Nagoya Sushi in Auckland Menu

Nearby Sample Menus

Cajun Chicken on Rice $14.50
- Chicken pieces marinated overnight cooked with cajun spices.
Mixed $12.00
Chicken Satay $14.50
- Chicken pieces marinated over night cooked with satay sauce.
Classic Burger $11.50
- Prime beef pattie, melted cheese and burger salad.
Chicken Curry on Rice $14.50
- Diced chicken cooked in special gravy.
Adana $12.00
Camembert Burger $11.50
- Prime beef pattie, camembert cheese and burger salad.
Felafel on Rice $13.00
- Deep fried vegetarian chick pea patties.

SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE

With rice - Chicken $15.00
With Salad - Falafel $13.00
With Salad - Mixed 3 Choices $17.00
With rice - Mixed 3 Choices $17.00
Kofta (Traditional Lamb Patties) $11.00/$15.00
Greek Platters (Vegetarian) $13.00
- Falafel, hummus, tzatziki, salad, tabuli, dolma, feta cheese, chicken, lamb and bread
Greek Salad $10.00
- A combination of fresh salad, feta cheese and olive
Kumara Fries $5.00/$6.00
- Small / Large

Chicken Roll $12.50
- teriyaki chicken, avocado, cucumber, capsicum
- Chicken teriyaki with rice
- Beef Teriyaki
Vegetarian Roll $12.50
- avocado, lettuce, carrot, cucumber, capsicum, pickled radish
- Chicken Teriyaki
- Spicy Pork with rice
-Chicken Katsu
Tempura Prawn $2.00

Roast Pork & Bean Curd on Rice / Hapuka & Vege on Rice / Curry Chicken on Rice / Shar Char Beef/Chicken on Rice / Chicken/Beef & Vege on Rice $15.00
Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
Hot & Spicy Pork Spare-Ribs / Salt Pepper Pork Spare-Ribs / Sweet & Sour Pork Spare-Ribs $26.00
Beef with Cashew Nuts / Beef with Oyster Sauce / Beef with Satay Sauce / Beef with Black Bean Sauce $28.00
-One Course (whole) $50.00
Sizzle Spice Daijin Prawns (Shell off) / Sizzle Prawns with Ginger & Spring Onion (Shell off) $34.00
Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00
Deep Fried Squid $10.00

Cha dol bak yi $19
- Sliced marbled beef
Bibimbap $13
- Steamed rice mixed wth various vegetables and egg
Galbi sal $17
- Non marinated beef rib finger
Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle
Beef rib soup $15
Sam gyup sal $19
- Sliced pork belly
Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)
Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15

Ham Std $17 / Large $30
- Ham, cheese
Tortellini
- Tomato, ham, mushroom, cream sauce
Salmone Std $20 / Large $32.50
- Smoked mussels, salmon, sundried tomato, feta
Penne Al Forno Entree $16.50 / Main $22.50
- Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven
Parmese Std $20 / Large $32.50
- Parma ham, rocket, shaved parmesan
Mussels Entree $16 / Main $24
- Steamed in tomato cream chilli onion and wine
Vegetarian Cannelloni
Cannelloni
- Tasty meat filled rolls in napoletana sauce

A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
Haemul-sundubu $15
- Spicy soft tofu stew with seafood
Kimchi-jigae $15
- Kimchi paste stew
Al-tang $15
- Fish roe soup
Sam-gae tang $15
- Ginseng chicken soup
BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)
Donkasu $15
- Pork Cutlet with homemade sauce
BBQ Pork $15
- Served pork with homemade spicy sauce (mild / spicy)

Soup of the Day $15.00
- Served with toast
Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
Kids Pancake Stack $8.00
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup

-Made with Champagne ham, cheese and tomatoes $15.50
Toast Selection
- Bagel / 5 Grain / Ciabatta
Smoked Salmon $4.50
-with smoked salmon, avocado and cream cheese $11.50
Trans Vege Breakfast $15.50
- Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
Blueberry Pancakes $7.50
- Served with fresh seasonal fruits
Golden French Toast $15.90
- Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup
Seared Steak Sandwich $17.90
- Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta

With Meat $15
Wild Rice Bowl
- with seasonal vegetables, kale, walnuts
Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
Seasonal Jam $8
- with ricotta
Multi-Grain Bowl $12
- mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
Brioche Or Freedom Toast $9
- avocado, pistachio nut butter, seasonal jam
All $12
Cheese $2

Fries with Tomato Sauce $6.00
Confit Duck Salad $22.00
- Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
Catalina $24.00
- Chicken, capsicum, red onion.
Pizza Bread $6.00 Sm / $10.00 Lrg
- With Garlic oil, fresh herbs and hummus.
Brioche French Toast $17.00
- with maple syrup, bacon and grilled banana
Avocado $3.00
Cheese and Tomato $9.00
Choritzo and Prawn Linguine $20.00
- With gremolata, watercress and baby spinach.

CRUMBED CHICKEN TENDERS $11.50
- S/W fries & salad or creamy mash & Veg
EGGS BENEDICT $17.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
CHOCOLATE BROWNIE SANDWICH $6.50
- vanilla Ice cream sandwiched between rich chocolate brownie
SPICE CRUSTED LAMB RACK $36.50
- SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
FISH CHIPS & SALAD $11.50
- fresh battered market fish SW chunky fries & salad
RISOTTO $26.50
- changes daily your wait person will advise
A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
- SW fresh fruit & port wine jelly
EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/mushroom