Namaste Express Indian Kitchen & Takeaway in Auckland Menu

Namaste Express Indian Kitchen & Takeaway in Auckland has no menu available, but can choose from many other options such as Available 11am to 3pm or EGGS BENEDICT from The Blacksmith. Robert Harris offers many options including MUESLI WITH SEASONAL FRESH FRUIT & YOGURT and BAGEL/ENGLISH MUFFIN. Fortuna Inn includes a wide range like PORK WONTON NOODLE or CHICKEN NOODLE. Egg on Toast and Bacon on Toast from . Station Cafe offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Warm Thai Beef Salad $18.00
    • Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
  • - add side of chip $3.50
  • Avocado/ grilled or creamy mushroom $4.00
  • Free range eggs / hash brown $3.00
  • - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
  • Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Steak & Black Pepper + Rice $14.00
  • 10. Chicken Fried Rice
  • Chilli Prawns $16.50
  • 3. Steak Vegetables
  • Small $11.00
  • 79. Meat Patty $1.50
  • . Kumara Chips $4.00
  • 39. Pork Egg Foo Yoong $13.00
  • Tom yum goong $9.00
    • spicy prawn soup
  • Pork & veges $13.50
  • Extra $2.00
    • on fried rice
  • Chicken /steak $11.00
  • Fish (fresh snapper) $5.00
  • Cooked with egg, onion, peas, bean sprouts
  • Egg $4.30
  • Cheese & sweet corn $3.50
  • C.L.A.T. $17.00
    • Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Smoked Fish Filo $16.00
    • Spinach, Parmesan Cheese, House Smoked Fish, Tuna Chunks, all baked in Flaky Filo Pastry
  • - Avocado $16.00
  • Cajun Chicken Burger $18.00
    • Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
  • Vegetarian Tortellini $18.00
    • Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
  • - Streaky Bacon $16.00
  • - Smoked Chicken $18.00
  • Kids Fluffy $2.00
  • Chicken with Bean Curd & Salted Fish Casserole $26.00
  • BBQ Pork $30.00
  • Chicken Fried Vermicelli $20.00
  • Chicken Fried Rice $20.00
  • Steamed Rice (P.P.) $1.50
  • Bean Curd with Five Spices $20.00
  • Duck with Vegetables $30.00
  • Beef Brisket $26.00
  • Chicken and Sweet Corn $10.50
  • Curry Fried Rice/Noodles with meats, prawn, scallop, vegetables
  • Combination Meats / Squid $14.00
  • With peas and mushroom and your choice of meat
  • Sweet and Sour Pork / Wontons and Combination Chow Mein $27.50
  • Scallop $15.00
  • Served on Steamed Rice
  • Pork/Chicken/Spare Ribs/ Wonton $13.00
  • Beetroot $2.00
  • Farmstead $12.90
    • Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
  • Sauteed Green Beans $8.00
    • w/ caramelised onions & almonds
  • Meat (Lamb & Beef) $5.00
  • Fried Egg $2.00
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
  • Something's Fishy $15.50
    • Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • DO PIAZA
    • Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
  • ENTREES :
    • Samosa, Veg Pakora, Onion Bhaji
  • CHICKEN $13.50
  • FISH TIKKA
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).
  • SEAFOOD $15.50
  • All curries are available as Mild, Medium or Hot and served with Basmati rice.
  • LAMB $14.50
  • ALOO GOBI $12.99
    • A dry blend of potatoes and cauliflower.
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Beer battered terakihi & chips $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Add chargrilled chicken $28
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Preserved duck egg in chicken roll $16.00
  • Plain Rice $2 person
  • Stir fried pig's ear with mushroom $19.80
  • Choy sum with walnut salad $11.00
  • Steamed Buns $9
    • pork & shrimp or pork & preserved vegetable or red bwan
  • Fried sliced pork belly with chilli $16.80
  • Braised spare ribs with chef's special sauce $18.80
  • Spiciy chicken with bamboo shoots $11.00
  • Donut, rolled in cinnamon and sugar $2.00
  • Paua Fritter $6.50
  • Combos
  • Spring Roll/Veggie/Curry $3.50
  • Sausage (battered +1) $2.50
  • Kid's Fish & Chips $5.90
  • Salmon
  • Fish Cake W/ Sauce $4.50
  • Bacon $18.50
  • Cured Salmon (Akaroa) $19.50
  • Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
  • Fried Okra And Herbs $5.5
  • Soup $15.50
    • Creamy Leek, Potato & Bacon
  • Cured Salmon (Akaroa) $8.50
  • Mushroom, Chives, And Pecorino Omelette $18.5
  • Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
Namaste Express Indian Kitchen & Takeaway

Namaste Express Indian Kitchen & Takeaway

location

Address

89 Great South Road, Epsom, Auckland, Auckland, 1051, New Zealand

phone

Phone

098018074

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
89 Great South Road, Epsom, Auckland, Auckland, 1051, New Zealand
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