Namaste Express Indian Kitchen & Takeaway in Auckland Menu

Namaste Express Indian Kitchen & Takeaway in Auckland has no menu available, but can choose from many other options such as Available 11am to 3pm or EGGS BENEDICT from The Blacksmith. Robert Harris offers many options including MUESLI WITH SEASONAL FRESH FRUIT & YOGURT and BAGEL/ENGLISH MUFFIN. Fortuna Inn includes a wide range like PORK WONTON NOODLE or CHICKEN NOODLE. Egg on Toast and Bacon on Toast from . Station Cafe offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Ham $3.30
  • Potato fritter $0.80
  • Seasoned wedges & sour cream $5.00
  • Battered sausage $1.70
  • Sweet corn $2.60
  • Spring roll $2.00
  • Snapper $7.00
  • Onion ring $0.80
  • Mussel $1.80
    • battered
  • Pineapple fritter $1.80
  • Shrimp + Corn Fritter $4.80
  • 2 Hoki, 2 Sausages, 1 Large Chips $17.50
  • Beef Burger $9.50
    • 1/3 lb NZ prime beef patty, aioli, relish and salad
  • Classic Hawaiian $11.50
    • battered fish, pineapple, salad and tartare
  • Extras $1.50
  • Satay Burger $10.50
    • 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
  • -Combination $13.50
  • All meals are served with potatoes, kumara, pumpkins, green peas, carrots, gravy & sauce of your choice
  • Honey Chicken Box $11.50
    • Thick noodles or fried rice with honey chicken
  • -Large $38.00
  • -BBQ Pork $11.50
  • Deli's Stir Fry Specials
  • Hokkien Mee Box $11.50
    • Thick noodles with meat, shrimps & vegies in Deli's special sauce
  • Tom Yum Noodle Soup $14.00
    • Thin & egg noodles with seafood, vegies & lemon grass in Tom Yum soup
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • ●Salads
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • -Side $9.00
  • Sauteed portobello mushrooms on toast $12.00
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • FALAFEL BURGER $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • CHIC & CHEESE $6.90
    • chicken strips, cheese, tomato sauce, lettuce, tomato
  • GF CHEESE BURGER GRANDE $10.90
    • 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
  • GF MEXICAN $14.90
    • 1/3 pound grass-fed angus beef, our signature guacamole, tomato coriander & black bean salsa, lettuce, gourmet relish
  • GF CHICKEN CRANBERRY FEST $15.90
    • free-range grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • CRANBERRY FEST $13.90
    • grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • CHEESE BURGER GRANDE $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • THE BIG BEEF & EGG $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • Coleslaw (Regular/Large) $3.00/ $4.50
  • Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
  • 3 Pc Meal Box $12.50
    • 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
  • Bread Rolls (Regular) (each) $1.10
  • 8 Pack $10.00
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
  • Water 750ml $3.70
  • Potato Gravy (Regular/Large) $3.00/ $4.50
  • Karhai Gosht (Lamb or Beef)
    • Lamb or beef cooked with capsicum,onions fresh ginger and garnished with coriander
  • Kheema Naan $3.50
    • Naan stuffed with spiced premium lamb mince
  • Assorted Pakoras (Full) $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • Goan Fish Curry
    • Terakhi fillets cooked in a thick tomato and coconut curry
  • Karhai paneer
    • Homemade cottage cheese cooked with capsicum,onion,fresh ginger and garnished with coriander
  • Chicken Karhai
    • Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
  • All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and nuts
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Chicken Naan $3.00
  • Plain Rice $2.00
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Lamb Biryani $10.00
    • Lamb and rice mixed together with special spices
  • Saag Gosht $12.00
    • Diced lamb cooked in spinach, tomato and onion gravy
  • Malai Kofta $10.00
    • Cashew nut gravy, onion base gravy & cream
  • Butter Chicken $12.00
    • Roasted chicken tikka cooked in tomato and cream sauce
  • Jhinga Naryal Wala $12.00
    • Prawn cooked in coconut cream, herbs and spices
  • Salmon Sashimi Bento $18.50
    • Today's fresh assorted raw fish
  • Veggie Tempura $10.00
    • Assorted veggie tempura
  • Tofu Yaki Udon $11.50
    • Tofu and vegetable and udon with sweet soy sauce
  • Salmon Sashimi $12.90
    • 8 pcs of raw salmon (small)
  • Comes with miso soup
  • Fish Teriyaki $15.50
    • Fish & veg with teriyaki sauce
  • Sashimi & Teriyaki Chicken / Sashimi & Teriyaki Beef / Sashimi & Mixed Tempura $18.00
  • Takoyaki $11.00
    • 8 pcs of japanese style octopus ball
  • Torshi ( Homemade ) $4.00
    • Combination of aged pickled fresh vegetables.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Rumi Special $32.00
    • Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Sauteed duck in hot pot $28.00
  • Stir-fried Zigua with onion $32.00
  • Poached sliced Beef in Hot Chilli Sauce $28.00
  • Sauteed mince chicken with lettuce wraps $24.00
  • Farmed Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
  • Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
  • Fried rice with Chicken mince & sweet corn $24.00
  • Deep fried sliced fish with Lemon/Lime sauce $24.00
  • Spiced fish tacos: with chips or salad $16.00
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Fried mussels (3) $4.00
  • Tarakihi $6.50
  • Battered sausage $4.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Battered saveloy & chips $7.50
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
Namaste Express Indian Kitchen & Takeaway

Namaste Express Indian Kitchen & Takeaway

location

Address

89 Great South Road, Epsom, Auckland, Auckland, 1051, New Zealand

phone

Phone

098018074

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
89 Great South Road, Epsom, Auckland, Auckland, 1051, New Zealand
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