Nagoya Sushi in Auckland Menu

Nearby Sample Menus

BREADS & SPREADS 7
- cannellini bean puree, tomato tapenade
SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise
FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
SALAD 'DEL GIORNO' 9
- chef's daily varying salad
ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon
CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade

MEDITERRANEAN
- chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
SWEETCORN FRITTERS $16.00
- with bacon, spinach, tomato and hollandaise sauce
BLACKSMITH CHEESEBURGER $15.50
- on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli,garden salad and fries
add chicken or prawns $5.00
SOUTHERN FRIED CHICKEN BURGER $16.50
- on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
Available 5:30pm to 9:30pm
Large $22.50
Large $24.00

SPAGHETTI BOLOGNESE $15.00
- Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
MIX DIPS PLATTER (V) $15.00
- Homemade dips with marinated olives, feta cheese and Turkish bread
PEPPERONI PIZZA $15.00
- Tomato sauce, cheese and pepperoni
PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing

Pollo alla cacciatora $26.00.
- chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
Cozze verdi $17.00 / 23.00
- mussels with garlic basil and white wine creamy sauce
Garlic and olive oil $5
Pizza con pollo $21.50.
- tomato, mozzarella, chicken, sundried tomatoes, bacon and artichokes.
Pollo alla frangelico $28.00.
Lacerto rossini $30.50.
- premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
Spaghetti allo scoglio $25.00.
- spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
Pizza margherita $17.00.
- tomato, mozzarella and a sprinkle of parmesan.

Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
Larb Ped $16.50
- Spicy minced duck (medium hot)
Roti $3.50
Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)
Yum Nua $14.50
- Thai beef salad. (medium hot)
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
Lightly Fried Tofu $15.50
- Lightly fried tofu with chilli and basil leaves (medium hot)

Prawn Tempura $10.00
- 4 pcs of japanese style fried prawn
Seafood Yaki Udon $12.50
- Stir fried assorted seafood & udon noodles with sweet sauce
Salmon Sushi (salmon, avocado) / Chicken Teri Sushi (teri chicken, avocado) / Tuna Sushi (tuna, cucumber, capsicum) $10.00
Agedashi Tofu $6.90
- 6 pcs of fried tofu with sweet sauce
Spicy Seafood $16.50
- Prawn, squid, mussel with spicy sauce
Spicy Pork $12.50
- Marinated spicy pork & veggies with spicy sauce
Fried Chicken Sushi (fried chicken, cucumber, capsicum) / Seaweed & Salmon Sushi $11.00
Unagi Teriyaki $17.50
- Marinated eel & vege with teriyaki sauce

YUM(THAI SALAD) $23.50
- fresh herbs spicy sauce/Tofu
TIGER MILK CURRY $24.00
- chicken yellow curry coconut milk banana and curry powder MILD
TODMAN GOONG $11.80
- prawn patty with Thai herbs, four pieces
ENTREE
- mixed entree platter stay vegetarian spring roll money bag gari puff
THAI JASMINE RICE $3.00
- per person
PAD PUG
- with vegetables and oyster sauce MILD
MIXED ENTREE PLATTER $16.90
- six selections, four selections plus Toong Thong Todman Kao Pod
THREE COLOUR RICE $23.80
- stir fried rice prawns chicken cashew nuts

Grilled scotch fillet steak with Kura original sauce $28.00
Green salad $4.00
Tempura lunch box $15.00
- Prawn & vegetable tempura, salmon sashimi, soy beans and salad
Vegetable tempura $6.00
Natto $4.00
- Fermented soy beans
Yakisoba with seafood $17.00
- Stir fried egg noodles with seafood & vegetables
Homemade sesame or green tea ice cream $ 5.00
Vegetable roll sushi $12.00
- Cucumber, lettuce, capsicum and shredded daikon radish rolled sushi

Nagoya Sushi