Muldoons in Auckland Menu

STARTERS STARTERS
  • Pizza Bread $9.90
  • Chicken Liver Pate $14.90
    • Currant jelly, ciabatta
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
  • Caesar Salad $18.00
    • Bacon, croutons, parmesan, poached egg, homemade dressing
  • Caesar Salad $22.00
    • add chargrilled chicken
  • Caesar Salad $24.00
    • or shrimps
  • Warm chicken salad $18.00
    • Tortilla basket, avocado and smoked chipotle
  • Cheesebake $16.50
    • 3 cheeses coated with pistachio herb crumb served with drunken fruit, ciabatta
  • Chicken Skewers $18.00
    • Middle Eastern spices, toasted couscous salad, mint yoghurt dressing
  • Mac'n Cheese $16.00
    • Panko herb crust, roasted vine ripened tomato
  • Beef & Guiness Pie $16.90
    • Puff pastry, creamy mash
  • Muldoons Club $18.00
    • Lettuce, tomato, pickle, red onion, beetroot, aioli, fries. Choice of either - Steak and Swiss - Spiced chicken and bacon - Avocado and Mushroom
  • Salt & Pepper Squid $15.90
    • Salad, lemon aioli
  • Liver and Bacon $14.90
    • Crispy bacon, creamy mash, onion gravy
KIDS MENU KIDS MENU
  • Kids Menu N/A
    • All come with a free dessert of a scoop of vanilla ice cream & sprinkles
  • Beef Burger with cheese $15.00
  • Fish 'N' Chips $15.00
  • Sausage and Mash with Gravy $15.00
  • Ham and Mozzarella Pizza $15.00
  • Crumbed Chicken and Chips $15.00
PIZZAS PIZZAS
  • Pizzas N/A
    • All pizza's topped with rocket and Parmesan Salad with E.V.O.O
  • Muldoon's Pizza $19.90
    • Pulled Guinness beef, caramelised onion, mintedbaby potato, sauerkraut, roasted capsicums, mozzarella
  • Tandoori Chicken $18.90
    • Caramelized onion, tandoori chicken, minted yoghurt, mozzarella cheese
  • Deluxe Mixed Grill $18.90
    • Beef, bacon, ham, chorizo, caramelized onion, BBQ sauce, mozzarella cheese
  • Hawaiian $16.90
    • Ham, caramelised pineapple, mozzarella cheese
  • Chicken, Cranberry 'n' Brie $18.90
    • Grilled chicken, onion, Brie cheese, cranberry, aioli
  • Vegetarian $17.90
    • Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
MAINS MAINS
  • Fish n Chips $22.50
    • Crispy beer battered fresh fish lemon aioli and fries
  • Fresh Market Fish POA
    • Please ask your wait person for today's special
  • The Doon Burger $19.00
    • with bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries, 180g homemade beef patty
  • The Doon Burger $20.50
    • or Chargrilled Moroccan chicken
GRILL GRILL
  • Grill N/A
    • Grilled to your liking and served with either fries or mash, and salad greens or vege with our own seasoned butter
  • Scotch fillet 250g $26.00
  • Eye Fillet 200g $28.00
  • Sirloin 300g $23.00
  • Steak of the Week POA
    • Please see your wait person for today's special
  • Surf & Turf $40.00
    • Prime Scotch Fillet topped with buttered king prawns
  • Steak Extras $4.00
    • Buttered mushrooms - Peppercorn sauce - House Gravy - Creamy mushroom sauce - Beer battered onion rings - Kikorangi blue cream
  • Chicken Parmigiana $20.50
    • Panko crumbed chicken topped with mozzarella and tomato Provencale sauce with fries or salad
  • King Prawn & Chorizo Linguine $18.90
    • Served in a tomato white wine cream
  • BBQ pork ribs $24.50
    • Slow cooked in our own sticky sauce served with fries or salad
  • Chargrilled Chicken 1/4 $16.90/1/2 $22.00
    • Based with either spicy chipotle or our own BBQ sauce served with fries or salad
  • Chargrilled Vege Salad (feta optional) $20.00
    • Served with toasted pearl couscous and tzatziki sauce
SIDES SIDES
  • Buttered mushrooms $4.00
  • Beer Battered onion rings $4.00
  • Fried eggs $3.50
  • Garden salad $5.00
  • Hot greens $7.00
  • Fries $7.00
  • Creamy mash $4.00
DESSERTS DESSERTS
  • Warm Apple Pie $12.00
    • with vanilla bean ice cream
  • Dark Chocolate and Raspberry Brownie $12.00
    • with soft cream
  • Lemon Tart $12.00
  • Cheesecake Sundae $12.00
    • Your choice of either berry, Harsheys chocolate or Tropical
  • Brulee $12.00
    • Please ask your wait person for today's special

Nearby Sample Menus

  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Green papaya, snake beans, peanut, tomato 15.00
  • Woodpecker Hill spiced peanuts 5.00
  • Rice 3.00
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Alla Margherita $15.00
    • Tomato, b&concini, mozzarella, parmesan & fresh basil
  • Pan-Fried Seafood Salad $15.00
    • fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
  • Penne Peperoncino $15.00
    • crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
  • Seared Calamari $21.50
    • served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
  • Fish of the Day $25.50
    • seasonal-please ask
  • Chicken and Mushroom Risotto $18.50
  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
  • Alla Puttanesca $15.00
    • tomato, mozzarella, chili capers, black olives oregano & parsley
  • Kachori Chaat $5.99
  • Amritsari Thali $16.99
    • Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
  • Rice $2.00
  • Thepla $6.99
    • 5 pcs
  • Mixed Uttapam $11.99
    • Onion, tomato, carrot & capsicum
  • Jalebi Plate / Cajar Da Halwa / Moong Daal Halwa / Rasgulla Plate (2pcs) $5.00
  • Paneer Kulcha $9.99
    • Deal, raita & pickle
  • Radga Pattie $8.99
    • 2 pcs
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Talawa Gosht (Lamb Fry) $14.00
    • Our signature dish lamb fried with hyderabadi style
  • Andhra Chicken $10.00
    • Chicken cooked in South Indian Andhra spices
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Lamb Sheek Kebab $10.00
    • Lamb mince marinated with chef spices and grilled in tandoor
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Chicken Malai Tikka $10.00
    • Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
  • King $5.80
  • 1 $9.00
    • 2 Snapper Fish, $2 Chips
  • Satay Prawn $15.00
  • 8 $8.50
    • 2 Fish Burger, $2 Chips
  • Lemon Fish M $11.50 / L $12.50
  • Pork M $10.00 / L $12.00
  • Wonton Soup $8.50
  • 10 $11.00
    • 2 Hamburger, 2 Fish, $2 Chips
  • Grilled salmon fillet $28.90
    • Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
  • BBQ Bacon beef burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
  • -Roast potato with garlic mayo
  • Seafood pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
  • -Optional with pan fried $5.00
  • Fresh new zealand oysters
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • Chicken salad $16.90
    • Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Chorizo and Fried Bread $7.00
    • Munchies
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • The People's Pizza $19.00
    • Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
  • Glazed Baby Beetroot $14.00
    • Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
  • Crispy Calamari (S) $18.00
    • Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
  • DF=Dairy Free / GF= Gluten Free / S=Spicy
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • 9:30pm onwards
  • DF=Dairy Free / GF=Gluten Free
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Prawns & Scallops $20.00
    • Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
  • Fettuccine Piccolo $16.00
    • chicken marinated in cinnamon, lemon with mushrooms, onion, garlic in a tomato and cream sauce
  • Gamberoni $16.00
    • King prawns panfried in garlic and brandy, served on rice
  • Fettuccine Boscaiola $15.00
    • bacon, mushrooms, onion with a cream and tomato sauce
  • Tandoori Chicken $16.00   $24.00
    • Chicken marinated in Tandoori mix, onion and capsicum
  • Cassata $12.00
  • Smoked Chicken Salad $18.00
    • Served with salad greens and crispy noodles
  • Penne Norma $23.00
    • Meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
  • Spaghetti Di Mare $24.00
    • Mixed seafood in Napoletana sauce
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Hash browns $5.50
  • Verve big breakfast $21.00
    • with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Eggs on toast $10.00
    • served with verve tomato relish - choose from poached, fried or scrambled
  • Bangers and mash $17.00
    • a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
  • Crispy skin salmon $24.00
    • on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
  • Eggs benedict $16.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms
  • Steak & Pepper Pie $3.60
  • Mince Potato Top $3.60
  • Mince Potato Top Savory $1.50
  • Steak Pie $3.40
  • 6 Piece Pak + Large Chips $17.90
  • Mince & Cheese Pie $3.60
  • Steak & Oyster Pie $4.50
  • 10 Piece Pak + Large Chips $26.90
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • Curry Chicken Served w Jasmine Rice $11.00
    • our famous curry chicken on fragrant rice
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • Waffle with chocolate syrup & ice cream $6.00
  • Deep Fried Chips $4.90
  • Fried Onion Rings $4.90
  • Kung Pao Chicken w rice $12.00
  • Mee Mamak $11.00/$13.00/$10.00
    • fried yellow noodles Mamak style w tomato & tofu
  • 1 filling $4 50
  • omelette $10.90
    • Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
  • Eggs Benedict $10.90
    • Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
  • Eggs on Toasted $5.20
    • Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
  • Fish and Chips $9.90
    • Sew with tartar sauce and tomato sauce
  • Bacon and Eggs $7.90
    • Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • Wrap $8.90
  • Rangla Punjab Special Naan $4.50
  • Aloo Prantha $4.00
  • Onion Bhaji $5.00
    • Sliced onions deep fried in chick pea batter
  • Chicken Tikka Masala $9.99
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • Rangla Punjab Chicken $12.99
    • Cooked with chef's secret recipe.
  • Prawn Curry $11.99
    • Fresh prawns cooked in a curry sauce.
  • Lamb/ Beef Do Piazza $11.99
    • Tender succulent lamb cooked with diced onions, spices and made into dry curry.
  • Full $16.50
  • Unagi (Eel) $23.90
  • Unagi Donburi (eel) $17.00
  • Teriyaki Chicken $14.50
  • Prawn $1.20
  • Don Kastu $10.50
  • Salmon & Cream Cheese $1.50
  • Squid Rings $1.50
  • Spicy Pork $1.20
Muldoons

Muldoons

location

Address

2/8 H Moana Avenue, Orewa, Auckland, 0931, New Zealand

phone

Phone

094278444

email

Email

None

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/8 H Moana Avenue, Orewa, Auckland, 0931, New Zealand
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