Namaste Express Indian Kitchen & Takeaway in Auckland Menu

Namaste Express Indian Kitchen & Takeaway in Auckland has no menu available, but can choose from many other options such as Available 11am to 3pm or EGGS BENEDICT from The Blacksmith. Robert Harris offers many options including MUESLI WITH SEASONAL FRESH FRUIT & YOGURT and BAGEL/ENGLISH MUFFIN. Fortuna Inn includes a wide range like PORK WONTON NOODLE or CHICKEN NOODLE. Egg on Toast and Bacon on Toast from . Station Cafe offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Circa Onion $3.00
  • Prawn Mirch Masala (Chef’s Special) $16.00
  • Chilli Veg $12.00
  • Mutter Rice $8.00
  • Pepper Chicken $12.00
  • Kadai Gosht $13.00
  • Lamb Coriander $13.00
  • Dingri Mirch Masala $12.00
  • Steak Fries $6
  • Seared Yellowfin Tuna(GF,DF) $15
    • rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
  • Baked Fresh Pineapple $12
    • with vanilla, star anise, brown sugar and ice cream
  • Hummus $15
    • with spiced mince, pinenuts and flat bread
  • 50/50 Large Pizza $30
  • Mini Mud Cake
    • with ice cream and chocolate sauce
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Deco Bene 21
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Crispy Potato Rosti 21
    • with smoked salmon
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Pork curry udon noodle $10.00
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Chips (japanese style)
  • Fried vege set $6.00
  • Assorted sashimi $12.00
  • Edamame $5.00
  • Teriyaki chicken & avocado sushi roll $8.00
  • Side salad $4.00
  • COCONUT BLACK STICKY RICE PUDDING $128.00
    • Coconut, black sticky rice, Doris plum, Malibu, yogurt
  • OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
    • Kumara, greens, honey & ginger sauce
  • MANGO SAGO $12.00
    • Mango, coconut, palm sugar
  • STEAMED BEEF CURRY DUMPLINGS (BANH GOI CURRY BO) (4 pcs) $16.00
    • Potato, carrot, mushroom, pea's
  • SHAKING BEEF (BO LUC LAC) $34.00
    • Wok tossed angus eye fillet, carrot, onion, watercress
  • Or Poached chicken thigh with kaffir lime leaves
  • WOK FRIED GREENS (RAU KAO) $9.00
    • Seasonal Asian vegetables, garlic sauce
  • Most popular Vietnamese rice noodle soup served with
  • The devon (Platter) (V)(on request) $32.00
    • Sigara borek, moroccan hummus, labneh, taramasalata, falaflels, turkish mussel, bean salad, pickled vegetables, olives and feta, pide
  • Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
  • The eggs you want, toast, creames feta $14.50
  • Devon sundae with fun stuff $14.00
  • -Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
  • 11AM - 3PM
  • Menemen, turkish baked eggs, tomato sauce, capsicum, onion, pide $18.50
  • Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
  • Humble eggs on baguette $8.50
  • Croissant $5.50
    • Butter & jam
  • Eggs benedict
  • Appetisers
  • Club sandwich (chicken or beef) with chips/ garnish salad $15.50
  • Chicken nuggets & humble french fries $9.50
  • Humble toasted sandwich
  • Blt sandwich with chips/ garnish salad $13.50
  • Tartare Cheese Chips Small $4.30 Large $6.30
  • Scallop $1.60
  • Ham, Cheese, Tomato, Onion $5.00
  • (4) 6 Sausage (plain), 6 Potato Fritter, 6 Squid Ring, 6 Nugget, 1 Chips
  • Potato Fritter $0.60
  • Ham, Cheese, Tomato $4.40
  • Cheese Burger $4.50
  • (2) 2 Fish, 1 Sausage (plain), 1 Crabstick, 2 Potato Fritter
  • Vegetable Skewers x 5 $22.50
    • Roast vegetable & haloumi skewers sprinkled in Dukkah served with tahini yoghurt. Comes in multiples of five.
  • Morning Tea Box - Gluten Free $16.50
    • Two gluten free club sandwiches, a mini vegetable frittata & a delightful raspberry friand. Please specify any additional dietary requirements in the notes section of the cart.
  • Acai Breakfast Bowl $13.00
    • Acai berries blended with banana & summer berries topped with natural oats, coconut & berries. Dairy & Wheat free.
  • Raspberry Macaroon Slice $3.00
    • Buttery Shortbread base layered with lemon curd, whole raspberries & baked with a meringue coconut crumb - delicious & gluten free too!
  • Goats' Cheese, Crispy Prosciutto & Herbs x 5 $20.00
