Mulan in Auckland Menu

BITE OF SOUTHEAST ASIAN BITE OF SOUTHEAST ASIAN
  • MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
    • Freshly steam buns with sticky pork or Thai chicken / 2 pieces
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
HOME OF SOUTHEAST ASIAN HOME OF SOUTHEAST ASIAN
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
PICK OF SOUTHEAST ASIAN PICK OF SOUTHEAST ASIAN
  • CHICKEN SALAD $16.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
  • BEEF EYE FILLET $20.00
    • Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
SWEET OF SOUTHEAST ASIAN SWEET OF SOUTHEAST ASIAN
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • MANGO & GINGER SORBET $8.00
SIDES SIDES
  • STEAMED RICE $3.00
  • COCONUT RICE $4.00
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
KIDS MENU (Served with Ice Cream for Dessert) KIDS MENU (Served with Ice Cream for Dessert)
  • CHICKEN SATAY ON RICE $10.00
  • SOY SAUCE PORK & TOFU WITH RICE $10.00

Nearby Sample Menus

  • Steak & Veges $12.90
  • Pork Dumpling Soup $9.50
  • Chicken in Plum Sauce $12.90
  • Paua Fritter $3.50
  • Cheese Burger $3.50
  • Pork Pineapple $12.90
  • Prawn $14.90
  • Pork Satay $12.90
  • Vegan Falafel Burger $15.00
    • Roasted red pepper, rocket, hummus (gluten-free bagel is vegan)
  • Halloumi $18.50
    • With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips
  • The 911 $18.00
    • 150 angus burger, topped with mac & cheese, caramelised onions, cheese, bacon & white truffle
  • Eggs your way $12.00
    • With sauteed potatoes
  • FR = Full rack / HR = Half rack
  • All- dressed Al Dog $10.00
    • Onion, relish, French's mustard & coleslaw, Montreal style
  • Side Salad $5.00
  • -Maple butter or nutella $7.00
  • Fries $3.50
  • Chicken Satay $15.00
  • (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
  • mixed Chicken & Lamb $15.50
  • falafel on Rice and Salad $12.50
  • Lamb $11.50
  • Wedges $4.90
  • (served with pita bread, hummus, fresh salad, and sauces)
  • Our Famous 18 Inches
    • Please add $4 for gluten free
  • Kumara Fries $9.00
    • With chef's seasoning aioli
  • ●Cheese Platter $35.00
    • Served with water crackers, fig chutney and citrus marmalade
  • Duck Fat Potatoes $9.00
    • Slow roasted baby potatoes cooked in duck fat
  • Ocean Catch $37.00
    • Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
  • Available until 9:30 pm
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Available until 9:30 pm
  • Seafood and green onion pancake $18.00
  • Spicy stir-fried chicken with rice $15.00
  • Kimchi fried rice $15.00
  • Pork rib hangover soup with rice $15.00
  • Spicy noodle soup $13.00
  • Spicy stir-fried pork with rice $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Egg Noodles tossed in Abalone Sauce with Ginger and Shallots $18.00
  • Braised Live Mud Crab with Chinese Hua Diao Wine in claypot $48.00
  • Egg York King Prawn $38.00
  • Preserved Vege with Pork on Rice $13.80
  • Fried Noodles with King Prawns $18.00
  • Stir Fried Clambs with Chives $28.00
  • Braised Live Mud Crab with Garlic, Pork and Vermicelli in claypot $48.00
  • King Prawn Fried Rice Noodle with Gravy Egg $14.80
  • Stanleys Chicken $2.00
    • Drumstick
  • Apple Crumble $5.50
  • Extra Cheese $1.00
  • Combo B $10.00
    • 2 Breast, 2 Drumsticks, 8 Potatoes
  • Lamb Shank $12.00
    • 1 Shank Meal
  • Combo A $10.00
    • 5 Drumsticks, 5 Potatoes
  • All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
  • Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
  • ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
  • Whitebait 'Chawanmushi', Ikura caviar, Shiitake, Yuzu $16.00
  • Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
  • Tofu with diced free range chicken and root vegetables tartare, ginger foam $14.00
  • Edamame $6.00
  • Crispy tempura
  • ORA KING salmon & line caught snapper, New style sashimi / 6 pcs $16.00
  • Edamame
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • -Add bacon and / or cheese
  • - Add bacon
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Fries $3.50
  • Garlic & Cheese Naan $4.50
  • Chicken Vindaloo $9.99
    • Red hot curry from Goa, choice of chicken.
  • Full $16.50
  • Lamb Dry Full $16.50
    • Cooked with the chef's secret recipe.
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Aloo Prantha $4.00
  • Chicken Do Piaza $9.99
    • Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
  • Extra filling $0.50
  • -with coffee $6.50
  • -with cream cheese and preserve $6.00
  • Toasted sandwiches (with 2 fillings) $5.50
    • Bacon, ham, chicken, egg, tomato, cheese, onion, pineapple
  • Smoked chicken salad $16.50
    • Grilled smoked chicken with garden salad, drilled with plum sauce
  • French toast $14.90
    • Served with grilled bacon, banana & maple syrup
  • Big breakfast (any style) $15.90
    • 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
  • Beef Teriyaki $29.9 / $39.9
    • Petti / Main
  • Spicy Seafood Udon $19
  • Chicken Katsu Udon $14.5
  • Spicy Pork Donburi $13
  • Beef Teriyaki Box $20
  • Salmon (10Pcs) $18
  • Tuna Tataki $14
  • Vegetarian Roll $10
  • Tempura box $14.00
    • 10 pcs
  • Salmon teriyaki bento $18.00
  • Beef don $14.00
  • Chicken udon $13.00
  • 40 pcs nigiri $75.00
    • Mixed
  • Chicken teriyaki bento $16.00
  • Chicken katsu bento $16.00
  • Fried noodles $13.00
  • - Tomato
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • TERIYAKI CHICKEN SANDWICH $4.80
  • + $2.00 Chips
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • COMBO DEAL
  • - Teriyaki & Pepper
  • Corn Fritters $8.00
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Mie Baso (Beef Noodle Soup) $11.00
    • Indonesian Noodle Soup with Beef Balls
Mulan

Mulan

location

Address

243 Hinemoa Street, Birkenhead, Auckland, 0626, New Zealand

phone

Phone

4802806

clock

Opened hours

17:00PM – Late (Tue – Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
243 Hinemoa Street, Birkenhead, Auckland, 0626, New Zealand
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