Mulan in Auckland Menu

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MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)

NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)

CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)

CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
MANGO & GINGER SORBET $8.00

STEAMED RICE $3.00
COCONUT RICE $4.00
GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00

CHICKEN SATAY ON RICE $10.00
SOY SAUCE PORK & TOFU WITH RICE $10.00

Nearby Sample Menus

Heirloom carrots and seeds $7.00
Mahoe Aged Edam(cows milk) $21.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Kumara chips with kawakawa mayo $7.00
Mahoe, blue (cows milk) $21.00
White chocolate, quince and ginger $16.00
Tina’s wedge salad $7.00
FEASTING MENU (7 COURSES) $70.00

Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera

Soup $9.90
- Of the day with toasted turkish bread
-With bacon $10.00
-2 filling $5.00
Eggs, avocado, spinach, mushrooms
homemade beef burger $15.90
- With aged cheddar, greens, beetroot, caramelized onion and fries
-On white or brown $11.90
Bagel
Big breakfast $16.90
- The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast

Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
Heirloom tomatoes, strawberry, basil $10
Caroline bay flounder, seared grapes, capers, parsley $39
Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
Freshly opened oysters on ice $4.5

Spicy Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
All Black Legend Roll $15.00
- Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
Crazy Chicken A $13.50
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
Rainbow Roll $15.00
- Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
Funky Noodle $10.00
- Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
Platter D/36 Pieces $45.00
Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes

Ocean Delight - Pan Fried Fish
- served with sour cream potato lemon butter sauce
Fish & Chips Beer Battered Fish
- served with chips and salad
Seafood Kitchen’s Roti Bread $1.50
- each
Prawns $16.00
- Coconut battered prawns served with aioli sauce
Seafood Chowder
- with toasted baguette
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
Fish Cakes $10.00
- with coconut cream dipping

Cajun chicken burger $20.00
- grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
Salt and pepper calamari $15.00
- tartare, petit salad and lemon wedge
-Add aioli $8.00
Meat lovers $19.50
- smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
- 400G $30.00
Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
Garlic pizza bread $11.50
- crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
Beef brisket nachos $16.50
- mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)

Hoy Shell Pad Gra Prow $20.90
- Stir fried scallop with green beans, capsicum, broccoli and basil leaves
Poh Pia Pug (V) $7.50
- Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
Tow Hu Pad Num Peung Support (mild) $15.90
- Stir fried tofu with honey, pineapple, spring onion and cashew nuts
Pad Priew Waan Pla (mild) $20.90
- Deep fried gurnard fillet stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
-Prawns ES $9 / MS $20.90
Gang Kiew Wahn Gai $16.90
- Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
ES=Entrée Size / MS=Entrée Size
-Chicken ES $8 / MS $16.50

Creamy mushroom $16.90
- Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
Breakfast $7.90
Ice cream sundae
- - With chocolate or berry sauce and chocolate wafer
Cheeses board $21.00
- New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
Add chicken $5
Warm salad $16.90
- of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
Sausages $5
Pancakes
- 1 pancake with banana, maple syrup and bacon

Satay N/A
Lamb Curry $13.90
Chicken on Rice L $12.00/Mini $9.50
Cheese Burger $8.00
Mixed Salad L $12.50/Mini $10.50
- Chicken, Lamb & Falafel
Satay Chicken Salad L $12.00/Mini $10.00
Lamb on Rice L $13.00/Mini $10.50
Falafel Salad L $11.00/Mini $9.00

Guilig Rice Noodle $12.00
Seasoned Wedges $8.00
Thai-style Peanut $6.00
Seasoning Seaweed $6.00
Deep-fried Chicken Wings $12.00
Beef with Onion $12.00
Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
Pork with Cabbage $12.00

Onion Rings $0.60
Family Pack 2 (Serve 4) $25
- 4 fish of the day, 4 hot dogs, 2 large chips
Extra Pattie $2.50
Spring Roll $3.00
- Big size
Egg Burger $5.50
Garlic Chips $3.50
- One scoop
Beef Burger $5.00
Family Pack 5 (Serve 6) $40
- 6 fish of the day, 6 sausage, 6 crab sticks, 3 large chips

Bacon & Egg $3.50
Steak $3.20
Steak & Bacon & Cheese $3.50
Steak Potato top $3.80
Mince Potato Top $3.80
Butter Chicken Curry $3.80
Creamy Chicken $3.80
Small Sausage Roll $2.50

Stir-fried Tofu with Salt-egg-yolk $18.80
Poached Sliced Beef in Hot Chili in Pot $25.80
Longan Mixed Congee $12.80
Add Egg Quail $3
Stir-Fried Baby Squid with sauce in Hot Iron Pan $25.80
Deep-Fried Pork Spare Ribs in Salt & Pepper with Rice or Noodles
Chong Qing Style Special Spicy Noodle $12.80
Poached Fat Beef Slice in Hotpot in Sour Soup with Needle Mushroom $23.80

Aloo Gobhi $13.00
- Potatoes and cauliflower beets cooked with exotic spices, ginger and fresh coriander
Grill Chicken $13.00
- Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
Butter Prawns $17.50
- Prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato, onion and coriander sauce
Namaste Beef $16.00
- Succulent beef cooked with onions, tomatoes in a spiced mustard gravy
Chicken Kesari Tikka $12.50
- Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
Paneer Tikka Masala $14.50
- Cubes of Indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
Fish Amritsari $18.50
- Fried fish marinated with lots of Indian spices. Served with mint chutney, onion and lemon
Chicken Fried Rice $15.00