cream
  • Nevis Garden’s asparagus with crispy capers & browned butter $9.50
  • Vegetable Chow Mein $12.00
  • Mango Chicken $12.00
  • Lamb $9.50
  • Masala Papadam $6.50
  • Ghost Vindaloo $12.00
  • Mixed Pickles $3.50
  • Prawn Jalfrezi $15.50
  • Chicken Biryani $14.90
  • Prawn Fried Rice $13
  • Cantonese-Style Deep Fried Beef In Hot Pepper Sauce $18 / $28 / $35
  • Cantonese -Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
  • Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
  • Noodles With Seafood In Black Soybean Sauce $10
  • Stir Fried Beef & Capsicum With Steamed Roll $23/ $35/ $45
  • Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
  • Stir - Fried Seafood And Vegetables With Fried Noodles $15
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Homemade Granola $9.00
    • w poached & fresh fruit, Greek yoghurt & Arataki honey
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Mince on Toast $14.00
    • w soft poached egg & avocado
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • - Pasta of the Day $16.00
    • Please check with staff
  • - Omelette with Ham, Cheese, Spinach and Toast $15.50
  • - Fries Small $5 Large $8
    • + tomato sauce
  • - Pancakes with Banana and Bacon or Berries $16.00
  • - B.L.T Toasted Club Sandwich with Fries $17.50
  • Add Bacon $15.00
  • - Beef Nachos $16.00
  • - Wedges Small $5 Large $8
    • + sweet chilli and sour cream
  • Garlic Naan $4.00
  • Kids Butter Chicken $7.00
  • Nawabi Fish Masala $19.00
    • Fresh pieces of fish cooked in tangy curry sauce
  • Poppadom Platter $7.00
    • Raita, Hot Mixed Pickles, Sweet Mango Chutney & Poppadoms
  • Aloo Gobhi $12.00
    • Potatoes and cauliflower cooked with onion and ginger garlic masala
  • Chicken Tikka Masala $16.00
    • Chicken pieces cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Kheema Mutter $16.00
    • Lamb mince & green peas cooked in onion tomato masala with lots of cilantro.
  • Non - Veg Banquet $34.00 per person
    • Min 2 person. Starters: chicken tikka, lamb seekh kebab. Mains: butter chicken, lamb bukhara and daal bukhara served with basmati rice and naan / Garlic naan
  • Fish Masala $12.00
    • Fish fillet cooked in onion, tomato, herbs and spices
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Pratha $2.50
  • Lamb Samosa / Chicken Samosa - each $2.50
  • Butter Paneer $10.00
    • Cottage cheese cooked in tomato based gravy
  • Achari Chicken $12.00
    • Boneless chicken cooked in Indian pickles and spices
  • Chicken Saagwala $12.00
    • Boneless chicken cooked in spinach and onion based gravy
  • Jhinga Naryal Wala $12.00
    • Prawn cooked in coconut cream, herbs and spices
  • Gluton free available in both sizes +$3.50
  • Feta, salami, black olive, tomato and oregano $17.50 / $24.50
    • Regular / Large
  • Gluton free pasta available +$3.00
  • Chocolate Affagato of Chocolate Ice-cream, Espresso and Frangelico Hazelnut Liqueur $11.50
  • Brandied Chocolate Prunes $2.50
  • We make half and half pizzas +$2.50
  • Beef with red wine and rosemary on rigatoni $18.50
  • Olive Bread $9.50
  • THONG THONG $6.50
    • deep fried minced chicken and shrimp parcels with mixed vegetables
  • FRIED VEG SPRING ROLLS $6.50
  • KAREE PUFF $6.50
    • curry puff with minced chicken, potato and onion
  • FRESH SPRING ROLLS CH $6.50
    • fresh spring rolls filled with chicken fresh vegetables and herbs
  • BASIL TOFU $12.00
  • TOM KHA GAI $12.50
    • chicken coconut milk soup with galangal, lemon grass, and lime juice
  • RED CURRY TOFU $12.00
  • GREEN CURRY $12.50
    • tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
  • Ice Cream Sundae (v) $13.50
    • Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.
  • All Day Ambria Breakfast $21.00
    • Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
  • Mussels (gf-opt) $15.00
    • NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
  • Pizza Bread (v) $10.50
    • Roasted garlic, fresh herbs & mozzarella.
  • Steak, Eggs & Chips $21.00
    • Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
  • Calamari (gf) $15.50
    • Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
  • Fish Rosti $18.50
    • Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
  • Brulée (v) $14.50
    • Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
  • Flat mushroom $17.50
    • Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
  • -Smoked salmon and avo $1.00
  • The breakfast $19.00
    • Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
  • Eggs benedict $17.50
    • Bacon and hash
  • Free range eggs $9.50
  • -Bacon and cheese $4.00
  • Creamy ham & mushroom $13.50
    • On your choice of toast with poached eggs
  • Toasted sandwich $7.50
    • One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Garlic Roti $2.50
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Plain Naan $2.00
  • Garlic Naan $2.50
Mukamba

Mukamba

location

Address

Behind Barclay's bank, Livingstone, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African

features

Features

Cash

Location
Behind Barclay's bank, Livingstone, New Zealand
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