Nagoya Sushi in Auckland Menu

SUSHI (party pack: small/medium/large) SUSHI (party pack: small/medium/large)
  • SALMON & AVOCADO
  • TERIYAKI CHICKEN & AVOCADO
  • TEMPURA PRAWN & AVOCADO
  • TUNA & AVOCADO
  • BEEF & AVOCADO
  • BACON, CHEESE & EGG
  • COMBINATION
  • CRUMBED FISH
  • CRUMBED SALMON
  • CREAM CHEESE & PINEAPPLE
  • VEGETARIAN
  • CHICKEN NIGIRI
BENTO BENTO
  • CHICKEN BENTO $14.00
  • BEEF BENTO $14.00
  • PORK BENTO $14.00
  • TEN GU MENTO $17.50
DONBURI DONBURI
  • SALMON SALSA DON $13.50
  • CHICKEN TERIYAKI DON $11.90
  • CHICKEN KATSU DON $11.90
  • PORK TERIYAKI DON $111.90
  • PORK KATSU DON $11.90
  • KARAAGAE DON $12.50
  • CURRY DON $11.90
  • CHUKA DON $11.90
  • GYU DON $11.90
  • KARI KARI CHICKEN DON $11.90
  • CALAMARI PAPRIKA DON $11.90
  • SALMON SASHIMI DON $13.50
  • TEN DON $13.50
NOODLE NOODLE
  • YAKI SOBA $11.90
  • UDON $11.90
SOUP SOUP
  • MISO SOUP $3.00/$2.00
    • large/small
SALAD SALAD
  • KATSU SALAD $9.90
  • UBAN SALAD $9.90
  • GOMA SALAD $5.00
RICE RICE
  • CHICKEN KATSU RICE $8.50
  • OMURICE $10.50
  • FRIED RICE $10.50

Nearby Sample Menus

  • 1. Paneer Pakora (Per kg) $30
  • 4. Garam Gulab Jamun ( 2pc) $3.50
  • 2. Plain Naan $2.50
  • 1. Mango Kulfi $3
    • Homemade ice cream with mango pieces
  • 3. Rasmalai (2 pc) $5
  • 3. Chicken Shahi Korma $15
    • Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
  • 6. Vegetable Cutlets (6 pc) $12
    • Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
  • 7. Palak Paneer $12.50
    • Very famous choice style spinach and cheese cubes curry
  • Gravy ginger sauce on Fish $25.50
    • Deep fried fish fillet with flavored mild gravy sauce, ginger, mushroom, capsicum, vegetables
  • Mixed Entree (5 pcs) $12.50
    • Our chef's selection of mixed appetizers
  • Pineapple & Cashew Nut Fried rice $18.00 / $19.00 / $21.00
    • Stir fried rice with spice, pineapple, cashew nut, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Chicken Wings (3 pcs) $9.00
    • Marinated Chicken wings topped with sesame
  • Pad Thai Vegetables $18.00
    • Traditional tasty stir fried noodle with crunchy peanut, bean sprout, egg, fried tofu and vegetables
  • Green Curry $18.90/$22/$23.50/$25
    • Traditional Thai green curry with coconut milk, bamboo shoot, basil and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Tom Kha Prawn $10.50
    • A flavored coconut prawn soup with galangal
  • Garlic & Pepper $18.90/$22/$23.50/$25
    • A taste of mild dish, flavored of garlic & pepper, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Avo - Mame Smash $15.5
    • w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
  • Eggs from Happy Chooks $9.0
    • w/ sourdough. Poached / fried / scrambled +$2.0
  • Cheeky Beef Ragout $17.0
    • w/ potato gnocchi & garlic bread
  • Grilled Salmon $19.5
    • w/ buckwheat noodles, winter veges & soy sesame ginger dressing
  • Sardine 'N Sprouts $16.0
    • w/ cress, horseradish & capers on wholemeal sourdough
  • The Lamb Bam $20.0
    • roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
  • Greens, Eggs 'N Ham Hock $16.5
    • w/ roasted almonds, potato wedges & salsa verde
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Lamb or beef with vermicelli and onion $12
  • Spicy beef and tripes $12
  • Kung fu Goji berry lamb noodles $12.8 / $11.8
  • Hot and spicy prawns $22
  • Vegetable & Mushroom buns $10 / $6
  • Lamb in sour & spicy soup with sprouts $15
  • Boiled fish in spicy sauce $26
  • Jellyfish salad $12
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Garlic & herb grilled bread $8.50
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Garlic & herb grilled bread $8.50
  • Battered Mars Bar $ 2.50
  • Steak Cheese Onion $ 5.50
  • Bacon Cheese OR Bacon Egg $ 4.50
  • Vege Burger $ 4.50
    • Vega pattie with Salad & Sauce
  • Oyster $ 1.60
  • Onion Ring $ 0.50
  • Hot Dog $ 2.20
  • Mussel Fritter $ 2.50
  • 6 Oysters & 1/2 Chips $ 11.95
  • Kids Meal $ 6.00
    • 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
  • CRUMBING FEE EXTRA $ 1.00
  • 10 Mussels & 1/2 Chips $ 8.95
  • FISH BURGER $ 6.00
  • Grilled Tuna & 1/2 Chips $ 8.95
  • BEEF BURGER $ 6.00
  • 1/2 SCOOP $ 2.00
  • Paua Fritter $2.80
  • Other $1.20
  • Fish of the day $4.00
  • Ham $2.50
  • Pack B $10.00
    • Cheese Burger, Fish Burger, $3 Chips
  • Vegetarian $4.00
  • Tarakihi (Gurnard) $4.50
  • Chips $2.00
  • Mamoe / Lamb $3.50
  • Keke Saiga $5.50
  • You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
  • Pai Fala (Tray) $5.00
  • Supo / Koko Esi $5.00
  • Cooked Banana $1.00
  • Masi Popo $5.00
  • Rice $3/$5/$6
    • Small / Medium / Large
  • -Szechuan Style Boiled Sliced Chicken with Vege / Kung Pao Chicken $23.00
  • -Sauteed Sliced Pork with Seasonal Veg / Szechuan Style Boil Sliced Pork with Vege $23.00
  • -Seafood Fried Noodles $29.00
  • -Stir Fried Crispy Pork Ribs with Plum Sauce / Stir Fried Cured Meat with Seasonal Veg $29.00
  • ●Oyster Seasonal Price
  • -Stir Fried Fresh Squid with Black Bean Sauce / Stir Fried Fresh Squid with Seasonal Veg $18.00
  • ●Fish Seasonal Price
  • -Stir Fried Sliced Abalone with Ginger & Spring Onion
  • Waffle Burger $17.50
    • Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Free Range Bacon, Mushroom & Feta $17.90
  • Colcannon Brunch $18.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with smoked salmon
  • Plum Pancakes $22.90
    • with free range bacon
  • Vietnamese Shredded Free Range Chicken Salad $16.90
    • with rice vermicelli, tomato, cucumber, bean sprouts, carrot, coriander, cashews & traditional Vietnamese dressing (nuoc cham)
  • Eggs Benedict $18.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon
  • Colcannon Brunch $16.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with mushrooms
  • Bang Bang Chicken (free range) $16.90
    • home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
  • BLAT / CLAT $20.50
    • with halloumi
  • 4PC. REG $4.00
  • - 4 pieces Smoked Salmon & Double Avocado
  • Seaweed Salad
  • - 4 pieces Cucumber Hosomaki
  • - For Kids! (Serves 6-10)
  • LARGE $6.60
  • - 8 pieces Seafood Celebration
  • Double Avocado Medley $23.90
  • Moroccan Fish Of The Day $17
  • Tomato $4
  • Chocolate Waffle $13
    • Nutella, Mascarpone, oreo
  • Sticky Pork Belly Po’Boy $16
    • Palm sugar, marmalade, green apple slaw
  • Pork Belly Po'boy $16
    • Slow cooked pork belly in marmalade with apple slaw in a baguette
  • Fish Of The Day $10
    • With pickled fennel and salmon caviar
  • Toast ( GF) $3
  • Chicken $13.50
  • Extra Sides
  • Big Fry $25.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
  • Gum Diggers Lunch $21.50
    • platter with a selection of meats, cheese, pickles, bread and salad
  • Porridge $8.50
    • with brown sugar and cream or milk
  • Butter Fried Field Mushrooms $13.50
    • Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • With avocado $ 15.50
  • Chicken Avocado $15.50
    • closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
Nagoya Sushi

Nagoya Sushi

location

Address

10E Morningside Drive, St Lukes, Auckland, Auckland, 1025, New Zealand

phone

Phone

098469286

email

Email

None

clock

Opened hours

8 AM to 5 PM (Mon-Fri), 9:30 AM to 3 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
10E Morningside Drive, St Lukes, Auckland, Auckland, 1025, New Zealand
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