Address
7b/20 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Namwon Chueotang in Auckland Menu
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MENU-
Chueo-tang $15.00
- (bach in hot bean paste soup in a Hot Pot)
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Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
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Sullung-tang (R) $15 (L) $20
- (Beef born soup in a Hot Pot)
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Dogani-tang (R) $15 (L) $20
- (Tendon soup in a Hot Pot)
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Al-tang (R) $15 (L) $20
- (Spicy Fish Roe Soup in a Hot Pot)
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Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
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Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
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Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
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Dolsot-bibimbap $15.00
- (Hot Stone Pot Bibimbap)
- Bibimbap $15.00
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Yukkyejang $15.00
- (Hot spicy meat stew)
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Sundubu $15.00
- (Soft tofu stew)
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Chicken-bokkeum $15.00
- (Stir-fried Chicken)
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Ojingeo-bokkeum $15.00
- (Stir-fried Squid)
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Jeyuk-bokkeum $15.00
- (Stir-fried spicy pork)
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Bulgogi $15.00
- (Bulgogi with Rice)
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Donkatsu $15.00
- (a pork cutlet)
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Chicken Katsu $15.00
- (a Chicken Cutlet)
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Dogani-suyuk $808/$50
- (Combination Tendon)
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Ooseol-suyuk $40.00
- (Beef Tongue)
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Alongsatea-suyuk $30.00
- (Special Shin)
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Yeongyang-jeongol $75/$55
- (Lamb Meat Stew)
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Gopchang-jeongol $75/$55
- (Tripe Stew)
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Daegu-jeongol $75/$55
- (Codfish Soup Stew)
- Naengchae-jokbal $40.00
-
Gamja-tang-jeongol $75/$55
- (Pork Back-bone Stew)
- Agujjim $70.00
- Bossam $70.00
SUMMER SPECIAL-
Mul-naengmyeon (Cold noodle) $13.00
- Cold Buckwheat Noodles)
Nearby Sample Menus
- BBQ Platter $28.00
- Stir Fried Mix Vegetables $22.00
- Deep Fried Wontons $8.00
- Stir Fried Noodles with Seafood Combination $28.00
- Roast Duck (Half/ Whole ) $25.00/ $48.00
- Stir Fried Seafood Combination in Bird’s Nest $32.00
- Imperial Palace Entrée Combination $10.00
- Diced Beef Fillets with Macadamia Nuts $30.00
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french fries with parmesan & truffle oil $10.50
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
- hand cut steak tartare, condiments $19.50
- french onion soup gruyere toast, flat parsley $17.50
- king prawn cocktail $19.50
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
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Venison kebabs $15 / $35
- Choice cubes, marinated, skewered with seasonal vegetables
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Lamb mignons Main $35
- Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
- Fried eggs (each) $2
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Pork spare ribs $35
- With a piquant honey and ginger glaze with salad and fries
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Crumbed scallops $15 / $38
- Plump and tasty, deep fried at their succulent best
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Soup du jour $10
- Our chef is renowned for his flavourful creations
- Bowl of rice $4
- Side salad $7
-
Black bean Beef $10.00
- Egg noodles with beef and fresh veges in black bean sauce
- Chicken and Pineapple Fried Rice $11.50
- Combination Seafood $16.50
- Prawn $14.00
- Stewed Beef with Radish on Steamed Rice $11.50
- Pineapple Ring $1.30
- Prawn /Squid $14.00
- Deep Fried Ice Cream $3.50
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1/2 Rack & 1/4 Chicken $23.00
- lemon & herb Peri-Peri or honey & mustard
- Garlic Bread $5.00
- Hawaiian Burger $14.00
- (BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
- ADD chips $2.00
- Rack n Roll Burger-Regular $12.00
- Garlic Bread with Bacon & cheese $7.00
- Beach Box (feeds 4-6 people) $110.00
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Brioche French Toast $18.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
- Roasted / Sliced Tomato $4.00
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Vegetarian Feed $19.00
- eggs any style, spinach, creamy feta, mushrooms, roasted tomato, homemade hash brown, organic sourdough, tomato relish, pesto
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Back to Basics $9.50
- eggs any style, pesto, homemade relish, organic sourdough
- Chorizo sausage $5.00
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Creamy Chorizo $19.00
- sausage, mushrooms, homemade hash brown, organic sourdough, pesto
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Toasted Organic Sourdough (2) $5.50
- with honey, jam or Nutella
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Pulled Pork Burger $19.00
- mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
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Coffee icecream tiramisu $11
- Served with chocolate sauce and a chocolate prallne
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Mexican hombre (Small / Medium / Large) $14 / $24 / $33
- Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
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Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
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The you Norker (Small / Medium / Large) $11 / $19 / $28
- Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
-
Catch of the day P.O.A
- Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
- Succulent garlic or chilli prawns $11
-
The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
- Clabatta loaf served with a generous dollop of house made garlic butter $9
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Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
- Onion Rings
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Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
- Basket of chips
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Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
- Assorted Vegetables with Garlic Butter
- Seasonal Vegetables
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Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
- Wheat N/A
- Onion N/A
- Olives N/A
- Tomato N/A
- Veggie Delite N/A
- Carrot N/A
- M&M N/A
- Double Choc Chip N/A
- 1 x drum stick + chips $4.20
- Pork Pastie $2.80
- Plain Sausage $1.20
- Chicken cordon bleu $2.80
- Lasagne topper $2.80
- Pork Riblets
- Chicken Dim Sim $2.50
- 1 chicken wing + chips $3.90
- French fries roasted garlic mayo $7.50
- Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
- Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
- Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
- Market fish, fries, tartare, green salad $18.00
- Hash brown $4.00
- Pork sausage $5.00
- Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
- Hashbrown $2.00
- Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
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Caesar Salad $13.80
- Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
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Salmon bagel $10.80
- Toasted bagel served with smoked salmon, cream cheese, capers and basil pesto
- Hawaiian: Double Ham, double pineapple Reg $12.80/Super $15.80
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Kids bacon egg toast $6.80
- Poached, fried or creamy scrambled egg on bread with bacon
- Muffin $2.50
-
Extra bread $0.50
- Bread choices - white, wholegrain, gluten free
- Salmon
-
Beef S $7.00 L $13.50
- Homemade Beef BBQ
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Salmon Roll 5PCS $6.50
- Raw salmon, Avocado
- Kid's Burger & Chips $7.90
-
Steak Burger $13.90
- Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
- Snapper $42.00
- Tarakihi $36.00
-
Sashimi S $9.00 L $17.50
- Raw
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Pizza Naan (Paneer) (V) $15.00
- Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
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Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
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Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
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Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
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Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips
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Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
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Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
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Ginger Chicken $18.00
- Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
- Chocolate $3.90
- Spicy Chicken N/A
- Spinach & Parmesan $3.90
- Baked Potato $6.90
- Raspberry Slice $3.00
- Focaccia Filled Roll $6.50
- Date & Ginger Slice N/A
- Beef $3.00
Namwon Chueotang
Phone
094446800
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Korean
Features
Takeaway , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
7b/20 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus