Nando's in 3 Bute Road Menu

FLAME-GRILLED PERI-PERI CHICKEN FLAME-GRILLED PERI-PERI CHICKEN
  • Whole Chicken
    • To share, or not to share
  • - On its own $24.90
  • - +1 Large side $29.90
  • - +2 Large sides $35.90
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Grilled Livers $6.90
SHARING MEALS SHARING MEALS
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
CHICKEN SPECIALITIES CHICKEN SPECIALITIES
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
VEGGIE SPECIALITIES VEGGIE SPECIALITIES
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
CLASSIC RANGE CLASSIC RANGE
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
SIGNATURE RANGE SIGNATURE RANGE
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
VEGGIE PATCH VEGGIE PATCH
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
ADD ADD
  • Cheddar Cheese $1.50
  • Egg $1.50
  • Grilled Haloumi $1.50
  • Swiss Cheese $1.50
  • Avo $1.50
  • Caramelised Onions $1.50
  • Pineapple $1.50
  • Feta $1.50
SALADS SALADS
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
FLAME GRILLED PERI-PERI CHICKEN FLAME GRILLED PERI-PERI CHICKEN
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
SIDES SIDES
  • - Large $6.50
  • Add
  • - Regular $4.50
  • Chips
  • - Regular $4.50
  • - Large $6.50
  • Seriously Large Chips $9.50
  • Peri-Peri Chips
    • Curb your craving
  • - Regular $4.50
  • - Large $6.50
  • Seriously Large Peri-Peri Chips $9.50
  • Spicy Rice
  • - Regular $4.50
  • - Large $6.50
  • Corn on the Cob
  • - Regular $4.50
  • - Large $6.50
  • Coleslaw
  • - Regular $4.50
  • - Large $6.50
  • Side Salad $4.50
  • Potato Salad
  • - Regular $4.50
  • - Large $6.50
  • Portuguese Rolls
  • - Perinaise $2.50
  • - Creamy chip dip $2.50
NANDINOS - Meals for children (under 12 yrs) NANDINOS - Meals for children (under 12 yrs)
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
DESSERTS DESSERTS
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!

Nearby Sample Menus

  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • BANG BANG CHILLI CHICKEN $18.00
    • w/ black vinegar, sesame and peanut
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • SICHUAN AND CHILLI PEANUTS $3.00
  • SICHUAN SALT AND PEPPER
  • Beef Burger
    • With cheese/bacon/salad & pickles
  • Seafood Special Of The Day
  • Citrus Tart $11
    • With lemon sorbet/candied lemon
  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Home-Style Chips $7
    • With Aioli & Ketchup
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
  • Add Eggs $4
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • EGGS ON TOAST $9.90
    • Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • Hawaiian Burger + Chips $12.50
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Bangus Bellies $18.00
    • Sizzling prime milkfish bellies.
  • Ono Pork BBQ + Side $12.50
    • Juicy, tender pork marinated in our special blend of herbs and spices.
  • Ono Pork Burger + Chips $12.50
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Pad Khing (V) $17.50
    • Stir fried chicken, beef or pork with ginger & spring onion
  • Priew Waan Goong $20.50
    • Sweet and sour prawns with cucumber, pineapple and tomato
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • V=Vegetarian Option
  • Steamed Jasmine Rice $2
  • Larb $18.50
    • Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
  • Panang (V) $17.50
    • Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
  • Raw Prawn Salad $24.50
    • Raw prawns and lettuce with sour lemon, chilli and coriander
  • Smoked salmon $5.00
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • Chorizo and spud crush $16.00
    • Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
  • Steak burger $16.50
    • Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • Pesto portobello mushroom $15.00
    • Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
  • Free range egg $1.50
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • Garden Salad $10.00
  • Riblets(served with chips) $1.00 for onion rings $10.00
  • Full Rack $26.00
  • Cheesecake $5.00
  • 1/2 Rack & 1/4 Chicken $23.00
    • lemon & herb Peri-Peri or honey & mustard
  • Cheese & Bacon Burger $14.00
  • Chicken Schnitzel $12.00
    • mushroom or cheese sauce
  • Chicken tenders and Chips (1000 Island Sauce) $10.00
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
  • Scallop Tempura $13.90
  • Beef Gozen $27.00
    • Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Chickenkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Tonkatsu Set (with rice, miso & salad) $15.90
    • Deep-fried crumbed pork cutlet
  • Edamame $6.90
    • Boiled bean curd
  • Power salad $ 19.5
    • mixed salad, grilled tomatoes, portobello mushroom, bacon, poached egg & pecorino cheese
  • Pancakes $ 11
    • with maple syrup
  • Omelette $ 19.5
    • spinach, feta, portobello mushrooms & chutney
  • Pancakes $ 19.5
    • served with bacon, berry compote, mascarpone & maple syrup
  • Add bacon $ 20
  • Portobello special creamy mushrooms $ 18.5
    • cooked in balsamic with poached egg, pecorino & sourdough
  • Chorizo $ 20
  • Chicken / Fresh Cured Salmon $ 7
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • SPECIAL PORK $19.00
    • deep fried pork tossed with mixed pepper salt
  • Combination Fried Rice $12.00
  • Crisp radish $7.00
  • OYSTER EGG OMELETTE $20.00
    • pan fried egg omelette with fresh oyster and onions
  • Tom Yum Noodles Soup $13.00
  • COMBINATION FRIED THIN NOODLES $16.00
    • stir-fried thin noodles with shrimps, squid, chicken
  • SPECIAL CHICKEN $19.00
    • chicken deep fried with spring onion special chef sauce
  • Sambal Noodles $12.00
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Fries $7.5
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Steak Sandwich $19.5
    • served with fries
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • BBQ Pork $6.50ea
  • Flounder $5.00ea
  • BBQ Chicken Leg $4.00ea
  • Pork Tortter $2.50
  • Green Banana $1.00ea
  • BBQ Chicken Back $1.00ea
  • Spice Fish $3.00ea
  • Pink Taro $2.00ea
  • Choice of Bread $2.90
  • SHAKSHUKA $18.50
    • Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
  • Avocado $3.90
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • Hand Cut Chips with Mayo $7.90
  • SPANISH OMELETTE $17.90
    • Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
  • ROUTE 16 POWER SALAD $18.90
    • Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Terasi Noodles $11.00
    • Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
  • Special Chicken Wings $6.00
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
Nando's

Nando's

location

Address

3 Bute Road, Browns Bay, North Shore, Auckland, 0630, New Zealand

phone

Phone

098018045

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Asian , Chinese , Malaysian , Portuguese , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
3 Bute Road, Browns Bay, North Shore, Auckland, 0630, New Zealand