Naan in Hamilton Menu

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Naan in Hamilton has no menu available, but can choose from many other options such as Fresh Salmon or Tuna from Umi Sushi. Kobe Sushi & Bento offers many options including Crumbed Fried Chicken Bento and Chicken Teriyaki Bento. Pokeno Bacon Resturant Mercer includes a wide range like Corn Nuggets or Deluxe Breakfast. Soft x 2 and Crispy x 3 from . Mad Mex offers Ryan Bakery and Chips.

Nearby Sample Menus

Straight Cut Fries $15.00
Ranch $2.50
Salsa Verde $2.50
Porcini Butter $2.50
Bone Broth $15.00
- with turmeric, ginger, apple cider, vinegar & nutritional yeast
Large $ 12.00
Mac’n Cheese Balls & Twistie Dust $9.00
Free range. Brined for 12 hours. Fried over Manuka

All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
Chips And Gravy $ 6
Waikato Burger $ 13
- Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
Gobi 65 $ 6
- Spicy Battered Cauli With Tamarind & Dirty Sauce)
For A Low Gluten Option Ask For Our Lettuce Wrap
Frickles (Battered Gherkins) With Blue Cheese $ 6
Kansas Burger $ 12.5
- Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard
Smurf Burger $ 13.5
- Aged Beef, Bacon, Blue Cheese, Mushrooms, Tomato, Bacon Jam

Gyudon $14.00
Cold Ramen $15.00
Sweet Corn $2.00
Curry Udon/Soba $14.00
Katsu Curry $17.00
Spicy Tofu Salad $14.00
(12 Pcs) $19.00
Oyako $14.00

Califania Roll Sushi
- 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
Chicken Udon Soup $9.90
- Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
(Japanese style curry with vege) (All served with rice & miso soup)
Seafood Udon Soup $10.90
- Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables
Salmon Teriyaki Donburi (grilled salmon fillet)
Tonkabu Set (deep fried crumbed pork)
Tofu Teriyaki
Choose main dish:

Gaeng Keow Wan Goong $24.95
- Green curry cooked in coconut cream with King Prawns, green beans, bamboo sliced red capsicum and basil.
Scallops Ginger $24.95
- Stir fried with garlic, fresh young ginger and vegetables
Deep Fried Iced Cream $10.95
- Scoop of roll ice cream ball cover with coconut shed crush peanut egg, crush flakes serve with whipped cream
Squid Krapow $22.95
- Stir fried with chilli, basil and vegetables, red capsicum, green beans and bamboo slices
Spring Rolls (4 pieces) $6.95
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce
Larb Phead (Duck) $24.50
- Spicy Thai taste of salad sliced in pieces of Roasted Duck and combined with all Thai herbs
Spicy Fried Noodle $15.50
- Baan Thai style of stir fried spicy rice noodle and mixed of vegetables, basil, Garnish with lemon and home dry chilies.
Phed Pad Krapraow $24.95
- Roast duck stir fried with fresh chillies, crush garlic, fresh green beans and basil

Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
L $4.00
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.

Chicken murtabak $15.00
Banana prata $4.50
Pandan chicken $12.00
- With peanut sauce
Satay (lamb or chicken) $14.00
- With peanut sauce
Spiced chicken nibbles (6 pieces) $12.00
- With salted egg yolk sauce
Kampung chicken curry with free range chicken $17.00
- South indian chicken curry
Urap (indonesian/malaysian salad) $9.50
- Coconut, kaffir leaves, dried shrimps, chilles lemon, lime juice and bean sprouts, lon bean cabbage, basil and spices
Pandan crème brulee $9.00
- Rich custard infused with pandan flavour

Early Bird Muesli $9.00
- House made toasted muesli served with mixed berries or banana, milk &/or yogurt
·Cowboy Beans (Gluten free available) $13.00
- Home made baked beans with 2 free range eggs, served with ciabatta toast
·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
French Toast $15.00
- Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
Bacon $16.00
Paleo Breakfast $18.00
- Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
Omelette (Gluten free option available) $15.00
- Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
- Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00

Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
- Six $19.00
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
- Nine $28.00
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.

Spicy Chicken $ 1.50
Teriyaki Chicken $ 1.50
Crumbed Chicken $ 1.50
Fresh Seaweed $ 1.00
Spring Roll $2.00
Avocado $ 1.00
King Prawn $ 1.20
Tuna $ 1.30

Double Shanks Meal $19.90
Beef (Small/Medium/Large) $10.50/$13.50/$16.50
Pork (Small/Medium/Large) $10/$13/$16
Lamb Shank Meal $13.90
Wrap $ 9.90
- stuffed with roast meat, salad, gravy and sauce
Pumpkin $ 0.60
Lamb Shank with no Trimmings $7.50
- each
Potato $0.50

Chicken brandy pate with croutons and pickles $10.50
Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
Affogato $14.00
- With espresso shot, vanilla bean ice cream and chocolate liqueur
Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50

HEREFORD PRIME BEEF RUMP $35.00
- 500G
PASCADO DEL DIA: FISH OF THE DAY N/A
- PLEASE SEE YOUR SERVER FOR TODAY’S FISH
MARINATED SPATCHCOCK CHICKEN $29.00
- FULL
ESPINACA CON SHERRY, PASAS Y PINENUTS $13.50
- SPINACH WITH SHERRY, RAISINS AND PINENUTS (V) (GF)
WHOLE GRILLED SARDINES (DF) (GF) $7.00
CROQUETAS DE HONGOS $13.50
- MUSHROOM CROQUETTES ( (V)
ALMEJAS A LA MARINERA $14.00
- CLAMS IN WHITE WINE (GF)
CARCHELEJO IBERIAN SALAMI: MILD SALAMI MADE FROM FAMOUS IBERIAN PORK, MELT IN THE MOUTH WITH A SWEET NUTTY FLAVOUR 50G $15.00

Spiced duck and mushroom arancini (risotto balls)
Citrus cured salmon
Egg omelette
- roll-up With roast Portobello mushroom, halloumi, tomato relish and rocket
Chicken liver parfait with pedro raisins
Greek salad
- w Tzatziki yoghurt dressing
Salted baked beetroot with herbed whipped feta
The Melt
- Shaved ham, swiss cheese, mayo
Hazelnut puree and marinated mushroom

Unagi Dinner Combo $21.00
- Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
Ika $15.00
- Grilled whole squid
Taiyaki $8.50
- Japanese Red Bean Cake
Yaki Salmon Dinner Combo $16.00
- Grilled salmon served with rice & cabbage salad & miso soup
Cold Ramen Salad $13.00
- Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
Imagawayaki $8.50
- Japanese Custard Cake
Yakisoba $11.50
- Stir fried noodles with mixed vegetables (no pork)
Tebasaki $15.50
- Fried chicken wings & mini drums served with chef special sauce and black pepper