Nagoya Sushi in Auckland Menu

Nearby Sample Menus

Thepla $1.20
Pattice $1.80
Khandvi $20/kg
Puri $0.60
Masala Dosa $8.50
Mumbai chaat wrap $7.50
Roti $0.70
South indian combo $13.50
- 2 idlis, 2 vada, small uttapam, masala dosa, sambhar & chutney.

Salmon Bagel (GF) $14
- Fresh cured salmon & cream cheese on a paleo bagel
Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Acai Bowl (GF / DF / VG/ V) $12
- A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
Fresh Cured Salmon $7
Free Range Chicken $7
Portobello Mushrooms $5
Vine Tomatoes $5
Kale Chips $6

Toasted Sisig Seafood Sushi $18.00
- Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
Wok Fried Pak Chow & Broccoli $9.00
- Black bean garlic sauce
Chef's Salad of the Day $8.00
Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
Pork & Prawn Quesadillas $22.00
- Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
Crispy Pata Pork Knuckle $25.00
- Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
Fish of the Day _____ $36.00
- Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
Crispy Fried Cassava Chips + Chili Cream Mayo $9.00

Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
Halloumi $15.5
- Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread

Classic caesar salad $16.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
Soup of the day $8.90
- Ask your server for today's selection
Fresh new zealand oysters
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
Sirloin
Seafood pot $27.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
T- bone $37.90
-Add grilled chicken strips for $5.90
V-grill seafood platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid

Panna cotta with winter berry compote and sablé $12.00
Ask about the daily specials
Green salad with vinaigrette $6.50
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
-side bread $3.00

2. Combination Tendon
6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
4. Beef Tongue $30.00
M $50.00
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)

Lacha Prahata $4.50
- Paratha from North India,made from whole wheat flour.
Malai Kafta $12.90
- Potatoes & Paneer roll cooked in lightly spiced sauce
Chilly Chicken $14.90
- Chicken cooked with chopped onion capsicum and green chilly with dry tomato sauce
Veg Platter(Minimum 2 People) $15.90
- Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
Kofta Fry $6.50
- Shredded Ricotta cheese and Potato Kofta Balls deep fried
Paneer Saghwala $13.90
- Cubes of ricotta cheese cooked with puree of spinach
Paneer Pakora $7.90
- Indian cottage cheese dipped in spicy chick pea flour & deep fried
Chana Masala $13.90
- Chick peas cooked in mildly spiced thick onion ginger garlic sauce gravy

Baked Crumbed fish fillet/chicken fillet/pork chop & fried rice/spaghetti $15.00
Crumbed fish fillet/chicken fillet/pork chop/shrimp noodle/macaroni $11.00
Red Braised Beef Noodle Soup $14.00
Salt & Pepper Chicken noodle/macaroni $12.00
French Toast with peanut butter $5.00
Fried Chicken/Crispy chicken filet $8.00
Wonton Noodle $12.00
Pan Fried Dumplings ramen $15.00

Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
Grilled Chicken $16
- bacon, lettuce, avocado & mayo
Grilled Fish $15
- jalapenos, lettuce & mayo
Extras
- beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
Jerk Chicken $16
- iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
Green $14
- iceberg, avocado, onion, tomato, cucumber & lemon dressing
Pie & Pint $20
- daily pie and a choice of beer from our taps
Kiwi beef $16
- cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo