Namaste Express Indian Kitchen & Takeaway in Auckland Menu -

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Namaste Express Indian Kitchen & Takeaway in Auckland has no menu available, but can choose from many other options such as Available 11am to 3pm or EGGS BENEDICT from The Blacksmith. Robert Harris offers many options including MUESLI WITH SEASONAL FRESH FRUIT & YOGURT and BAGEL/ENGLISH MUFFIN. Fortuna Inn includes a wide range like PORK WONTON NOODLE or CHICKEN NOODLE. Egg on Toast and Bacon on Toast from . Station Cafe offers Pita Pit and The Family Feast.

Nearby Sample Menus

Scallops $17.00
Egg $4.00
Hot Dog $2.60
Cashew Nuts $4.00
Nasi Goreing $15.50
- (With Combination Meats, Veges & Rice)
Combination Meats $15.50
Squid $17.00
(On Fried Rice ) $1.00 Extra

Rustic Chunky Chips $9.5
Super Food Salad $19.5
- Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
Angus Beef Rendang $28
- Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
Curly Fries $9.5
- With paprika tomato sauce and smoked bacon aioli
Middle Eastern $19 / $28 / $40
- Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
Dessert Chef's Special $13
- With gourmet ice cream
Chorizo and Cheddar Potato Skins $14
- With spring onion salsa and horseradish creme fraiche
Free-range fried eggs $2.5

Caramel Slice $2.00
Steak & cheese $4.20
Sausage Potatoes $2.30
Apricot Danish $3.50
Apple Slice / Apricot Slice $2.50
Filled Rolls $4.80
Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00
Croissants $2.00

Garden salad $6.00
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
Sausages $5.50
Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
Fried egg $1.50
Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
2pcs garlic & herb butter toast $4.50

Charcoal Roast Duck half $21.00
Yum Soup $1.50
Golden Duck Triple meat Party Platter $48.00
Roast Chicken $20.00
BBQ Pork 1kg $36.00
Roast Chicken half $11.00
BBQ pork on chicken rice med/large $10.00/$15.00
Crispy Roast Pork 1kg $40.00

Bread & Dips $12.00
- Ask for chef's selection of dips
Available until 9:30 pm
Pizzas from $30
- See pizza selection menu
GF=Gluten Free
Cluck Up Burger $22.00
- Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
Margarita $30.00
- Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)

Crispy fish
Crispy Chicken
- (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
- Tuna
Crab
- Fish Ball
Salmon Teriyaki
Roll Sushi (20PCS) & Nigiri (5pcs)

Free range paprika chicken thigh $21.50
- Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
-bacon $19.00
-mushroom (v) $19.00
German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
Streaky bacon / chorizo / smoked salmon $6.00
-smoked salmon $19.00
FROM 11AM

GRILLED CHICKEN & AVOCADO SALAD $13.50
- with aioli tenderloin
OPEN SANDWICH $14.50
- with caramelized onion & Chutney/C.B.L.A.T Cajun chicken, bacon, lettuce, avo, tomato
PANCAKES $15.50
- served with bacon grilled banana fruits maple syrup & cream
ANGUS BEEF & BACON BURGER $16.50
- with chips
PORRIDGE $10.50
- with seasonal fruits honey & cream
STEAK & CHIPS $16.50
- served with salad(scotch fillet)
KIDS FISH & CHIPS $10.50
CAJUN CHICKEN SALAD $13.50
- with aioli tenderloin

Long lamington $4.00
Smoked fish pie $2.30
Apricot slice $1.40
Whole tray chocolate sponge cake $24.00
Banana cake $4.00
Chocolate cake $4.00
Chicken thight $2.60
Steak $2.30

Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
With ham / with mixed balls / mix vegetables $14.00
Spicy Seaweed $6.00
with seafood/with shrimp $16.00
Garlic / Green Pepper / Fried Lettuce $1.50
Sweet Sour spicy veggies $10.00
Wonton with special soup $8.00
Fried chicken cutlet $14.00

Chicken Lolipops Half $12.00 Full $20.50
- Specially cut chicken wings cooked in Chef's special homemade sauce
Aachari (Paneer / Chicken) $12.50
- Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
Seasoned Wedges / Fries $4.00
Balti (Veg/Non-Veg) $16.90
- Choice chicken/lamb/beef cooked in north indian style with spicy ginger, garlic, onion gravy and herbs
Poppadums & Dips $6.50
- 4 pcs. poppadums served with raita & mango chutney
Basmati Rice $3.00
Onion Bhaji $5.90
- Sliced onions dipped in chick pea batter & deep fried
Kid's Butter Chicken $9.00

Eggs benedict on potato cakes $ 18
- with salmon or bacon
With either bacon or salmon or spinach & mushrooms $ 14.50
Tasting Platters $ 25
Panko crumbed goats cheese salad $ 17
Beef Burger $ 17
- handmade patties cheese salad & fries
¼ Roast chicken fries & salad $ 18
Granola $ 10.50
- with greek yoghurt and fresh fruit
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad

Avocado $4.00
Spiced prosciutto $6.50
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Bacon $6.00
Poached egg with ortiz anchovy $4.50
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Free range eggs scrambled or poached $12.00

House Marmalade $11.50
Prosciutto / Halloumi $5.00
Roast Beef Sandwich $14.00
- With whipped feta, rosemary & Tomato relish
Ciabatta
- An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
100% Rye
- Our famous German rye bread, made from 100% rye flour this bread is high in fibre & stays fresh for over a week. Heavy & Healthy this bread is excellent toasted or thinly sliced in a sandwich
Tuna Melt $14.00
- on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
Farmers Breakfast $17.50
- Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
Fitness Loaf
- Completely wholemeal bread with seeds and carrots. Makes healthy, wholesome sandwiches, toast well and keeps fresh for up 8 days

Namaste Express Indian Kitchen & Takeaway

Auckland Region > Auckland > Namaste Express Indian Kitchen & Takeaway

Address

89 Great South Road, Epsom, Auckland, Auckland, 1051, New Zealand

Phone

098018074

Email

None

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM