Namaste Express Indian Kitchen & Takeaway in Auckland Menu

Namaste Express Indian Kitchen & Takeaway in Auckland has no menu available, but can choose from many other options such as Available 11am to 3pm or EGGS BENEDICT from The Blacksmith. Robert Harris offers many options including MUESLI WITH SEASONAL FRESH FRUIT & YOGURT and BAGEL/ENGLISH MUFFIN. Fortuna Inn includes a wide range like PORK WONTON NOODLE or CHICKEN NOODLE. Egg on Toast and Bacon on Toast from . Station Cafe offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • -Extra chicken $23.00
  • Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
  • Fish fillets in hot chili oil in Sichuan Style $22.00
  • Steamed Pork Spare Ribs with Black Bean Sauce $20.00
  • Golden Prawn Balls with Marinated Egg Sauce $35.00
  • Deep fried spicy chicken (on bone) $22.00
  • Stew Fired Prawns with Tomatoes in Casserole $26.00
  • S/S pork with Ginger $24.00
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • A bowl of ice cream or sorbet $13.5
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Vegetarian of the day $34
    • please see the blackboard
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Cheese board (Serves 2) $38
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Nabi udon & sashimi $19.00
  • Katsu roll $1.00 to $3.00
    • From
  • Chicken or beef fried noodle $12.00
    • Pan fried chicken or beef noodles and vegetables
  • Mixed sushi 74 pcs $65
  • Grilled salmon nigiri $1.00 to $3.00
    • From
  • Prawn nigiri $1.00 to $3.00
    • From
  • Deep fried rice ball $1.00 to $3.00
    • From
  • Mixed sushi 48 pcs $50
  • 500ml Monster Energy $4.50
  • Creator (Double / Snack) $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
  • Sloth (Double / Snack) $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
  • 750ml Powerade Blue $4.50
  • 330ml Coke Zero $3.00
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
  • Steak $10.00
  • Prawn Cashew Nuts & Veges $13.90
  • Hot Dog $1.80
  • Steak Mushroom & Veges $12.90
  • Chicken Fu Young $10.00
  • Steak $10.00
  • Meats, Cashew Nuts $5.00
  • Curry Roll $2.50
  • Fish/Fillet And Vege With Wonton Soup $14.00
  • Shanghai Choy-Sum With Gluten $16.00
  • Braised Pork Ball With Soy Sauce $16.00
  • Pork And Veges Porridge $9.00
  • Noodle With Spicy Pork And Veges $9.50
  • Braised Pork Chop Noodle Soup $9.50
  • Beef And Tripe With Spicy Sauce $12.00
  • Shanghai Choy-Sum With Garlic $12.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
  • Additional Menus with Barbecue
  • 15. Spicy marinated pork on a hot plate $12.00
  • 11. Noodles in cold meat soup $12.00
  • Spicy cold noodles $6.00
  • 10. Rice mixed with vegetables and minced beef $12.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • Ttukbaegi Bulgogi $14.00
    • rice with beef stew
  • Kimchi Manduguk $13.00
    • kimchi soup with dumplings
  • Bibim Guksu $12.00
    • noodles with assorted vegetables and hot sauce
  • Dukbokki $9.00
    • rice cake and fish cake in hot sauce
  • Wang Mandu $11.00
    • big sized dumpling beef pork and vegetables 5
  • Jjinbbang $6.00
    • steamed bread stuffed with sweet red bean
  • Spicy Chicken soup $14.00
  • Squid with rice $15.00
  • Preserved egg in sauce $14.00
  • Steamed Buns $9
    • pork & shrimp or pork & preserved vegetable or red bwan
  • Beef fried rice $11.80
  • Deep fried peanut with crispy fish $12.00
  • Spicy sliced pork belly with vegetable on rice $13.80
  • Deep fried pork with pepper salt $17.80
  • Cucumber with sliced beef salad $10.00
  • Chicken heart and gizzards with chilli $10.00
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • -Add marked raclette cheese from the trolley
  • Southern chicken and waffle $17.00
    • Belgian waffle with pure canadian maple syrups infused with chilli
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • Grandma's chocolate cake $12.00
    • With candied hazelnut
  • Mix leaves salad (GF)(V) $8.00
    • Chardonnay vinaigrette, shaved grana padano
  • Charcuterie $115.00
    • Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
  • Buttermilk soaked southern fried chicken $19.00
    • Lettuce, avocado, chipotle mayo
  • Creamy Chicken $3.90
  • Mince $3.50
  • Mince Potato Savouries $1.70
  • Steak & Curry $3.90
  • Bacon & Egg Muffin $3.20
  • Bacon & Eggs $3.90
  • Contain 2: 4 Pieces + Chips $12.00
    • 2 Thighs + 2 Drumsticks + Large Chips
  • Large Chips $2.50
  • Rice $2.00
  • Stir-fried chicken with chestnuts in casserole $18.80
  • Stir-fried beef sirloin with chinese spices in hotpot $16.80
  • Steam bun / Spring bread $12.00
  • Black Mushrooms with Black Vinegar $10.80
  • Egg noodles with veges $9.80
  • Salt and Pepper chicken gristle $16.80
  • Shredded pork with cucumber, mushrooms and egg $9.80
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
  • Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
  • Xacuti Eggs Benedict $17.50
    • Smoked salmon
  • Grand Xacuti Breakfast $24.00
    • Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • 1 bacon buttie $6.00
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • -smoked salmon & cream cheese $12.00
  • -3 fillings $8.00
  • -choice of cheese, tomato, ham & onion
  • Muesli $11.00
    • With fruit & yoghurt
  • -with bacon $16.00
  • -cream cheese, tomato & avocado $12.00
Namaste Express Indian Kitchen & Takeaway

Namaste Express Indian Kitchen & Takeaway

location

Address

89 Great South Road, Epsom, Auckland, Auckland, 1051, New Zealand

phone

Phone

098018074

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
89 Great South Road, Epsom, Auckland, Auckland, 1051, New Zealand
Similar Restaurants based on Cuisines