My Mother's Cafe in Auckland Menu

Are you the owner? Manage this listing for free.

My Mother's Cafe in Auckland has no menu available, but can choose from many other options such as Olives & Feta or Home Breads & Dips from Stan's Eatery & Bar. Pyrenees offers many options including HAM & CHEESE and CHICKEN, COURGETTE AND CHEESE. Kiwi Town Bakery includes a wide range like 2 Thighs, 2 Drumsticks, 1 Chips or 1 Thigh, 1 Drumstick, 1 Chips. Bedford balls and Beef from . Bedford Soda & Liquor offers Golden Star and (egg carrot, peas & onion).

Nearby Sample Menus

Fried Kway Teow $11.00
Roti Curry $9.00
Nasi Lemak $12.00
Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
Prawn Noodle Soup $11.50
Plain Roti $3
Mee Goreng $11.00
Wan-Ton Noodle Soup $11

Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
Bacon and Egg Bap $10
- Chilli Jam, Rocket
House made seasonal jam $1
Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
Toast $2
Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
Smoked Pork Cheek $6
Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms

Served with pita bread or turkish bread
Lamb Souvlaki on Rice / Mixed Kebab on Rice & Salad / Lamb Works on Rice (Mushroom & Capsicum) $15.00
Lamb Kebab Combo / Mixed Kebab Combo $15.00
Cheese / Hummus / Sauce $1.00
Super Kebab $13.00
Lamb Kebab / Chicken Souvlaki (Spicy) / Cajun Chicken Kebab / Satay Kebab / Chicken Works (Mushrooms & Capsicum) / Cajun Chicken $11.00
Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint
Lamb Curry $14.00

Garlic & herb grilled bread $8.50
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Hand cut fries with fresh aioli $8.50

Beats Burger $12.90
- grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
B.B.B. Wrap $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
Kumara Chips $5.50
Crumbed Onion Rings $4.50
Falafel Wrap $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
Schnitzy Wrap $11.90
- doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese
The Big Beef and Egg $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
Deer On Shrooms $14.90
- Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish

Aloo Gobi $12
- Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
Paneer Kadai $12
- Cottage cheese tempered with onion tomato, capsicum and special spices
Fish Capsicum Masala $16
- Fish, capsicum, curry leaves cooked with fresh ground spices
Lamb Korma $15
- Pieces of tender boneless lamb cooked with almond and cashew gravy
Bheja Masala $15
- Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
Vegetable Jalfrezi $12
- Fresh seasonal vegetable cooked in tomato gravy and mixed spices
Paneer Tikka $10
- Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
Chicken Korma $15
- Pieces of boneless chicken cooked with almond and cashew gravy

Chicken $13.50
Sweet Chili
Beef
- prime beef patties tomato beetroot cheese, streaky bacon fried egg
Lamb $15.50
Mix $14.50
(chargrilled marinated chicken and lamb served with rice and salad)
Mayonnaise
Falafel $10.00/$14.50

Fish (snapper) $5.00
Mushroom & Veges $12.50
Combination Meats $12.00
Prawn $13.50
Egg (no meat) $9.50
Wedges with Sour Cream $4.70
Ginger Spring Onion & Veges $13.50
Combination Meats

Olives $2.00
Hummus $1.00
Super Souvlaki $12.00
Mixed (Chicken & lamb) $14.00
Chicken Saty $14.00
Lamb satay $12.00
Lamb Souvlaki $12.50
Fries $3.50

Lamb Dry $14.00
- Cooked with the chef's secret spices
Paneer Chilli $12.99
- Home made cheese cooked with capsicums & done in chinese style
Chicken Bhuna $12.99
- Roasted chicken cooked with tomato & onion gravy with almond
Vegetable Manchurian $12.00
- Vegetabe pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
Chicken/Prawns/Veg Fried Rice $12.99
- Steamed rice cooked in iron work with Chicken/Prawns/Mix Vege, egg, spring Onion, cabbage, carrot & fresh coriander.
Vegetable Kollapuri $12.00
- Fresh vegetables cooked with mustard seeds, coconut, tomato & onion gravy
Vegetable Jalfrazi $12.00
- Vegetables cooked in dry blend of tomato grav
Mattar Aloo $12.00
- Fresh peas and potatoes cooked in a onion and tomato gravy

Soon dooboo $12
- Hot and spicy stew with soft tofu and egg
Sam gyup sal $19
- Sliced pork belly
Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables
Beef ribs in korean style miso bean paste soup $14
Doisot bibimbap $14
- Bibimbap in sizzling stone pot
Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng

Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
Add poached egg $2.0
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Seasonal Soup(GF) $14.00
Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
Add poached Egg $2.0