Namaste Express Indian Kitchen & Takeaway in Auckland Menu -

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Namaste Express Indian Kitchen & Takeaway in Auckland has no menu available, but can choose from many other options such as Available 11am to 3pm or EGGS BENEDICT from The Blacksmith. Robert Harris offers many options including MUESLI WITH SEASONAL FRESH FRUIT & YOGURT and BAGEL/ENGLISH MUFFIN. Fortuna Inn includes a wide range like PORK WONTON NOODLE or CHICKEN NOODLE. Egg on Toast and Bacon on Toast from . Station Cafe offers Pita Pit and The Family Feast.

Nearby Sample Menus

Fried Rice/Rice Noodle With Gravy Egg
Black Pepper Beef
Fish Ball With Honey (5 Sticks)
Squid Stick (Pair)
Beef With Cumin (Small/Large)
Tempera
Curry Chicken With Malaysian Coconut Rice
Lamb Brisket In Clay Pot

Croissants $2.00
Steak & cheese $4.20
Bacon & Egg Muffins / Mousetraps $4.90
Vienna $2.00
Bacon & Egg Rolls $4.80
French Sticks $2.20
Pizza Large / Ham & Cheese buns $3.50
Steak / Mince / Vegetarian $3.50

Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
Provencal vegetables , goat cheese & black olives tapenade $7.50
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
Hamn and cheese croissant $10.00
- Free range ham & camembert
Wild mushrooms and wash rind cheese $7.00

Cheese $3.70
Large Thigh $3.50
Pork & Avocado $5.50
Cheeseburger $7.80
Super $6.90
Kiddie $2.40
Choose One N/A
Steak $5.20

Mai Le chicken balls $16.00
Kung Pao chicken on rice $18.00
Pickle chicken root $12.00
Fish Ball $2.00
Special Chicken gizzards $16.00
Fried crisp chicken with pepper $16.00
Mapo Tofu meat $18.00
Black pepper beef on rice $18.00

SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters

Masala Popadoms $4
- Small pieces of onion, coriander and chaat masala sprinkled on fried popadom on top.
Chicken/lamb Korma $10
- Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
Chicken Tava $15
- Fine pieces of chicken in a thick and spicy gravy
Dal Makhani $10
- Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
Kachumber salad $3
Paneer Tikka $12
- Cubes of cottage cheese marinated in spices and cooked in tandoor
Beef Korma $10
- Tender beef cubes cooked in exotic cashew nut sauce.
Jeera rice $5
- Basamati rice cooked with cumin seeds.

Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
Ensalada $9.00
- Mix green salad with pear and seaweed
Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce

All curries come with rice.
Pulao Rice $4.00
- Rice cooked with cumin seeds and spices
Vegetables Noodles $8.00
Saagwala Chicken / Lamb $13.50
- Chicken or Lamb cooked in a pure of spinach blended with our own herbs and spices
Vegetarrian Samosa (2 Per Serve) $5.50
- Deep fried pastry stuffed with peas & potatoes
Lamb Samosa (2 Per Serve) $7.00
- Deep fried pastry stuffed with lamb mince and spinach
Fries $3.50
Bombay Aloo $13.00
- Deep fried potatoes cooked in creamy sauce and spices

Vege Bowl $12.50
- vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
B.L.T $8.00
Chicken Salad $14.50
- Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
Seafood Platter $25.00
- A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
Garlic Bread $4.00
Chicken Nuggets $7.50
- served with chips tomato sauce
with chips $9.00
Fish or Hamburger $7.00

FISH WITH SALAD 0R CHIPS $16.00
- Fried fish of the day served with a fresh side of salad or chips
FRENCH T0AST $13.50
- Served with bacon, banana, maple syrup and whipped cream
PANCAKE $10.50
- Served with grilled banana and maple syrup
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
Bagel $1.00
CHICkEN FILLET & AV0CADO BURGER $16.00
- Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
HOT CHIPS $6.00
EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce

PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf

AVAILABLE TILL 3PM
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
-Citrus Chicken
- jalapeno / slaw / pineapple salsa
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
-Citrus Pulled pork
- slaw / sriracha mayo

Small Sausage Roll $2.50
Mince & Cheese $3.50
Bacon & Egg $3.50
Mince Potato Top $3.80
Double cheese Sausage Roll $3.50
Creamy Chicken $3.80
Small Mince Savoury $ 1.50
Lamb & Mince $3.50

Bacon pasta with creamy sauce $16.00
Bbq beef+burger $12.50
Teriyaki chicken+fried egg $11.50
Fish+roast chicken $12.50
Bbq pork rice $12.50
Basa fish rice $11.50
Cumin beef rice $10.90
Spicy beef rice $11.50

Namaste Express Indian Kitchen & Takeaway

Auckland Region > Auckland > Namaste Express Indian Kitchen & Takeaway

Address

89 Great South Road, Epsom, Auckland, Auckland, 1051, New Zealand

Phone

098018074

Email

None

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM