Nagoya Sushi in Auckland Menu

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SALMON & AVOCADO
TERIYAKI CHICKEN & AVOCADO
TEMPURA PRAWN & AVOCADO
TUNA & AVOCADO
BEEF & AVOCADO
BACON, CHEESE & EGG
COMBINATION
CRUMBED FISH
CRUMBED SALMON
CREAM CHEESE & PINEAPPLE
VEGETARIAN
CHICKEN NIGIRI

CHICKEN BENTO $14.00
BEEF BENTO $14.00
PORK BENTO $14.00
TEN GU MENTO $17.50

SALMON SALSA DON $13.50
CHICKEN TERIYAKI DON $11.90
CHICKEN KATSU DON $11.90
PORK TERIYAKI DON $111.90
PORK KATSU DON $11.90
KARAAGAE DON $12.50
CURRY DON $11.90
CHUKA DON $11.90
GYU DON $11.90
KARI KARI CHICKEN DON $11.90
CALAMARI PAPRIKA DON $11.90
SALMON SASHIMI DON $13.50
TEN DON $13.50

YAKI SOBA $11.90
UDON $11.90

MISO SOUP $3.00/$2.00
- large/small

KATSU SALAD $9.90
UBAN SALAD $9.90
GOMA SALAD $5.00

CHICKEN KATSU RICE $8.50
OMURICE $10.50
FRIED RICE $10.50

Nearby Sample Menus

POSTMAN’S SUNDAE 8.5
- raspberry jelly ﬂake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
FRIES 7.5
- aioli
MINI HOT DOGS 12.5
- FRIES SALAD
CHICKEN SCHNITZEL 26.5
- CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
BITTERBALLEN 17.5
- CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
POSTMAN’S MUESLI 10
- Greek yoghurt fresh berries
CHIMICHANGA 8.5
- crispy wrapped banana caramel mango pulp chocolate sauce berry sauce
1/2 KILO PORK SPARE RIBS 27.5
- HOISIN BBQ SAUCE SLAW FRIES

Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Mince on Toast $17.50
- With A Free Range Egg on Toast
Organic Free Range Eggs - Any Style $12
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana

Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Soup of the Day l $11
- Warm Turkish bread
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Baby New Potatoes (GF, V) $8
- Herb truffle butter

Butter Chicken Curry $11
- with rice and Pita
6 Piece Pack $13.00
- 6 drumsticks and large chips with Cosmo's tasty chicken salt
Lisa's Special ( 3+3+Large chips) $18.00
- 6 drumsticks and large chips with Cosmos tasty chicken salt
Lamb Kebab Combo $12
- Lamb kebab, chips and a 420ml drink
Cosmo’s Drumstick $2.50
Single Kebab $8.50
Single $2.50
Falafel Vegetarian Combo $12
- Falafel, chips and a 420ml drink

Oyster $11.00
Kumara Chips $4.00
Hamburger $3.00
Bacon $4.30
Wonton 1 pcs $0.90
Mussel $9.00
Potato Ball $1.50
Steak $3.60

Goats Cheese & Mozzarella Balls on Rocket $15.00
- W honey & pear
Empanadas $13.00
- Beef cheek, olives, tomato & feta
Beetroot Hummus $10.00
- W lemon oil & toasted ciabatta
Individual Pear & Ginger Pudding $13.00
- Served warm w caramel sauce & ice cream
Todays Fish $38.00
Paprika Chicken Tulips $13.00
- W green onion, mint & coriander sauce
$75 Christmas Set Menu $75.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee
Flounder Fillets $17.00
- Pan fried in butter w chives & parsley

Mac’s Non-Alcoholics $5.00
Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.
Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
Surf ‘n’ Turf $32.00
- River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
Ham Buffet N/A
- Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
Seafood Chowder $15.00
- Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
Baby Back Ribs $24.50
- Tender, sticky barbeque pork ribs served with your choice of mash or fries

1 SHANK $16.50
JUST GRAVY $3.50
THIGH $3.80
CHICKEN $7.50/$6.00
CHOCOLATE MOUSSE $3.50
PUMPKIN $0.90
PORK $7.50/$6.00
DRUM STICK $3.30

Mega Beef Burger $16.90
- 2 beef patties, fried egg, tomato, cheese and more!!
Bacon $15.90
Pancake with Ice Cream $16.90
- Fresh pancake with lots of fresh fruits!!
Eggs Benedict
Kid's French Toast $8.90
French Toast with Bacon $16.90
- with Fried Banana and lots of fresh fruits & syrup on top
Kid's Eggs on Toast $7.90
Gateau Chocolate $4.50

Gulabjam / Aamraas $5.00
Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
Bhakari $3.00
Pulav Kadhi $9.00
Amti / Varan $3.50
Pulav (Green Peas) $5.50
Dahi Tamato $4.00
Shrikhand Puri $10.00

Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Sashimi Mori $30.00
- Assorted mix of fresh raw fish
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Served with rice, miso soup, & salad
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges

Salmon Salad $ 40.00
BulGoGi $ 13.00
Squid with Rice $ 13.00
Spicy Cold Noodles $ 13.00
Cutlass-fish Boiled $ 17.00
Bibimbap in Hot Stone Pot $ 15.00
Pork with Rice $ 13.00
Seafood Hot Pot (Small/Large) $ 45.00/$65.00

Green pea "congee" with chilli fried prawns $22.00
-Light fried with chilli salt & pepper / Stir fried with chilli sauce / Stir fried with black bean sauce $25.00
-Stir fried with seasonal vegetables (additional $12 for veggies) S $20 / M $38 / L $55
-Plain stream / Steam rose with wine broth / Stir fried with ginger and spring onion (medium and large size only) POA
Braised whole abalone in oyster sauce on rice $68.00
-Salt & Pepper King Prawn / BBQ Pork $12.50
-Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
Chicken and corn soup / Beijing style hot and sour soup S $9.80 / L $19