Nagoya Sushi in Auckland Menu

Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan

VEGETARIAN BREAKFAST $11.90
- (Tomatoes, Eggs, Hash Brown, Mushroom Sauce, 2 Toasts)
ITALIAN BREAKFAST $11.90
- (2 Toasts, 2 Tomatoes, 2 Sausages)
Vege Burger $11.90
- Served with pineapple, cheese, spinach, tomato and avocado
TASTY CHICK SALAD DELIGHT $14.50
- (Marinated Chicken, Mesculin,Tomatoes, Cucumber, Fresh Fruit, Red Onion, Topped of with Crispy Noodles & Served with Mango Dressing)
Egg Benedict with
Bacon and Burger $8.90
- Served with bacon, egg and chips
MUSHROOM BREAKFAST $13.90
- (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom, Garlic 2 Toasts)
Egg on Toast $5.90

Curry puff (4 pcs) $8.50
- Minced curried chicken mashed potato in puff pastry
Green curry (medium)
- Traditional thai green curry with coconut milk and bamboo shoot
Fried egg $2.00
Seafood $18.90
Spicy seafood salad (medium) $18.90
- Spicy & sour flavour with mixed seafood
Satay peanut sauce $3.00
Spicy beef salad (medium) $15.90
- Thai beef salad in thai style
Yellow curry (mild)
- A flavored of mild curry with potato, onion

Crumbed cauliflower GF $4.50
Benny Poached $21.00
- free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
Omelet (GF) $19.00
- choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
Homemade Onion Rings $5.50
Turkish Cigars V(4) $16.50
- crispy filo parcels filled w ricotta, spinach, roasted walnuts, feta cheese
Bacon $5.00
Curly Fries $8.50
Scotch Fillet (GF) $36.00
- 250G Grilled as requested country herb roasted vegetables, mushroom sauce or Diane sauce

Teriyaki prawn roll
Seafood & pickle roll
Fresh salmon cream cheese roll
Fresh salmon nigiri
Teriyaki chicken avocado roll
Fresh salmon avocado roll
Tuna avocado roll
Teriyaki beef roll

- Preserves & Spreads $6.00
- Portobello $16.50
Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
Eggs Bene
- With wilted spinach and homemade hollandaise.
Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.

Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
Confit eggplant w soy, garlic & coriander (V) 12.00
Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00

Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
Eastern mezze platter $13.00
- Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
Market fish - mp MP
- Catch of the day, seasonal veg
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade

Strawberry Mousse Cake $12.9
- with berry sauce & vanilla ice cream
Seared Prawns $15.9
- Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
Sauteed potatoes $7
- with rosemary & garlic
Francine Garlic Loaf $8
- Warm Francine loaf with fresh herbs and garlic butter (v)
Roasted Field Mushrooms $8
- with balsamic butter & herbs
Pan Fried Fish of the Day $11.9
- served with salad & fries
Roast Pork $29.9
- Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
Trio of Dips $11
- Warm Turkish bread served with three dips

LAZZATE-E-CHICKEN $15.00
- deep fried spicy chicken tossed in hot chili garlic sauce
MUTTON MASALA $15.00
- mutton cooked in cashew onion gravy chopped masala curry leaves & black pepper
KHEEMA NAAN $4.00
DECCAN PRAWNS FRY $15.00
- prawns cooked in Hyderabadi special spices
HALEEM $12.00
- cooked with wheat flour Lappsi boneless lamb black pepper herbs and spices
ZAFRANI FIRNI $3.00
DUMKA CHICKEN $15.00
- chicken in chef's made spices and yogurt
CHICKEN AFGHANI $15.00
- grilled chicken recipe in a simple marinated in yogurt and spices

Fettucini $5.00/$6.00/$7.00
- small / medium / large
Fluffy Pancake $6.70
- Topped with crispy bacon and drizzled with maple syrup
Steak Eggs and Chips $14.50
Mac N Cheese $5.00/$6.00/$7.00
- small / medium / large
Scrambled Eggs on Toast $5.00
Le Royal Club Sandwich $11.00
- Triple white toast, layered with lettuce, tomato, chicken breast, crispy bacon, fried egg and club sauce served with french fries
Cajun Chicken Salad $11.50
- Chicken lightly dusted in Cajun spices tossed with bacon, lentil, chickpeas, cucumber, sundried tomatoes, grilled eggplant and fresh green salad topped with a cilantro and lime dressing
Chicken Fillet Bacon Cheese BurgerTender chicken breast lightly breaded and shallow fried topped with bacon and cheese served with chips and mayo $8.00

Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
Stir-fried Seasonal Vegetables With Garlic / Fried Bean Sprout Fried Shredded Vegetable & Meat / Preserved Vegetable Stir Fry Young Soya Beans $13
Pork Fried Rice / Chicken Fried Rice / Beef Fried Rice / BBQ Pork Fried Rice / Yang Chow Fried Rice / Minced Beef Fried Rice / Preserved Vegetable Fried Rice $9.50
Stir-fried Squid $15
Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
Fried Rice With White Sauce & Sweet And Sour Sauce $16
Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15

Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
Mint & white balsamic - Lamb Rack $2.50
Crowd of New Zealand & imported cheeses - w accompaniments $28.50
Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
Brandy & green peppercorn - Angus Pure eye fillet $2.50
Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
JSH creamed spinach N/A
Rocket lettuce salad w aged manchego cheese N/A

Fish & chips $11.00
with bacon $10.00
Kiwi Burger $11.50
- Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
1. big breakfast with regular coffee $14.00
Korean Buffalo Wings
- served with Korean style chilly sauce
Chilli Scramble Egg $9.00
- chilli, caper, mesclun, onion, pear, parmesan on ciabatta
Ultra Tyranno Burger $14.50
- Choose from mushroom or beetroot. Home made beef pattie with chicken, tomato, cheese, bacon, egg and onion jam
Breakfast:

Rustic Potatoes $6.00
STICKY BLACK RICE $16.00
- coconut cream seasonal fruits
Avocado $4.00
DUTCH PANCAKES $17.00
- mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
Canadian cured Bacon $6.50
EGGS ANY STYLE $11.00
- free range eggs potato sourdough, house butter
KING PRAWN SALAD $22.00
- pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing

Nagoya Sushi in Auckland Menu

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Nagoya Sushi

Auckland Region > Auckland > Nagoya Sushi

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10E Morningside Drive, St Lukes, Auckland, Auckland, 1025, New Zealand

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