Mumbai Central in Auckland Menu

APPETIZERS APPETIZERS
  • Chicken Tikka $12.50
    • (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
  • Chicken Malai Tikka $13.50
    • (Cheese & Cream based Marinade delicately spiced)
  • Chicken Zafrani Kabab $13.50
    • (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
  • Chicken Tangdi Mumtaz $13.50
    • (Chicken Drumsticks in a Spicy Yoghurt based marinade grilled in the tandoor)
  • Lamb Seekh Kabab $13.50
    • (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
  • Fried Fish Bombil Style $15.00
    • (Our own version of Fish & Chips)
  • Prawns Masala Crumb Fried $15.00
    • (Prawns marinated in a spicy & tangy tamarind based marinade crumbed and fried crispy)
  • Paneer Tikka (Veg) $12.00
    • (Indian Cottage Cheese marinated in traditional Tandoori Masala & Finished in the tandoor)
  • Tandoori Mushroom $12.50
    • (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
  • Onion Bhajiya $6.00
    • Sliced Onions dipped in chick pea batter and deep fried
  • Mix Veg Platter $16.00
    • Assortment of Onion Bhajiya, Paneer Tikka, Tandoori Mushroom
  • Mix Non Veg Grill $19.00
    • A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
MAINS MAINS
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • Classic Chicken Tikka Masala $19.50
    • (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
  • Shahi Chicken Korma $19.50
    • (Chicken Cooked with a royal white gravy sprinkled with Dry fruits & Cashewnuts)
  • Pahadi Saag Chicken $19.50
    • (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
  • Kadhai Chicken $19.50
    • (Tender pieces of Chicken Cooked in a brown capsicum based sauce)
  • Lamb Rogan Josh $19.50
    • (An excellent Lamb Curry – Cooked the way we Mumbaikars Like it)
  • Lamb Handi $19.50
    • (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)
  • Chettinad Beef $19.50
    • (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
  • Meat Ball Curry $19.50
    • (Mumbai Christians favourite dish – hand made meatballs cooked in a tangy red gravy & served with aromatic rice)
  • Goan Prawn Curry $19.50
    • (A must at every Christian family get together, A tangy and spicy coconut based curry served with Basmati Rice)
  • Veg Makhani $16.50
    • (Diced Medley of Veges in traditional Makhani Gravy)
  • Paneer Tikka Masala $16.50
    • (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
  • Palak Khazana $16.50
    • (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)
  • Veg Handi $18.00
    • (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
  • Veg Kadhai $16.50
    • (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
  • Dal Fry $10.00
    • Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
  • Dal Tadka $10.00
    • (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
  • Dal Makhani $13.00
    • (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
  • Bombay Jeera Aloo $10.00
    • (Potatoes tempered with cumin, turmeric & curry leaves)
INDIAN BREADS INDIAN BREADS
  • Tandoori Roti $3.00
  • Butter Naan $3.50
  • Garlic Naan $4.00
RICE PREPARATIONS RICE PREPARATIONS
  • Jeera Rice $5.00
  • Steamed Rice $3.00
  • Chicken / Lamb Biryani $16.00
SALADS & CONDIMENTS SALADS & CONDIMENTS
  • Tandoori Chicken Salad $12.00
  • Corn Chaat $6.00
  • Kachumber Salad (Indian Salsa) $3.00
  • Mixed Pickles (Mango, Lime & Chilly) $3.00
  • Chutney (Mild Mango, Mint & Hot Chilly) $3.00
  • Raita (Mint/Cucumber based Yoghurt) $3.00
  • Papad $3.00
DESSERTS DESSERTS
  • Gulab Jamun $7.00
    • (Round Indian Sweets dipped in Sugar & Rose Water Syrup & Served with a scoop of Vanilla Ice Cream)
  • Rossogulla $6.00
    • (The Most famous Indian Dessert the world over, round balls of sweetened paneer dough dipped in Sugar Syrup and served with rabdi or condensed milk)$6.00Mango Kulfi
MUMBAI CENTRAL DABBAWALLA SPECIAL (1 X Appetizer, 1 X Main Course from the following) MUMBAI CENTRAL DABBAWALLA SPECIAL (1 X Appetizer, 1 X Main Course from the following)
  • Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
    • All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
  • MUMBAI STREET FRANKIE ROLL $10.00 /$8.00
    • (Authentic Mumbai Street Style Egg Coated Roti Roll stuffed with Indian Chicken / Veg) Non- Veg/ Veg
  • PAV BHAJI $8.00
    • (Minced Vegetables cooked on Indian Tawa & Served with Butter toasted Pav Bread Served with Diced onion & Lemon & Side Salad)
  • KHEEMA PAV $10.00
    • (Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)
ROTIZZA – PIZZA MADE USING INDIAN FLATBREAD (NAAN) ROTIZZA – PIZZA MADE USING INDIAN FLATBREAD (NAAN)
  • CHICKEN TIKKA ROTIZZA $10.00
    • (Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
  • MALAI KABAB ROTIZZA $10.00
    • (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
  • CORN PALAK ROTIZZA $8.00
    • (Vegetarian Medley of Corn & Spinach topped with Spanish Onions, Capsicum & Topped with a sprinkle of Chilli)
BIRYANI (Chef's Special Recipe of aromatic Basmati Rice Layered with traditional Biryani Masala) BIRYANI (Chef's Special Recipe of aromatic Basmati Rice Layered with traditional Biryani Masala)
  • CHICKEN $10.00
  • LAMB $10.00
  • VEGETARIAN $8.00

Nearby Sample Menus

  • Sour Cream $2.50
  • Spicy Chicken Wings $12.00
  • Garlic Prawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
  • Slingshot Fries $7.50
    • (Contain Nuts, Egg & Peri-Peri Sauce)
  • Zinga Prawns
    • Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
  • Salty Dog
    • Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
  • Peri-Peri Paneer
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • Combination Meat Fu Yoong $13.90
  • Extra: Chicken/Steak/Bacon $2.50
  • Chicken & Veges $12.90
  • (On white rice $1.00 extra, On fried rice $2.00 extra)
  • Chicken & Veges $12.90
  • Chicken Fu Yoong $11.90
  • Chicken & Veges Satay $12.90
  • Pork (CM/CS) $10.90
  • Pork skins, applesauce $7.00
  • Fries $7.00
  • Agria potatoes, mint butter $7.00
  • Garden Slaw $7.00
  • Crisps, beetroot cream $7.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Roast beetroot, feta $14.00
  • Butternut, prosciutto $15.00
  • Stir-Fried Angus Beef (Nua Pad Nam Mun Hoi) $15.90
    • With market fresh vegetables & oyster sauce
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • Chef's Appetiser Selection (Kong Wang Jan Ded) $10.50
    • Our chef's selection of authentic Thai starters
  • Chicken Satay (Satay Gai) $9.00
    • Chargrilled marinated chicken, served with home-made peanut sauce & cucumber/red onion salsa
  • Spicy Mixed Seafood (Tom Yum Thalay) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Chilli Chicken (Larb Gai) $15.90
    • Chopped with mint, coriander, red onion & roasted Thai herbs
  • Plum Sauce $1.50
  • Chicken & Coconut (Tom Kar Gai) $9.00
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Curry Sauce $1.50
  • Kiddy Burger $8.90
  • Beef Satay $12.90
  • Pork Pineapple $12.90
  • Pork $12.90
  • Beef in Shrimp Sauce $12.90
  • Beef cashewnuts $14.90
  • Egg - Fu- Yoong $9.50
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Fried Pastrami with eggs on ciabatta $12.50
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • Ham, cheese a pineapple $4.00
  • $10 (B)
    • 2x Fish, 2x Springroll, $2 Chips
  • Mussel $1.00
  • Combination $13.00
  • Chicken $10.00
  • Steak $10.00
  • Prawn $14.00
  • Seafood $14.50
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Bbq sauce fresh chilli relish $2.00
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Mushrroms feta baked beans $3.50
  • Smoked salmon $5.00
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • BBQ pork $ 11.90
  • Donut $ 1.20
  • BBQ pork $ 10.00
  • Combination meat $ 11.90
  • Honey king prawn $ 13.90
  • Chips (minimum) $ 2.00
  • Steak $ 9.50
  • Satay combination meat on rice $ 12.80
  • A10
    • Shrimp Salad Vietnamese Style
  • B4
    • Raw & Cooked Beef Fine Egg Noodles Soup
  • H3S
    • Additional orders (small)
  • D22
    • Grass Jelly Ice with Coconut Cream
  • A6
    • Pan Fried Pork with Lemon Grass
  • B11
    • Beef Balls Rice Noodles Soup
  • S12
    • Prawn on Rice
  • A8
    • Barbecued Beef Skewer
  • CAJUN KEBAB ON RICE $14.90
  • CHICKEN CREAMY CHEESE & APRICOT $12.99
  • LAMB SAVALAKI ON RICE $14.99
  • CHICKEN BBQ $11.99
  • CHICKEN SHISH KEBAB ON RICE $15.50
  • CHICKEN SALAD $13.99
  • LAMB SALAD $13.99
  • CHICKEN CURRY ON RICE $13.99
  • Mirchi's Special Chicken $17.00
    • Tender chicken cubes cooked in Mirchi's chef's own recipe.
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • Paneer Tikka Masala $14.90
    • Cottage cheese cooked with onion, capsicum, tomato n creamy sauce
  • Madras L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in coconut cream and herbs from South India
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • Korma L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
  • Fish fillet in the yellow chili soup $18.50
  • Mushroom soup with noodle $10.00
  • Fried chicken with potato in the chili sauce $30.00
  • Dry tofu salad $10.00
  • Twice-cooked pork meal $12.00
  • Fried cabbage in the pot $16.50
  • Fried blue cod in the hot chili sauce market prices
  • Beef with black bean sauce (chicken) $11.00
  • Appltejack's monster burger $25.00
    • Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
  • Pizza bread (GFR) $10.00
    • Garlic or plain
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Mash $7.00
  • Egg (V) $2.50
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
  • Eye fillet 200 gms $35.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Applejack's fish & chips (GFR) $25.00
    • Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
  • Firecracker chicken $21.00
    • A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Grilled tuna $24.00
    • Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Noodles $3.00
  • Firecracker prawns $22.00
    • A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Katsu curry sauce $2.50
  • Beef massaman curry $22.00
    • Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
  • Wagamama sorbet $9.50
Mumbai Central

Mumbai Central

location

Address

6/175 Millwater Parkway, Silverdale,, Auckland, Auckland, 0932, New Zealand

phone

Phone

099297505

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Grill , Halal , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
6/175 Millwater Parkway, Silverdale,, Auckland, Auckland, 0932, New Zealand