Mukamba in New Zealand Menu

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Mukamba in New Zealand has no menu available, but can choose from many other options such as Fries or Bread & dips from L'Hotel Akaroa. Church Road Winery offers many options including and Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. Cloud 9 Ice Cream & Pancake Parlour includes a wide range like Sweet Pancakes or Kids Stack x 1 pancake. Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta. from . Alibi Dunedin offers Yummy Thai and LARB.

Nearby Sample Menus

Paua Fritters $19.00
- 250g Paua Fritters with Lemon and Aioli
Fettuccini $21.00
- Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
500g Sirloin $39.50
Rump Steak 250g $27.00
- Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
Smoking Chick Pizza $25.00
- Smoked Chicken, Capsicum, Camembert and Apricot Sauce
Spicy Prawns $18.00
- Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
Calamari Salad $19.50
- Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
250g Sirloin $28.50

PÂTÉ & BREADS $12.50
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam
GREEK $13.50
- tomato, cucumber, feta, olives, red onion, greek dressing.
GOURMET ICE CREAM $10.50
- two scoops of todays flavour served w crisp brandy snap.
GRILLED BREADS & DIPS $16.00
- served w todays selection of dips
200g.SIRLOIN $29.50
STICKY DATE TOFFEE PUDDING $10.50
- w vanilla ice cream & warm butterscotch sauce.
GRILLED BREADS & DIPS $14.00
- served w todays selection of dips.
300 g. RUMP $32.50

French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
Vegetarian $6.9
- with cafe made hummus and organic salad
Made to order sandwiches
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Ham $7.9
- with mustard and organic salad

Feta & spinach pide $10.00
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Garlic cheese bread $7.00
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Hawaian $8.00
- Ham, cheese, pineapple
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Chicken & mushroom pide $10.00

Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms

Garlic Bread $5.00
-Small $13.00
Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
- 1 shank $14.50
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
Seasoned Wedges with cream & chilli sauce
-Small $5.50
250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50

Seafood Chowder $15.50
-Ice Cream Sundae $8.00
- Strawberry, caramel or chocolate sauce
Mini Hot Dogs & Chips / Chicken Nuggets or Tenders & Chips / Sausage Bites & Chips $10.00
Beef Nachos $11.50
- Cheese, sour cream & sweet chilli sauce
11:30am - 4pm
Arancini $19.50
- Crumbed risotto balls, served with caramelised onions and your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
-Ice Cream Sundae $8.00
- Vanilla ice cream with either chocolate, strawberry or caramel sauce. Topped with the works: Whipped cream, sprinkles or wafers
Prawns or Salt & Pepper Calamari $12.50
- Crispy fried prawns or salt pepper calamari. Served with aioli dipping sauce

1/2 dz. Won Tons (with sweet & sour sauce) $7.00
Meat $3.00
Chicken (no beef pattie) $8.50
Lemon Chicken $12.50
Combination $12.50
Banana Fritter $7.00
Pineapple Fritter $2.00
(with rice)

Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
200g $30.00
Ribeye
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Partners
Whitestone Livingstone Gold
- This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.

14 Braised Duck & Vege with Rice $14.90
- Ingredients: Breaised Duck, Vege
12 Pork / Lamb Ribs in Honey Sauce with Rice $13.00
- Ingredients: Pork/Lamb Ribs, Vege, Honey Sauce
35 Combination Meats Fried Rice $11.00
- Rice, Combination Meats, Vege Curry Paste
Seafood $13.80
Ingredients: Chicken/Beef/Lamb, Vege, Chilli Sauce
26 Chicken Wings with Rice $12.00
- Ingredients: 12 Chicken Wings
36 Pan Fried Dumplings $10.90
- Ingredients: Pork, Prawn & Chives/Chicken & Vege
30 Chinese Fried Noodles
- Ingredients: Egg Noodles, Meats/Seafood, Vege, Seafood Sauce

WETDA SEEBIAN
- mild pork curry / stew slow cooked in shallots, garlic & light spices
NAPI JO
- crumbly fish , served spicy With crisp lettuce
CIANDI THOKE
- grilled eggplant dressed With Sesame seeds, chilli, olive oil, shallots & coriander
BIAY-JI NGA JO
- tender squid pieces sauteed with basil, chilli and onion
NGA HIN
- a boneless fillet Of fresh fish brazed in a fresh tomato, chili, coriander & tamarind sauce
JETDA JO
- deep fried chicken pieces marinated in garlic & soy served with dipping sauce
TOHU JO
- crispy yellow split-pea tofu served with roasted garlic and tomato dip
LE PET THOKE
- famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.

Choose from...
• Bacon, egg, Cheddar and tomato relish
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
Fresh fruit salad $11.00
Big Breakfast $19.00
Pancake Stack with maple $16.00
Choose one of...
Bacon and egg focaccia $11.50

Sweet Corn on Toast
Potato Wedges - Oven Baked
- (with sour cream)
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Almond Biscuit
Eggs on Toast
- (Poached, Scrambled or Fried)
6.00 - 5.30pm Saturday
Sandwiches Selection
- including made to order option
Afghans
- (home made)

Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $22.00
Sticky Toffee Pudding With Traditional butterscotch sauce & French vanilla ice cream $13.00
Stonegrill Steak For the discerning meat-eater; Prime Angus rump steak with Tuscan tomatoes & Béarnaise sauce. $29.00/200grm OR $36.00/400grm
Beer Battered Fries - topped with bacon, cheese & sour cream $11.50
Turkish Inspired Lamb Toasted pita bread topped with hummus, mesclun feta salad & lamb Koftas finished with slow roast tomatoes & Tzatziki yoghurt dressing. $19.00
Roasted Vegetable Salad Seasonal roasted vegetables & slow roast tomatoes resting on Foccacia pesto bruschetta topped with mesclun & sprinkled with feta cheese, drizzled with a sticky balsamic glaze. $18.50
Prawns & Scallops Two prawn kebabs & scallops. Taste the unique Stonegrill flavour, with a coriander ginger lime dipping sauce. $22.50
Greek Style Lamb Kebabs Tender lamb kebabs served with roasted tuscan tomatoes & a tzatziki dip. $22.00

Extra Sauce $1.00
- Tomato, smoked aioli, sweet chilli, sour cream, mex salsa
Toasted waffle, streaky bacon, maple syrup
Potato Wedges $7.00
Trio of open sandwich Scandinavian style
Rustic fries $7.00
- Golden fries, choose sauce
Skordalia, Celeriac Remoulade, Cottage Cheese ,Alfalfa, Cress, Avocado, Asparagus, Soft boiled egg, Pea Feather, Pecorino, Gherkin, Smoked Tomato, Roast Beef, Smoked Salmon, Cripsy Prosciutto, Truffle oil, Popped Caper, Confit Garlic
Eggs Florentine $19.50 g.f.
- Wilted spinach, pine nut and currants, field mushroom, poached egg, hollandaise
BBQ Pork Salad $18.00 g.f.
- Chinese cabbage, hazelnut, crispy prosciutto, spring roll crouton, BBQ Pork