My Kitchen in 543 Dominion Road Menu

My Kitchen in Auckland has no menu available, but can choose from many other options such as Braised gluten with soy sauce or Tofu with preserved eggs from Jing An Shang Hai. Source Cafe offers many options including ● Eggs Any Style (GFP) and -Add Free range bacon / Sausage. Chomna includes a wide range like Larb or Nam Tok. Lamb donner kebab and Chicken donner kebab from . Kebab Serai offers Bridge It Cafe and Bagel.

Nearby Sample Menus

  • Hawaiian $4.00
  • Sweetcorn $2.50
  • Curry & Rice Roll $2.20
  • Mushroom $2.50
  • Bami Goreng (noodles) $12.90
  • Bacon $4.50
  • Prawn $11.90
  • Sausage $1.60
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Tomato / Spinach / Avocado $3
  • Farm House Bacon (2) $4
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Toast (1) $2
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Smoked Salmon $5.50
  • -lamb $12.60
  • Tofu chawarma $11.00
    • Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
  • Potato kofta $6.40
    • Bite sized croquettes with sweet chilli aioli
  • Takeout sauce $1.00
  • -lamb $15.80
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
  • -lamb $12.80
  • -lamb $15.80
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
  • -Add Pancetta $28.00
  • Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
  • -Add Pancetta $28.00
  • -Add Pancetta $28.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • Mix $11.00
  • Lamb $4.00
  • falafel on rice $13.00
  • Mix Savalaki $12.00
    • cooked with homemade chili sauce
  • Mousaka $17.00
    • authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
  • Hummus Dips $7.00
  • Mix on rice, with salad $13.50
  • Chicken with Rice $7.00
  • Chicken Soft Fried Noodles $10.80
  • Fish burger (Hoki) $4.50
  • Squid Black Bean Sauce $12.50
  • Egg burger $4.00
  • Young Chow Fried Rice $12.50
  • Won Ton (each) $0.80
  • Mussel $1.10
  • Mars Bar (snicker & moro bar) $2.60
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Fillet Béarnaise $37.00
    • Tender fillet steak topped with our special herbaceous buttery Béarnaise sauce.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Chocolate Hot Pot $12.00
    • A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
  • Nachos $12.00
    • A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
  • Tonys Original $36.00
    • Our delicious Scotch fillet made even better with our special ‘Tonys’ marinade. It’s, our name sake so you know it has to be good.
  • Bread of the Day with Dips $6.00
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Egg $1.00
  • Hamburger $3.20
  • Bami Goreng $13.00
  • Oyster $1.80
  • Egg $10.00
  • Ham & Egg $3.50
  • $21
    • 5 Fish (Hoki); 5 Sausage; 5 Potato Fritter; $3 Chips
  • American Hot Dog $3.80
  • Dhal Tadka $10.00
    • Lentils simmered on fire over night and cooked with onion, garlic and ginger.
  • Chicken Dehli Sytle Biryani $13.00
    • Chef’s special recipe (pieces with bone)
  • Butter Chicken $13.00
    • Delicacy of barbecued chicken cooked in a creamy tomato sauce.
  • Vegetable Manchurian $10.00
    • A very special introduction from the city of joy (calcutta)
  • Beef Korma Curry $12.00
    • Tender pieces of meat cooked in a rich creamy almond sauce.
  • Aloo Matar $10.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • ●Lamb Seekh Kebab
    • Minced lamb blended with chef’s own herbs, skewered and roasted in the tandoor.
  • Royal Chicken
    • Chef's special.
  • Asam prawn on rice $15.00
  • Rendang beef $18.00
  • Nasi lemak rice only $3.00
  • Hot and sour soup $7.00
  • Sambal eggplant $16.00
  • Salad mayo spare ribs $18.00
  • Seafood laksa noodle soup $13.00
  • Black pepper beef $18.00
  • - 4 pieces Cucumber Hosomaki
  • - 10 pieces Fresh Salmon Nigiri
  • Teriyaki Chicken
  • 5PC. REG $8.50
  • - 8 pieces Fresh Salmon Supreme
  • 1PC. $2.50
  • LARGE $8.90
  • From $3.20
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • OKA (Pacific Style Raw Fish) $19.00
    • Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
  • Farfalle Salad $14.50
    • Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • Crispy Peroni Battered King Prawns $17.00
    • Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
  • Beer Battered Fries $6.00
  • Lasagne al Forno $14.50
    • Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
  • Caesar Salad $25.00
    • With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
  • Yo Kum $5.20
    • Chicken, Egg
  • Bacon-Egg $3.50
  • American Hot Dog $2.90
  • Steak-Egg / Steak-Mushroom $5.90
  • Chips $2.50
  • Chicken $3.50
  • Fish $1.90
  • Egg / Hawaiian / Mushroom $4.00
  • French toast $14.90
    • With bacon, grilled banana maple syrup
  • Toast $1.50
  • French fries $4.50
  • Vegetarian breakfast $15.90
    • With any style egg, roasted vegetables, hash brown toast
  • - With snapper filet $14.90
  • Omelette $16.90
    • Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
  • Chicken salad $11.90
    • Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
  • Hash brown $1.50
  • Mince & Cheese $2.60
  • Bacon & Cheese Roll $1.00
  • Bacon & Egg Muffin $2.70
  • Chicken & Vege $2.60
  • Bacon & Egg $2.60
  • Steak $2.30
  • Steak & Cheese $2.60
  • Bacon & Egg Quiche $2.80
My Kitchen

My Kitchen

location

Address

543 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

phone

Phone

096309300

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 12:30 AM, Tuesday: 11:30 AM – 12:30 AM, Wednesday: 11:30 AM – 12:30 AM, Thursday: 11:30 AM – 12:30 AM, Friday: 11:30 AM – 1:30 AM, Saturday: 11:30 AM – 1:30 AM, Sunday: 11:30 AM – 12:30 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
543 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand
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