Mukamba in New Zealand Menu

Are you the owner? Manage this listing for free.

Mukamba in New Zealand has no menu available, but can choose from many other options such as Fries or Bread & dips from L'Hotel Akaroa. Church Road Winery offers many options including and Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. Cloud 9 Ice Cream & Pancake Parlour includes a wide range like Sweet Pancakes or Kids Stack x 1 pancake. Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta. from . Alibi Dunedin offers Yummy Thai and LARB.

Nearby Sample Menus

Roti Bread $4.00
Tom Kah Chicken or Vegetarian (no rice ) $10.00
Lamb Green Curry $20.00
- with veges coconut cream and bamboo shoots
Combination Meats in Phad Thai $18.00
- with bean sprouts, crushed nuts and noodles
Tom Yum Seafood (no rice) $15.00
Yum Tofu and Peanut Sauce $17.00
- (chef Special)
Marinated Pork Rib s $10.00
Combination Meats and Garlic Sauce $18.00
- with veges and garlic sauce

Stuffed Vine Leaves (6 pieces) (V) $6.90
Potato Wedges served with tomato sauce $5.90
KHANZ Seafood Platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
Chicken Caesar Salad $13.90
Dessert of the day (Ask staff for details and prices)
Hummus with Meat and bread $13.90
Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Goat Nihari $19.90
- Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread

Crumbed Prawns $1.60
Chips...(Scoop) $3.50
Ham $3.80
Hot Dog $2.50
Hamburger $5.80
Vegetarian Burger $9.40
- Onion, Vege Patty, Salad chutney Sauce, cheese, Egg Avocado & Pineapple
Hash Browns $1.30
Cheese .$3.80

Vietnamese sweet and sour beef Medium $15.50 Large $25
- bo xao Chua
Omlet with your choice of: BBQ Pork or Chicken $14.50
- trung chien ga, (xa xiu)
Saigon star special salad (seafood) $17.00
- goi Saigon star
Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
- bo xao sate
Chicken curry Medium $15.50 Large $25
- ga xao cari
Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
- muc xao Sate
Curry fried rice with your choice of Chicken, Beef or Pork $12.00
- com chien ga cari (heo, bo)
Salt and pepper squid Medium $15.50 Large $25
- muc ram man

Chips $2.60
Potato Fritters $0.90
Pineapple Rings $2.00
Oysters In Season $10.00
Fish $2.60
Crab Sticks $2.00
French Fries $3.50
Spring Rolls $2.70

Steamed New Zealand Cockles $17.5
- Black rice vinegar / soy / ginger / coriander/ warmed “Rewena” bread (contains pork)
Free-Range Pork Fillet $32.0
- Mahoe gouda blue cheese crumble / kūmara & green onion rösti / apple cider jus / burnt apple puree
“Pukeko Bakery” Gluten-Free Bread $4.0
Grilled Hawkes Bay Lamb Rump $32.0
- white bean puree / crisp belly bacon / savoy / hazelnuts / black olive crumb
Pan-Fried Fresh Fish Fillet $32.0
- Vine tomato / red onion / capers / baby spinach / crostini / kawakawa salsa verde
“Matakana” Blue Cheese & Green Pear Risotto $19.0
- Toasted walnuts / local hives honey / parmigiano
Butterscotch Fondant (allow 15 minutes minimum) $13.9
- peanut butter ice-cream / strawberry gel / macadamia caramel corn / banana brûlée
House Pickled Mussels $17.5
- Smoked hapuka roe pate / toasted rye bread / cultured butter

Beef burger $24
- Char grilled Beef Pattie served medium in a Sourdough bun with lettuce, Havarti cheese streaky bacon, red onion, beetroot, and tomato relish drizzled with paprika aioli and a side of fries
Pumpkin salad $22
- Roast pumpkin, chickpeas, crumbled feta, spring onion and mixed salad leaves finished with paprika oil
Garlic Bread $10
- Oven baked ciabatta with garlic, cheese and sweet chilli
Savoury Bagel $16
- Freshly made Toasted bagel served with cream fraiche Streaky bacon, tomato avocado and lettuce finished with a smoked tomato drizzle
Pork and falafel salad $23
- Pork belly, falafel and spiced cous cous served on cos lettuce with red onion, coriander Finished with yoghurt dressing
Fish and Chips $24
- Cider battered Orange Roughy fillets served with fries, petite salad and tartar sauce
Chicken and brown rice salad $24
- Pan seared chicken, streaky bacon, and brown rice tossed through a tomato dressing tossed with Broccoli, sun dried tomato and finished with feta
Venison Burger $24
- Char grilled venison Pattie served medium in a brioche bun with blue cheese, streaky bacon, sliced tomato and lettuce drizzled with mustard mayo finished with a side of fries

Chickenkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Small Nigiri – 8 pcs $18.00
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Prawn Tempura $13.90
Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Beef Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream

-Add bacon $5 extra
-Baobab style green salad $8.00
- Carrot, cucumber, sprouts, and all the good crunchy bits
Baoba's nachos $16.00
- Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
Coconut French toast $15.00
- With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
-Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
-With Smoked Salmon $18.00
Slow roasted lamb $19.00
- Mint pea mash, cauliflower and kasundi

Pizza Sub with Cheese N/A
Roast Beef N/A
White Bread N/A
Italian Herbs & Cheese N/A
Beetroot N/A
Three Pepper Chicken N/A
Western Egg and Cheese N/A
Turkey & Ham N/A

Warmed Thai Vegetable and Noodle Salad $15.50
- Seasonal stir-fry vegetables tossed with udon noodles and dressed with a delicate homemade Thai dressing. Option: Chicken or Salmon $18.50
Mountain House Garlic Bread $9.50
- w/ lashings of garlic butter.
Big Mountain House breakfast $21.00
- Bacon, mushrooms, grilled tomato, venison sausage, hand made hash and eggs cooked to your liking and your choice of whole grain or white toast.
Pot Steamed Mussels $18.00
- Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.
Traditional Caesar Salad $18.50
- Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
Steak Sandwich $19.50
- Turkish bread with grilled sirloin, caramelised onion, garlic aioli, tomato, salad greens, battered onion ring and fries.
French Toast $16.50
- Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
Poached eggs Florentine $18.00
- Spinach, hollandaise sauce on a toasted bagel. Choice of cold smoked Aoraki salmon or bacon.

Toasted Sandwiches $8.00
- two fillings
Extra fillings - each $2.00
Baked Beans $4.00
Cherry Crumble $5.80
Bacon + Egg $10.00
French Toast $18.00
- with banana, bacon, maple syrup & yogurt
Seasoned Potato Wedges - topped with cheese, bacon & sour cream Small $7.50 Large $12.50
Add - pineapple, egg or cheese $2.50

Prawns with our famous YumYum Sauce $65.00 per head
Soft Scallops with Soy $50.00 per head
Dessert $65.00 per head
Stir-fried Vegetables $65.00 per head
Teppanyaki Grilled Salmon $65.00 per head
Stir-fried Vegetables $50.00 per head
Sesame Teriyaki Chicken $50.00 per head
Sesame Teriyaki Chicken $65.00 per head

Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection