Namaste Express Indian Kitchen & Takeaway in Auckland Menu

Namaste Express Indian Kitchen & Takeaway in Auckland has no menu available, but can choose from many other options such as Available 11am to 3pm or EGGS BENEDICT from The Blacksmith. Robert Harris offers many options including MUESLI WITH SEASONAL FRESH FRUIT & YOGURT and BAGEL/ENGLISH MUFFIN. Fortuna Inn includes a wide range like PORK WONTON NOODLE or CHICKEN NOODLE. Egg on Toast and Bacon on Toast from . Station Cafe offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Bami Gorang $15.00
    • With meats, veges and noodles.
  • Chop Suey $11.50
    • Without noodles
  • Deal 2 (For 4-6 Peopel) $62.50
    • 1 x Egg Fried Rice, 1 x Chicken Chop Suey, 1 x Sweet & Sour Won Tons, 1 x Steak in Black Bean Sauce, 1 x Golden Bridge Special Chow Mein
  • Sweet and Sour Sauce, Lemon Sauce Dishes $12.00
  • Squid Ring $0.90
  • Cheese $3.50
  • Curry Dishes $14.50
    • With white rice & vegetables
  • Deal 1 (For 2-3 Peopel) $38.00
    • 1 x Steak Fried Rice, 1 x Sweet & Sour Pork, 1 x Golden Bridge Special Chow Mein
  • Rotisserie
    • Free range, corn fed, citrus brined
  • Superfood wrap $13.00
    • Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • -Add free range bacon, grilled tomato or avocado $4.00 extra
  • Vegetarian - organic tofu $17.00
    • Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
  • -Whole chook $30.00
    • Serves 3-4
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • -Family - for up to 8 $100.00
    • Two chickens, salad, bread (3 salads)
  • Zaa'tar fried eggs $19.50
    • Green fritter smoky eggplant, mint, labneh, flatbread
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Tarte of the day $14
    • served with a side salad
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Wonton Soup $8.90
  • Pineapple Fried Rice $13.50
  • Satay Chicken $6.0
  • Lamb Nasi Lemak $13.50
  • Har Mee $12.00
  • Salt & Pepper Prawn $30.00
  • Wonton Noodle Soup $10.50
  • Kon La Wan Tan Mee $10.50
  • Chicken Nuggets(6) $ 4.00
  • Whole Chicken $ 14.00
  • Vegetarian Spring Roll $ 2.00
  • Half Chicken $ 8.00
  • Potato Fritter $ 0.70
  • Lamb Flap $ 3.00
  • Steak & Egg $ 3.80
  • Chicken $ 10.00
  • -Peanut butter & torched banana - Vegan $10.00
  • ●Open Toast
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -With free range bacon & baby spinach $19.00
  • -Add avocado $4.00
  • Pickles & Basmati Rice
    • Excludes Seafood & Biryani
  • Chicken Saagwala
    • tender pieces of boneless chicken cooked in a lightly-spiced pureed spinach sauce
  • Kofta (Saag/Malai)
    • potato and vegetable dumplings cooked in spinach or korma sauce
  • Bengal (Fish or Prawn)
    • Terakhi fillets /king prawns cooked in a tangy curry of mustard seeds and curry leaves
  • Butter Chicken
    • A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
  • Channa Masala
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • Chicken Madras
    • A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
  • Vegetables $14.00
  • Jjolmyeonbbokgi $12.00
    • chewy noodles with rice cake and fish cake in hot sauce
  • Jeyuk Deopbap $14.00
    • rice topped with spicy pork or chicken
  • Braised spicy Cutlassfish $15.00
  • Sunduboo $13.00
    • rice with tofu stew
  • Kimchi Dumpling Soup $13.00
    • with rice cake and meat
  • Kajguksu $13.00
    • hand made noodles in beef soup
  • Kimchisujebi $13.00
    • kimchi soup with dough flake and dumplings
  • Pork with rice $15.00
  • Cheese, Cheese & more Cheese $7.50
  • C1. Butter Chicken on Rice (Small) $6.50
  • 4. 5 Thigh + $4 Chips + 1.5L Pepsi $24.00
  • Moroccan Lamb
    • > Homemade lamb patties, lettuce, tomato, onion, cheese chunky yogurt dressing
  • 3. 13 Chicken Nibbles, $2 Chips $11.00
  • D-1. Sausage, 1 Drum & Chips $5.00
  • BBQ Chicken and Beef
    • BBQ sauce, chicken, beef, onion, tomato and mozzarella cheese
  • Combo $13.50
    • Curry + Rice + 440ml Drink + 1 Naan
  • Curry of India Specials $16.50
    • 1 x Starters, 1 x Mains
  • Cumin Rice $3.50/$6.00
  • Wedges $4.00
  • Peas Pulao Rice $4.00/$6.50
  • Rogan Josh $14.99
    • A robust, spicy curry considered as an integral part of Kashmiri cuisine.
  • Prawn Fried Rice $16.00
  • Tikka Masala $14.99
    • Tikka masala is a dish of roasted chunks of tikka with onion capsicum and special Indian spices
  • Chicken and Chips Large $8.90
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Soup of Day $9.90
  • LEMON PEPPER $4.00/$5.50/$7.90
  • ONION RING REGULAR $4.90
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • Add any 3 seafood for $5.00 with every family pack
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Tagliatelle Pomodoro $28.50
    • Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • Fegatini al Marsala $21.50
    • Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
  • Olive e feta marinate $10.50
    • marinated feta and olives (v)
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Hawaiian burger $5.00
  • Bacon & eggs on toast $8.50
  • Baked beans or spaghetti on toast $7.00
  • Cheese & pineapple $4.50
  • Hamburger $4.00
  • Bacon & cheese $4.50
  • Toasted bagel $4.50
  • Chicken gizzards $4.00
  • Chicken thing with cheese $5.50
  • Pork belly with onion $5.50
  • Beef sirloin $5.50
  • Kyoza $6.00
    • dumpling
  • Ebby curry don $12.00
    • japanese style curry with crumbed prawn
  • Yakitori set(salad,C/T, M/B, P/P) $18.00
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
Namaste Express Indian Kitchen & Takeaway

Namaste Express Indian Kitchen & Takeaway

location

Address

89 Great South Road, Epsom, Auckland, Auckland, 1051, New Zealand

phone

Phone

098018074

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
89 Great South Road, Epsom, Auckland, Auckland, 1051, New Zealand
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