Mumbai Central in Auckland Menu

APPETIZERS APPETIZERS
  • Chicken Tikka $12.50
    • (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
  • Chicken Malai Tikka $13.50
    • (Cheese & Cream based Marinade delicately spiced)
  • Chicken Zafrani Kabab $13.50
    • (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
  • Chicken Tangdi Mumtaz $13.50
    • (Chicken Drumsticks in a Spicy Yoghurt based marinade grilled in the tandoor)
  • Lamb Seekh Kabab $13.50
    • (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
  • Fried Fish Bombil Style $15.00
    • (Our own version of Fish & Chips)
  • Prawns Masala Crumb Fried $15.00
    • (Prawns marinated in a spicy & tangy tamarind based marinade crumbed and fried crispy)
  • Paneer Tikka (Veg) $12.00
    • (Indian Cottage Cheese marinated in traditional Tandoori Masala & Finished in the tandoor)
  • Tandoori Mushroom $12.50
    • (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
  • Onion Bhajiya $6.00
    • Sliced Onions dipped in chick pea batter and deep fried
  • Mix Veg Platter $16.00
    • Assortment of Onion Bhajiya, Paneer Tikka, Tandoori Mushroom
  • Mix Non Veg Grill $19.00
    • A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
MAINS MAINS
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • Classic Chicken Tikka Masala $19.50
    • (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
  • Shahi Chicken Korma $19.50
    • (Chicken Cooked with a royal white gravy sprinkled with Dry fruits & Cashewnuts)
  • Pahadi Saag Chicken $19.50
    • (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
  • Kadhai Chicken $19.50
    • (Tender pieces of Chicken Cooked in a brown capsicum based sauce)
  • Lamb Rogan Josh $19.50
    • (An excellent Lamb Curry – Cooked the way we Mumbaikars Like it)
  • Lamb Handi $19.50
    • (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)
  • Chettinad Beef $19.50
    • (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
  • Meat Ball Curry $19.50
    • (Mumbai Christians favourite dish – hand made meatballs cooked in a tangy red gravy & served with aromatic rice)
  • Goan Prawn Curry $19.50
    • (A must at every Christian family get together, A tangy and spicy coconut based curry served with Basmati Rice)
  • Veg Makhani $16.50
    • (Diced Medley of Veges in traditional Makhani Gravy)
  • Paneer Tikka Masala $16.50
    • (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
  • Palak Khazana $16.50
    • (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)
  • Veg Handi $18.00
    • (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
  • Veg Kadhai $16.50
    • (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
  • Dal Fry $10.00
    • Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
  • Dal Tadka $10.00
    • (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
  • Dal Makhani $13.00
    • (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
  • Bombay Jeera Aloo $10.00
    • (Potatoes tempered with cumin, turmeric & curry leaves)
INDIAN BREADS INDIAN BREADS
  • Tandoori Roti $3.00
  • Butter Naan $3.50
  • Garlic Naan $4.00
RICE PREPARATIONS RICE PREPARATIONS
  • Jeera Rice $5.00
  • Steamed Rice $3.00
  • Chicken / Lamb Biryani $16.00
SALADS & CONDIMENTS SALADS & CONDIMENTS
  • Tandoori Chicken Salad $12.00
  • Corn Chaat $6.00
  • Kachumber Salad (Indian Salsa) $3.00
  • Mixed Pickles (Mango, Lime & Chilly) $3.00
  • Chutney (Mild Mango, Mint & Hot Chilly) $3.00
  • Raita (Mint/Cucumber based Yoghurt) $3.00
  • Papad $3.00
DESSERTS DESSERTS
  • Gulab Jamun $7.00
    • (Round Indian Sweets dipped in Sugar & Rose Water Syrup & Served with a scoop of Vanilla Ice Cream)
  • Rossogulla $6.00
    • (The Most famous Indian Dessert the world over, round balls of sweetened paneer dough dipped in Sugar Syrup and served with rabdi or condensed milk)$6.00Mango Kulfi
MUMBAI CENTRAL DABBAWALLA SPECIAL (1 X Appetizer, 1 X Main Course from the following) MUMBAI CENTRAL DABBAWALLA SPECIAL (1 X Appetizer, 1 X Main Course from the following)
  • Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
    • All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
  • MUMBAI STREET FRANKIE ROLL $10.00 /$8.00
    • (Authentic Mumbai Street Style Egg Coated Roti Roll stuffed with Indian Chicken / Veg) Non- Veg/ Veg
  • PAV BHAJI $8.00
    • (Minced Vegetables cooked on Indian Tawa & Served with Butter toasted Pav Bread Served with Diced onion & Lemon & Side Salad)
  • KHEEMA PAV $10.00
    • (Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)
ROTIZZA – PIZZA MADE USING INDIAN FLATBREAD (NAAN) ROTIZZA – PIZZA MADE USING INDIAN FLATBREAD (NAAN)
  • CHICKEN TIKKA ROTIZZA $10.00
    • (Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
  • MALAI KABAB ROTIZZA $10.00
    • (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
  • CORN PALAK ROTIZZA $8.00
    • (Vegetarian Medley of Corn & Spinach topped with Spanish Onions, Capsicum & Topped with a sprinkle of Chilli)
BIRYANI (Chef's Special Recipe of aromatic Basmati Rice Layered with traditional Biryani Masala) BIRYANI (Chef's Special Recipe of aromatic Basmati Rice Layered with traditional Biryani Masala)
  • CHICKEN $10.00
  • LAMB $10.00
  • VEGETARIAN $8.00

Nearby Sample Menus

  • CHILI CHICKEN $10.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • VEGETABLE NOODLES $10.00
  • MALAI KOFTA
    • specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • VEGETABLE KORMA $10.00
    • a variety of vegetable cooked with mild spices
  • PRAWN PAKORA $12.00
    • king prawns dipped in chick pea batter and deep fried
  • LAMB ROGANJOSH $10.00
    • lamb cooked with an exotic blend of herbs and spices a specialty of kashmir
  • CHICKEN TIKKA MASALA $10.00
    • tender chicken fillets roasted in the tandoor oven and cooked with onion capsicum and spices
  • SHAHI PANEER $10.00
    • cottage vegetables cooked with onion gravy & creamy sauce
  • Yum
    • Your choice of meat cooked with lemon juice, chilli and vegetables.
  • Tom Yum Gai $7.50
    • Hot and sour soup with chicken, mushrooms and Thai herbs.
  • - Chicken / Pork / Beef $19.00
  • Garlic and Pepper
    • Slices squid or prawns stir fried with garlic and pepper.
  • - Chicken / Pork / Beef $19.00
  • Gang Gari
    • Traditional Thai yellow curry with potatoes, onion and coconut cream.
  • - Prawns $22.50
  • - Prawns or Mixed Seafood $23.50
  • Fried Soft Noodle with Minimal Veges $12.00
  • Nasi Gorang $15.00
    • With meats, veges and rice.
  • Mussel $1.50
  • Crab Stick $2.00
  • Special $7.50
  • Steak $4.50
  • Fried Rice $11.50
    • Cooked with egg, onion peas and bean sprout.
  • Sausage $1.80
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Side Salad with French dressing 7.50
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • PORK
  • (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
  • Mash & Gravy $2.50/$5.00
  • -Med Kiwi $13.00
  • -Med Kiwi $15.00
  • Pumpkin $0.60
  • -Small Kiwi $12.00
  • Quarter $5.00
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • Doogh (jug) $12
    • Yoghurt drink
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • X1. Koobideh $8
  • Cahrboiled tomato $3
  • Seasoned salad $6
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • SPICY CHICKEN & VEGE $13.00
  • DONUT $1.50
  • CHEESE & TOMATO $3.80
  • CHICKEN $5.00
  • SATAY PORK $13.00
  • HOT DOG $1.90
  • STEAK $12.00
  • STEAK & PINEAPPLE GORENG $13.00
    • (with noodle)
  • Gluten free toast $0.50
  • Toasted sandwiches $18.00
    • (GF available) Bacon, egg, ham, tomato, onion, cheese, pineapple, avocado
  • French toast
    • (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
  • Avocado $3.00
  • Fruit crepes (GF) $13.50
    • Crepes served with whipped cream, fresh seasonal fruit and maple syrup
  • Grilled / fresh tomato $3.00
  • Hollandaise $1.00
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Scotch Fillet 250g $32.50
  • Grilled Salmon Fillet $25.90
    • flame grilled medium rare served with roasted baby potato & house salad
  • Soup of The Day $8.90
    • ask your server for today selection
  • Prawn & Scallop Salad $22.90
    • a serving of prawns and scallops served with rock melon cucumber avocado & house salad
  • eye fillet 220g $31.90
  • Shrimp Cocktail $13.90
    • shrimps served with seafood sauce shredded cos lettuce and fresh lemon
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Deluxe Chicken Sandwich $16.90
    • grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
  • Jeyuk Deopbap $14.00
    • rice topped with spicy pork or chicken
  • Sujebi $13.00
    • dumpling soup with dough flake
  • Dolsot Bibimbap $13.00
    • rice with beef and assorted vegetables in a hot stone pot vegetables beef egg and red pepper paste
  • Spicy Fish roe soup $14.00
  • Kimchi Dumpling Soup $13.00
    • with rice cake and meat
  • Obengbaekban $13.00
    • rice with hot spicy fish cake soup
  • Braised spicy Cutlassfish $15.00
  • Gun Mandu Mix $12.00
    • Gogi Mandu 5 ea + Kimchi Mandu 4 ea
  • Handmade Noodle $2.00
  • Dumpling (Chives, Pork, Shrimp) $20.00
    • Cabbage Pork Dumplings, Chive Pork Dumplings
  • Rice Noodle $2.00
  • Steamed Bun - each N/A
    • Pork/Beef/Vegetable/Red Bean/Spring Onion
  • Chicken & Mushrooms Noodle N/A
  • Meat - each $1.50
  • Cold Noodle with Chicken N/A
  • Shanghai Wonton Soup $9.00
  • Smoke Fish Pie $3.20
  • Butter Chicken Curry $3.00
  • 11 - Chicken Nuggets 6 for $2.50
  • Chicken Sui Mai $2.00
  • Small Mince Pie $1.00
  • 3 - Lasagne $2.50
  • 6 - Chicken Thighs $3.00
  • Bacon and Egg Pie $3.00
  • Pork Chop & Egg on Rice $15.00
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • -Vegetables $14.00
  • Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
  • -Seafood $29.00
  • Butter Chicken Curry with tomato sauce on rice / Grilled Chicken Wing on Rice $17.50
  • Ice Cream $4.00
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • Pork
  • Large Family Combo $39.00
    • (save $9.00)
  • Medium $7.00
  • Large Chicken Thigh $3.30
  • Crackle $1.00
  • Peas & Carrot $2.00/$4.00
  • Egg Burger $3.50
  • Sausages $1.20
Mumbai Central

Mumbai Central

location

Address

6/175 Millwater Parkway, Silverdale,, Auckland, Auckland, 0932, New Zealand

phone

Phone

099297505

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Grill , Halal , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
6/175 Millwater Parkway, Silverdale,, Auckland, Auckland, 0932, New Zealand