    • A cute festive little canapé of Goats’ cheese rolled in crispy prosciutto & fresh herbs.
  • Shepherds Pie $28.00
    • Traditional slow cooked lamb mince & vegetables topped with potato & kumera mash - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults
  • Beef Daube $28.00
    • French style casserole with slow cooked prime beef, chunky vegetables, aromatic herbs & olives in rich gravy. Regular serves 2 adults / Family serves 3 adults.
  • Savoury Muffin $4.50
    • Ripe's savoury muffin is packed full of veggies & cheese. Standard & mini options available.
  • Paneer Tikka Masala $13.00
    • Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
  • All curries come with rice.
  • Vegetarrian Samosa (2 Per Serve) $5.50
    • Deep fried pastry stuffed with peas & potatoes
  • Aloo Gobi $13.00
    • Cauliflower cooked with potato, tomato, garlic, ginger & spices
  • Fries $3.50
  • Garlic Naan $3.50
  • Chicken / Lamb / Beef Biryani $15.00
  • Chicken Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in yoghurt, ginger & garlic, then cooked in tandoor
  • 2. Deep fried Chicken $13
    • Served with rice, soup, plum, soy or chili sauce
  • 26. Num Tok Neua (Spicy) $12
    • Grilled beef salad served with sticky rice & soup
  • 4. Larb Gai (Spicy) $12
    • Served with rice & soup
  • 25. Vietnam Seafood or Squid (Hot plate) $13
    • Served with rice & soup
  • A10. Lard Nar $11
    • Fried flat rice noodles and choice of meat with dark soy sauce, mixed veges topped with tasty gravy sauce
  • 31. Pork Chop on Rice $13
    • Marinated deep fried pork chop served with rice & soup
  • Som Tum $11
    • A very famous spicy thai carrot salad mixed with fish sauce, lemon juice, green bean, peanut and tomatoes
  • A4. Steamed Chicken & Fried Noodles $12
    • Fried egg noodles with vegetables in black soy sauce topped with steamed chicken
  • Colcannon Brunch $17.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with chorizo (free range)
  • Vietnamese Shredded Free Range Chicken Salad $16.90
    • with rice vermicelli, tomato, cucumber, bean sprouts, carrot, coriander, cashews & traditional Vietnamese dressing (nuoc cham)
  • Plum Pancakes $16.90
    • with raspberry compote, maple. mascarpone, mint
  • Kale, Chorizo (free range) tomato & cheese $22.90
    • with halloumi
  • Hearty Creamy Mushrooms $21.90
    • with free range bacon
  • Free Range Bacon, Mushroom & Feta $22.90
    • with chorizo (free range)
  • Plum Pancakes $22.90
    • with free range bacon
  • Eggs Benedict $16.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
  • 67. Veg Biryani $12.50
    • Basmati rice cooked with vegetables and special biryani herbs spices served with raita.
  • 85. Mango Sweet Chutney / Pickle / Hot green chutney $2.00
  • 18. Kali Mirch Chicken Tikka Full $17.00
    • Fresh boneless chicken portions marinated in cream, cheese & cashews, ginger, garlic and crushed black pepper.
  • 6. Veg Spring Rolls (6 pieces) $5.00
    • Mix veggies rolled in fine pastry.
  • 77. Pudina Paratha $3.50
    • Lacha paratha finished with fresh mint on top.
  • 19. Seekh Kebab Full $16.00
    • Lamb mince mixed with Indian herbs & spices, rolled on to skewers.
  • Half $12.00
  • 50. Paneer Butter Masala $14.00
    • Homemade cottage cheese in mild tomatoes creamy gravy with diced onion & green capsicum.
  • S6 California roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • crab meat, cucumber, avocado & pickled daikon with sauce
  • Green tea $2.00
  • Tempura chicken
  • D8 Teriyaki tofu don(for vegetarian) $10.00
    • teriyaki tofu over rice, salad & miso soup
  • 7 pcs teriyaki chicken & avocado roll $7.90
  • Unagi
    • teriyaki eel
  • Takoyaki (5pcs) $4.00
  • Vege dumpling(5 pcs) $4.50
  • -Salmon $17.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Bacon $15.00
Namaste Express Indian Kitchen & Takeaway

Namaste Express Indian Kitchen & Takeaway

location

Address

89 Great South Road, Epsom, Auckland, Auckland, 1051, New Zealand

phone

Phone

098018074

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
89 Great South Road, Epsom, Auckland, Auckland, 1051, New Zealand
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